The Annex at St. Michael's Alley

The Annex at St. Michael's Alley Menu

(650) 326-2530
140 Homer Avenue, Palo Alto, CA 94301

Eggs

Served with herbedyukon gold potatoes.
Curried Vegetable Scramble
$15.00
Cauliflower, caramelized onions, tomatoes, peas, sauteed mushroomsand yellow curry spices.
St. Mike's Omelet
$16.00
With crispy bacon, sauteed mushrooms, spinach, cheddar and cream cheese.
Salmon Scramble
$18.00
Eggs scrambled soft with grilled salmon, fresh dill, scallionsand cream cheese.
Chilaquiles
$16.00
Eggs scrambled with strips of corn tortilla, ham, green chiles, tomatoesand feta cheese served with sides of sour cream, salsa, black beansand potatoes.
Smoked Salmon Benedict
$18.00
Toasted english muffin topped with smoked salmon, tomatoes, shaved red onion, capers, poached eggsand a dijon dill hollandaise sauce.
Breakfast Medley
$15.00
2 eggs any style, 2 buttermilk pancakes, 2 pieces of baconand potatoes.
Eggs Benedict
$16.00
Toasted english muffin topped with black forest ham, sliced tomatoes, 2 poached eggs, hollandaise sauce.
Mushroom Cake Benedict
$17.00
Our signature crispy mushroom cake topped with roasted red peppers, arugula, poached eggs, hollandaise sauce.
Grilled Bratwurst, Swiss Cheese Omelet
18.00
Caramelized onions, arugula.

$Starters & Salads


Bruschetta
$9.00
With goat cheese and a tomato-herb relish.
Crispy Pork Belly, Brown Sugar & Sherry Syrup
$14.00
Frisee, pickled onions.
Crab Toast, Chili Lime Aioli
$16.00
Grilled country levain bread.
Oven Roasted Salt Spring Mussels
$14.00
Bacon, shallots, garlic, gaffel kolsch.
Wild Mushroom Cake
$9.00
Garlic cream sauce, crispy leek garnish.
Soba Noodle & Shredded Chicken Salad
$16.00
Shiitake mushrooms, scallions, sesame, cilantro-soy vinaigrette.
Salad of Watercress, Endive & Radicchio
$12.00
Roquefort, hazelnut vinaigrette.
Dino Kale & Quinoa Salad, Red Wine Vinaigrette
$13.00
Tomatoes, kalamata olives, avocado & feta.
Salade Nicoise
$18.00
Seared ahi tuna, baby greens, green beans, avocado, cherry tomatoes, kalamata olives, herbed dijon potatoes, hard boiled egg.
Caesar Salad
9.00
Romaine, shaved parmesan, garlic-herb croutons.

$Entrees & Sandwiches


Croque - Monsieur
$15.00
Ham & gruyere, parmesan, bechamel sauce, country levain.
Roasted Chicken Breast, Pomegranate Molasses
$22.00
Spaghetti squash, caramelized pearl onions, brussels sprouts.
Wild Mushroom-Garlic Ravioli, Porcini Broth
$19.00
Rapini, chili flakes, grilled corn, shiitakes.
Grilled Bratwurst Sandwich
$16.00
Melted Swiss cheese, sauerkraut, whole grain mustard, caramelized onions, served with Dijon potato salad.
Roasted Salmon, Braised Lentils
$26.00
Mire poix, frisee, celery root puree, parsnip crisps.
Steak and Mushroom Quesadilla
$19.00
Cheddar & jack cheeses, pico de gallo, guacamole, sourcream.
The ABC Burger
$16.00
A 1/2 lb niman ranch burger with avocado, bacon, and jack cheese, lettuce, tomato, and red onion, served with French fries.
Roasted Sea Bass, Sweet Potato Mash
$28.00
Roasted fennel, smoked paprika-chorizo vinaigrette.
Seared Ahi Tuna Sandwich
$15.00
Cucumber, pickled ginger, sesame spinach, & wasabi aioli on a focaccia bun.
Butternut Squash Risotto, Brown Butter Vinaigrette
20.00
Smoked chicken, arugula, toasted pine nuts.

$Starters


Ahi Tuna Tataki, Ponzu-Yuzu Vinaigrette 1, 2
$15.00
Ginger beets, chives.
Bruschetta
$9.00
With goat cheese and a tomato-herb relish.
Crab Toast, Chili Lime Aioli
$16.00
Grilled country levain bread.
Steak Tartare, Green Peppercorn Sauce 1, 2
$18.00
Cornichons, capers, fried shallots, yolk.
Wild Mushroom Cake
$9.00
Pan fried, creamy garlic herb sauce, crispy leek garnish.
Crispy Pork Belly, Brown Sugar & Sherry Syrup
$14.00
Frisee, pickled onions.
Oven Roasted Salt Spring Mussels
$14.00
Bacon, shallots, garlic, gaffel kolsch.
Salad of Watercress, Endive & Radicchio
$12.00
ROQUEFORT, HAZELNUT VINAIGRETTE
Dino Kale & Quinoa Salad, Red Wine Vinaigrette
$13.00
Tomatoes, kalamata olives, avocado & feta.
Soup
$7.00
Caesar Salad
9.00
Romaine, Caesar dressing, parmesan, garlic-herb croutons.

$Starters & Sides


Toast Plate
$4.00
With butter and jam.
Two Eggs Any Style
$5.00
Chicken Apple Sausages
$6.00
Hickory Smoked Bacon
$6.00
Herbed Yukon Gold Potatoes
$5.00
Breakfast Sundae
$11.00
Homemade granola, plain lowfat yogurt and fresh fruit.
Market Fresh Fruit Plate
9.00

$Entrees


Roasted Monkfish, Lobster Butter Sauce
$32.00
Baby spinach & rainbow chard, crispy gnocchi, pancetta.
Slow Roasted Pork Loin, Whole Grain Mustard Sauce
$30.00
Braised red cabbage, goat cheese.
Seared Wild Sea Scallops, Black Bean-Garlic Vinaigrette 1, 2
$34.00
Roasted spaghetti squash, grilled leeks, scallions.
Grilled, Marinated Filet Mignon, Roasted Portobello
$42.00
Baby bok choy, soy-garlic & pickled ginger sauce.
Roasted Sea Bass, Sweet Potato Mash
$34.00
Roasted fennel, smoked paprika-chorizo vinaigrette.
Butternut Squash Risotto, Brown Butter Vinaigrette
$24.00
Smoked chicken, arugula, toasted pine nuts.
Roasted Salmon, Braised Beluga Lentils
$30.00
Mire poix, frisee, celery root puree, parsnip crisps.
Wild Mushroom-Garlic Ravioli
$24.00
Rapini, chili flakes, grilled corn, shiitakes, porcini broth.
Roasted Lamb Loin, Port Sauce
38.00
Heirloom carrots, caramelized pearl onions, brussels sprouts.

$Salads & Lunch Items


Tomatoes, kalamata olives, avocado & feta.
$13.00
Tomatoes, kalamata olives, avocado & feta.
Salad Nicoise
$18.00
Seared rare ahi tuna on a bed of mixed greens with green beans, avocado, kalamata olives, cherry tomatoesand herbed dijon potatoes, garnished with hard boiled egg.
Caesar Salad
$9.00
Hearts of romaine, garlic herb croutons, shaved parmesan, caesar dressing.
Salad Nicoise
$18.00
Seared rare ahi tuna on a bed of mixed greens with green beans, avocado, kalamata olives, cherry tomatoes, and herbed Dijon potatoes, garnished with hard boiled egg.
Wild Mushroom and Garlic Ravioli
$18.00
Rapini, chili flakes, grilled corn, shiitakes.
Butternut Squash Risotto, Brown Butter Vinaigrette
$18.00
Smoked chicken, arugula, toasted pine nuts.
B.L.A.T Sandwich
$14.00
Bacon, lettuce, avocado & tomatoes, grilled sourdough.
The Abc Burger (1/2) lb
$18.00
Hamburger with avocado, bacon, and jack cheese, lettuce, tomato, and red onion, served with French fries.
Seared Ahi Tuna Sandwich
$16.00
Cucumber, pickled ginger, sesame spinach, & wasabi aioli on a focaccia bun.
Soup
7.00

$From The Griddle

Served with pure maple syrup.
Stack Of Buttermilk Pancakes
$13.00
French Toast
$14.00
Made with pain de mie bread topped with fresh strawberries dusted with powdered sugar.
Seasonal Belgian Waffle
14.00
Golden buttermilk waffle topped with banana slices, toasted pecansand a dollop of plain yogurt.

$Desserts


Peach Bread Pudding
$9.00
Caramel rum sauce, whipped cream
Profiteroles with Ultra Chocolate Ice Cream
$9.00
Salted caramel sauce, dark chocolate sauce, & toasted almonds.
Mixed Berry Spoon Cake
$9.00
Vanilla bean ice cream.
Dark Chocolate Mousse Torte
$9.00
Chocolate cookie crust, raspberry coulis, whipped cream.
Lemon Semifreddo
$9.00
Lime curd, crispy meringue, blackberry cabernet sorbet.
Tiramisu
$7.00
With chocolate espresso sauce.
Duet Of Seasonal Sorbets
$7.00
With a homemade gingersnap cookie.
Trio of Cheeses
12.00
Rigel's selection with cherry preserves and spiced nuts.

$Coffees & Teas


Espresso Drink
$3.75
Espresso, latte, cappuccino, mocha.
Coffee
$3.50
Tea
3.50
English breakfast, darjeeling, earl grey, gunpowder green, jasmine, apricot, herbal blend, peppermint, berry mint blend.

$Beverages


Fresh Grapefruit Juice
$4.00
Fresh Orange Juice
$4.00
Sparkling Mineral Water
$6.00
Espresso Drinks
$3.50
Espresso, latte, cappuccino, mocha.
Coffee
$3.50
Tea
$3.50
English breakfast, darjeeling, earl grey, gunpowder green, jasmine, apricot, herbal blend, peppermint, berry mint blend.

Menu for The Annex at St. Michael's Alley is provided by findrestaurantmenu.com

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