Starters
English Pea Creme
$10.00
Preserved grapes, mint gelee
Baby Gem Lettuces
$9.00
Toasted almonds, fresh herbs, roasted shallot vinaigrette
Fennel Nicoise
$12.00
Honey-glazed eggplant, piquillo peppers, nicoise olives, meyer lemon fleur del sel
Full Circle Farm Heirloom Beets
$12.00
Broccolini, chanterelle mushrooms, red onion marmalade
Charcoal-Grilled Spanish Octopus
$14.00
English peas, chorizo, espelette bouillabaisse, green almonds
Classic Caesar Salad
10.00
Chilled romaine hearts, white anchovies, shaved parmesan
$Entrees, Sandwiches & More
Sandwiches served with market greens or hand-cut kennebec friesGrilled Chicken Sandwich
$12.00
Marinated portobello mushrooms, caramelized onions, provolone cheese
Painted Hills Natural Bacon Cheese Burger
$12.00
Dijonaise, tomato jam, butter lettuce, sesame roll
Dungeness Crab Sandwich
$14.00
Toasted brioche, cucumber-radish aioli, sweet onions, bibb lettuce
Alaskan True Cod Fish & Chips
$12.00
Beer-battered, hand-cut fries, caper remoulade
Caramelized Diver Scallops
$24.00
Crispy sweetbreads, white truffle cauliflower, chanterelle mushrooms, sultana raisins
Grilled Iberico Pork Loin
$24.00
Tete de cochon, flageolet beans, roasted artichokes, green garlic, honey mustard
Starters
English Pea Creme
$10.00
Preserved grapes, mint gelee
Baby Gem Lettuces
$9.00
Marcona almonds, fresh herbs, roasted shallot vinaigrette
Fennel Nicoise
$12.00
Honey-glazed eggplant, piquillo peppers, nicoise olives meyer lemon fleur de sel
Charcoal-Grilled Spanish Octopus
$16.00
English peas, chorizo, espelette bouillabaisse, green almonds
White Sturgeon Caviar Blinis
14.00
Mad matcher hen egg, creme fraiche, granny smith apple salad breakfast radish, young chives
$Young Adults - Entrees
Pasture-Raised BBQ Chicken Strips
$6.00
Kennebec fries, fresh fruit
Triple Cheese Macaroni
$6.00
Grilled country ham
Grilled Peanut Butter and Jelly Sandwich
$4.00
Kennebec fries, fresh washington berries
Homemade Spaghetti Pasta
$6.00
Warm butter and parmesan cheese
Painted Hills Bacon Cheese Burger
$8.00
Crisp lettuce, tomatoes, onions, kennebec fries
Teriyaki Chicken Rice Bowl
8.00
Seasonal vegetables
$Small Plates
Taylor Shellfish Farms Geoduck
$18.00
English cucumber, pickled ramps, shigoku oysters chamomile green apple granite
Sauteed Fillet of Kona Kampachi
$18.00
Hearts of palm, fava beans, haas avocado, madras curry
Mad Hatcher Quail
$18.00
Yakima valley asparagus, homemade ricotta, green garlic caramelized spring onion
Pleasant View Farms Foie Gras Terrine
21.00
White asparagus, candied richter farms rhubarb, toasted pinenuts
$Large Plates
Applewood-Smoked King Salmon
$28.00
Roasted beets, rye bread, colcannon potatoes, dill brown butter
Neah Bay Halibut
$30.00
Swiss chard, morel mushrooms, grilled white asparagus
Caramelized Diver Scallops
$30.00
Crispy sweetbreads, white truffle cauliflower, porcini mushrooms, sultana raisins
Pleasant View Farm Moulard Duck
$28.00
Salumi guanciale, marble potatoes, french beans, grilled romaine lettuce, thousand island
Grilled Iberico Pork Loin
$32.00
Tete de cochon, flageolet beans, roasted artichokes, green garlic honey mustard
Braised Turnip Green Ravioli
$21.00
Caramelized turnips, green asparagus, glazed carrots, red onion marmalade
Anderson Ranch Spring Lamb Tasting
$34.00
Hen of the woods mushrooms, young leeks, spring onions, spiced medjool dates
Painted Hills All Natural Beef
48.00
Bone marrow yorkshire pudding, crushed english peas, sweet carrots, bernaise. 14 oz. new york or 10 oz. filet mignon
$Lounge Food
Willie Greens Young Spinach Salad
$12.00
Poached mad hatcher hen egg, applewood-smoked bacon, toasted brioche
Classic Caesar Salad
$10.00
Chilled romaine hearts, white anchovies, shaved parmesan with grilled chicken $3.75, prawns $4.75, blackened flat iron steak $6.95
Yukon Gold Potato Tater Tots
$12.00
Fried taylor shellfish pacific oysters, truffle aioli, cornichon relish
Saluma Brothers Strawberry Salad
$12.00
Snap peas, shaved fennel, pea tendrils, strawberry champagne vinegar
Crispy Polenta Fries
$12.00
Berkshire pork gravy, homemade ricotta, red onion jam
Crispy Snake River Farms Pork Belly
$12.00
Fried green tomatoes, creamed sweet corn, marinated heirloom tomatoes
Marinated White Anchovies
$12.00
Crushed sweet peas, stewed cherry tomatoes, garlic toast
Black Plum Ribblettes
$14.00-21.00
Black plum ginger-glazed, red chile-marinated savoy cabbage
Pleasant View Farms Foie Gras Terrine
$21.00
White asparagus, candied richter farms rhubarb, toasted pinenuts
Painted Hills All Natural Bacon-Cheese Burger
$12.00
Smoked bacon, farm cheddar, dijonaise, tomato jam, butter lettuce
Dungeness Crab Sandwich
$14.00
Toasted brioche, cucumber-radish aioli, sweet onions, bibb lettuce
Sauteed Fillet of Kona Kampachi
$18.00
Hearts of palm, fava beans, haas avocado, madras curry
Painted Hills All Natural Beef
48.00
Bone marrow yorkshire pudding, crushed english peas, sweet carrots, bearnaise, 14 oz. new york or 10 oz. filet mignon
$Non-Alcoholic - Mixers
Spiced Pear
$5.00
Purée of anjou pear, lemon, cranberry, cinnamon
Sparkling Huckleberry
$5.00
Fresh huckleberries, lime, soda, muddled on ice
Vervain Lemonade
5.00
House-made lemonade, garden fresh lemon verbena
$Young Adults - Sides
Young Adults
$2.00
Potato Smashers
$2.00
Corn on the Cob
2.00
$Young Adults - Desserts
Chocolate
$3.00
Chip cookie ice cream sandwich
Vanilla Ice Cream
$3.00
Washington cherries, warm chocolate sauce
Warm Milk
$3.00
Fresh cookies and brownies
Fresh Washington Fruits and Berries in Season
3.00
$Dessert
Fromage Blanc Ice Cream
$8.00
Banana pudding, vanilla shortbread, brown butter financier
Bourbon Chocolate Cake
$8.00
Salted caramel ice cream, toasted pecans, cascade huckleberry preserves
Green Apple Sorbet
$8.00
Buttermilk biscuits, vanilla custard, honey butter
Pistachio Panna Cotta
$8.00
Meyer lemon marshmallow, cocoa nib tuile, caramel popcorn
Theo's Hot Chocolate Pot for Two
16.00
Homemade cinnamon doughnuts
$Non-Alcoholic - Cold Beverages
Golden Star
$7.00
Sparkling white jasmine tea
Marinelli's
$4.00
Sparkling cider
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Dry Soda
$5.00
Kumquat, lemongrass, lavender, pomegranate
Iced Tea
$4.00
Black currant tea with a seasonally-inspired syrup infusion
Voss
$7.00
Still and sparkling water 800ml
Five-Course Tasting Menu
$75.00English Pea Creme
Preserved grapes, mint gelee nv treveri cellars, sparkling pinot gris, WA
Fennel Nicoise
Honey-glazed eggplant, piquillo peppers, nicoise olives meyer lemon fleur del sel, NV diversion copper river estate, riesling, WA
Applewood-Smoked King Salmon
Roasted beets, rye bread, colcannon potatoes, dill brown butter 2010 syncline, marsanne,wa
Anderson Ranch Spring Lamb Tasting
Hen of the woods mushrooms, young leeks spring onions spiced medjool dates 2008 copperleaf, red blend, WA
Bourbon Chocolate Cake
Salted caramel ice cream, toasted pecans, cascade huckleberry preserves nw rare wine company, boston bual, madeira
Five-Course Vegetarian Tasting Menu
$65.00Yellow Beet Soup
Caramelized onion, golden raisins, verjus nv treveri cellars, sparkling pinot gris, WA
Candied Richter Family Farm Rhubarb
Celery branch, navel orange, granola nv diversion copper river estate, riesling, WA
Trumpet Royal Mushrooms
Roasted cauliflower, marcona almonds, pickled currants 2010 syncline, marsanne, WA
Palouse Barley Risotto
Glazed salsify, cider-braised apples, roasted shallots, parsnip creme 2011 witness tree, chainsaw, pinot noir
Fromage Blanc Ice Cream
Banana pudding, vanilla shortbread, brown butter financier 2009 chateau roumieu-lacoste, sauternes, france
Menu for Copperleaf Restaurant at Cedarbrook Lodge is provided by findrestaurantmenu.com
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