Fresh Juices
Pure Bliss Juice
$6.50-8.60
Apple, pineapple, spinach and mint.
House Juice
$5.95-7.95
Apple, orange, carrot and ginger.
Green Cleanse
$7.30-9.25
Cucumber, celery, kale, parsley, spinach and lemon.
The Boost
$7.30-9.25
Carrot, apple, ginger and wheatgrass.
Flu Buster
$5.00-6.95
Served hot. Apple, orange, lemon, ginger, garlic and shake of cayenne.
Apple Juice
$3.95-5.20
100% apple.
Carrot Juice
$3.95-5.20
100% carrot.
Orange Juice
4.70-6.25
100% orange.
$Smoothies
The Classic Smoothie
$8.50
Strawberries, banana, almonds, agave, almond milk.
Choco Maca Smoothie
$8.95
Bananas, raw cacao, maca, maple, hemp milk and salt.
Kale For Breakfast Smoothie
$8.95
Blueberries, mango, banana, kale and apple juice.
Triple Berry Smoothie
$8.50
Strawberries, blackberries, blueberries and rice milk.
Avocad-O Smoothie
$9.25
Avocado, mint, banana, pineapple and apple juice.
The Elvis Smoothie
$8.50
Banana, peanut butter, agave, salt and almond milk.
Tart Berry Smoothie
$8.50
Strawberry, mango, banana, blackberry and kombucha.
Build Your Own Smoothie
8.95
$Elixirs
2 oz. Inner Fire
$3.95
Shot ginger, lemon, garlic topped with cayenne.
1 oz. Wheatgrass
$3.25
1 oz shot freshly pressed organic wheatgrass juice from green, the wheatgrass company.
Homemade Kombucha
$4.95
Original flavor.
Homemade Elderberry Elixir
$3.95
Made with foraged and found elderberries from eastern washington.
Homemade Lemon Ginger Elixir
2.80-3.95
$Coffee and Tea
Drip Coffee
$2.10-2.95
Stumptown guatemala bella vista.
Espresso
$2.95
Americano
$2.95
Latte
$3.40-4.70
Housemade Chai
$3.05-4.25
Dirty Chai
$3.55-4.95
London Fog
$3.55-4.95
Hot Tea
2.55-4.05
$All Day Breakfast
Breakfast Burrito
$10.95
Frittata tofu, zucchini and pepper jack cashew cheese with roasted chickpea, avocado, rice, harissa sauce and cilantro wrapped in a flour tortilla.
Frittata Bowl
$10.95
Frittata (tofu, zucchini, and pepper jack cashew 'cheese') with roasted chickpea, avocado, rice, harissa sauce and cilantro.
Mushroom Galette
$7.50
Rustic hand-formed quiche with mushroom, spinach and cashew filling in a savory paprika crust.
French Toast
$12.25
Scratch made gluten free French toast with powdered sugar, maple whip, banana and organic stannard farm maple syrup.
Coconut Yogurt Breakfast Bowl
9.95
Probiotic-rich, house cultured coconut yogurt topped with fresh strawberries, banana, maple-toasted buckwheat cereal, contains walnuts. Gluten free.
$Soup and Salad
House Salad
$6.25-9.25
Mixed greens, apple garlic vinaigrette, cucumbers, carrots, marinated onion, sprouts and sesame seeds. Gluten free.
Homemade Soup
$5.60-1.00
Served with choice of brown rice, quinoa, sourdough toast and gluten free toast.
Soup and Salad Combo
$10.50-12.50
Homemade, delicious and nutritious! Cup and bowl of soup and choice of side salad. Gluten-f.ree
Kale Quinoa Salad
6.25-9.25
Kale, quinoa, cherry tomatoes, cucumber, marinated onions, and almonds with herb dressing
$Sandwiches
Portabello Sandwich
$15.95
Grilled portobello, roasted red pepper, spinach aioli and mixed greens on a macrina potato roll. Served with choice of homemade soup or side salad.
Portabello Sandwich
$15.95
Grilled portobello, roasted red pepper, spinach aioli and mixed greens on a macrina potato roll. Served with choice of homemade soup or side salad.
Garden Avocado Sandwich
$14.50
Avocado, cucumber, marinated onions, happy valley sprouts and vegenaise on macrina sourdough bread. Served with choice of homemade soup or side salad.
Garden Avocado Sandwich
$14.50
Avocado, cucumber, marinated onions, happy valley sprouts and vegenaise on macrina sourdough bread. Served with choice of homemade soup or side salad. Gluten-free.
The Famous Lentil Burger
$15.95
Seattle?s best veggie burger with marinated onions, cucumber, garlic paprika aioli, happy valley sprouts, housemade pickles on a macrina potato roll. Served with choice of homemade soup or side salad.
Artichoke Melt
$14.95
Artichoke pate, vegan ?cheesy? sauce and vegenaise grilled on macrina sourdough bread, with cucumbers and happy valley sprouts. Served with choice of homemade soup or side salad.
Artichoke Melt
14.95
Artichoke pate, vegan ?cheesy? sauce and vegenaise grilled on macrina sourdough bread, with cucumbers and happy valley sprouts. Served with choice of homemade soup or side salad.
$Pueblo Plate
Pueblo Plate
14.50
Pick 1 savory, 1 side and 1 drink.
$Burritos and Bowls
Black Bean and Kale Burrito
$10.95
Black beans, brown rice, smoky kale, vegan "cheezy" sauce, harissa sauce, tahini sauce and cilantro wrapped in a flour tortilla.
Breakfast Burrito
$10.95
Fritatta tofu, zucchini and pepper jack cashew 'cheese with roasted chickpea, avocado, rice, harissa sauce and cilantro wrapped in a flour tortilla.
Frittata Bowl
$10.95
Fritatta (tofu, zucchini and pepper jack cashew 'cheese') with roasted chickpea, avocado, rice, harissa sauce and cilantro. Gluten free.
Smokey Yam and Kale Bowl
$10.50
Roasted yams and kale with quinoa and lemon garlic tahini.
Thai Peanut Bowl
$9.50
Spicy peanut sauce over brown rice, sesame-baked cabbage, fresh baby spinach, roasted peanuts. Gluten free.
Hippie Bowl
$9.95
Baked tofu, quinoa, carrots, kale, cabbage, clover sprouts, lemon garlic tahini, sesame seeds. Gluten free.
Raw Ginger Sesame Bowl
$10.95
Marinated kelp noodles served with baby spinach, raw mixed vegetables, carrots and pumpkin seeds. Gluten free.
Small Build Your Own Bowl
$8.95
Pick any 3 items and 1 sauce.
Large Build Your Own Bowl
11.95
Pick any 5 items and 1 sauce.
$Kids Menu
Kids PB&J
$7.25
Classic peanut butter and jam sandwich served with carrot sticks. Gluten-free.
Kids Avocado Toast
$4.95
1 slice of toasted sourdough with avocado and salt.
Kids Blueberry Monster
$6.95
10 oz. blueberry banana smoothie with a few greens snuck in. Served with your choice of milk or apple juice.
Menu for Chaco Canyon Organic Cafe is provided by findrestaurantmenu.com
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