Sadighi's

Sadighi's Menu

(360) 647-1109
921 Lakeway Drive, Bellingham, WA 98229

Appetizers


Jalapeno Peppers
$8.95
Stuffed with cream cheese, lightly breaded and deep fried.
Scampi Prawns
$11.95
Prawns sauteed in garlic white wine and basil.
Smoked Salmon
$9.95
Locally smoked salmon with chips and a side of ranch.
Deep Fried Sampler
8.95
Lightly breaded and deep fried onion rings, zucchini and cheese stick.

$Salads


Caesar Salad
$7.95
Crisp romaine lettuce tossed with our zesty caesar dressing and shredded Parmesan.
Chef's Salad
$14.95
An array of fresh vegetables, crisp romaine lettuce, black olives, slices of grilled chicken breast, sprinkle of Parmesan cheese and a side of house dressing.
Shrimp Salad
$13.95
Crisp romaine lettuce tossed with shredded Parmesan cheese, fingerling prawns (not bay shrimps) and our house dressing on the side.
Side Salad
$4.25
With basic and entrees only.
Soup
$3.50
Garlic bread with house baked French bread.
Caesar Salad (Small)
5.95
Crisp romaine lettuce tossed with our zesty caesar dressing and shredded Parmesan.

$Pasta Entrees

Our alfredo sauce is made fresh in house per order alfredo entree's served with one side.
Chicken Dijon Alfredo
$15.95
Our savory fresh alfredo sauce with zesty Dijon mustard and strips of chicken breast.
Prawns Alfredo
15.95
Delicious alfredo with tender prawns.

$Dinner Entrees

All entrees served with your choice of two sides: basmati rice, steamed vegetable, buttered red potatoes, salad.
Sirloin Steak (6 oz.)
$16.95
Broiled to order.
Filet Mignon
$26.95
Tenderloin, well trimmed 6 Ounces, wrapped in bacon and open broiled to perfection.
Lemon & Herb Chicken
$16.95
Boneless, skinless breast of chicken lightly seasoned and open broiled with rosemary and squeeze of fresh lemon.
Fresh Stuffed Sole
$17.95
Stuffed with parsley, onion, garlic, sweet red pepper and mushroom then baked and topped with a mild housemade curry sauce.
Feh-Sen-Jon Chicken
$16.95
Baked in pomegranate walnut sauce served with basmati rice (Iranian).
Lamb Loin Chops
$25.95
Broiled with rosemary.
Baked Salmon
$17.95
Filet of salmon brazed with sherry then baked in our sour cream and mushroom sauce.
Blackened New York
$25.95
Dredged in peppers and other Cajun spices then seared in a very hot cast iron skillet med. -medium rare only (very spicy hot - not for the timid).
Oyster Baked Italian
$17.95
Local, extra small oysters sauteed with mushroom, onion, garlic, parsley, bacon topped with Parmesan cheese - baked golden brown.
Garlic Butter Prawns
16.95
Sauteed until tender with garlic, wine, butterand basil - (7 large).

$The Basics


Chili Pasta
$10.95
Our special recipe chili, hot and spicy.
Prawns & Chips
$10.95
5 large, lightly breaded fan tailed prawns and fries.
Primavera
$10.95
Fettuccine, olive oil, vegetables.
Sirloin
$13.95
6 Ounces sirloin steak with choice of fries or salad.
Marinara
$8.95
Red sauce meatless.
Creole Pasta
$10.95
Meatless spicy hot creole sauce.
Lasagna
$10.95
Made in house, 12-14 Ounces
Seafood Plate
$13.95
3 prawns, 2 pieces of cod, 2 scallops and fries.

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