Garden (Dinner)
Mixed Greens
$11.00
Fiore sardo, red onion, boquerones and anchovy ranch dressing.
Melons
$14.00
Halloumi, honey lime aigre-doux, pistachios and padron peppers.
Burrata
$15.00
Sugar snap peas, walla walla onion, hazelnut romesco and cilantro.
Asparagus
15.00
Lardo, olive oil sformato and savoy cabbage kimchi.
$Pasta (Dinner)
Rigatoni
$19.00
Pork sugo, san marzano tomatoes, hazelnuts and garlic scapes.
Corzetti
$20.00
Garbanzo beans, porcinis, tomato concasse and beurre blanc.
Spaghetti
$21.00
Clams, preserved lemon, conica morels and calabrian chili.
Ravioli
21.00
English peas, chorizo, sugar snap peas and almonds.
$Sea, Land & Air (Dinner)
Pork Sausage
$24.00
Fava beans, einkorn, walla walla onion and smoked egg vinaigrette.
Octopus
$25.00
Kale, cannellini beans, ramps and porcini mushrooms.
Duck
$26.00
Rhubarb, quinoa, liver mousse, hakurei turnips and D.c. jus.
Black Cod
$26.00
Shishito peppers, zucchini, cucumber relish and lemon.
Honeycomb Tripe
18.00
Chickpeas, san marzano tomatoes, lavender & parmesan.
$Raw Or Cured (Dinner)
Rockfish Ceviche
$15.00
Avocado, ginger, radish and onion.
Lamb Tartare
15.00
Fava bean hummus, mitmita and sourdough.
$Bites (Dinner)
Marinated Olives
$5.00
Pickled Vegetables
$6.00
House Sourdough & Ciabatta
$5.50
Panisse & Smoked Chili Aioli
$8.00
Squash Blossoms, King Salmon & Remoulade
$13.00
Fish Fry, Pikliz & Parsley
13.00
$Kids (Dinner)
Kid's Summer Vegetables
$9.00
Ricotta cheese and quinoa.
Kid's Mac & Cheese
$9.00
Rigatoni, 3 cheeses and bread crumbs.
Duck Hash
9.00
Asparagus, anchovy dressing & yukon potatoes.
$Sweets (Dinner)
Yogurt Cheesecake
$9.00
Lavender honey, elderflower strawberries, cardamom crunch & buttermilk granita.
Citrus Tart
$9.00
Lemon curd, meringue, lime sorbet, lemon balm and ginger thyme crumb.
Opera Cake
$9.00
Chocolate ganache, macadamia crunch, frozen yogurt and dulcey cremeux.
Pot De Creme
9.00
Chocolate stout, bourbon chantilly, oat toffee crunch and cocoa nib cookie.
$Starts
Marinated Olives
$5.00
Elderberry Scone & Lemon Creme Fraiche
$7.00
Beignets & Strawberry Jam
$7.00
Cinnamon Roll, Pecans & Cherries
$8.00
Cow's Milk Yogurt
$9.00
Pistachio granola, bing cherries, apricots and lemon curd.
Chorizo Sandwich
$13.00
English muffin, scrambled egg, harissa bechamel and salad.
Quiche
$13.00
Asparagus, king oyster mushroom, ricotta and greens.
Octopus Hash
$13.00
Peperonata, caramelized onions, potato hash and fried egg.
Omelette
$14.00
Radish greens, halloumi, sunflower romesco and sourdough.
Flat Iron
$15.00
Summer vegetable ragu, chickpeas, salsa verde and poached egg.
Duck Confit
$15.00
Plum tomato, savory, florence fennel, D.c. egg and focaccia.
Black Cod
15.00
Zucchini, red radish, basil and hollandaise.
$Sides
Buckwheat - Quinoa Pancake
$5.00
Two Chicken Eggs
$5.00
Country Sourdough or English Muffin
$5.00
Asparagus & Anchovy Ranch Dressing
$6.00
Griddled Potato Hash
7.00
$Dessert
Ice Cream
$6.00
Amaretto, rose, or frozen yogurt.
Menu for Salare is provided by findrestaurantmenu.com
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