Antipasta
Portobello Funghi Alla Griglia
$8.00
our famous marinated grilled portabella mushroom
Prosciutto Con Melone
$8.00
homemade prosciutto and fresh melon
Calamari Vinaigrette
$7.00
squid marinated in olive oil, balsamic vinegar and lemon served on spring greens
Antipasti Misti Alla Percheno
$9.00
our famous chef special selection from the antipasto bar
Caprese
$8.00
fresh sliced tomatoes, mozzarella cheese and fresh basil, drizzled with extra virgin oil
Polenta Frita Alla Toscana
$7.00
fried polenta topped with meat sauce an mushrooms
Prosciutto Con Mozzarella Fresca
$9.00
homemade prosciutto wrapped with fresh mozzarella cheese in reduced balsamic vinegar
Carciofi Fritti
$6.00
fried artichoke heart with marinara sauce
Suppli
$6.00
rice ball stuffed cheese and breaded with marinara
Formaggi
9.00
a variety cheese plate including pecorino, parmigiano, asiago and gorgonzola, with a reduced balsamic sauce
$Insalate
Insalata Della Casa
$5.00
fresh organic spring mixed greens with tomatoes, mushrooms, carrots, olives and our own italian or gorgonzola dressing
Spinaci Della Casa
$8.00
our own creation: wilted spinach with pancetta onion, tomatoes, fresh mozzarella cheese and balsamic vinegar dressing
Caesar
$7.00
fresh romaine lettuce, croutons, anchovies, and cheese with our caesar dressing
Insalata Alli Italiana
$7.00
fresh mixed green lettuce, tomatoes, peppers, olives, beans, mushrooms and cheese in an olive oil and balsamic vinegar dressing
La Panzanella
6.00
classic tuscan bread salad with tomatoes, celery, onion, red wine vinegar, and olive oil
$Zuppa $4
Pasta E Fagioli
tomatoes, pancetta, onion, pasta, and beans
Tortellini In Brodo
fresh cheese tortellini in chicken stock and parmesan cheese
Egg Pasta
Cappellini Con Sardine
chefs flavor pasta sauteed in garlic, boneless and skinless sardines, italian parsley, capers and parmesan cheese
Lasagna Alla Bolognese
$12.00
classic lasagna layered with bechamel and homemade meat sauce
Spaghetti Alla Carbonara
$11.00
pasta tossed in egg yolk, parmesan cheese, parsley then stuffed with pancetta, onion, and garlic
Fiore Con Funghi Porcini E Olio Di Tartufi
$15.00
flower pasta in wine, cream, porcini mushroom, parmesan cheese, and white truffle oil
Rigatoni Al Forno
$12.00
baked pasta in meat sauce, mozzarella and parmesan cheese
Gemelli Con Piccanti Salsicce
$13.00
twist pasta and italian sausage in spicy tomato sauce
Fettuccine Alla Percheno
$16.00
fettuccine and sauteed prawns with basil cream sauce
Cannelloni Alla Toscana
$12.00
tender crepe filled with veal, pork, chicken and ricotta cheese served with marinara and bechamel sauce
Linguini Alla Pescatore
$16.00
clams, mussels, calamari, scallops, and prawns in marinara sauce
Tortellini Al Gorgonzola
$13.00
handmade cheese pasta served in a creamy gorgonzola sauce
Ravioli Con Sugo Di Carne E Crema
$14.00
handmade beef ravioli in a cream and meat sauce
Riagatore Con Pesto
10.00
curly pasta with pine nuts, basil, a touch of cream and parmesan cheese
$Flavored Pasta
Gnocchi Alla Marinara
$10.00
handmade potato dumplings in a marinara sauce
Fettuccine Verdi Con Pomodoro Fresco Caprino
$10.00
spinach pasta with fresh tomatoes and goat cheese
Spaghetti Pomodori Alla Parma
$13.00
tomato pasta sauteed with porcini mushrooms, cream, homemade prosciutto, marinara and parmesan cheese sauce
Ravioli Pomodori Con Portobello E Burro Salvia E Olio Di Tartufi
$16.00
handmade tomato ravioli stuffed with our famous portabella mushrooms sauteed in sage butter and white truffle oil
Lasagne Verdi Con Funghi Portobello E Pomodori
$13.00
homemade fresh spinach lasagna with our famous grilled portabella and cheese in a marinara sauce
Paglia E Fieno Con Salmone
$14.00
spinach and egg fettuccine sauteed in cream with smoked salmon
Spaghetti Neri Con Fagioli E Acciughe
$11.00
for anchovy lovers squid ink pasta in garlic, olive oil white beans, anchovies, and parmesan cheese
Cappellini Pomodori Con Calamari
$14.00
tomato pasta, sun-dried tomatoes, zucchini, basil and calamari
Gemelli Verdi Al Cartoccio
$13.00
twisted spinach pasta, green peas, garlic, roasted red peppers, mushrooms and homemade prosciutto in parchment paper
Rigatoni Verdi Con Capesante
$15.00
with sauteed scallops in lemon cream
Fiore Pomodori Con Pollo Alla Monti
$14.00
tomato flower shape pasta in garlic, onion, rosemary, mushroom with hand shredded chicken, and parmesan cheese
Riagatore Verdi Con Tonno
14.00
curly spinach pasta sauteed with green peas, capers, marinara, tuna and ricotta cheese
$Risotto
Risotto Con Verdure
$12.00
arborio rice with sauteed onions, carrots, zucchini, tomatoes, basil and mushrooms
Risotto Seppio Calamari
$14.00
typical risotto in venice and puglia. squid ink sauteed with parsley and calamari
Risotto Allo Scoglio
$18.00
arborio rice with clams, prawns, scallops, sun-dried tomatoes
Risotto Con Funghi Porcini
$15.00
arborio rice with porcini mushroom, cream, and parmesan cheese
Ricotta Con Salmone
15.00
aborio rice sauteed salmon, green peas, and marinara
$Foccacia Bruschetta
Meat & Fish Dishes Available Bur Change On A Daily / Weekly Basis. Parties Of 4 Or More Can Request Special Dishes Upon ReservationCipolle Sardine
$11.00
for sardine lovers, boneless and skinless sardines, caramelized onions, parsley
Funghi E Olio Tartufi Bianci
$13.00
portabella mushroom, mozzarella cheese and white truffle oil
Prosciutto
$12.00
tomato sauce, parmesan cheese and homemade prosciutto
Caprese
$11.00
fresh tomatoes, mozzarella cheese, olive oil & fresh basil
Formaggi
$11.00
mozzarella, ricotta, parmesan, gorgonzola and parsley
Di Carna
11.00
homemade meat sauce and parmesan cheese
$Lunch Special
11:30 Am - 2 PmLight
$6.00
pasta fagioli & insalata della casa
Medium
$7.00
suppli & caesar
Full
9.00
la panzanella salad with either baked rigatoni al forno or foccacia cipolle
$Early Bird - Late Night Specials
Tuesday Through Sunday 2pm-4pmBeer
$2.00
choice of one: maritime pacific navigato dark, deschutes brewery mirror pond ale, kaliber non-alcoholic
Wine By The Glass
$3.00
choice of one: montulpulciano (red), pinot grigio (white)
Appetizers
$3.00
choice of one: carciofi fritti, polenta frita, suppli, bread salad, house salad
Entrees
$8.00
choice of one: rigatoni pesto, spaghetti bolognese, fettuccine alfredo, cipolle foccacia
Menu for Perche'no Pasta e Vino is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
