Soup and Salad
Anthony's Award-Winning Clam Chowder
$7.00-10.00
Blue Cheese Salad with Shrimp
$9.00
Anthony's Seasonal Salad
10.00
$Entree Salads
Anthony's Bakers Bowl and Caesar
$16.00
Our toasted sourdough loaf filled with our clam chowder.
Vine-Ripened Shrimp Stuffed Tomato
$17.00
Stuffed with our homemade shrimp salad and garnished with tomatoes, egg and basil vinaigrette. Finished with Louie dressing.
Chop Chop Seafood Salad
$21.00
Fresh Dungeness crab, Oregon Coast shrimp, avocado, chopped egg, tomatoes and chopped greens tossed with fresh basil vinaigrette and Parmesan.
Chicken Cobb
$18.00
Grilled chicken, avocado, eggs, tomato and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese.
Blackened Salmon Caesar
$18.00
Salmon blackened with Cajun seasoning tops crisp romaine tossed with Parmesan, homemade croutons and our classic Caesar dressing.
Crispy Calamari Caesar
$12.00
Oregon Coast Shrimp Caesar
$15.00
Chargrilled Chicken Caesar
$16.00
Anthony's Cobb
16.00
Oregon Coast shrimp, avocado, crispy wontons, tomato and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese.
$Lunch Combo
Shrimp BLT and Chowder
$14.00
One-half Oregon Coast shrimp BLT with bacon, lettuce and basil pesto mayo.
Cioppino and Caesar
$18.00
Wild salmon, Manila clams, Alaska cod and Northwest mussels simmered in a savory tomato-herb broth.
Small Dungeness Crab Salad and Chowder
20.00
Avocado, grapefruit, romaine and field lettuce with fresh basil vinaigrette. Served with a cup of chowder.
$Fish Tacos
Blackened Rockfish Tacos
$16.00
With shredded cabbage and salsa mayo.
One Rockfish Taco and Chowder
$14.00
Mahi Mahi Tacos
$18.00
With tomato and salsa mayo. Served with tortilla chips.
One Mahi Mahi Taco and Chowder
16.00
$Fish'n Chips
Alaska True Cod ?n Chips
$17.00
Two pieces of crispy panko crusted true cod.
Alaska Lingcod ?n Chips
22.00
Three pieces dipped in our light tempura batter.
$Today's Fish
Anthony's owns and operates our own seafood company to ensure our guests enjoy the freshest premium seafood available.Blackened Fresh Rockfish
$18.00
Rubbed with Cajun spices and finished with pineapple-mango salsa. Served with almond basmati rice pilaf.
Bering Sea True Cod Caddy Ganty
$18.00
Marinated in white wine and baked with a topping of sour cream red onion and fresh dill. Served with almond basmati rice pilaf.
Pan Fried Willapa Bay Oysters
$20.00
Fresh Wild Silver Salmon
20.00
Alder planked with smoked sweet red pepper beurre blanc. Served with almond basmati rice pilaf and seasonal vegetable.
$Bowls
Kalbi Chicken Bowl
$16.00
Chargrilled chicken breast glazed with sweet soy marinade. Served over jasmine rice with a market green salad.
Oregon Shrimp Macaroni and Cheese
$18.00
Corkscrew pasta tossed with creamy cheese sauce and Oregon Coast shrimp. Topped with golden panko crumbs.
Island Poke Bowl
$18.00
Raw South Pacific yellowfin ahi poke marinated in chili, ginger, sesame and soy. Served over jasmine rice finished with edamame, pineapple chutney, seaweed salad and sesame cabbage.
Wild Salmon Bowl
20.00
Wild salmon chargrilled and glazed with ponzu sauce. Served over jasmine rice with a market green salad.
$Sandwiches and Burgers
Spokane Falls BLT
$12.00
Alder smoked bacon, tomato, lettuce and Dijon mayo.
Chargrilled Cheeseburger
$17.00
With lettuce, tomato and relish.
Bering Sea Cod Burger
$15.00
Bering Sea true cod lightly panko crusted and served with lettuce, tomato and homemade tartar sauce.
Buttermilk Fried Chicken Burger
$13.00
With crispy bacon, creamy slaw and sliced tomato.
French Dip
$14.00
On our homemade baguette with au jus and horseradish sauce.
Avocado Toast
$11.00
Open-faced on grilled sourdough with cherry tomatoes.
Spokane Falls Grinder
$17.00
Sauteed onion and peppers with fresh Oregon Coast shrimp and sausage on our homemade baguette.
Dungeness Crab Toast
$14.00
Open-faced toasted sourdough with Dungeness crab, Oregon Coast shrimp and artichoke mix. Served with slaw and a pickle.
Menu for Anthony's is provided by findrestaurantmenu.com
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