Specialties
served with fresh vegetable, bread and butter, add a 5 oz, lobster tail to any entree for $ 15.00Ribeye
$18.95
rubbed with a three pepper blend, topped with haystack onion rings and smoked tomato au jus. Served with black bean mashed potatoes
Top Sirloin, "The Baseball"
$15.95
known as "the baseball" because of it's shape. Stuffed with caramelized onions, chhuahus cheese and smoked tomato au jus. Served with black bean mashed potatoes
Filet Mignon
$20.95
Gorgonzola and sage crusted with caramelized onion jam and ancho demi-glaze. Served with black bean mashed potatoes
Pork Shank
$15.95
fall of the bone tender, we braise this huge shank for hours in a mushroom-merlot sauce. Served with black bean mashed potatoes
Chicken Blanco Verde
$12.95
boneless breast braised with green onions, cilantro, peppers and sour cream. Served with texmati rice
Smoked Chicken and Pasta
$13.95
smoked chicken tossed with grilled tomatillos, green onions, poblano peppers, tomatoes and chipotle cream sauce
Shrimp
$14.95
large gulf shrimp sauteed with chayote squash, mild peppers, garlic, green onions, cilantro and lime juice. Served with corn cakes
Grouper
$14.95
coated with red corm meal, sauteed and served with mango salsa and mild ancho cream sauce. Served with texmati rice
Salmon
$13.95
sunflower seed crusted, roasted and served with black bean sauce, pico de gallo and queso fresco. Served with texmati rice
Crab Cakes
$12.95
twin large lump crab cakes sauteed and served on a bed of julienne vegetables with corn cakes and smoked tomato beurre blanc
Eggplant
12.95
tower of roasted vegetables consisting of eggplant, portabella mushrooms, Spinach, roasted corn, queso fresco and black bean sauce. Served with texmati rice
$Sides
Backed Potato
$2.95
Sauteed Spinach
$4.95
Mushrooms
$4.95
Mac 'n Cheese
$4.95
Steak Fries
$3.95
Sauteed Vegetables
2.95
$Starters
Baked Onion Soup
$4.95
baked with pepper lack cheese
Shrimp
$8.95
marinated with time, mangos, cilantro, onions, peppers and avocados
Queso Fundido
$7.95
cheese fondue with poblano, sweet red and jalapeno peppers. Served with flour tortillas
Potato Skins
$6.95
three cheese blend, bacon, green onions, black beans and sour cream
Haystack Onion Rings
$5.95
our crisp, super thin rings
Crab Cakes
$9.95
served with black bean-corn salsa and smoked tomato beuree blanc
Stuffed Eggplant
$7.95
stuffed with goat cheese and caramelized onions, battered and fried
Quesadilla
6.95
smoked chicken, black beans, roasted corn, peppers, cheese and sour cream
$Salads
House
$7.95
lettuce blend with choice of creamy smoked tomato, honey-lime, bleu cheese, herb buttermilk or French
Chopped
$8.95
tossed with avocados, bleu cheese, bacon tomatoes, egg and herb buttermilk dressing
Apple, Pecan, Gorgonzola
$8.95
tossed with apples, pecans, gorgonzola cheese and creamy smoked tomato dressing
Shrimp
$9.95
marnated shrimp on romaine leaves with avocados, tomatoes, onions, mango, cilantro, queso fresco and honey-lime vinaigrette
Almond Chicken
$7.95
creamy chicken salad with apples, toasted almonds and hint of curry. Served with fresh fruit, cole slaw and a crusty roll
Smoked Salmon
7.95
our tequila cured smoked salmon with bibb lettuce, roasted corn, eggplant, sliced egg with herb-buttermilk dressing
$Sandwiches
sandwiches served with southwest marinated vegetables unless noted otherwise for your convenience we will add and 18% gratuity to parties of six or more. Split plate charge of $5.00Steak Burger
$7.95
the racine health department advises that eating undercooked food may result in illness. Ribeye and tenderloin make this 1/2 ib, burger the best in town! served with seasoned fries, topped $1.00 ea; pepper jack, cheddar, American or bleu cheese, mushrooms, avocado, bacon
Grilled Cheese
$6.95-1.00
cheddar, American and monterey jack cheese, tomato and pesto mayo on whole wheat
Vegetable Quesadilla
$8.95
Spinach, tomato, eggplant, black beans roasted corn, chihuahua cheese and sour cream
Chicken Quesadilla
$8.95
smoked chicken, black bean salsa, chihuahua cheese and sour cream
Chicken Tacos
$7.95
blue corn tortillas with pico de gallo and queso fresco, pan-fried and served with sour cream and guacamole
Steak Tacos
$8.95
blue corn tortillas with pico de gallo and queso fresco. Pan-fried and served with sour cream and guacamole
Menu for The Yellow Rose is provided by findrestaurantmenu.com
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