Kaiser Grille

Kaiser Grille Menu

(760) 323-1003
205 South Palm Canyon Drive, Palm Springs, CA 92262
$$$$$

Appetizers (Lunch)


Hummus
$9.00
Sliced cucumbers, carrots, celery.
Dry Rub Buffalo Wings
$12.00
Spicy. Wood oven baked then fried buffalo style.
Fried Calamari
$12.00
Lightly breaded, roasted red pepper sauce.
Ahi Tuna Poke
$14.00
Mango, avocado, cucumber, seaweed salad, sake soy sauce.
Burrata Mozzarella & Prosciutto
16.00
Roasted apple, arugula, balsamic reduction, basil olive oil, crostinis.

$Soups & Salads (Lunch)


Split Pea Soup
$6.75
Andouille sausage.
Wedge Salads
$8.50
Iceberg, diced tomato, red onion, applewood bacon, shafts blue cheese dressing.
Mixed Field Green Salads
$8.50
Candied pecans, tomato, blue cheese, sun-dried cranberries, raspberry vinaigrette.
Roasted Red Beet Salads
$10.00
Roasted beets, arugula, dates, candied pecans, blue cheese, balsamic vinaigrette.
Caesar Salads
$8.50
Chopped romaine, big style croutons, anchovies, parmigiano reggiano.
Baby Kale Salads
10.00
5 grains-barley, redand white quinoa, wild rice, wheat berries, sliced mango, lemon vinaigrette.

$Salads & More (Lunch)


Salmon
$17.00
Grilled fillet, mesclun greens, arugula, cucumber, tomato, balsamic vinaigrette, crispy onion straws.
Turkey Cobb
$16.00
Romaine, roasted turkey, tomato, egg, avocado, blue cheese, bacon, raspberry basil vinaigrette.
Asian Chicken
$16.00
Romaine, Napaand red cabbage, sesame seedsand shaved almonds, snap peas, cilantro, basil, mintand Asian dressing, crispy wontons.
Steak
$19.50
Grilled hanger steak, wild arugula, romaine, roasted grape tomatoes, blue cheese, crispy onion rings.
Ahi Tuna Nicoise
16.00
Sushi grade tuna, mixed field greens, haricot verts, egg, tomato, potato, roasted red peppers, red onion, white anchovy, balsamic vinaigrette.

$Pastas (Lunch)


Capellini Pomodoro
$17.00
Marinara, garlic, tomato, olive oiland basil.
Chicken Fettuccine
22.00
Grilled chicken, alfredo, fresh spinach.

$Sandwiches (Lunch)

All sandwiches are served with house cut chips with sea salt.
Kaiser Burger
$14.50
Red onion, tomato, iceberg lettuce.
Turkey Club Sandwich
$15.00
Swiss cheese, bacon, toasted cranberry bread, avocado, lettuce, tomato, cranberry-orange aioli.
Prime Rib Sandwich
$19.75
Blue cheese, grilled onions, horseradish, au jus, grilled focaccia.
Chicken Salad Sandwich
$15.00
Mayonnaise, apple cider vinegar, cranberries, candied pecans, celery, poppy seeds, toasted cranberry bread.
Short Rib Sandwich
$17.75
Short rib braised in merlot, shredded with sauteed onions, pepper jack cheese, ciabatta.
Tuna Melt Sandwich
15.00
Romaine, tomato, red onion, melted swiss and ciabatta.

$Pizzas (Lunch)


Steak & Feta
$14.50
Marinated filet mignon, feta, oregano, artichoke hearts, kalamata olives, marinara.
Margherita
$12.50
Roma tomatoes, fresh basil, fresh mozzarella, grana padano.
Roasted Vegetable
$13.00
Mushrooms, roasted peppers, caramelized red onion, feta, mozzarella, marinara, zucchini, asparagus.
Rustica
$14.50
Italian sausage, roasted bell peppers, mushrooms, caramelized red onion, marinara, mozzarella.
BBQ Chicken
$13.50
Barbeque sauce, caramelized red onion, mozzarella, cilantro.
Hawaiian
$13.50
Grilled pineapple, shaved roasted ham, fresno chilies, mozzarella.
Traditional Meat
$13.50
Pepperoni, Italian sausage, roasted garlic, mozzarella.
Mission Figs, Brie & Prosciutto
14.50
Arugula, grape tomatoes, balsamic drizzle.

$Steaks (Lunch)

All served with French fries.
Filet Medallions
$35.00
New York Strip
$42.00
Filet Mignon
$39.00
Hanger Steak
29.00
Green pepper corn sauce.

$Appetizers (Dinner)


Crab Cake
$15.00
Pan seared, celery root slaw, remoulade.
Hummus
$9.00
Vegetarian. Gluten-free. Sliced cucumbers, carrots, celery.
Fried Calamari
$13.00
Lightly breaded, roasted red pepper sauce.
Eggplant Cannelloni
$13.00
Vegetarian. Breaded, sauteed, stuffed with wild mushrooms, ricotta salata, spinach, rustic marinara sauce.
Burrata Mozzarella & Prosciutto
$16.00
Gluten-free. Roasted apple, arugula, balsamic reduction, basil olive oil, crostini.
Fried Onion Rings
$9.50
Ahi Tuna Poke
$15.00
Mango, seaweed salad, sak soy sauce reduction.
Shrimp Cocktail
$15.00
Gluten-free. Classic horseradish cocktail sauce, grilled pineapple.
Cheese Ravioli
$12.00
3 cheese ravioli, sauteed arugula, tomato, bacon, chardonnay butter sauce.
Artichoke Spinach Dip
$11.00
Parmesan cheese, focaccia crostini.
Buffalo Wings
12.00
Spicy. Gluten-free. Wood oven baked then fried buffalo style.

$Salads (Dinner)


Mediterranean Chopped
$10.00
Vegetarian. Gluten-free. Cucumber, olives, tomatoes, onion, feta, basil, chick peas, chopped romaine, lemon vinaigrette, pita bread.
Caesar Salad
$9.50
Vegetarian. Chopped romaine, big style croutons, anchovies, Parmigiana reggiano.
Mixed Field Greens
$9.00
Vegetarian. Gluten-free. Candied pecans, tomato, shaft's blue cheese, sun-dried cranberries, raspberry vinaigrette.
Wedge
$9.50
Gluten-free. Iceberg lettuce, tomatoes, red onions, apple wood bacon, house citrus blue cheese dressing.
Split Pea
$6.95
With andouille sausage.
Roasted Beet Salad
$12.00
Vegetarian. Gluten-free. Roasted beets, arugula, dates, candied pecans, blue cheese, balsamic vinaigrette.
Steak
19.95
Marinated and grilled hanger steak, wild arugula, romaine, roasted grape tomatoes, feta, crispy onion rings.

$Wood Fried Oven Pizzas (Dinner)

San Marzano tomatoes and Italian doppio zero flour. Apple wood fired oven.
Steak & Feta
$15.00
Marinated filet mignon, feta, oregano, artichoke hearts, kalamata olives, marinara.
Hawaiian
$13.00
Grilled pineapple, ham, fresno chili, mozzarella.
Margherita
$13.00
Vegetarian. Roma tomatoes, basil, fresh mozzarella, parmigiano reggiano.
Traditional Meat
$15.00
Pepperoni, Italian sausage, roasted garlic cloves, mozzarella, parmigiano reggiano.
BBQ Chicken
$14.00
Barbeque sauce, caramelized red onion, mozzarella, micro cilantro.
Rustica
$15.00
Italian sausage, roasted bell peppers, mushrooms, caramelized red onion, marinara, mozzarella, parmigiano.
Roasted Vegetable
$14.00
Vegetarian. Mushrooms, roasted peppers, caramelized red onion, zucchini, asparagus, feta, mozzarella, marinara.
Mission Figs, Brie & Prosciutto
15.00
Arugula, cherry tomatoes, balsamic drizzle.

$Fresh Pastas (Dinner)


Capellini Pomodoro
$19.50
Vegetarian. Marinara, garlic, fresh tomato, olive oil, basil.
Penne with Chicken & Broccoli
$23.00
Sun-dried tomatoes, fresh pesto, pine nuts;.
Baked Bolognese
$19.00
Ground beef and pork, penne pasta, mozzarella.
Lobster Ravioli
$28.00
Champagne saffron sauce.
Fettuccine Alfredo
18.00
Vegetarian.

$Specialties (Dinner)


Double-Cut Bone in Pork Chop
$28.00
Gluten-free. Mashed potatoes, carrots, apricot gastrique.
Steak Sandwich
$21.50
Open faced, sauteed onions, mushrooms, peppers, truffle butter, fries.
Boneless Short Rib
$32.00
Braised in merlot with onions, carrots, celery, mashed potatoes.
Blue Cheese, Bacon Chutney Burger
$17.95
Wisconsin blue cheese, housemade chutney, fries.
Extra Meaty Baby Back Ribs
$29.00
Coleslaw, sweet potato fries, chipotle pineapple Barbeque sauce.
Chop Chop Steak
$23.00
Ground sirloin, sauteed red bell pepper, onion, mushrooms, mashed potatoes, asparagus, green peppercorn sauce.
Full Rack of Lamb
$41.00
New Zealand, herb Dijon crust, mashed potatoes, fresh vegetables, date and pomegranate lamb reduction.
Free Range Chicken Picatta
$26.00
Gluten-free. Pan roasted jidori chicken breast, caper, lemon chardonnay sauce, mashed potatoes.
Roasted Chicken
$25.00
Balsamic glaze, seasonal vegetables, 5-grains-barley, red quinoa, white quinoa, wild rice, wheat berries sauteed with asparagus and tomato.
Middle Eastern Lamb Shank
36.00
Colorado lamb shank with couscous and coconut curry sauce.

$Kaiser Usda Prime Steaks (Dinner)


Filet Mignon (8 oz.)
$41.00
Gluten-free. Portobello mushroom, mashed potatoes, peppercorn sauce.
Boneless Ribeye Steak (14 oz.)
$42.00
Gluten-free. Mashed potatoes, seasonal vegetables.
Hanger Steak (10 oz.)
$31.00
Gluten-free. Fries, bearnaise sauce.
New York Strip (14 oz.)
42.00
Gluten-free. Mashed potatoes, seasonal vegetables, truffle butter.

$Seafood (Dinner)

Our seafood is wild and sustainable.
Kaiser's Seafood Mixed Grille
$29.00
Salmon, sea bassand mahi mahi, rice pilaf, mango beurre blanc, tropical salsa.
Sauteed Sole
$28.00
Oven baked, shrimp, crab meat, spinach and cream cheese, rice pilaf and seasonal vegetables.
Seared Barramundi Sea Bass
$32.00
Asparagus, carrots, rice pilaf, lemon caper sauce.
Macadamia Nut Crusted Mahi Mahi
$29.00
Mashed potatoes, sauteed spinach, coconut milk, lemongrass, Thai yellow curry sauce.
Seafood Linguini
$28.00
Fresh fish, shrimp, mussels, clams, sauteed with garlic, tomatoes, shallots, chardonnay wine, Parmesan.
Grilled Salmon
$28.00
Gluten-free. Rice pilaf, asparagus, basil oil, yogurt dill sauce.

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