George's On Fifth American

George's On Fifth Menu

(619) 702-0444
835 5th Ave, San Diego, CA 92101
$$$$$

Appetizers

Open daily from 5 pm.
Dungeness Crab Cakes
$12.00
Georges signature dishes. Served with roasted red bell pepper cream and fresh cilantro.
Today's Fresh Oysters
$14.00
Served on the half-shell with cocktail sauce and cucumber vinaigrette.
Shrimp Cocktail
$10.00
Served with traditional cocktail sauce.
Panko Fried Shrimp
$10.00
Served with thai peanut sauce, cilantro oil and crisp wonton strings.
Grilled Portobello Mushroom
$8.00
Marinated in peppered vodka with spinach, bacon and grilled onions in a roasted tomato mushroom jus.
Artichoke
$8.00
(Seasonal). Steamed and served with drawn butter and garlic mayonaise.
Tower Of Tropical Tuna Tartare
$12.00
Georges signature dishes. Served with hoisin glaze, citrus ponzu broth and tropical fruit salsa.
Beef Carpaccio
$10.00
Served paper-thin with truffle oil, balsamic syrup, bitter greens and shaved parmesan.
Maine Lobster Martini
$12.00
Marinated in peppered vodka with avocado, cucumber cocktail sauce and martini olives.
Roasted Tomato Bruschetta
6.00
Served on thick slices of black olive bread with basil oil and shaved parmesan.

$Soups


California Seafood Bisque
$12.00
Georges signature dishes. Served with sherry wine and poppy seed fleuron.
Creamy Wild Mushroom Soup
$8.00
Served with truffled risotto and crisp leeks.
Chef's Soup Of The Day
6.00

$Salads


Young Spring Greens
$7.00
With caramelized toasted walnuts, red grapes, tomatoes and feta cheese, tossed in a balsamic vinaigrette.
Caesar Salad
$8.00-14.00
With hearts of romaine spears, croutons and shaved parmesan, tossed in a classic caesar dressing. With grilled chicken.
Spinach Salad
$9.00
With grilled onions, shiitake mushrooms, bacon and smoked vermont cheddar, tossed in a sherry-dijon vinaigrette.
Beefsteak Tomato And Maui Onion
$9.00
With crumbled roquefort and shallots in a balsamic vinaigrette.
Vine-Ripened Tomato Salad
9.00
With fresh buffalo mozzarella, shaved onion, basil oil and balsamic syrup.

$Irresistible Dishes


Surf & Turf
$59.00
(6 Oz usda prime filet mignon and 7, 8 oz lobster tail).
Our Finest Cut Of Beef
Georges signature dishes. Prime filet mignon - certified angus beef josie cut 8oz wyatt earp cut 12oz with port wine demi-glace, fingerling potatoes, roquefort, leeks and spinach shiitake ragout.

Kobe Steaks

All of our certified angus & usda prime steaks below are served with fresh leeks & our port wine or jack daniel's demi-glace.
Usda Prime Filet Mignon
$34.00-38.00
8 Oz. cut, 12 oz. cut.
Usda Prime Bone - In Rib Eye Tom's Pick
$42.00
18 Oz cut.
Center-Cut Certified Angus Top Sirloin Steak
$24.00
10 Oz. cut. Georges signature dishes.
Grilled Pork Chop George's Favorite
$26.00
Double thick 14 oz cut. Georges signature dishes. With ginger hoisin bbq sauce, sweet potato mash, saffron dijon drizzle and shiitake corn relish.
Grilled Porterhouse Of Veal
$34.00
14 Oz. cut. With wild mushroom marsala demi-glace, whole grain mustard spatzle noodles and spinach ragout.
Pan-Seared Rack Of Colorado Lamb
$36.00
12 Oz. cut. Georges signature dishes. With red curry plum demi-glace, pistachio couscous, watercress and apple cucumber mint relish.
Free Range Chicken Breast
$19.00
With sherry wine reduction, roasted tomato gnocchi and baby arugula.
Six Onion Risotto
$16.00
With kalamata olive burgundy demi-glace, fresh rosemary, asparagus, sun dried tomato and feta cheese.
Stir-Fry Seasonal Vegetables
$18.00
Served with shiitake mushrooms, asparagus, baby bok choy, water chestnuts, broccoli, carrots and snow peas in a teriyaki sauce with fried or steam rice.
Salmon
$28.00
Sauteed with coriander crust, sun dried cherry fennel relish, basil oil and montrachet risotto.
Sushi-Grade Ahi
$30.00
Georges signature dishes. Flash seared with hoisin glaze, fried rice, tropical fruit salsa, cilantro oil and crisp wonton strings.
Jumbo Sea Scallops
$32.00
Georges signature dishes. Pan seared with sun dried tomato tapenade, green goddess dressing, watercress and new potatoes.
Halibut
$30.00
Grilled with chipotle tomato sauce, jalapeno corn cake, goat cheese risotto, avocado, cilantro oil, toasted pepitas and tortilla confetti.
Linguini With Maine Lobster
$34.00
With tomato, garlic, onion, basil and feta cheese, tossed in a white wine lemon sauce.
Pasta Selections
15.00-20.00
Linguini, fettuccini, rotelli, penne or angel hair pasta with your choice of alfredo or marinara sauce. With grilled chicken or salmon.

$Kobe Steaks - Side Dishes


Seasonal Vegetables
$6.00
George's Mashed
$6.00
Shoestring Fries
$5.00
Fingerling Potatoes
$6.00
Baked Potato
$6.00
Asparagus
8.00

$Kids Food

(12 And under).
Chicken Fingers
$6.95
Burger With Fries
$6.95
Grilled Cheese Sandwich
$6.95
Macaroni And Cheese
$6.95
Naked Noodles
6.95

$Dessert Menu


Grand Marnier Chocolate Mousse
$9.00
Vanilla Bean Creme Brulee
$8.00
Berries And Cream
$9.00
Chocolate Wipeout Cake
$8.00
New York Cheesecake
$7.00
White Chocolate Raspberry Cheesecake
$9.00
Chocolate Sin Cake
$9.00
Key Lime Tarte
$7.00
Almond Joy Tarte
$9.00
Baked Apple Cinnamon Tarte
10.00

$Coffees & Teas


Certified Organic Shade Grown Coffee
$5.00
Regular, decafe.
Assortment Of Hot Teas
$5.00
Island Blend Tropical Iced Tea
$5.00
Espresso
$6.00
Cappucino
$6.00

Menu for George's On Fifth is provided by findrestaurantmenu.com

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