Appetizers
Herring, Creamed
$3.95
Herring, Marinated
$3.95
Onion Rings, Golden Shreds
$6.95
Battered Mushrooms
$6.95
Sauteed Mushrooms
$3.95
1 Dozen Shrimp
$22.95
Breaded Cheese Curds
$6.95
6 Coconut Shrimp
$8.95
Coconut shrimp (6), with our apricot-dijon dipping sauce.
Deep Fried Pickle Spears
7.95
$Appetizers L
Breaded Cheese Curds
$5.95
Chicken Tenders
$6.95
Battered Mushrooms
$5.95
Shredded Onion Rings
$5.95
Sauteed Mushrooms
$3.50
Deep-Fried Pickle Spears
$6.95
With creamy garlic dip.
1 Dozen Shrimp
19.95
$Luncheon Salads
George's Chef Salad
$8.95
Crisp lettuce topped with a variety of fresh vegetables, sliced egg, and shredded cheese with crispy or broiled chicken.
Chicken Caesar Salad
$9.95
Chicken Caesar salad, crisp romaine lettuce with red onion, cucumber, tomato, sliced egg and croutons. Topped with freshly grated parmesan cheese and creamy Caesar dressing.
Marinated Tenderloin Medallion Salad
$11.95
Marinated tenderloin medallion salad, romaine lettuce with red onion, cucumber, tomato, sliced egg and croutons. Topped with freshly grated parmesan cheese and Italian dressing.
Strawberry and Grilled Chicken Salad
$9.95
Strawberry and grilled chicken salad, crisp romaine lettuce with red onion, sliced strawberries, honey roasted sunflower nuts and our homemade poppy seed dressing.
Oriental Chicken Salad
$9.95
Oriental chicken salad, crispy or broiled chicken on romaine lettuce with shredded carrot, green onion, sliced almonds, red cabbage, grape tomatoes, black olives. Topped with crispy rice noodles and a side of toasted sesame dressing.
Cold Shrimp Plate
10.95
Four jumbo shrimp with cocktail sauce, sliced egg and a variety of fresh vegetables with creamy garlic dipping sauce.
$Soups, Salads and Extras L
Salad with a Bowl of Soup and 2 Breadsticks
$6.95
Bowl of Homemade Soup Du Jour
$4.95
Cup of Homemade Soup Du Jour
$2.95
Bowl of Homemade Boston Clam Chowder
$4.95
Cup of Homemade Boston Clam Chowder
$2.95
House Salad
$2.95
Bacon All Spinach Salad
$3.95
Choice of Potato
$1.95
Hot Bacon Salad
$2.95
Cottage Cheese
$2.50
Vegetable Du Jour
2.50
$A La Carte Selections
Cup of Soup Du Jour
$2.95
Bowl of Soup Du Jour
$4.95
Tossed Salad
$2.95
Hot Bacon Salad
$3.95
All Spinach Salad
$4.95
Vegetable Du Jour
$2.95
Choice of Potato
2.95
$House Features
Bar-B-Q Pork Ribs
$21.95
Bar-b-q pork ribs, lean and meaty, with RJ's roadhouse sauce. Complemented with applesauce.
Tenderloin Alfredo
$20.95
Tenderloin alfredo, medallions of marinated tenderloin tossed with penne, mushrooms, onions, tomatoes and our homemade alfredo sauce.
3 Chops Broiled Lamb Chops
$33.95
Six oz. chops with au jus and mint sauce.
2 Chops Broiled Lamb Chops
$24.95
Six oz. chops with au jus and mint sauce.
2 Chops Broiled Pork Chops
$19.95
Broiled pork chops, eight oz. center cuts, browned with care. Served with applesauce.
1 Chops Broiled Pork Chops
$13.95
Broiled pork chops, eight oz. center cuts, browned with care. Served with applesauce.
Tenderloin Stroganoff
$16.95
Tenderloin stroganoff, with mushrooms and onions in a rich sour cream sauce. Served over egg noodles.
Chicken Piccatta
$17.95
Lemon-Pepper Chicken
$17.95
Lemon-pepper chicken, seasoned fillets sautéed with mushrooms, onions and peppers atop a bed of harvest rice.
Roast Duckling
20.95
Roast duckling, served browned and crisp with our wild rice dressing. Complemented with orange sauce and cranberries.
$Seafood Supreme
Shrimp and Scallops Supreme
$21.95
Shrimp and scallops supreme, with mushrooms and penne in our tomato-basil cream sauce.
Broiled Haddock
$17.95
Icelandic haddock served in butter-wine sauce.
Sea Scallops
$25.95
Sea scallops, broiled in our old world butter-wine sauce, or lightly breaded and deep-fried - served with drawn butter.
Walleyed Pike
$23.95
Walleyed pike, 12 oz. Canadian fillet, finished with toasted almonds and a side of tartar sauce.
Gulf Shrimp
$19.95
Gulf shrimp, broiled in our old world butter-wine sauce, or lightly breaded and deep-fried - served with cocktail sauce.
Atlantic Salmon
$19.95
Coconut Shrimp
18.95
Coconut shrimp, lightly breaded with the sweetness of coconut served with our homemade apricot-dijon dipping sauce.
$Beverages
Stewart's Root Beer
$2.75
Stewart's Orange Cream
$2.75
Stewart's Black Cherry
$2.75
Pint Soda
$2.50
12 Oz Soda
$1.50
Juice Small
$2.00
Juice Large
$2.50
Menu for George's Steak House is provided by findrestaurantmenu.com
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