Chez Jacques Crepes

Chez Jacques Menu

(414) 672-1040
1022 S 2nd St, Milwaukee, WI 53204
$$$$$

Saladss

Add chicken or tuna salade $4.00. Add ahi tuna or tiger shrimp $8.00
Salade Nicoise
$9.95
Served with nicoise olives, eggs, potato and green beans.
Salade Nicoise with Chicken or Tuna
$12.95
Salade Nicoise with Ahi or Shrimp
$16.95
Salade de la Maison
$8.95
Served with goat cheese toasts
Salade de Mangues
$9.50
Mango salade with walnuts
Salade de Legumes Rotis
$9.50
Roasted vegetable salade with feta cheese
Salade de Betteraves
$9.50
Beet salade with roquefort and walnuts
Petite Salade
4.50

$Soups


Onion Soupe Gratinee
$5.50-6.95
Soupe du Jour
4.50-5.95

$Sandwiches


Roast Beef with Mushrooms
$9.50
Roasted Veggies with Feta
$7.95
Pan Bagnat
$8.95
Saucisson
$8.95
Olive Tapenade
$8.50
Baked Turkey with Brie & Tomatoes
$9.75
Andouille Sausage
$9.50
Pate with Cornichons
$9.75
Croque Monsieur
$9.50
Hot ham and cheese served on french country bread.
Croque Madame
10.50
Hot ham and cheese served on French country bread with fried egg on top.

$Sides


Sauteed Carrots
$3.95
Marinated Beets
$4.95
Puree Potatoes
$3.95
Roasted Vegetables
$4.95
Sauteed Spinach
$4.95
Pomme Frites
$3.95

appetizers


Bouchee Descargots
$9.95
Puffed pastry with french snails.
Bouchee a la Reine
$10.95
Puffed pastry filled with porcini mushrooms, veal and cream sauce.
Crab Cakes a lancienne
$7.95-11.95
Served with choice of whole grain mustard cream sauce or lobster tomato cream sauce.
Shrimp Cocktail
$9.95
Five tiger shrimp served either remoulade or classic style.
Pate de la Maison
$9.95
Served with petite salade, cornichons and toast.
Croutons a la Tapenade Provencale
$7.95
Olive spread on toast with roasted red pepper and feta cheese.
Champignons Farcis
$8.95
Stuffed mushrooms with spinach, feta cheese and garlic.
Champignons Farcis
$8.95
Stuffed mushrooms with spinach, feta cheese and garlic.
Fromage de Chevre a la Provencale
$11.95
Baked goat cheese with tomatoes, garlic, basil and toast.
Moules Marinieres
$8.50-16.95
Steamed mussels in white wine, garlic and shallots cream sauce.
Caille aux Raisins
10.95-19.95
Seared and roasted quail served over roasted garlic potatoes in a red wine sauce with grapes.

$Gourmet Plates


Trio of French Cheese
$5.95
Served with fruits.
Mediterranean Adventure
$12.95
Served with hummus, baba ghanoush and olive tapenade.
Cold Smoked Salmon
$16.95
Charcuterie Artisanale
$18.95
Served with pate, prosciutto and saucisson.
Jacques' Delight
20.95
Served with foie gras mousse, pate, cheese, salade and cornichons.

$Meats


Steak Frites
$20.95
8-oz. NY strip with pomme frites and maître d' butter.
Steak au Poivre
$23.95
8-oz. NY strip peppercorn crusted, finished with a Cognac shallots sauce and served with pomme frites.
Boeuf Bourguignon
$19.95
Burgundy beef stew cooked in red wine with mushrooms, pearl onions and bacon. Served over purée potatoes.
Canard Roti a l'orange
$21.95
1/2 roasted duck with orange sauce. Served with saffron rice.
Couscous Royal
$25.95
Traditional moroccan stew cooked with lamb, chicken and andouille sausage. Served over couscous.
Normandy
20.95
Served with saffron rice.

$Vegetarian Entrees


Couscous aux Legumes
$18.95
Eggplant, zucchini, turnips, garbanzo beans and carrots cooked in Moroccan spices. Served over couscous.
Pates aux Legumes
$15.95
Bowtie pasta with eggplant, zucchini, bell peppers, onions and squash cooked in a garlic white wine cream sauce.

Etit Dejeuner


Fresh Baked Croissant
$3.50
Yogurt Parfait
$6.50
Served with fruit and granola.
French Toast
7.50
Served with fruit.

$Croissant Sandwich

Served with fruit and scrambled eggs.
Ham & Gruyere
$8.95
Veggie & Feta
$8.95
Spinach & Roquefort
8.95

$Omelettes

Served with potatoes and toast.
Ham & Gruyere
$10.95
Andouille Provencale
$10.95
Veggie & Feta
$9.95
Spinach & Roquefort
$9.95
Mushroom & Gruyere
9.95

$Quiches

Served with salade or fruit.
Lorraine
$9.95
Mushroom
$9.95
Prosciutto & Spinach
$9.95
Quiche du Jour
8.95-9.95

$Jacques Brunch Specials


Jacques' Crab Benedicte
$13.50
A toasted English muffin topped with our famous crab cake, scrambled eggs and a savory lobster-tomato cream sauce. Served with breakfast potatoes.
Smoked Salmon Potato Cake
13.50
Our homemade potato pancake topped with scrambled eggs, smoked salmon (lox), finished with a tarragon crème fraiche.

$Savory Crepes


Seafood
$14.95
Smoked Salmon
$13.95
Roast Beef Mushroom
$12.95
Ham & Gruyere
$11.95
Chicken Curry
$10.95
Spinach Roquefort
9.95

$Sweet Crepes


Caramelized Apples
$9.50
Banana Nutella
$9.50
Poached Pears
$9.50
Vanilla with Berries
9.50

$Sides


Extra Sauce
$0.95
Extra Cheese
$1.95
Bread Basket
$2.95
Nutella
$0.95
Potatoes
$3.95
Fruits
$4.95
Eggs
$1.95
Toast
$0.95
Bacon
$3.95
English Muffin
$1.95

Menu for Chez Jacques is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Marchese's Olive Pit Food
Marchese's Olive Pit

American, Pizza

Botanas Food
Botanas

Mexican

La Merenda Food
La Merenda

American, American (New)

Bremen Cafe Food
Bremen Cafe

American, Pitas, Sandwiches

Conejitos Place Food
Conejitos Place

Mexican

Roast Coffee Company Food
Roast Coffee Company

American, Coffee & Tea

La Fuente Food
La Fuente

Mexican