Coffee Drinks
Turkish Coffee
$6.00
Espresso
$4.00
Hot Chocolate
$6.00
Mocha
$5.00
Cappuccino
$5.00
Latte
$5.00
Macchiato
$5.00
Cafe Aulait
$4.00
Regular coffee and steam milk.
Cafe Americano
$4.00
Espresso and hot water.
Affogato
10.00
Vanilla bean gelato and espresso.
$Brunch Appetizers
Fried Calamari Brunch
$14.00
Sweet onion rings, chili-lime aioli and cocktail sauce. Dairy free.
Crab Cakes Brunch
$14.00
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
Bacon Wrapped Dates Brunch
$14.00
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
Wagyu Beef Meatballs
14.00
Diced tomatoes, garlic, basil, marinara, parmesan.
$Brunch Salads
Organic Mixed Greens Salad Brunch
$10.00
Green pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.
Caesar Salad Brunch
$11.00
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
Roasted Beets Salad Brunch
$13.00
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Gluten free.
Butter Lettuce Salad Brunch
13.00
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$Brunch
Egg dishes come with red potatoes and arugula excluding french toast.Cinnamon Texas French Toast Brunch
$13.00
Vanilla bean creme, mixed berries, pistachio and maple syrup. Vegetarian.
Bacon and Jalapeno Scramble Brunch
$13.00
Spinach, pickled jalapeno, chive creme and white cheese. Gluten free.
Avocado Toast Brunch
$14.00
Whole grain bread, roasted garlic hummus and poached eggs. Vegetarian.
Wild Mushroom Omelet Brunch
$14.00
Crimini mushrooms, diced tomatoes, spring onions and white cheese. Vegetarian and gluten free.
West Park Bistro Omelet Brunch
$15.00
Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.
Eggs Benedict Brunch
$15.00
Black forest ham, biscuits, spinach, poached eggs and hollandaise.
Steak and Eggs Brunch
$20.00
Soy marinated skirt steak, demi-glace and scrambled eggs. Dairy free and gluten free.
West Park Bistro Omelet Brunch
15.00
Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.
$Brunch Entrees
Spaghetti Meatballs Brunch
$25.00
Wagyu beef, diced Roma tomatoes, garlic, basil, marinara and Parmesan.
Roasted Lamb Penne Brunch
$22.00
Garlic, tomatoes, rosemary, dried oregano, bell peppers, peas, marinara and demi glace.
Grilled Scottish Salmon Brunch
$25.00
Sauteed broccolini, heirloom baby potatoes, grape tomatoes, shallots and arugula salad. Dairy free and gluten free.
West Park Paella Brunch
25.00
Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.
$Brunch Sandwiches
Sandwich includes a choice of french fries or mixed greens.Grilled Cajun Chicken Breast Brunch
$14.00
Roasted red peppers, arugula, provolone and dill dijonaise.
Fish Sandwich Brunch
$14.00
Red snapper, watercress, red cabbage slaw and caperberry-lemon aioli. Dairy free.
West Park Burger Brunch
$15.00
1/2 lb. American wagyu, lettuce, tomato, cheddar cheese and caramelized onion spread.
Slow Roasted Lamb Brunch
$15.00
Rosemary garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.
Fried Chicken Sandwich Brunch
15.00
All-natural chicken tenders, tomato, onion, arugula and spicy dill-dijonaise.
$Brunch Sides
Scrambled Eggs Brunch
$4.00
Applewood Smoked Bacon Brunch
$5.00
French Toast Brunch
$6.00
Crispy Bacon Brunch
$6.00
Italian Sausage Brunch
4.00
$Brunch Kids
Kids Penne Pasta Brunch
$6.00
Butter and cheese.
Kids Spaghetti and Meatballs Brunch
$10.00
Marinara Parmesan.
Kids Scrambled Eggs and Potatoes Brunch
$7.00
Kids Chicken Tenders and Fries Brunch
$10.00
Dairy free.
Kids Grilled Chicken Brunch
9.00
Served with veggies.
$Dinner Starters
Fried Calamari
$14.00
Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.
Crab Cakes
$14.00
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
Roasted Prawns
$16.00
Garlic cream sauce, orange zest, chives, white balsamic reduction and crostini.
Grilled Octopus
$17.00
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
Ahi Tuna
$16.00
Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.
Bacon Dates
$14.00
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
Wagyu Beef Meatballs
$14.00
Diced Roma tomatoes, garlic, basil, marinara and Parmesan.
Steak Tartare
$18.00
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
Curry Roasted Cauliflower
$14.00
Carrot puree, leeks, golden raisins, curry powder and pumpkin seeds. Vegan and gluten free.
Vegetable Croquette
$13.00
Fava beans, zucchini, carrots, dill, potato, garlic mojo aioli, mint and radish salad. Vegetarian.
Potato Gnocchi
$14.00
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
Pistachio Crusted Goat Cheese
$14.00
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
Organic Mixed Greens
$11.00
Sliced pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.
Caesar Salad
$11.00
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
Roasted Red Beets
$13.00
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
Cheese Plate
$15.00
Seasonal truffle pecorino,, manchego, brie, raspberry preserve, strawberry and candied cashews. Vegetarian.
Fish Tacos
19.00
Red snapper, avocado, jalapeno lime aioli, coleslaw, fresh cilantro, house salad.
$Dinner Salads
Roasted Beets Salad Dinner
$13.00
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
Butter Lettuce Salad
13.00
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$Dinner Entree
Spaghetti Meatballs
$25.00
Wagyu beef meatballs, diced Roma tomatoes, garlic basil, marinara, parmesan.
Pear and Goat Cheese Ravioli
$22.00
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.
Roasted Lamb Penne
$22.00
Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.
Prawns Linguine
$26.00
Bay scallops, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.
Scottish Salmon
$32.00
Sauteed broccoli, shallots, grape tomato
Chilean Sea Bass
$41.00
Fingerling potatoes, oyster mushrooms, sweet onion, pan juices,, truffle oil
Seared Scallops
$36.00
Sweet pea risotto, grape tomatoes, Parmesan, crab salad and white balsamic reduction. Gluten free.
West Park Burger
$18.00
1/2 lb. American wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickles and french fries.
Black Angus Petite Filet
$38.00
Gorgonzola mashed potato, asparagus, demi-glace and Chianti butter. Gluten free.
Grilled Skirt Steak
$34.00
Roasted red potatoes, blue lake beans, demi-glace, garlic and thyme confit. Dairy free and gluten free.
Berkshire Pork Chop
$32.00
Sweet potato fries, leek, apple slaw, pea shoots, walnuts and port wine sauce. Dairy free and gluten free.
Chicken Breast
$28.00
Stuffed with provolone-sage, roasted red potatoes, Brussels sprouts and bourbon cream. Gluten free.
Lamb Chops
$38.00
Potato pea croquette, broccolini, grape tomatoes, rosemary, pomegranate reduction and demi glace.
Pear and Cheese Ravioli
$22.00
Scallions, leeks, hazelnuts, mascarpone cream sauce and honey mustard.
Prawns Linguine
$25.00
Bay scallops, Italian sausage, chili flakes, peas, bell peppers and creamy marinara.
Soy Marinated Skirt Steak
$32.00
Chive-garlic mashed potatoes, French beans, baby carrots and demi-glace.
Spaghetti Meatballs
$25.00
Wagyu beef, diced Roma tomatoes, garlic, basil, marinara and parmesan.
Whole Branzino Fish
$34.00
Swiss chard, grilled Roma tomatoes, oregano and lemon vinaigrette.
Vegan Platter
$22.00
Grilled corn, quinoa salad, steamed broccoli, kale, sliced avocado, grilled asparagus and roasted grape tomatoes. Vegan and gluten free.
Grilled Chicken Penne
18.00
Red Bell Pepper, Onion, Spinach, Tomato Marinara
$Dinner Pasta
Dinner Platters
Vegetable Platter
$20.00
Chef's choice of seasonal vegetables. Vegetarian.
Artisan Cheese Platter
$20.00
Fontal, brie, whole mustard beemster, manchego, berry preserve and dried figs.
Charcuterie
22.00
Prosciutto, coppa, salami, mortadella, dijon mustard, caper berries and mixed olives.
$Dinner Sides
Gorgonzola Mashed Potato
$7.00
Vegetarian and gluten free.
Sauteed Broccoli and Shallots
$7.00
Vegan and gluten free.
Gremolata Fries
$7.00
Vegetarian.
Brussel Sprouts
$7.00
Vegan and gluten free.
Sauteed Green Beans
$7.00
Vegan and gluten free.
Sweet Potato Fries
$7.00
Vegan and gluten free.
Curry Roasted Cauliflower
$7.00
Vegan and gluten free.
Spinach and Swiss Chard
$6.00
Wild Rice Pilaf
7.00
$Dinner Kids
Kids Penne Pasta
$8.00
Butter and cheese. Vegetarian.
Kids Chicken Tenders
$12.00
French fries. Dairy free.
Kids Spaghetti and Meatballs
$12.00
Marinara and Parmesan.
Kids Grilled Chicken and Green Beans
$12.00
Dairy free and gluten free.
Kids Grilled Chicken and Green Beans Lunch
10.00
Dairy free and gluten free.
$Happy Hours
Crab Cake
$6.00
Roasted corn mango salsa and jalapeno aioli.
Fried Calamari
$6.00
Cilantro lime aioli and cocktail sauce.
Wagyu Meatballs
$6.00
Roma tomatoes, basil, marinara and Parmesan.
Bacon Wrapped Dates
$6.00
Stuffed with chevre, tossed greens, walnuts and balsamic glaze.
Potato Pea Croquette
$6.00
Horseradish ranch sauce and pea shoots.
Truffle Fries
$6.00
Crispy fried, garlic and truffle oil.
Cheese Plate
$6.00
Individual plate of artisan cheese.
Happy Hour
15.00
$Lunch Starters
Fried Calamari
$14.00
Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.
Crab Cakes
$14.00
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
Grilled Octopus
$17.00
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
Ahi Tuna
$16.00
Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.
Bacon Dates
$14.00
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
Wagyu Beef Meatballs
$14.00
Diced Roma tomatoes, garlic, basil, marinara and Parmesan.
Steak Tartare
$18.00
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
Potato Gnocchi
$14.00
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
Pistachio Crusted Goat Cheese
$14.00
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
Organic Mixed Greens
$10.00
Sliced pear, grape tomato, candied cashews, feta and champagne pear vinaigrette. Vegetarian and gluten free.
Caesar Salad
$11.00
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
Roasted Red Beets
13.00
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
$Lunch Salads
Butter Lettuce Salad Lunch
13.00
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$Lunch Sandwiches
Sandwiches includes tomatoes, onions and pickle chips. Choice of french fries, onion rings, mixed greens, cucumber radish salad or cup of soup.Vegetable Sandwich
$14.00
Grilled zucchini, eggplant, roasted red peppers, avocado, arugula and garlic mojo aioli. Vegan.
Grilled Chicken Breast Sandwich
$14.00
Cajun spices, roasted red peppers, arugula, provolone and dill Dijonaise.
Fish Sandwich
$15.00
Red snapper, daikon sprouts, red cabbage slaw and caper-berry-lemon aioli. Dairy free.
West Park Burger
$16.00
1/2 lb. American wagyu, lettuce, cheddar cheese and caramelized onion spread.
Slow Roasted Lamb Sandwich
$16.00
Rosemary-garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.
Garden Burger Lunch
$13.00
Grilled zucchini, avocado, arugula, Brie cheese and tomato garlic pesto aioli. Vegetarian.
Mild Italian Sausage Sandwich Lunch
15.00
Caramelized onions and peppers, baby spinach and chipotle aioli.
$Lunch Entree
Spaghetti Meatballs
$25.00
Wagyu beef, diced roma tomatoes, garlic, basil, marinara and Parmesan.
Pear and Goat Cheese Ravioli
$22.00
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.
Roasted Lamb Penne
$26.00
Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.
Prawns Linguine
$24.00
Bay scallops, sausage, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.
Grilled Skirt Steak
$30.00
French fries, blue lake beans, arugula salad and demi-glace. Gluten free.
Grilled Scottish Salmon
$26.00
Sauteed broccoli, fingerling potatoes, grape tomato, shallots and arugula salad. Dairy free and gluten free.
West Park Paella
$26.00
Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.
Ahi Tuna Salad
$18.00
Fennel seed, wasabi, aioli, house salad.
Fish Tacos
$19.00
Red snapper, avocado, jalapeno lime aioli, coleslaw, fresh cilantro, house salad.
Curry Roasted Cauliflower
$16.00
Carrot puree, leeks, raisins, curry powder, toasted almonds and house salad. Vegetarian and gluten free.
Grilled Chicken Penne Lunch
$21.00
Red onions, capers, arugula, portobello mushrooms and mustard cream.
Organic King Salmon Lunch
25.00
Heirloom baby potatoes, broccolini, grape tomatoes, tossed arugula and red onions.
$Lunch Kids
Kids Penne Pasta
$8.00
Butter and cheese. Vegetarian.
Kids Chicken Tenders and French Fries
$12.00
Dairy free.
Kids Spaghetti and Meatballs
$12.00
Marinara and Parmesan.
Kids Grilled Chicken and Green Beans
12.00
Dairy free and gluten free.
$Dessert
Cheesecake
$11.00
New York Style Cheesecake
Warm Toffee Bread Pudding
$10.00
Vanilla bean gelato, toffee sauce and wafer sticks.
Chocolate Dome
$11.00
Chocolate cake, dark chocolate ganache, espresso creme and marbled chocolate quill.
Caramelized Apples
$12.00
Vanilla bean gelato, waffle crisp, cinnamon-whiskey caramel.
Fiorello’s Gelato
$7.00
Contact restaurant for daily selection.
Seasonal Sorbet
$7.00
Contact restaurant for daily selection.
Cheese Plate
$15.00
Whole mustard beemster, manchego, Brie, raspberry preserve, strawberry, candied cashews.
Menu for West Park Bistro is provided by findrestaurantmenu.com
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