Appetizers
Ahi Tuna Tartare
$12.00
Avocado, crisp taro root, sesame ginger vinaigrette
Fried Calamari
$10.00
Roasted red peppers, piquillo mayonnaise
Prince Edward Island Mussels
$12.00
House made chorizo, white wine, pommes frites
Seared Day Boat Scallops
$15.00
Cauliflower bisque, chanterelles
Veal Meatballs
8.00
With green olives and shaved parmesan
$Salad
Grilled Figs
$11.00
Arugula, prosciutto, manchego, pomegranate vinaigrette
Hearts of Romaine
$10.00
Caesar dressing, white anchovies, parmesan
Mixed Greens
$9.00
Pt. reyes blue cheese, toasted walnuts, sherry vinaigrette
Roasted Red Beets
11.00
Blue lake beans, bermuda triangle, candied pecans
$Soups
Roasted Tomato Basil
8.00
Spicy prawn bruschetta
$Entrees
Braised Short Rib
$22.00
Caramelized cippolini, horseradish smashed potato
Confit of Duck
$22.00
Wild mushroom risotto, crisp pancetta
Dungeness Crab Cake
$19.00
With a saute of fresh corn, bacon and garlic fingerlings
Grilled Atlantic Salmon
$19.00
Portobello mushroom, fish fritters, piquillo coulis
Grilled Rib Eye
$25.00
Gorgonzola butter, pommes frites, sauce bordelaise
Grilled Swordfish
$20.00
Yukon gold potato cake, asparagus, sauce vierge
Herb Crusted Chicken Breast
$16.00
Mozzarella, tomato carpaccio, salsa verde
Lamb Loin Wrapped in Pancetta
$24.00
With asparagus and a red currant jus
Pan Seared Butterfish
$19.00
Artichoke barigoule and duck prosciutto
Wild Rabbit
20.00
Coq au vin, baby carrots, rosemary baked potato fries
$House Made Pastas
Cannelloni of Kobe Beef with Asparagus
$16.00
Fettuccini Alla Carbonara
$15.00
Gnocchi
$14.00
Gorgonzola fondue, toasted walnuts, chervil
Ravioli of Sheep's Milk Ricotta
$15.00
Artichoke beurre noisette
Menu for Belden Taverna is provided by findrestaurantmenu.com
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