Sushi and Sashimi
Albacore
Shiro maguro.
Blue Fin Tuna
Hon maguro.
Fatty Tuna
Toro.
Freshwater Eel
Unagi.
Halibut
Hirame.
King Crab Leg
Kani.
Mackerel
Saba.
Octopus
Tako.
Salmon
Shake.
Salmon Roe
Ikura.
Scallop
Cooked and seasoned mollusk
Seared Tuna
Maguro tataki.
Smelt Egg
Masago.
Spanish Mackerel
Aji.
Squid
Ika.
Sweet Shrimp
Amaebi.
Tiger Shrimp
Ebi.
Tuna
Maguro.
Yellowtail
Hamachi.
Crispy Rice Sushi
$9.75
2 pieces.
A-5. Wagyu Sushi
22.00
2 pieces.
$Wasa Treasures Nigiri Sushi
Seared Yellowtail with Jalapeno Sushi
$11.00
Seaweed wrapped around rice and filling.
Ahi Tuna with Wasabi Sour Cream Sushi
$10.50
Seaweed wrapped around rice and filling.
Albacore Tataki with Ginger Sauce Sushi
$10.50
White tuna.
Albacore Tataki with Crispy Onion Sushi
$10.50
White tuna.
Atlantic Salmon with Caviar and Terakubo Seaweed Sushi
$10.00
Atlantic Salmon with Mild Miso Sauce Sushi
$10.00
Seared Atlantic Salmon with Garlic Ponzu Sushi
$10.00
Jumbo Scallop with Wasabi Sour Cream Sushi
$10.50
Seaweed wrapped around rice and filling.
Jumbo Scallop with Yuzu Kosho Sushi
$10.50
Seared Jumbo Scallop with Ginger Sauce Sushi
$10.50
Seaweed wrapped around rice and filling.
Tai with Yuzu Kosho Nigiri Sushi
$10.50
Seared Toro with Ponzu Sushi
$20.00
Seaweed wrapped around rice and filling.
Chopped Wasabi
$6.00
Kizami wasabi.
Wasabi Root
10.00
Hon wasabi.
$Specialty Rolls
Cut. Add toppings for an additional charge.Alaska Roll
$16.00
Smoked salmon, avocado, radish sprouts, onion, masago and mayo.
Blue Crab Roll
$22.50
California Roll
$14.00
Crab mixture and avocado.
Caterpillar Roll
$19.00
Baked eel, cucumber, topped with avocado and eel sauce.
Crunchy Roll
$16.00
Shrimp tempura, avocado, mayo, masago, topped with tempura crunchies and eel sauce.
Cucumber Roll
$9.00
Dragon Roll
$23.50
California with eel and avocado.
Eel and Avocado Roll
$18.00
Baked eel, avocado, topped with eel sauce.
Lobster Roll
$30.00
Boiled lobster, asparagus, avocado, masago and mayo and wrapped in soy paper.
Mcarthur Roll
$19.50
Baked eel, shrimp tempura, avocado, masago, cucumber and eel sauce, wrapped in yellow soy paper.
Newport Roll
$16.50
Spicy tuna roll topped with tempura crunchies and eel sauce.
Ninja, Spider Roll
$23.00
Softshell crab, avocado, cucumber, radish sprouts, yamagobo, mayo, topped with masago.
OC Roll
$16.50
California roll topped with masago.
Rainbow Roll
$23.00
California roll topped with tuna, salmon, albacore, white fish, tiger shrimp, yellowtail, avocado.
Salmon Roll
$16.00
Salmon and avocado.
Salmon Skin Roll
$14.00
Baked salmon skin, cucumber, radish sprouts, masago and yamagobo, topped with bonito flakes.
Shrimp Roll
$16.00
Tiger shrimp, mayo, masago, cucumber.
Spicy Tuna Roll
$15.00
Minced tuna in a spicy sauce and cucumber.
Tuna Roll
$12.50
Vegetable Roll
$11.50
Asparagus, avocado, radish sprouts, cucumber, yamagobo.
Wasa Rainbow Roll
$24.00
Rainbow roll with wasabi sour cream, mild miso sauce and masago.
Yellowtail Roll
$17.00
Yellowtail and green onions.
Scallop Roll
17.50
scallop, mayo, avocado, masago
$Treasure Rolls
Avalon Roll
$24.00
Spicy California roll topped with salmon, lemon slivers, ponzu sauce, tobiko.
Balboa Roll
$24.00
Salmon avocado roll, fried in tempura batter, topped with eel sauce.
Catalina Roll
$24.00
Spicy tuna roll in soy paper, seared albacore, shiso salsa.
Crispy Rock Roll
$24.00
California roll topped with spicy mayo tossed shrimp tempura, masago, tempura flakes, eel sauce.
Sky Dragon Roll
$24.00
California roll topped with spicy tuna, avocado, tiger shrimp slices.
Social Roll
24.00
Vege roll topped seared yellowtail, sliced jalapeno, garlic ponzu sauce.
$Cold Appetizers
Albacore Crispy Onion
$21.00
Diced albacore topped with crispy onion and radish sprouts in ponzu sauce.
Halibut Carpaccio
$24.00
halibut, chopped jalapeno, ginger, microgreen and wasabi soy dressing.
Hawaiian Poki Tuna
$22.00
Ahi tuna, seaweed, sweet onions, green onions dressed in shoyu and sesame.
Spicy Tuna Tartare
$22.00
Avocado slices, caviar, wasabi sour cream, served with wonton chips.
Yellowtail Jalapeno
$23.00
Lightly seared and topped with thin slices of jalapeno with ponzu sauce.
Wasa Special
$25.50
Smoked salmon, snow crab, avocado wrapped in paper-thin cucumber with ponzu dipping sauce.
Wasa Spicy Tuna Pizza
18.50
Crispy rice topped with spicy tuna, sprouts, sweet soy sauce and wasabi sour cream sauce.
$Hot Appetizers
Edamame
$7.00
Steamed and lightly salted.
Garlic Edamame
$9.00
Sauteed in garlic and shichimi peppers.
Agedashi Tofu
$11.00
Lightly fried tofu, grated daikon radish and ginger, bonito flakes and savory dashi broth.
Shishito Peppers
$10.00
Lightly fried, bonito flakes and ponzu sauce.
Crispy Calamari
$12.00
Fried rings and yuzu miso aioli.
Rock Shrimp Tempura
$14.00
Popcorn-style tempura shrimp with spicy ponzu dipping sauce.
Deep-Fried Baby Octopus
$14.00
Served with ponzu dipping sauce.
Shrimp Dumplings
$10.00
Steamed, served with chili ponzu.
Vegetable Egg Rolls
$9.00
Flash fried savory rolls.
Wasa Fried Chicken
$14.00
Served with shishito peppers.
Soft Shell Crab
$16.00
Lightly fried soft shell crab served on a bed of fried parsley with ponzu sauce.
Jumbo Prawn Tempura
$28.00
5 jumbo prawns lightly battered and flash fried
Prawn Vege Tempura
$23.00
3 jumbo prawns and an assorted vegetable lightly battered and flash-fried.
Vegetable Tempura
$14.00
An assortment of vegetables lightly battered and flash-fried.
Miso Seabass
$22.00
Marinated in sweet miso then and grilled.
Salmon Kama
$18.00
Broiled salmon collar.
Hamachi Kama
20.00
broiled yellowtail collar
$Salad
Cucumber Salad
$9.50
Cucumber and wakame seaweed dressed in a sweet rice wine vinaigrette.
Salmon Skin Salad
$19.00
Greens, cucumber, masago, bonito flakes, gobo with chili ponzu vinaigrette.
Sashimi Salad
$29.00
Tuna, salmon, albacore, white fish with chili ponzu vinaigrette.
Sunomono Salad
$22.00
Cucumber, wakame seaweed, king crab leg, octopus and shrimp dressed in sweet rice wine vinaigrette.
Tofu Salad
$16.00
Organic tofu, greens, tomatoes, with ginger dressing.
House Salad
7.00
Greens with house ginger dressing.
$Entrees
Filet Mignon Japanese Mushroom
$39.00
Flame-broiled served with sauteed Japanese mushroom in shoyu garlic sauce.
Filet Mignon Teriyaki
$37.00
Flame broiled, served on top of string beans.
Chicken Teriyaki
$22.00
Flame-broiled, served on top of string beans.
Grilled Salmon Teriyaki
$28.00
Flame-broiled served on top of string beans.
Sesame Chicken
$20.50
Bite-size chicken, battered and deep-fried tossed with spicy garlic sauce and sprinkled with sesame seeds.
Tofu Steak in Mushroom Sauce
18.50
Grilled tofu served with sauteed black, enoki, shimeji and maitake mushrooms and white onions.
$Noodles, Rice, Soups
Wasa Fried Rice
$16.00
Vegetables and egg.
Chicken Stir-Fried Udon
$17.00
Grilled chicken, onions, peppers in a sweet soy glaze.
White Rice
$4.00
Miso Soup
4.00
Soup that is made from miso paste.
$Lunch Sushi Special
Assorted Sushi Lunch Special
$30.00
Chef’s selection of nigiri sushi. Choice of California roll or spicy tuna roll. House salad and miso soup.
Assorted Sashimi Lunch Special
32.00
Chef’s selection of sashimi. Rice, house salad and miso soup.
$Lunch Bento Box Special
Choice of California roll or spicy tuna roll. Rice, house salad and miso soup.Steak Bento Box Lunch Special
$32.00
Filet mignon teriyaki, shrimp and vegetable tempura.
Chicken Bento Box Lunch Special
$23.00
Chicken breast teriyaki, shrimp and vegetable tempura.
Salmon Bento Box Lunch Special
26.50
Salmon teriyaki, shrimp and vegetable tempura.
$Lunch Combo Special
Includes rice, miso soup, house salad, chicken karaage and egg roll.Beef Teriyaki Lunch Special
$27.50
Beef marinated or glazed in a soy based sauce.
Salmon Teriyaki Lunch Special
$20.50
Ray-finned fish marinated or glazed in a soy based sauce.
Sesame Chicken Lunch Special
$19.50
Chicken Teriyaki Lunch Special
$18.50
Poultry marinated or glazed in a soy based sauce.
Chicken Katsu Lunch Special
$18.50
Covered in panko breadcrumbs and fried.
Assorted Tempura
18.50
Battered and fried.
$Bottled Beer (Must be 21 to purchase)
Large Asahi Super Dry
$9.00
Must be 21 to purchase.
Large Sapporo
$9.00
Must be 21 to purchase.
Large Kirin Ichiban
9.00
Must be 21 to purchase.
$Premium Sake (Must be 21 to purchase)
720 ml. Kubota Hekiju
$98.00
Must be 21 to purchase. Junmai Daiginjo, Smooth and clean with subtle flavors of ripe pears and grapes pervading the middle mouth. Extra deep flavors, yet still carries a light and clean mouthfeel allowing easy drinkability.
720ml. Kubota Manju
$156.00
Must be 21 to purchase. Junmai daiginjo. The nose is a clever balance of honeysuckle and tuberose. Strength in clarity on palate. Subtle flavors of fuji apple and tart pear. Exquisitely smooth with a resonant depth of flavor.
500 ml. Mizbasho
$52.00
Junmai Daiginjo. Hints of rich grain with a delicate sweetness and softness. Lighter and elegant, with clean aromas of pear and green apple. Ample acidity.
720 ml. Otokoyama
$245.00
Must be 21 to purchase. Junmai Daiginjo. Medium to full-bodied. Elegant nose filled with sweet rice. White chocolate and juicy pineapple. A balance between plum skin and straw flavors fills the mouth with a velvety push that ends with a clean finish.
300 ml. Sayuri
$16.00
Must be 21 to purchase. Nigori. Unfiltered. Light nose filled with cream, cherry blossom and white grape elements. Finely textured.
750 ml. Iichiko Shochu
50.00
Must be 21 to purchase. Outstanding aroma with excellent body. Clear taste, light and refreshing flavors work well on the rocks or mixed with cold/hot water.
$Wine (Must be 21 to purchase)
Pinot Grigio, Telato
$48.00
Must be 21 to purchase. Fruili-Collie Orientali, Italy Lively, medium-bodied. Complex aromas of wildflowers, ripe pear, and a hint of bread crust with a lingering touch of minerality.
Sauvignon Blanc, Craggy Range Te Muna
$44.00
Must be 21 to purchase. Martinborough, New Zealand Rich ripe flavor of limes, peaches, and apples alongside the characteristic herbaceous components and a unique dry grainy texture on the palate.
Chardonnay, Rodney Strong
$36.00
Must be 21 to purchase. Sonoma County, California Bright lemon and apple aromas mingle with hints of toasty barrel complexity leading to a creamy, well-balanced finish with refreshing acidity.
Chardonnay, Sonoma-Cutrer
$60.00
Must be 21 to purchase. Sonoma County, California beautiful, pale straw color. Scents of Bosc pear and Honeycrisp apple accentuated with notes of nougat, roasted nuts, oak spice and a touch of citrus blossom. Beautifully focused on the palate with bright acidity and a nicely balanced long flavorful structure.
Cabernet Sauvignon, Justin
$60.00
Must be 21 to purchase. Paso Robles, California Full-bodied with bright black cherry, black current and berry fruit with an underpinning of oak barrel accents on entry. Clean finish, long and layered with soft chewy tannins balanced with crisp acidity and subtle floral notes.
Cabernet Sauvignon, Austin Hope
$72.00
Must be 21 to purchase. Paso Robles, California Full-bodied and rich. Aromas of blueberries, black cherries, with subtle notes of roasted coffee, cocoa and dried spices. Luscious supple tannins with layered flavors of juicy blackberry and red fruit while nuances of black pepper, clove and vanilla bean round out the long smooth finish.
Menu for Wasa Sushi and Teppan is provided by findrestaurantmenu.com
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