Starters
Vegetable Samosa
$6.95
A mildly spiced potatoes and vegetables filled golden fried pastry. Served with tamarind and mint sauce.
Keema Samosa
$7.95
A mildly spiced ground lamb and vegetable golden fried pastry. Served with tamarind and mint sauce.
Pakora
$7.95
Seasonal vegetable battered in chickpea flour and fried to perfection. Served with tamarind and mint sauce.
Samosa Chaat
$7.95
Vegetable samosa mixed with garbanzo, fresh tomatoes, chopped onions, and chaat spice. Topped with yogurt and tamarind mint sauce.
Everest Chicken Wings
$9.95
Marinated chicken wings cooked in a hot zesty sauce.
Assorted Platter
11.95
Vegetable samosa, keema samosa and pakora. Served with papadum and tamarind mint sauce.
$Soups and Salads
Mulligatawny Soup
$8.95
A mildly flavored vegetable lentil soup enriched with chicken and cream.
Daal
$7.95
Chef's specialty lentil soup in mild herbs.
Qwati Soup
$8.95
Traditional nepali soup with nine different kinds of beans and a hint of himalayan spice jimbu. Vegan.
Everest Mixed Salad
$9.95
Mixed seasonal greens, cucumber, chick peas, tomatoes with house special dressing.
Tandoori Chicken Caesar Salad
12.95
Romaine lettuce tossed in Caesar dressing with croutons. Topped with cubes of tandoori chicken breast.
$Naan Breads
Crowd favorite Indian style flatbread baked in tandoor clay oven.Plain Naan
$3.50
Oven baked flatbread.
Garlic Naan
$4.50
Oven baked flatbread.
Potato Naan
$4.50
Oven baked flatbread.
Saag Naan
$5.50
Spinach.
Paneer Naan
$5.50
Indian cheese.
Keema Naan
5.50
Spiced ground lamb.
$Entrees
Served with basmati rice.Original Curry
Cooked in tomato and onion sauce with ginger, garlic and freshly ground spices.
Mango Curry
Delicately sautéed and cooked with mustard seed, curry leaves, spices and simmered in mango cream sauce.
Coconut Curry
Cooked in rich curry sauce with coconuts, ginger, garlic, and a special blend of spices.
Butter Chicken
A popular dish cooked in tomato butter cream sauce and our special blend of curry spices.
Tikka Masala
The widely popular dish, this recipe consists of cream-based curry cooked in ginger, cilantro, Indian herbs, and tomato sauce.
Vindaloo
Cooked in tamarind, ginger, and garlic with chunks of potatoes in zesty spicy sauce.
Korma
A traditional dish prepared with exotic spices, herbs, cashew, almond, and coconut with a light creamy sauce.
Saag
Cooked with pureed spinach cream gravy and flavored with garlic, ginger, and spices.
Biryani
A classical Mughlai dish cooked with curry, basmati rice, cashew nuts, almonds, and special spice.
Tandoori Delight
Marinated with spices and cooked to perfection in our clay oven and served on a sizzling platter with bell pepper, onions, and lemons. Served with basmati rice.Tandoori Chicken
$18.95
Tender chicken with bone marinated in yogurt, freshly ground Indian spices, and tandoori sauce, and cooked to perfection in our clay oven.
Chicken Tikka
$18.95
Juicy boneless chicken breast marinated in yogurt, freshly ground Indian spices, and tandoori sauce, and cooked to perfection in our clay oven.
Lamb Boti Kabob
$21.95
Tender pieces of lamb marinated in a special blend of spices and herbs are roasted on skewers in our clay oven.
Rack of Lamb
$22.95
Rack of lamb marinated in garlic, ginger, selective spice, and a touch of mustard oil and lemon juice roasted in our tandoor oven.
Tandoori Shrimp
$20.95
Jumbo shrimp marinated with special spices, skewered, and roasted in a tandoor oven.
Paneer Tikka
$18.95
Fresh Indian cheese marinated in select spices, skewered, and roasted in a tandoor oven.
Mixed Grill
23.95
Assortment of tandoori chicken, chicken tikka, and lamb boti kabob.
$Vegetarian Delights
Served with basmati rice.Aloo Gobi
$15.95
Potatoes and cauliflower cooked with cumin seeds, fresh tomatoes, cilantro, garlic, and ginger.
Chana Masala
$15.95
Chickpeas cooked with mild spices, fresh ginger, coriander, tomatoes, and onions.
Bhindi Masala
$15.95
Okra cooked with chopped onions, fresh garlic, ginger, tomatoes, and spices.
Paneer Tikka Masala
$16.95
Homemade Indian cheese, dried nuts, onions, and green peppers cooked in tomato cream sauce, and spices.
Mushroom Masala
$16.95
Tender mushrooms and green peas cooked in mildly spiced gravy.
Baingan Bharta
$16.95
Fire roasted and pureed eggplant sauteed with fresh ginger, onion, peas, tomatoes, and cilantro.
Saag Paneer
$16.95
Homemade Indian cheese cubes cooked with pureed spinach cream sauce and mild spice.
Matar Paneer
$16.95
Homemade Indian cheese cubes cooked with tender peas and mildly spiced tomato cream sauce.
Malai Kofta
$16.95
Ball of mashed homemade cheese, potatoes, nuts, and spices, cooked with specially prepared creamy sauce.
Daal Makhani
14.95
Delicately spiced and gently simmered lentils sauteed with garlic, ginger, onion, and tomatoes.
$Nepali Delights
Served with basmati rice.Goat Curry
$21.95
A Nepali delicacy dish consisting of bone-in goat meat cooked with tomatoes, onions, cilantro, ginger, garlic, and Himalayan herbs and spices.
Chicken Sekuwa
$17.95
Meat cubes marinated with special Himalayan herbs are skewered and BBQ in our clay oven.
Lamb Sekuwa
$19.95
Meat cubes marinated with special Himalayan herbs are skewered and BBQ in our clay oven.
Chicken Chili
17.95
Chicken sauteed with freshly cut bell pepper, onion, jalapeno, and zesty tangy tomato sauce.
$Momo and Thukpa
Chicken Momos
$14.95
Steamed dumplings made from finely chopped vegetables and ground chicken with onions, ginger, garlic, cilantro, and spices. Served with a very special momo sauce made from tomatoes and spices. Very popular street food in Nepal and Tibet.
Vegetable Momos
$13.95
Steamed dumplings filled with minced cabbage, spinach, cashew nuts, cheese, and onion. Served with a very special momo sauce made from tomatoes and spices.
Vegetable Chili Momos
$14.95
C' momos. Steamed momos sauteed with freshly cut bell pepper, onion, jalapeno and zesty tangy tomato sauce.
Chicken Chili Momos
$15.95
C' momos. Steamed momos sauteed with freshly cut bell pepper, onion, jalapeno and zesty tangy tomato sauce.
Vegetable Himalayan Thukpa
$14.95
Vegetable bowl of soup prepared in a traditional light curry soup base with fresh vegetables and noodles, cooked top perfection with Himalayan spices.
Chicken Himalayan Thukpa
15.95
Chicken bowl of soup prepared in a traditional light curry soup base with fresh vegetables and noodles, cooked top perfection with Himalayan spices.
$Side Orders
Basmati Rice
$2.95
Raita
$1.95
Seasoned yogurt condiment.
Papadums
$1.95
Mango Chutney
$1.95
Spiced savory condiment.
Mixed Pickles
$1.95
Momo Sauce
$1.50
Mint Sauce
$1.00
Tamarind Sauce
1.00
$Desserts
Gulab Jamun
$5.50
Savory fried cheese balls.
Kulfee
$5.50
Indian ice cream.
Mango Kulfee
$5.50
Indian ice cream.
Rice Pudding
5.50
Sweetened creamy rice.
$Drinks
Mango Lassi
$5.50
Strawberry Lassi
$5.50
Plain Lassi
$4.50
Chai Tea
$4.00
Black Tea
$3.00
Green Tea
$3.00
Coffee
$3.50
Juice
$3.00
Soda
$3.00
Banana Lassi
$3.95
Menu for The Everest Kitchen is provided by findrestaurantmenu.com
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