Sandwiches
Corned Beef Sandwich
$15.00
Shaved sweet onions, Gruyere, arugula and Thousand Island on marble rye.
Roasted Turkey Sandwich
$15.00
Crispy pancetta, radicchio, little gem lettuce, dried tomatoes, red onions, Provolone, mustard aioli and pan levain.
Roasted Pork Belly Sandwich
$12.00
Pickled carrots, radishes, cucumber, jalapeños, cilantro, yuzu-kosho aioli and ginger gastrique on a French baguette.
Juliette Burger
13.00
Tomato jam, grilled balsamic onions, aged Cheddar, pancetta, little gem lettuce, radicchio and mustard aioli.
$Lunch Dishes
Roasted Beets
$12.00
Arugula, frisee, dried tart cherries, Chevre, pecans and grapefruit red wine vinaigrette.
Kale Salad
$13.00
Baby heirloom tomatoes, Castlevetrano olives, cucumber, toasted pine nuts, Caesar dressing and Pecorino.
Chicken Salad
$15.00
Frisee, little gem lettuce, tomatoes, cucumber, aged Cheddar, pancetta, quail eggs, red onions and red wine-thyme vinaigrette.
Smoked Trout
$16.00
Arugula, frisee, pickled red onions, dried tart cherries, baby heirloom tomatoes and honey-lime vinaigrette.
Grilled Swordfish
$23.00
Potato confit, dried baby heirloom tomatoes, braised fennel, petite hearts on fire and black garlic vinaigrette.
Roasted Cauliflower
$14.00
Black olives, Macrona almonds, dried cherries, chives and lemon basil vinaigrette.
Farro Risotto
$14.00
Mixed squash, beet greens, squash blossoms, Pecorino, sherry vinegar, olive oil and parsley.
Grilled Swordfish
23.00
Potato confit, dried baby heirloom tomatoes, braised fennel, petite hearts on fire and black garlic vinaigrette.
$Sides
Salad
$14.00
Frisee, radicchio, mustard leaves, dried cherries, Blue cheese, candied pistachios and Banyuls vinaigrette.
French Fries
$6.00
House-made ketchup and harissa aioli.
Menu for Juliette is provided by findrestaurantmenu.com
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American, Californian, Pasta, Pizza, Salads, Sandwiches, Soups