
Small Plates
Toasted Gnocchi
$9.00
Pancetta, spinach, garlic cream sauce.
Hand Cut French Fries
$7.00
Lemon zest, black pepper, arbequina olive oil.
Roasted Brussels Sprouts
$9.00
Parmigiano reggiano, truffle oil.
Fried Chicken
$10.00
Bacon fat waffle, chive butter, maple syrup, hot sauce.
Smoked Chicken
$10.00
Gruyere panini, pickled red onion, tomato soup.
Spicy Tuna Tempura Roll
$12.00
Avocado, macadamia nuts, wasabi aioli.
Charcuterie
$14.00
Cheese Plate
$14.00
Soup Of The Day
7.00
$Salads
Butter Lettuce
$8.00
Wine poached pears, candied pecans, blue cheese.
Frisee
$9.00
Glaum cage free egg, poached egg, dijon vinaigrette applewood smoked bacon.
Roasted Baby Beet
8.00
Salad, candied pecans, orange supreme, goat cheese, balsamic reduction.
$Big Plates
Cheeseburger
$19.00
Aged cheddar, french fries pickled jalapeno, nueske's applewood smoked bacon.
Seared New York Strip Steak
$33.00
Bearnaise, mustard greens, cippolini onions, potatoes au gratin.
Fresh Fish Of The Day
$28.00
Baby bok choy, black garlic puree, toasted sesame seed, oyster and shiitake mushroom jus.
Pan Roasted Pork Loin
$26.00
Roasted butternut squash & brussels sprouts, celery root & parsnip puree, smoked braised red cabbage, pomegranate gastrique.
Prosciutto & Gruyere Stuffed Chicken Breast
$27.00
Toy box carrots, pancetta braised rainbow chard, garlic & baby fennel confit, smashed baby potatoes, pan jus.
Menu for Restaurant James Randall is provided by findrestaurantmenu.com
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