SALADS
Baby Limestone Bibb & Red Oak
Dusted with Spicy Cahews & Lardons & Saba Vinaigrette
Classic Club Cob Cylinder
Layered Chopped Romaine, Honey Pepper Bacon, Slow Roast Chicken, Tomato Concasse, Avocado, Egg & Maytag Blue Cheese
Desert Willys
Heart of Romaine Julienned, Umami Garlicky Dressing, Honey Lavash Crisp, Parmesan Snow, Topped with Julienne of Grilled Organic Chicken Paillard add
Willy's Caesar Salad
$12.00
Heart of Romaine, Umami Garlicky Dressing, Honey-pepper Lavash Crisp, Topped with Parmesan Snow
Golden & Ruby Beet Pyramid Salad
$14.00
Baby Frisee & Red Oak Lettuces, Aged Sherry-Horseradish Cream
Limestone Bibb & Red Oak Salad
$14.00
Crusted with Lardons & Spiced Cashews, Saba Vinaigrette, Maytag Blue
Warm Goat Cheese Stuffed Sweet Chiles
$14.00
tuffed Spoon Spinach & Baby Arugula Tossed with Caramelized Onions, Red Pepper-Thyme Vinaigrette
Apple Stack Salad
$14.00
Caramelized Granny Smith Apples, Stacked with Shaved Roma Apple & Fennel Salad, Hazelnut Vinaigrette & Bacon Sprinkles
Chopped Iceberg Wedge Salad
Tossed with Maytag Blue Cheese, Pepper Bacon, Heirloom Tomatoes & Organic Egg
CRACKER CRUST PIZZA
Duck Breast, Caramelized Onion, Crispy Rosemary & Blue Cheese
GRILLED QUESIDILLA
Slow BBQ Braised Angus Shortrib, Sweet Peppers, Smoked Gouda & Scallions
RATTLESNAKE ALL BEEF ANGUS BURGER
Char Grilled Half Pound Burger atop Artisan Potato Bun Topped with Heirloom Tomatoes, Sweet Onions & Baby Bibb
Add Caramelized Onions, Honey Pepper Bacon add, Add Aged Sharp Cheddar, Maytag Blue, Boirsin Goat or Camembert add, Add Seared Sea Salt & Tellicherry Pepper Foie Gras
SANDWICHES
Slow Roasted Maple Cured Turkey Tender Club
Sliced Artisan Sour Dough, Heirloom Tomatoes, Honey Pepper Bacon, Baby Bibb
Plugra Butter Poached Maine Lobster Tail Club
Valley Citrus Aioli, Tomato Concasse, Micro Herbs
SEASONAL SPECIALITIES
Sweet Garlic Scented Wild Mushroom Linguine
Tossed with Persillade & Vermouth
Barbeque Scented Jumbo Gulf Shrimp
Coachella Sweet Corn Cake, Papaya & Sweet Pepper Salsa
Seared Warm Carpaccio of Ahi Tuna
Floating atop Wild Mushroom & Red Risotto, Parmesan Froth
Pan Roasted Wild King Salmon
Coachella Sweet Corn Polenta, Sweet Pepper & Basil Salad
Snake River Kobe Beef Flank Steak
Marinated, Grilled & Sliced, Sea Salt French Fries
Pan Roasted Wild King Salmon
Coachella Sweet Corn Polenta, Sweet Pepper & Basil Salad
Sides
Cyprus Black Sea Salt French Fries
Sweet Onion Ring Stack
Rosemary Black Salt Chips
SMALL PLATES
Iced Pacific Oysters
$16.00
Fennel & Sauvignon Blanc Granita, Apple-Chive Mignonette
Heirloom Tomato Salad
$12.00
Drizzled with Basil Oil, Balsamic Glaze, Cyprus Salt Flakes, Shaved Sweet Onion, Arugula & Shaved Parmesan Salad
Prime CAB Sirl Sirloin Carpaccio
$14.00
oin Spiced Seared Rare, Topped with Smoked Salt, Raw Mushroom & Arugula Salad, Local Honey & Grained Mustard Aioli
Roasted Porto Bella Sandwich
$14.00
Rubbed with Goat Cheese, Filled with Wild Mushrooms, Maple Roasted Squash & Baby Green Salad, Syrah Splash
Coachella Baby Artichokes
$14.00
Crisp Fried with Almonds, Green Olives, Lemon-Garlic Aioli
Colossal Lump Crab Cake
$16.00
Pan Roasted with Bloody Mary Heirloom Tomato Relish
Grilled Sonora Coast Wild Shrimp
$16.00
Tossed with White Nectarines, Walla Walla Onions & Watercress, Sprinkled with Lemon Verbena, honey & Chardonnay Ice
Maine Sea Scallop & Lobster Reverse Ravioli
16.00
Spice Scented Scallops Embracing Silky Lobster, Swimming with Red Pasta Pearls & Ginger Froth
$SEASONAL SPECIALTIES
Ginger Scented Wild Atlantic Nova Salmon
$33.00
Ginger Crystal Coated Salmon Swimming in a Sweet Corn Risotto, Splashed with Ginger Froth, Scallion & Crispy Ginger Salad
Porcini Crusted Hawaiian Ahi Tuna
$34.00
Seared Rare Center Cut Tuna Steak, Surrounded by Chantrelle & Red Wine Risotto, Drizzled with Truffle & Chive Oils
Roasted Wild Alaskan Halibut
$36.00
Wrapped around a Fennel & Crab Ragout, Swimming in Silky Meyer Lemon Risotto, Topped with a Shaved Raw Fennel Salad
Live Smoked CAB Beef Short Ribs
$33.00
Braised in Rich Barbeque Spices then Live Hickory Smoked atop Roasted Cauliflower Smash & Tobacco Onion Rings
Pan an Roasted Free Range Duck Breast
$34.00
oasted Apple Cider Cured, Stacked Atop Sea Salt Caramel Glazed, Two Apple Tart, Black Salt Foie Nugget, Pinot Noir Essence & Crispy Sage Salad
Dark Spice Tumbled Filet of Prime Certified Angus Beef
$38.00
Scented with Cocoa, Coffee and Chiles, Atop Smashed Fingerling Potatoes & Broccolini
Rack of Rocky Mountain Lamb
$42.00
Roasted with Aromatic Red Spices, Stacked Over a Ragout of Sweet Peppers & White Beans, Drizzled with Gremolata Oil
Heirloom Tomato & Sweet Garlic Linguine
28.00
Tossed with Sweet Tomatoes, Liquid Parmesan, Crispy Basil & Oil
$CHARRED PRIME STEAKS & CHOPS
Served with our Four Signature Sauces ? Many Mustard, RattleSteak, Garlicky Mushroom & Desert Sweet Pepper ChimichuriPrime CAB Filet Mignon
$36.00
Prime CAB New York Strip
$39.00
Prime CAB Bone-In Strip Steak
$39.00
Prime CAB Beef Porterhouse
$46.00
Colorado Double Cut Lamb Chops
38.00
$CHARRED PRIME STEAKS & CHOPS - TOPPINGS & CRUSTS
Crunchy Parmesan Crust
$5.00
Maytag Blue Cheese Crusted
$5.00
Honey-Tellicherry Pepper Bacon
5.00
$CHARRED PRIME STEAKS & CHOPS - ADD TO THE STEAK
Plugra Butter Poached Maine Lobster Tail
$42.00
Maryland Lump Crab Meat
$18.00
Seared Hudson Valley Foie Gras
18.00
$FLAME GRILLED PRIME WILD FISH & SHE
Served with Fresh Herbed Tartar Sauce, Coachella CitrusJumbo Sonora Coast Wild Shrimp
$30.00
Wild Atlantic Nova Salmon Filet
$30.00
Hawaiian Ahi Tuna Steak
$34.00
Maine Diver Sea Scallops
34.00
$SIDE DISHES
Jumbo Green Asparagus
$6.00
Garlicky Sautéed Spoon Spinach
$5.00
Gingered Coachella Sweet Corn
$6.00
Caramelized Walla Walla Onions
$6.00
Wild Foraged Mushroom Ragout
$6.00
Market Vegetables
$6.00
Sea Salt Crusted Baked Russet Potato
$6.00
Rattlesnake French Fries
6.00
$Breakfast Starters
Rattlesnake Estate Organic Guatemalan Coffee
Regular & Decaffeinated, Assorted Flavored Creams
Sunrise Burrito
Organic Scrambled Eggs, Cheddar Cheese, Miguel's Famous Tomatillo Salsa, Sour Cream & Cilantro
Breakfast Panini
Over Easy Organic Egg topped with Swiss, & Honey Pepper Bacon Grilled On Artisan Whole Wheat Bread
Granola Parfait
Layered with Vanilla Yogurt & Fresh Berries
Fresh Baked Artisan Muffins
Whole Fruit
LifeForceV
Wraps & Dogs
Classic Club
Roasted Free Range Turkey Breast, Swiss cheese, Crispy Honey Pepper Bacon, Heirloom Tomatoes, Valley Citrus Aioli
Deli Sandwich
Roasted Artisan Ham & Salami, Provolone, Heirloom Tomatoes, Valley Citrus Aioli, Rustic Wheat Bread
Spicy Chicken Breast Wrap
Grilled Chicken Breast, Smooth Tomatillo and Avocado Salsa, Roast Sweet Pepper Salad, Wrapped in Flour Tortilla
Ahi Tuna Wrap
Fresh Tuna, Papaya, Peppers, Ginger-Lime Aioli, Baby Frisse Lettuce wrapped in Flour Tortilla
Big City Reds All Natural Beef Hot Dog
Grilled with Sweet Onions, Classic Dill Spears, Many Mustard Smear
Kettle Chips
Hagen Daz Ice Cream Bar
Menu for Rattlesnake is provided by findrestaurantmenu.com
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