Burgers & Sandwiches
Bistro Burger
$18.00
Wagyu Burger
$24.00
French Dip
$26.00
Fried Chicken Sandwich
$16.00
Salmon BLT
$20.00
Crispy Chicken Sliders
$16.00
Kobe Beef Sliders
$18.00
Ahi Tuna Poke Sliders
$20.00
NY Steak Sandwich
22.00
$Kids
Kids Macaroni & Cheese (Homemade)
$8.00
- Comes with Soda, Milk or Juice -
Kids Grilled Cheese w/ Fries
$8.00
- Comes with Soda, Milk or Juice -
Kids Mini Cheese Pizza
$8.00
- Comes with Soda, Milk or Juice -
Kids Chicken Skewers w/ Fries
$8.00
- Comes with Soda, Milk or Juice -
Kids Pasta
8.00
- Comes with Soda, Milk or Juice -
$Appetizers & Tapas
Artichoke Heart Beignets
$8.00
Quartered artichoke heart is topped with creamy boursin style cheese rolled in mixture of bread crumb served with basil aioli.
Brie & Pear Puffs
$10.00
Grilled fresh wild calamari, white cannellini beans on arugula salad with vinaigrette dressing.
Calamari & Shrimp Frit
$20.00
With fennel served with cocktail sauce.
Roasted Bone Marrow
$17.80
Garlic, butter, breadcrumbs, thyme, parsley, pickled vegetables over Pita.
Burrata & Prosciutto
$16.00
With arugula, fennel and capers
Spicy Ahi Tuna Tartare
$16.80
Served in a spicy sesame miso cone tossed in Sesame-Mustard sauce with apple, pickled ginger, pine nut &mint.
Kobe Beef Sliders
$14.00
Homemade American Kobe beef patty, caramelized onion, pickles, lettuce, cheddar, and chipotle aioli with Fries.
Ahi Tuna Poke Sliders
16.00
Sesame-Mustard sauce mixed tuna poke, ponzu crispy onion with avocado jalapeno sauce with Fries.
$Soup & Salads
Soup of the Day
$8.40
Roasted Beet Salad
$14.00
Pistachio goat cheese stuffing, arugula, red onion, tomato, pickled ginger roasted beet yogurt dressing.
Caesar Salad
$10.00
Romaine lettuce, anchovies, croutons, Parmigiana Reggiano in homemade Caesar dressing.
Fresh Gustosa Salad
13.65
Arugula, radicchio, Belgian endive, spinach, and shaved truffle cheese in lemon vinaigrette.
$Rustic Flatbreads
Margherita Flatbread
$16.00
Marinara sauce, fresh mozzarella, tomato & basil
Skirt Steak Flatbread
$21.00
Sweet bell pepper, mushrooms, red onion, and Jack cheese
Wild Mushroom Flatbread
$18.00
Garlic, fresh mozzarella, arugula & white truffle oil
Chicken Pesto Flatbread
19.00
Marinated chicken breast, roasted garlic cloves, red onion, tomato, Parmigiana cheese.
$Charcuterie Board
Half Charcuterie Board
$18.90
Choice of three meats and cheeses.
Full Charcuterie Board
$29.40
Choice of six meats and cheeses.
Build Your Own Board
Burgers & Sandwiches
Bistro Burger
$17.00
Onion Ring, lettuce, tomato, pepper jack cheese with jalapeno avocado sauce with Fries.
Impossible Burger
$22.05
Arugula, Cheddar cheese, red onion, chipotle aioli with sweet potato fries.
FIlet Mignon Sandwich
$18.00
Grilled filet mignon, sweet bell pepper, mushroom, red onion, chipotle mayo and pepper Jack cheese.
Grilled Chicken and Zucchini Sandwich
$16.00
Zucchini, tomato, lettuce, and provolone cheese with pesto aioli.
Salmon BLT
$18.00
Blackened filet, bacon, arugula, tomato & chipotle mayo
Sausage & Pepper Sandwich
$16.80
Roasted bell pepper, red onion, and provolone cheese with pesto aioli.
Prosciutto di Parma Sandwich
16.80
Lettuce, and provolone with pesto aioli.
$Pastas
Penne Rustica
$24.00
Organic Mary’s chicken breast, mushroom, sun-dried tomato, and broccoli in marinara sauce.
Gnocchi Gorgonzola
$26.00
Homemade fresh potato dumplings in creamy gorgonzola walnut sauce.
Rigatoni Carcerata
$22.00
Sauteed Andouille sausage, roasted bell pepper, peas in light marinara cream sauce.
Lobster Shrimp Ravioli
$28.00
Monte Pollino ravioli served in brandy-saffron beurre blanc sauce tossed with fresh tomatoes, and arugula.
Spaghetti Seafood
30.00
Fresh Manilla clams in garlic white wine sauce.
$Entrees
Chicken Scallopini
$26.00
Organic Mary’s chicken rolled, and roasted chicken stuffed with arugula and pancetta served with garlic mashed potato, and mixed vegetables.
Classic Shrimp Scampi
$28.00
Sauteed in virgin olive oil, garlic, white wine, and fresh lemon juice and served with sautéed spinach and garlic mashed potato.
Grilled Salmon
$28.00
Served with roasted potatoes, and mixed vegetables with Creola sauce.
Pork Tenderloin
$31.00
Thin tender veal cutlets with porcini mushrooms and marsala wine sauce with touch of cream served garlic mashed potato and sauteed spinach.
Beef Medallions
$32.00
Angus filet tenderloin medallions sauteed with truffle sauce served with roasted potatoes and sauteed mixed vegetables.
Skirt Steak and Chimichurri
$35.70
À la carte lightly marinated skirt steak served in cast iron topped with Chimichurri served with potato hash with sautéed mushroom, onion, bell peppers.
Rack of Lamb
37.80
Grilled all natural free range Australian lamb chops topped with red wine and balsamic reduction served with roasted potatoes and mixed vegetables.
$Oysters
Oysters 1/2 Dozen
$17.85
Oysters 1 Dozen
$33.60
Hama Hama Oyster
$4.20
British Columbia, Canada
Kumamotos Oyster
$5.25
Humboldt Bay, California
Marin Miyagis Oyster
4.20
Tomales Bay, California
$Kids
Kids Macaroni & Cheese (Homemade)
$8.00
- Comes with Soda, Milk or Juice -
Kids Grilled Cheese w/ Fries
$7.35
- Comes with Soda, Milk or Juice -
Kids Mini Cheese Pizza
$7.35
- Comes with Soda, Milk or Juice -
Kids Chicken Skewers w/ Fries
$7.35
- Comes with Soda, Milk or Juice -
Kids Pasta
7.35
- Comes with Soda, Milk or Juice -
$Appetizers & Tapas
Warm Mixed Olives & Cheese
$12.00
Artichoke Heart Beignets
$12.00
Quartered artichoke heart is topped with creamy boursin style cheese rolled in mixture of bread crumb served with basil aioli.
Risotto Rice Balls
$12.00
Brie & Pear Puffs
$14.00
Grilled fresh wild calamari, white cannellini beans on arugula salad with vinaigrette dressing.
Burrata & Prosciutto
$18.00
With arugula, fennel and capers
Pork Baby Back Ribs
$16.00
Roasted Bone Marrow
$18.00
Garlic, butter, breadcrumbs, thyme, parsley, pickled vegetables over Pita.
Spicy Ahi Tuna Tartare
$18.00
Served in a spicy sesame miso cone tossed in Sesame-Mustard sauce with apple, pickled ginger, pine nut &mint.
Calamari & Shrimp Frit
$20.00
With fennel served with cocktail sauce.
Oysters
22.00
$Soup & Salads
Soup of the Day
$8.00
Roasted Beet Salad
$14.00
Pistachio goat cheese stuffing, arugula, red onion, tomato, pickled ginger roasted beet yogurt dressing.
Caesar Salad
$13.00
Romaine lettuce, anchovies, croutons, Parmigiana Reggiano in homemade Caesar dressing.
Kale Salad
11.00
$Rustic Flatbreads
Margherita Flatbread
$16.00
Marinara sauce, fresh mozzarella, tomato & basil
Skirt Steak Flatbread
$21.00
Sweet bell pepper, mushrooms, red onion, and Jack cheese
Wild Mushroom Flatbread
18.00
Garlic, fresh mozzarella, arugula & white truffle oil
$Burgers & Sandwiches
Bistro Burger
$18.00
Wagyu Burger
$24.00
French Dip
$26.00
Fried Chicken Sandwich
$16.00
Salmon BLT
$20.00
Crispy Chicken Sliders
$16.00
Kobe Beef Sliders
$18.00
Ahi Tuna Poke Sliders
$20.00
NY Steak Sandwich
22.00
$Entrees
Penne Rustica
$24.00
Organic Mary’s chicken breast, mushroom, sun-dried tomato, and broccoli in marinara sauce.
Gnocchi Gorgonzola
$26.00
Homemade fresh potato dumplings in creamy gorgonzola walnut sauce.
Lobster Shrimp Ravioli
$28.00
Monte Pollino ravioli served in brandy-saffron beurre blanc sauce tossed with fresh tomatoes, and arugula.
Spaghetti Seafood
$30.00
Fresh Manilla clams in garlic white wine sauce.
Chicken Scallopini
$26.00
Organic Mary’s chicken rolled, and roasted chicken stuffed with arugula and pancetta served with garlic mashed potato, and mixed vegetables.
Grilled Salmon
$29.00
Served with roasted potatoes, and mixed vegetables with Creola sauce.
Skirt Steak and Chimichurri
$39.00
À la carte lightly marinated skirt steak served in cast iron topped with Chimichurri served with potato hash with sautéed mushroom, onion, bell peppers.
NY Steak
38.00
$Sides
Papa Bravas with Chipotle Mayo
$10.00
Garlic Black Truffle Fries
$9.00
Lemon Pepper Fries
$7.00
Sweet Potato Fries
$8.00
(w/ cinnamon sugar powder)
Brussel Sprouts
10.00
$Desserts
Namesake's Traditional Cheesecake
$10.50
A layer of graham cracker crust, a cream cheese layer, topped with a layer of sour cream and sugar. Each layer is specially created according to the original recipe over a secret two day process.
Mini Beignet Chocolate Trio
$10.50
It comes in a trio assortment of dark chocolate, creamy chocolate hazelnut, and white chocolate. Made with all-natural ingredients. Imported from France.
Raspberry White Chocolate Mousse Cake
$10.50
Beautiful layers of cake, mousse, and cream come together.!
Raspberry Panna Cotta
$10.50
Fresh baked Churros from Spain, filled with caramel sauce.
Chocolate Molten Cake
12.60
Served with vanilla gelato and homemade dark chocolate sauce.
$Espresso Drinks
Single Espresso
$3.15
Double Espresso
$5.25
Cappuccino
$4.20
Cafe Latte
$5.25
Americano
$3.15
Menu for Blind Tasting Beer and Wine Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Mountain Mike's Pizza
American, Italian, Pasta, Pizza, Sandwiches