Bowls or Plates
Clam Chowder
$14.00
Hog island Manila clams with aromatic vegetables, bacon, potatoes and cream.
Steamer Clams
$14.00
Manila clam, cherry tomatoes and Israeli cous cous in Delfino basil and white wine broth.
Oyster Stew
$12.00
Sweetwater oysters and their liqueur house spice blend and cream.
Grilled Cheese Sandwich
12.00
Mezzo secco cave-aged gruyere and fromage blanc served with house-made pickles.
$Salads
Add Spanish White Anchovy For 2.Market Greens
$6.00
Farmers market greens with sherry/dijon vinaigrette.
Baby Arugula
$9.00
Candied walnuts, chiogga, beets shaved ricotta salata and mint vinaigrette.
Frisse
10.00
Roasted fennel boiled almonds burrata chesse and spanish white anchovy with red wine vinaigrette.
$Baked Oysters
4 Per Order.Gratin
$12.00
Breadcrumbs, montcabrer and garlic oil.
Tarragon
$12.00
Butter, terragon, shallots and orange zest.
Casino
12.00
Butter, spanish paprika, thyme, shallots and bacon
$Today's Oysters
Hog Island Sweetwater
$15.00-50.00
Hog Island Atlantics
$16.00-52.00
Hog Island Kumamoto
$17.00-56.00
Kusshi
$17.00-56.00
Shinnecock
$17.00-56.00
Morro Bay
$17.00-56.00
Hood Canal
$15.00-50.00
Oyster Bar Mix
$17.00-56.00
Menu for Hog Island Oyster Co. is provided by findrestaurantmenu.com
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