Saladss
Add chicken or tuna salade $4.00. Add ahi tuna or tiger shrimp $8.00Salade Nicoise
$9.95
Served with nicoise olives, eggs, potato and green beans.
Salade Nicoise with Chicken or Tuna
$12.95
Salade Nicoise with Ahi or Shrimp
$16.95
Salade de la Maison
$8.95
Served with goat cheese toasts
Salade de Mangues
$9.50
Mango salade with walnuts
Salade de Legumes Rotis
$9.50
Roasted vegetable salade with feta cheese
Salade de Betteraves
$9.50
Beet salade with roquefort and walnuts
Petite Salade
4.50
$Soups
Onion Soupe Gratinee
$5.50-6.95
Soupe du Jour
4.50-5.95
$Sandwiches
Roast Beef with Mushrooms
$9.50
Roasted Veggies with Feta
$7.95
Pan Bagnat
$8.95
Saucisson
$8.95
Olive Tapenade
$8.50
Baked Turkey with Brie & Tomatoes
$9.75
Andouille Sausage
$9.50
Pate with Cornichons
$9.75
Croque Monsieur
$9.50
Hot ham and cheese served on french country bread.
Croque Madame
10.50
Hot ham and cheese served on French country bread with fried egg on top.
$Sides
Sauteed Carrots
$3.95
Marinated Beets
$4.95
Puree Potatoes
$3.95
Roasted Vegetables
$4.95
Sauteed Spinach
$4.95
Pomme Frites
$3.95
appetizers
Bouchee Descargots
$9.95
Puffed pastry with french snails.
Bouchee a la Reine
$10.95
Puffed pastry filled with porcini mushrooms, veal and cream sauce.
Crab Cakes a lancienne
$7.95-11.95
Served with choice of whole grain mustard cream sauce or lobster tomato cream sauce.
Shrimp Cocktail
$9.95
Five tiger shrimp served either remoulade or classic style.
Pate de la Maison
$9.95
Served with petite salade, cornichons and toast.
Croutons a la Tapenade Provencale
$7.95
Olive spread on toast with roasted red pepper and feta cheese.
Champignons Farcis
$8.95
Stuffed mushrooms with spinach, feta cheese and garlic.
Champignons Farcis
$8.95
Stuffed mushrooms with spinach, feta cheese and garlic.
Fromage de Chevre a la Provencale
$11.95
Baked goat cheese with tomatoes, garlic, basil and toast.
Moules Marinieres
$8.50-16.95
Steamed mussels in white wine, garlic and shallots cream sauce.
Caille aux Raisins
10.95-19.95
Seared and roasted quail served over roasted garlic potatoes in a red wine sauce with grapes.
$Gourmet Plates
Trio of French Cheese
$5.95
Served with fruits.
Mediterranean Adventure
$12.95
Served with hummus, baba ghanoush and olive tapenade.
Cold Smoked Salmon
$16.95
Charcuterie Artisanale
$18.95
Served with pate, prosciutto and saucisson.
Jacques' Delight
20.95
Served with foie gras mousse, pate, cheese, salade and cornichons.
$Meats
Steak Frites
$20.95
8-oz. NY strip with pomme frites and maître d' butter.
Steak au Poivre
$23.95
8-oz. NY strip peppercorn crusted, finished with a Cognac shallots sauce and served with pomme frites.
Boeuf Bourguignon
$19.95
Burgundy beef stew cooked in red wine with mushrooms, pearl onions and bacon. Served over purée potatoes.
Canard Roti a l'orange
$21.95
1/2 roasted duck with orange sauce. Served with saffron rice.
Couscous Royal
$25.95
Traditional moroccan stew cooked with lamb, chicken and andouille sausage. Served over couscous.
Normandy
20.95
Served with saffron rice.
$Vegetarian Entrees
Couscous aux Legumes
$18.95
Eggplant, zucchini, turnips, garbanzo beans and carrots cooked in Moroccan spices. Served over couscous.
Pates aux Legumes
$15.95
Bowtie pasta with eggplant, zucchini, bell peppers, onions and squash cooked in a garlic white wine cream sauce.
Etit Dejeuner
Fresh Baked Croissant
$3.50
Yogurt Parfait
$6.50
Served with fruit and granola.
French Toast
7.50
Served with fruit.
$Croissant Sandwich
Served with fruit and scrambled eggs.Ham & Gruyere
$8.95
Veggie & Feta
$8.95
Spinach & Roquefort
8.95
$Omelettes
Served with potatoes and toast.Ham & Gruyere
$10.95
Andouille Provencale
$10.95
Veggie & Feta
$9.95
Spinach & Roquefort
$9.95
Mushroom & Gruyere
9.95
$Quiches
Served with salade or fruit.Lorraine
$9.95
Mushroom
$9.95
Prosciutto & Spinach
$9.95
Quiche du Jour
8.95-9.95
$Jacques Brunch Specials
Jacques' Crab Benedicte
$13.50
A toasted English muffin topped with our famous crab cake, scrambled eggs and a savory lobster-tomato cream sauce. Served with breakfast potatoes.
Smoked Salmon Potato Cake
13.50
Our homemade potato pancake topped with scrambled eggs, smoked salmon (lox), finished with a tarragon crème fraiche.
$Savory Crepes
Seafood
$14.95
Smoked Salmon
$13.95
Roast Beef Mushroom
$12.95
Ham & Gruyere
$11.95
Chicken Curry
$10.95
Spinach Roquefort
9.95
$Sweet Crepes
Caramelized Apples
$9.50
Banana Nutella
$9.50
Poached Pears
$9.50
Vanilla with Berries
9.50
$Sides
Extra Sauce
$0.95
Extra Cheese
$1.95
Bread Basket
$2.95
Nutella
$0.95
Potatoes
$3.95
Fruits
$4.95
Eggs
$1.95
Toast
$0.95
Bacon
$3.95
English Muffin
$1.95
Menu for Chez Jacques is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Marchese's Olive Pit
American, Pizza
Riverwest Co-op & Cafe
American
Botanas
Mexican
Rio West Cantina
Mexican
La Merenda
American, American (New)
Bremen Cafe
American, Pitas, Sandwiches
Conejitos Place
Mexican
Roast Coffee Company
American, Coffee & Tea
El Farol Restaurant & Grocery
Mexican
La Fuente
Mexican
Jalisco Restaurant
Mexican