Eve Fremont

Eve Fremont Menu

(206) 900-7186
704 North 34th Street, Seattle, WA 98103

Brunch


Eve Plate
$10.00
2 eggs, fried fingerlings and toast.
Potato and Foraged Mushroom Hash
$14.00
Caramelized onion, sweet pepper, cilantro, poached egg served with toast.
Eve Scramble
$12.00
Eggs, seasonal vegetables, aged Cheddar, served with mix greens salad, sherry vinaigrette.
Eve Hot Bowl
$16.00
Ancient grains, nuts and seeds, dandelion greens, seasonal vegetables, sesame vinaigrette.
Steak and Eggs
$20.00
Grilled hanger steak, edamame and chili pepper chimichurri with grilled pea vines, fried eggs, crispy shallots, with toast.
Eve Benedict
$14.00
Seeded rye English muffin, mustard butter, onion jam, pastrami bacon, crispy kale, poached eggs, smoky hollan-gurt, fried fingerlings.
French Toast
$15.00
Housemate poppy seed brioche, toad-in-hole lemon curd, honey lemon syrup, cardamom creme fraiche whip.
Black Lentil Bowl
$12.00
Beluga lentils, greens, turmeric aioli, seasonal vegetables, poached egg.
Bison Brunch Burger
18.00
Hard fried egg, niman ranch nitrate free bacon, black garlic aioli, shaved kale, fried fingerlings.

$In Addition


Zucchini Bread
$4.00
2 Eggs Any Style
$4.00
Niman Ranch Nitrate Free Bacon
$4.00
Fried Fingerlings
$5.00
Tall Grass Toasted Baguette and Butter
$3.00
Small Mixed Greens Salad, Sherry Vinaigrette
$4.00
2 Maple Bacon Pork Sausage Links
$6.00
House Pickles
$6.00
Avocado
$4.00
Bone Broth
6.00

$Sweets


Belgian Chocolate Panna Cotta
$8.00
House-made huckleberry jam and seed brittle.
Olive Oil Cake
$8.00
Poached pear, whipped cream, candied mint.
Eve Sundae
$8.00
House-made vanilla coconut cream gelato (dairy free), seasonal fruit sauce, shortbread crumble (gluten-free).
House-made Sorbet
$8.00
Rotating selection.
Trio of Cheeses
12.00
With accompaniments.

$Greens And Things


Eve Greens
$10.00
Variety of young greens, shaved beets & carrots, sunflower seeds, freekeh, tahini goddess.
Shaved Kale
$12.00
Hard cheese, citrus, mixed olives, currants, white anchovy dressing.
Squash and Farro Salad
$12.00
Roasted red kuru squash, farro salad, sage yogurt, maple vinaigrette.
Pan Roasted Cauliflower
10.00
Tasty sauce, roasted garlic, crispy chickpeas.

$Sandwiches


Eve Bison Burger
$16.00
Aged Cheddar, sweet onion jam, pickled apple, shaved kale, black garlic aioli, veggie chips on ciabatta or lettuce wrap.
Beet Falafel
$12.00
Beet & legume falafel, eve goddess dressing, fennel, orange, cumin, on piadina or lettuce wrap.
Avocado Toast
$14.00
Beet pickled egg, cilantro, scallions, lime, seeded tall grass baguette.
Trio of Spreads
10.00
Eve tahini goddess, roasted red pepper baba ganoush and seasonal hummus, served with piadina.

$Lunch Bowls


Eve Poke Bowl
$16.00
Ahi tuna, house ponzu, brown rice, house-made cabbage slaw, avocado, pickled vegetables.
Eve Chicken Salad
$14.00
Arugula, radicchio, chicken, avocado, oranges, snap peas, almonds, orange miso vinaigrette.
Thai Beef Vermicelli
$16.00
Chilled rice noodles, peanuts, pickled carrot & radish, fish sauce vinaigrette, kale, Thai basil, avocado, marinated beef.
Chicken Fried Barley
$16.00
Draper valley chicken, ghee, green bean, carrot, crispy skin, mushroom soy, poached egg.
Eve Poke Bowl
16.00
Ahi tuna, house ponzu, brown rice, house-made cabbage slaw, avocado, pickled vegetables.

$Getting Started


Bone Broth
$6.00
Nourishing, mineral enriched, immunity boosting elixer.
Trio of Cheeses and Pairings
$12.00
Crostini.
Beef Tartare
$16.00
Sirloin, egg yolk, arugula pesto, pecorino, crostini.
Ahi Poke
16.00
Albacore tuna, house-made ponzu, avocado, marinated cabbage, house pickles.

$The Spread


Baguette
$4.00
Cultured Butter
$2.00
Goat Butter
$3.00
Mixed Olives
$5.00
House Pickles
$6.00
Grilled and Raw Vegetable Plate
$8.00
Eve Goddess
$3.00
Black Garlic Hummus
$6.00
House-made Lebnah
6.00

$Hot Veggies


Grilled Broccolini
$10.00
Roasted garlic-Parmesan vinaigrette, bonito flakes, chili flakes, shaved Parmesan.
Pan Roasted Cauliflower
$10.00
Tasty sauce, roasted garlic, crispy chickpeas.
Crispy Heirloom Carrots
$11.00
Pink peppercorn yogurt, cilantro, shallots.
Beets
12.00
Roasted beets, coconut curry freeman, pistachio.

$Hot Dishes


Carlton Farms Pork Tenderloin
$26.00
Celeriac puree, yellow beans, shaved apple and celery salad.
Eve Hot Bowl
$18.00
Ancient grains, nuts & seeds, dandelion greens, seasonal vegetables, sesame vinaigrette.
Snack River Farms Bavette
$28.00
Sautéed mushrooms, scallions, polenta, madeira sauce.
Eve Bison Burger
$18.00
Aged Cheddar, sweet onion jam, pickled apple, shaved kale, black garlic aioli, veggie chips on ciabatta or lettuce wrap.

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