Lunch Small Plates
Ba Bar Passionate Pandan Cake
$10.00
Housemade passionate pandan cake, coconut, and Passion Fruit.
Crispy Imperial Rolls Plate
$12.75
Carlton farms ground pork, shrimp, wood ear mushroom, fresh mint and aged red boat nuoc cham.
Spinach Tofu Paper Wrap Plate
$12.00
NW tofu and spinach wrapped in tofu paper, mung bean, crispy shallot and gluten free soy vinaigrette.
Sai Gon Chicken Salad Plate
$15.00
Cabbage, locally grown steamed chicken, banana blossom, mint, crispy shallot, rau ram, roasted peanut, crispy shallot and aged red boat fish sauce vinaigrette.
Tofu, Seaweed and Cabbage Salad Plate
$13.50
Pressed tofu, seaweed, cabbage, rau ram, banana flower, tofu cracker, sesame, red onion, chao and tamara vinaigrette vegetarian gluten free.
Prawn, Cucumber and Pineapple Salad Plate
$15.75
Marinated prawn, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, fresh herbs and fried shallot.
Crispy Imperial Rolls Plate
$12.75
Carlton farms ground pork, shrimp, wood ear mushroom, fresh mint and aged red boat nuoc cham.
Sai Gon Chicken Wings Plate
$13.50
Draper valley farms chicken wings, caramelized fish sauce, brown sugar, garlic, rice vinegar and chili oil.
Macaron Gift Bag
$8.00
Housemade triple Macarons.
Saigon Corn and Shrimp Jerky
13.00
Local sweet corn, garlic, shrimp Jerky, green onion, butter.
$Lunch Noodles in Broth
Bun Bo Hue
$19.00
Anthony Bourdain's favorite soup spicy central vietnamese soup, lemongrass, thick rice noodles, St. Helens beef brisket, Carlton Farms pork belly, house made pork sausage, pork blood cake, banana blossom, white cabbage and shrimp sauce.
Pho Vegetarian
$17.50
Vegetables and mushroom broth, rice noodles, shiitake and enoki mushrooms, NW tofu, lily buds, Chinese chives and seaweed.
Pho Tai Nam
$17.00
24 hours beef broth, painted hill farms eye of round steak and beef brisket, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Pho Tai Oxtail
$20.75
24 hours beef broth, St. Helens oxtail, eye of round steak from painted hill farm, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Pho Ga
$17.00
Steamed draper valley farms chicken, soft-boiled egg, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Mi Vit Tiem
$20.75
Maple leaf farm duck leg confit, sun noodle ramen, chives, red dates, longan, shiitake, pickled papaya and jalapenos.
Vegetarian Farmer Curry
$18.75
Beets, curry, kabocha squash, carrot and ramen wheat noodle.
Pho Ga Tron
$19.00
Fresh rice noodle, draper valley chicken, tamarind sauce, fish sauce, ginger vinegar, bird eye chili, roasted peanut, served with pho broth.
Pho Hanoi Style
$18.75
Meyer ranch eye of round beef, fresh ginger, pickled bird's eye chili, cilantro and savory Chinese doughnut.
Saigon Mien Ga
18.00
Glass Noodle, Draper Valley chicken, carrot, shiitake, and ginger nuoc Cham
$Lunch Vermicelli Noodles
Grilled Chicken Vermicelli Noodles
$19.00
Grilled craper valley chicken thigh, crispy imperial roll shrimp and Carlton farms ground pork, rice vermicelli noodle, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot and aged red boat nuoc cham.
Grilled Prawn Vermicelli Noodles
$19.75
Grilled shrimp, crispy imperial roll shrimp and Carlton farms ground pork rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and aged red boat nuoc cham.
Combo Vermicelli Noodles
$20.25
Grilled draper valley chicken thigh, shrimp, house-made beef and pork sausage, crispy imperial roll, rice vermicelli noodles, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot and nuoc cham.
Bun Cha Ca La Vong Vermicelli Noodles
$20.50
Ha noi famous fish dish pan roasted Washington Coast rockfish, dill, fresh turmeric, shrimp sauce, crispy imperial roll shrimp and Carlton farms ground pork, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and nuoc cham.
Vegetarian Vermicelli Noodles
$18.50
Spinach and NW tofu wrapped in tofu paper, shiitake and wood-ear mushrooms, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and gluten free soy vinaigrette.
Lemongrass Beef Vermicelli Noodles
20.00
Sauteed St. Helens teres major, lemongrass, chili oil, yellow onion, crispy imperial roll shrimp and Carlton farms ground pork rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and aged red boat nuoc cham.
$Lunch Rotisserie
Chicken Rotisserie with Broken Rice
$20.00
Slow roasted draper valley farms chicken Breast, red radish, house made pickles, broken rice, green onion oil and gluten free ginger soy vinaigrette.
Duck Supreme Rotisserie with Broken Rice
$21.50
Slow roasted maple leaf farm duck breast, five spice, house made pickles, fresh pineapple, red radish, broken rice and nuoc cham.
Spicy Pork Belly Rotisserie with Broken Rice
$19.00
Sauteed carlton farms pork belly, lemongrass, chili, shrimp sauce, broken rice, house made pickles and nuoc cham.
Garlic Crab Noodle
$21.00
Fresh dungeness crab meat, garlic, white pepper, Parmesan, green onion and wheat noodle.
Lemongrass Rockfish
21.00
Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice, served with side tomato tamarind soup.
$Dinner Small Plates
Ba Bar Passionate Pandan Cake
$10.00
Housemade passionate pandan cake, coconut, and Passion Fruit.
Crispy Imperial Rolls Plate
$12.75
Carlton farms ground pork, shrimp, wood ear mushroom, fresh mint and aged red boat nuoc cham.
Spinach Tofu Paper Wrap Plate
$12.00
NW tofu and spinach wrapped in tofu paper, mung bean, crispy shallot and gluten free soy vinaigrette.
Sai Gon Chicken Wings Plate
$13.50
Draper valley farms chicken wings, caramelized fish sauce, brown sugar, garlic, rice vinegar and chili oil.
Sai Gon Chicken Salad Plate
$15.00
Cabbage, locally grown steamed chicken, banana blossom, mint, crispy shallot, rau ram, roasted peanut, crispy shallot and aged red boat fish sauce vinaigrette.
Tofu, Seaweed and Cabbage Salad Plate
$13.50
Pressed tofu, seaweed, cabbage, rau ram, banana flower, tofu cracker, sesame, red onion, chao and tamara vinaigrette vegetarian gluten free.
Prawn, Cucumber and Pineapple Salad Plate
$15.75
Marinated prawn, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, fresh herbs and fried shallot.
Macarons Gift Bag
$8.00
Housemade Triple Macarons.
Saigon Corn and Shrimp Jerky
13.00
Local sweet corn, garlic, shrimp Jerky, green onion, butter.
$Dinner Vermicelli Noodles
Grilled Chicken Vermicelli Noodles
$19.00
Grilled craper valley chicken thigh, crispy imperial roll shrimp and Carlton farms ground pork, rice vermicelli noodle, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot and aged Red Boat nuoc cham.
Grilled Prawn Vermicelli Noodles
$19.75
Grilled shrimp, crispy imperial roll shrimp and Carlton farms ground pork rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and aged red boat nuoc cham.
Lemongrass Beef Vermicelli Noodles
$20.00
Sauteed St. Helens teres major, lemongrass, chili oil, yellow onion, crispy imperial roll shrimp and Carlton farms ground pork rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and aged red boat nuoc cham.
Combo Vermicelli Noodles
$20.25
Grilled draper valley chicken thigh, shrimp, house-made beef and pork sausage, crispy imperial roll, rice vermicelli noodles, lettuce, bean sprout, cucumber, pickles, fresh herbs, roasted peanut, crispy shallot and nuoc cham.
Bun Cha Ca La Vong Vermicelli Noodles
$20.50
Ha noi famous fish dish pan roasted Washington Coast rockfish, dill, fresh turmeric, shrimp sauce, crispy imperial roll shrimp and Carlton farms ground pork, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and nuoc cham.
Vegetarian Vermicelli Noodles
18.50
Spinach and NW tofu wrapped in tofu paper, shiitake and wood-ear mushrooms, rice vermicelli noodles, lettuce, bean sprout, cucumber, house made pickles, fresh herbs, roasted peanut, crispy shallot and gluten free soy vinaigrette.
$Dinner Rotisserie
Chicken Rotisserie with Banh Hoi
$19.50
Slow roasted draper valley farms chicken breast, lemongrass, shallot, banh hoi angel hair rice noodles, green onion oil and gluten free ginger soy vinaigrette.
Chicken Rotisserie with Broken Rice
$19.50
Slow roasted draper valley farms chicken breast, red radish, house made pickles, broken rice, green onion oil and gluten free ginger soy vinaigrette.
Duck Supreme Rotisserie with Banh Hoi
$21.50
Slow roasted maple leaf farm duck breast, five spice, house made pickles, red radish, fresh pineapple, banh hoi angel hair rice noodle and nuoc cham.
Duck Supreme Rotisserie with Broken Rice
$21.50
Slow roasted maple leaf farm duck breast, five spice, house made pickles, fresh pineapple, red radish, broken rice and nuoc cham.
Spicy Pork Belly Rotisserie with Banh Hoi
$19.00
Sauteed Carlton farms pork belly, lemongrass, chili, shrimp sauce, broken rice, house made pickles and nuoc cham.
Spicy Pork Belly Rotisserie with Broken Rice
$19.00
Sauteed cvarlton farms pork belly, lemongrass, chili, shrimp sauce, broken rice, house made pickles and nuoc cham.
Garlic Crab Noodle
$21.00
Fresh dungeness crab meat, garlic, white pepper, Parmesan, green onion and wheat noodle.
Lemongrass Rockfish
21.00
Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice, served with side tomato tamarind soup.
$Dinner Noodles in Broth
Bun Bo Hue
$19.00
Anthony Bourdain's favorite soup spicy central vietnamese soup, lemongrass, thick rice noodles, St. Helens beef brisket, Carlton farms pork belly, house made pork sausage, pork blood cake, banana blossom, white cabbage and shrimp sauce.
Pho Tai Nam
$17.00
24 hours beef broth, painted hill farms eye of round steak and beef brisket, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Pho Tai Oxtail
$20.75
24 hours beef broth, St. Helens oxtail, eye of round steak from painted hill farm, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Pho Ga
$17.00
Steamed Draper Valley Farms chicken, soft-boiled egg, rice noodles, green onion, bean sprout, basil, lime, hoisin and Sriracha hot sauce.
Mi Vit Tiem
$20.75
Maple Leaf Farm duck leg confit, Sun Noodle ramen, chives, red dates, longan, shiitake, pickled papaya and jalapenos.
Vegetarian Farmer Curry
$18.75
Beets, curry, kabocha squash, carrot and ramen wheat noodle.
Pho Ga Tron
$19.00
Fresh rice noodle, draper valley chicken, tamarind sauce, fish sauce, ginger vinegar, bird eye chili, roasted peanut, served with pho broth.
Pho Hanoi Style
$18.75
Meyer ranch eye of round beef, fresh ginger, pickled bird's eye chili, cilantro and savory Chinese doughnut.
Saigon Mien Ga
18.00
glass noodle, draper valley chicken, egg, carrot, shiitake, and ginger nuoc Cham
$Refreshments
Vietnamese Iced Coffee
$5.50
House Shrub Soda
$5.50
Black Iced Tea
$4.50
Housemade Lemongrass Soda
$4.50
Topo Chico Sparkling Water
$4.00
Gosling’s Ginger Beer
$4.50
Fever Tree Tonic
$5.00
Coke, Diet, Sprite
$4.00
Menu for Ba Bar is provided by findrestaurantmenu.com
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