Salads - Lunch
Served with bread and lavosh basket.Chicken Caesar Salad
$10.00
Grilled chicken breast, homemade dressing, crostini.
Black and Bleu Steak Salad
$10.50
Spice rubbed blackened steak, blue cheese crumbles, red onion, garlic croutons, mixed greens, blue cheese dressing.
Asian Salad with Grilled Chicken
$10.00
Crispy vegetables, almonds, pears, sesame-ginger vinaigrette.
House Salad
$4.00
Organic greens, tomatoe, onion, herbs, homemade crostinis.
Iceberg Wedge
$7.00
Blue cheese dressing, tomatoes, red onion, bacon.
Mexican Salad with Grilled Chicken
$10.00
Tomatoes, olives, shredded cheese, lime vinaigrette.
House Chopped Salad
$11.00
Grilled chicken, tomatoes, blue cheese, red onion, hard boiled egg, bacon, crostini.
Mexican Salad with Grilled Tenderloin
$12.00
Tomatoes, olives, shredded cheese, lime vinaigrette.
Berry and Pecan
$12.50
Field greens, strawberries, raspberries, candied pecans, goat cheese, pomegranate dressing.
Asian Salad with Shrimp
$12.00
Crispy vegetables, almonds, pears, sesame-ginger vinaigrette.
Tenderloin Caesar Salad
$12.00
Char-Grilled tenderloin, homemade dressing, crostini.
Asian Salad with Steak
12.00
Crispy vegetables, almonds, pears, Sesame-Ginger vinaigrette.
$Sandwiches - Lunch
All sandwich and salad lunches served with bread and lavosh basket, potato chips, pickle spear.Patty Melt
$8.00
On rye, caramelized onions.
Charcoal Burger
$9.00
In house ground half pound choice beef on a soft roll.
Char Grilled Chicken Sandwich
$9.00
Side of mayo, homemade roll.
Smothered Pork Sandwich
$8.50
House Barbeque sauce, caramelized onions, pretzel roll.
Turkey Club
$8.00
Ciabatta roll, bacon, lettuce, tomato, avocado ranch.
Corned Beef Reuben
$9.00
Grilled crisp brisket, kraut, Thousand island, marble rye.
Spicy Chipotle Wrap
$8.50
Jack cheese, romaine, grilled onions, bacon turkey or chicken.
Flatbread Chicken and Gouda Melt
$9.00
Spinach, tomato, red onion, pesto mayo.
Vegan Wrap
$8.50
Spinach, red onion, cucumber, tomato, avocado, sprouts, roasted red pepper hummus spread.
Roast Beef
9.00
Boursin cheese spread, arugula, roasted red peppers, ciabatta roll.
$Entrees - Lunch
Served with bread and lavosh basket. Entrees include choice of cup of soup or fresh house salad.Stacked Pork Tournedos
$11.00
Cast iron braised, apple-cranberry chutney, grilled.
Parmesan Ricotta Ravioli
$11.50
Bolognese dressed, chicken, sausage.
Jr. New York
$10.00
10 OZ. bone in strip, crisp potato slivers, sauteed mushrooms, steak fries.
Jr. Filet
$23.50
6 OZ. choice beef tenderloin crisp potato slivers, sauteed mushrooms, steak fries.
Turkey Pot Pie
$12.00
Roasted turkey, vegetables, encased in flaky crust.
Georgian Salmon Filet
$16.00
Oven seared salmon, sweet-savory Asian glaze, rice pilaf, vegetables.
Crab Cakes
$18.00
Jumbo lump, spicy mustard remoulade.
Parmesan Crusted Chicken
$13.00
Breaded and sauteed chicken breast, red pepper cream dressed pasta.
Breaded Lake Perch
$16.00
French fries, homemade tartar sauce.
Schezwan Vegetable Stir Fry
11.00
Ginger-Garlic sauce glazed seasonal vegetables, steamed rice.
$Appetizers - Dinner
Crab Cakes
$15.00
Jumbo lump, chipolata remoulade.
Charioteer and Fromage
$13.00
Imported cured meats, international cheese with house accouterments.
Baked French Onion Soup
$6.00
Melted cheese top.
Flash French Fried Calamari
$12.00
Horseradish tomato syrup.
Goat Cheese Bruschetta
$8.00
Artisan bread topped with goat cheese, tomatoes, basil, balsamic drizzle.
Breaded Mozzarella Stixs
$8.00
Fennel marinara sauce on the side.
Vegetable Spring Rolls
$6.00
French fried sweet chili sauce.
Steak Crostinis
$9.00
Boursin cheese, pesto sauce, sprouts.
Lobster Bisque
7.00
Lobster rich vegetable-cream stock.
$Salads - Dinner
Roasted Beet and Goat
$7.00
Candied pecans, citrus vinaigrette.
Iceberg Wedge
$7.00
Blue cheese dressing, tomatoes, red onion, bacon.
Cranberry Pecan
$7.00
Mixed greens, strawberries, blueberries, candied pecans, goat cheese, glazed cranberries, vegetables.
Classic Caesar
$7.00
Romaine, Parmesan, homemade caesar dressing, croutons.
House Salad
4.00
Organic greens, tomatoes, red onion, dressing.
$Poultry, Pasta and More - Dinner
Bread and lavosh basket and choice of soup or organic greens house salad sea-salt baked, steak fries, rice pilaf, garlic mashed and steaks served with crisp potato slivers.Schezwan Vegetable Stir Fry
$14.00
Inger, soy glazed, seasonal vegetables, rice noodles.
Caprese Chicken Breast
$18.00
Semi boneless chicken breast stuffed with sun-dried tomatoes, mozzarella cheese, garlic, spices, cast iron served.
Parmesan Crusted Chicken
$20.00
Asparagus, Sun-Dried, roasted red pepper cream dressed pasta.
Roast Duck
27.50
Half roasted, classic orange gran mariner glazed.
$Ribs and Chops - Dinner
Bread and lavosh basket and choice of soup or organic greens house salad sea-salt baked, steak fries, rice pilaf, garlic mashed and steaks served with crisp potato slivers.Baby Back Ribs
$21.00
Slow roasted with sugarcane bacon Barbeque sauce.
Smoked Bone in Porkchop
18.00
Cast iron roasted caramelized apple chutney.
$Steaks - Dinner
Bread and lavosh basket and choice of soup or organic greens house salad sea-salt baked, steak fries, rice pilaf, garlic mashed and steaks served with crisp potato slivers.New York Strip
$45.00
Bone-In Rib Eye
$42.00
20 OZ. port wine reduction.
Stacked Tenderloin
18.00
Layered with mushrooms, onions, cast iron roasted.
$Seafood - Dinner
Bread and lavosh basket and choice of soup or organic greens house salad sea-salt baked, steak fries, rice pilaf, garlic mashed and steaks served with crisp potato slivers.Norwegian Salmon Filet
$26.00
Oven seared salmon, Sweet-Spicy Asian glaze.
Twin Lobster Tails
$49.00
2-5 OZ. Canadian cold water tails, drawn butter.
Jumbo Scallops
$27.00
Garlic butter, cast iron seared.
Breaded Lake Perch
$18.00
French fries, homemade tartar sauce.
Grilled Giant Shrimp
$24.00
3 split giant 3 OZ. fresh water shrimp. Garlic butter basted, cast iron roasted.
Menu for Summit Restaurant is provided by findrestaurantmenu.com
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