Smoked Meats
Torchon of Foie Gras
$19.00
Pine, matsutake, pear, pine nut & pumpernickel
Virginia Air Cured Ham
$16.00
Hickory, malt mustard
Amberjack
$16.00
Hickory, mustard seed, radish & black garlic
Arctic Char
$19.00
Seaweed, celery, celery root & black sesame
Duck Wings
$12.00
Applewood, maple, apple & chili
Pork Cheeks
$18.00
Lavender, caraway, potatoes & pickled beet
Sanford's Farm Chicken
$19.00
Sage, rutabaga, plum & chanterelle
Beef Short Rib
19.00
Mesquite, sweet potato & carrot tops
$Accompaniments
Puffed Sour Bread
$8.00
Caraway, fennel pollen & sea salt
Butter Flake Bread
$9.00
Cultured butter
Pickled Vegetables
$10.00
Inspired by the past seasons
Roasted & Raw Gourds
$12.00
Yogurt, squash granita & calabrian chile
Salad of Amaranths
$12.00
Beet root, inca quinoa, chard & urfa biber
Malted Emmer
$12.00
Local apples & mountain cheese
Pot Roasted Carrots
$10.00
Whipped buttermilk, watercress & pine nuts
Oven Roasted Cabbage Roots
$10.00
Ham broth & mustard greens
Ice Creams, Sorbets
$8.00
Inspired by the season
Menu for The Old Sage is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
