Breakfast- Eggs Benedict
Nova Scotia Benny
$14.75
Thin slices of nova Scotia style smoked salmon (wild caught) on a toasted English muffin with 2 poached eggs. Then we add our rich homemade hollandaise sauce and top it with a sprinkle of zesty capers.
Traditional Benny
$11.00
Two poached eggs atop grilled sliced ham then piled onto a toasted English muffinand smothered in our homemade hollandaise. Served with seasoned hashbrowns.
Eggs Florentine
$10.50
Fresh spinach leaves are substituted for ham in this version. Served with our crisp, seasoned hashbrowns.
Sausalito Benny
12.25
Grilled sliced turkey instead of ham topped with 2 poached eggs piled onto a toasted English muffin, then smothered in our homemade hallondaise sauce and topped with sliced avocado. Served with seasoned hashbrowns.
$Breakfast- Omelettes & Scrambles
Wreck 'em! All of our omelettes can be made as scrambles all are served with seasoned hashbrowns and your choice of toastCheese `
$8.00
Choose from medium cheddar, swiss, provolone mozzarella, feta, blue or cream cheese. Regular.
Tuscany Turkey & Parmesan
$8.75
Thin sliced turkey breast, diced tomato, sliced red onionand black olives with a dash of garlic then tossed with imported parmesan cheese.
Honey Cured Ham & Cheddar
$8.50
Diced honey cured ham piled inside with melted cheddar cheese.
Classic Denver
$8.50
Diced ham, mild onion and diced green peppers with melted cheddar cheese.
Mushroom, Swiss & Sausage
$8.50
Sauteed mushrooms tossed together with mild pork breakfast sausage then covered with savory melted swiss cheese.
Bacon Cheddar
$8.50
4 strips of crisp hickory smoked bacon with lots of melted cheddar cheese.
Carnivore's Delight
$9.50
When you want it all, this is it! Honey cured ham, mild pork sausageand hickory smoked bacon drenched in melted swiss and cheddar cheeses.
Farmer's Market Vegetarian
$8.25
A garden harvest inside a fluffy egg blanket. Diced tomato, fresh spinach, sliced red onionand green bell pepper with provolone cheese.
Southwestern Black Bean
$8.25
Chipolte seasoned black beans, diced tomato, sliced red onion, avocado and lots of sour cream.
Cheese
$9.50
Choose from medium cheddar, swiss, provolone mozzarella, feta, blue or cream cheese. Jumbo.
Californian Avocado
9.00
Thin sliced turkey breast, diced tomatoand ripe avocado with melted provolone cheese and sour cream.
$Breakfast- Specialties
Lox, Bagel & Cream Cheese
$11.25
Thin sliced nova Scotia style smoked salmon (wild caught), rich cream cheese, mild red onion and zesty capers served with a toasted bagel.
Housemade Granola
$6.50
Fresh made with organic oats, toasted sliced almonds and flax seeds, sweetened with organic agave syrup. Served with your choice of milk or vanilla yogurt.
Good Morning Muffin
$4.95
One fluffy scrambled egg with melted cheddar cheese piled into a buttered toasted English muffin.
Mediterranean Frittata
$7.75
Similar to a quiche but without a crust. Made from fresh eggs, cream, chopped spinach, tomato, black oliveand feta cheese. Served with your choice of toast.
Double Decker Club
$9.50
Fluffy scrambled eggs, sliced turkey, 2 strips of bacon tomatoand melted cheddar cheese layered between 3 slices of buttered harvest white toast.
Biscuits & Sausage Gravy
$7.50
Jumbo sized biscuits baked fresh in our kitchen. Topped with our homemade gravy, made from quality breakfast sausage and whole milk.
Fresh Fruit
$4.95
Personal size serving of seasonal fresh fruits. Perfect as a light breakfast or as a starter.
Biscuits & Mushroom Gravy
7.50
Jumbo sized biscuits baked fresh in our kitchen. Topped with our meatless gravy, made from a blend of shitake and button mushrooms, sherry and cream.
$Breakfast- Classic Morning Meals
1 Egg, Hash Browns, Sausage & Toast
$8.25
1 Egg, sausage links with seasoned hash browns and choice of toast with butter.
2 Eggs, Hash Browns, Sausage, & Toast
$9.00
2 Eggs, sausage links with seasoned hash browns and choice of toast with butter.
1 Egg, Hash Browns, Ham Steak & Toast
$8.25
1 Egg, ham steak with seasoned hash browns and choice of toast with butter.
1 Egg, Hash Browns & Toast
$7.00
1 Farm fresh egg cooked the way you like it, crispy seasoned hash brownsand choice of toast with butter.
2 Eggs, Hash Browns, Bacon & Toast
$9.00
2 Eggs, bacon with seasoned hash browns and choice of toast with butter.
1 Egg, Hash Browns, Bacon & Toast
$8.25
1 Egg, bacon with seasoned hash browns and choice of toast with butter.
2 Eggs, Hash Browns, Ham Steak & Toast
$9.00
2 Eggs, ham steak with seasoned hash browns and choice of toast with butter.
2 Eggs, Hash Browns & Toast
7.75
2 Farm fresh eggs cooked to order, crispy seasoned hash browns and choice of toast with butter.
$Breakfast- Griddle Treats
100% pure Vermont maple syrup availableRanch Hand Special
$8.25
2 Buttermilk pancakes with 2 eggs, cooked any style and your choice of 3 strips of bacon, 3 sausage links or ham steak.
Fruit Topped Pancakes
$4.50
Our golden brown pancakes served with your choice of sliced banana or juicey blackberries.
Gourmet French Toast
$5.95
Thick slices of egg bread dipped in our creamy egg batter seasoned with cinnamon and nutmeg then grilled to perfection. Topped with butter and a dusting of powdered sugar.
Buttermilk Pancakes
2.95
Plate sized, golden brown pancakes with real dairy butter and premium syrup (sugar free available).
$Breakfast- Bakery
Buttermilk Biscuits
$2.75
Bagel with Cream Cheese
$3.00
Homemade Cinnamon Roll
$3.95
Toasted Banana Bread
$3.75
Toasted Bagel
2.00
$Kids' Menu- Breakfast
Kids Apple & Peanut Butter
$2.95
Sliced gala apple and creamy peanut butter.
Kids Silver Dollar Pancakes
$2.95
3 small cakes served with real butter and syrup.
Kids French Toast Pinwheel
$3.95
Two slices arranged in a pinwheel, butter and syrup.
Kids Egg & Hashbrowns
$3.95
One egg any style, small hashbrown, 1 slice toast.
Kids Organic House Made Granola
2.95
Served with milk.
$Breakfast- Side Orders
Bagel
$2.00
Toasted and buttered.
Two Eggs
$2.95
Farm fresh, cooked any style.
Ham Steak
$3.95
1-4 pound.
Gravy
$3.95
Homemade sausage or mushroom gravy.
Sausage Links
$3.95
4 mild pork links.
One Egg
$1.95
Farm fresh, cooked any style.
English Muffin
$1.95
Toasted and buttered.
Toast
$2.50
Buttered white, wheat and sourdough.
Hash Browns
$3.95
Crisp and seasoned.
Sour Cream
$0.95
Great on hash browns.
Bacon
$3.95
4 strips of hickory smoked.
Salsa
$0.95
House made pico de gallo style.
Yogurt
$2.95
Lowfat vanilla.
Tomato Slices
$1.95
Sliced red ripe.
Peanut Butter
0.75
Try it on pancakes.
$Lunch- Homemade Soups
Our award winning soups are made fresh daily. We always offer at least one meatless soup.Soup & Salad Combo
$10.75
Bowl of soup along with a large garden green salad. Served with warm sliced baguette.
Soup & Sandwich Combo
$11.75
Any of our half sized sandwiches and your choice of a cup of soup or a side garden green salad.
Clam Chowder
5.00-7.00
7 time champion - people's choice chuckanut chowder cookoff.
$Lunch- Fresh Salads
Served with warm sliced baguette and butter.California Grilled Chicken
$11.00
Gluten free. Fresh greens topped with chunks of seasoned roast chicken breast, avocado slices, hard boiled egg, pear tomato, cucumber and slice red pepper. Your choice of dressing.
Chuckanut Blue
$10.75
Gluten free. Fresh greens and cucumber with sliced oven roasted turkey breast and crumbled blue cheese. Topped with toasted walnuts and tangy dried cranberries. Served with our zesty, sweet yogurt dressing.
Classic Caesar
$4.95-8.95
Fresh romaine lettuce, shredded parmesan and our garlic seasoned croutons tossed with our housemade dressing, topped with more parmesan and croutons.
Bay Shrimp Louis
$11.50
Gluten free. Tender bay shrimp from the coast of Oregon piled onto crisp romaine, then topped with pear tomato, cucumber, hard boiled egg and lemon. Served with your choice of dressing.
Shanghai Beef with Mandarin
$11.00
Seared strips of marinated beef with sliced red pepper mandarin orange wedges, sliced cucumber, pear tomatoes scallion and sesame seeds on a bed of mixed greens with shredded Napa cabbage. Served with our savory mandarin sesame, soy dressing on the side.
Balsamic Toscano
$10.50
Gluten free. Crisp romaine with a medley of crumbled feta cheese, minced sundried tomatoand fresh basil. Topped with artichoke hearts, pear tomato halves and toasted pine nuts. Served with our house made balsamic vinaigrette dressing.
Gourmet Spinach Salad
9.50
Gluten free. Crunchy spinach leaves, chopped bacon, parmesan cheese, halved pear tomatoand hard boiled egg with our amazing tomato basil vinaigrette served on the side.
$Lunch- Cold Sandwiches
Served with your choice of Tim's kettle style chips, French fries, or homemade zesty style coleslaw.Garden Vegetable
$7.00-10.00
Crisp lettuce, ripe tomato, cucumber, red onion, red peppers mayonnaiseand deli style mustard on choice of bread.
Curried Chicken Salad
$7.75-11.25
Shredded chicken breast with a medley of shaved vegetables and walnuts in a mild curry dressing with a spicey sweetness from mango chutney, served on artisan toast.
Italian Deluxe
$8.25-11.75
An incredible collection of savory Italian meats and cheeses, with pepperoni, capicola, provolone and mozzarella layered with sliced red onion, marinaded zuchini and red bell pepper with sliced tomato and leaf lettuce. Served on Italian white bread.
Tuna Salad
$7.25-10.00
"Starkist" chunk light tuna mixed into our lightly seasoned spread and piled onto your choice of bread with lettuce and tomato.
Lumberjack Club
$13.00
A huge northwest style club sandwich. Ham, roast beef, bacon, swiss and cheddar cheeses on wheat and dark rye breads with lettuce, tomato, deli style mustard and mayonnaise. Whole.
Egg Salad
$7.25-10.00
Made with grandma skylark's classic recipe, served on your choice of bread with lettuce and tomato.
Bacon, Lettuce & Tomato
$7.75-10.75
Crisp hickory smoked bacon, fresh leaf lettuceand sliced tomato on your choice of toasted bread.
Pesto Genovese (Whole)
10.75
Lots of housemade, authentic pinenut and basil pesto slice tomato, shaved red onion, lettuce and mozzaralla cheese served on a grilled chiabatta roll.
$Lunch- Hot Sandwiches
Served with your choice of Tim's kettle style chips, French fries, or homemade zesty style coleslaw.Ciabatta Cheese Steak
$12.00
Our new ciabatta roll and more meat and peppers are the news here. Premium sliced roast beef with grilled onion and green bell peppers smothered in melted provolone cheese, then piled into a warm chaibata roll.
Ciabatta Beef Dip
$12.25
Reuben on Rye
$12.25
Now with more thin sliced, lean corned beef, locally produced sauerkraut and melted swiss cheese on grilled marbled rye with special sauce.
Grilled Coppa Caprese
11.25
Like a caprese salad grilled with cured meat inside Italian sliced bread. Spicey Italian capicola, sliced tomato mozzarella and our pinenut and basil pesto, grilled in local handmade artisan bread.
$Lunch- Burgers
Served with your choice of Tim's kettle style chips, French fries, or homemade zesty style coleslaw.Thai Peanut Rockfish Burger
$11.75
Generous portion of pacific rockfish pan seared with a spicey thai marinade. Served with peanut sauce, lettuce tomato and cucumber on a toasted bun.
Avocado Chicken Burger
$11.25
Sliced chicken breast, avocado, melted provolone cheese, crisp lettuceand tomato on a grilled brioche style bun with mayonnaise and dijon mustard.
Pan Seared Salmon Burger
$12.00
6 oz wild caught salmon filet -- not a processed patty. Pan seared, topped with lettuce and tomato on a grilled brioche bun with savory dijon seafood sauce.
Bistro Burger
$12.00
1-3 pound ground angus, seasoned then hand formed and pan seared to perfection. Topped with lettuce, tomato, mayonnaise and deli style mustard on a grilled brioche bun.
Angry Chicken Burger
$11.25
Spicy grilled chicken breast with Louisiana style red sauce, mozzarella cheese, lettuceand tomato on a grilled brioche bun with spicy chipolte mayo. * *New!
Gardenburger
$11.25
A hearty meatless patty on a grilled brioche bun with lettuce, tomato, cucumber, red bell pepper, mustard and mayo.
Goliath Burger
17.95
One full pound (3 patties) of our custom ground beef pan seared and topped with 4 slices of bacon, cheddar cheese and smoked provolone cheese in a brioche bun with lettuce, tomato, mayonnaise and stone ground mustard.
$Lunch- Pasta & Seafood
Served with warm sliced baguette and butter.Beef Stroganoff
$16.50
Chunks of choice sirloin, sauteed with mushrooms and onion in a sauce of sour cream, red wine and mild Hungarian paprika. Served over linguini with sliced baguette and butter.
Fish & Chips
$11.25-14.50
Alaskan true cod lightly breaded with seasoned panko then fried until golden brown. Served with a hearty portion of our oven baked French fries, coleslaw and tarter sauce.
Romesco Capocollo
$16.95
Gluten free. Seared strips of capocollo in a sauce of pureed almonds, fire roasted red peppers, olive oil, garlic and smoked paprika. Tossed with gluten free penne pasta. This regional Spanish sauce is gluten free and dairy free.
Smoked Salmon Linguini
16.75
Chunks of pacific northwest smoked salmon simmered in a fresh cream sauce, seasoned with a pinch of dill and a dash of garlic. Served over linguini with baguette and butter.
$Dinner- Appetizers
Fried Alaskan Cod
$9.50
3 pieces in seasoned panko with our tartar sauce.
Brazilian Cheese Puffs
$5.50
Gluten free. Crispy crust, chewy cheddar center, green chili sauce.
Scampi Style Prawns
$11.00
Gluten free. 7 prawns in butter, lemon, garlic and white wine.
Flatbreads
$6.25
Shanghai Beef Skewers
$5.75
Seared strips of steak in sesame, soy and garlic.
Grilled Quesadilla
$7.25
Oyster Shooter
$2.00
Gluten free. Local extra smalls, house made cocktail sauce, lemon.
Steamed Manila Clams
$5.25-13.50
Gluten free.
Stuffed Mushrooms
$8.50
Gluten free. Smoked salmon and cream cheese with parmesan, baked.
Fried Oysters
9.00
Gluten free. 4 goose point oysters with our cocktail sauce.
$Dinner- Fresh Salads
Served with warm sliced baguette and butterChuckanut Blue
$10.75
Gluten free. Fresh greens and cucumber with sliced oven roasted turkey breast and crumbled blue cheese. Topped with toasted walnuts and tangy dried cranberries. Served with our zesty, sweet yogurt dressing.
California Grilled Chicken
$11.00
Gluten free. Fresh greens topped with chunks of seasoned roast chicken breast, avocado slices, hard boiled egg, pear tomato havles cucumber and red pepper. Your choice of dressing.
Shanghai Beef with Mandarin
$11.00
Balsamic Toscano
$10.50
Gluten free. Crisp romaine with a medley of crumbled feta cheese, minced sundried tomatoand fresh basil. Topped with artichoke hearts, pear tomato halves and toasted pine nuts. Served with our house made balsamic vinaigrette dressing.
Classic Caesar
4.95-8.95
Fresh romaine lettuce, shredded parmesan and our garlic seasoned croutons tossed with our housemade dressing, topped with more parmesan and croutons.
$Dinner- Homemade Soups
Clam Chowder
5.00-7.00
7 time champion - people's choice chuckanut chowder cookoff.
$Dinner- Burgers & Sandwiches
Served with your choice of Tim's kettle style chips, French fries or zesty coleslawBistro Burger
$12.00
1-3 pound ground angus, seasoned then hand formed then pan seared to perfection. Topped with lettuce, tomato, mayonnaise and stone ground mustard on a grilled brioche bun.
Angry Chicken Burger
$11.25
Spicy grilled chicken breast with Louisiana style red sauce, mozzarella cheese, lettuceand tomato on a grilled brioche bun with spicy chipolte mayo. * *New!
Thai Peanut Rockfish Burger
$11.75
Generous portion of pacific rockfish pan seared with a spicey thai marinade. Served with peanut sauce, lettuce tomato and cucumber on a toasted bun.
Ciabatta Cheese Steak
$12.00
Our new ciabatta roll and more meat and peppers are the news here. Premium sliced roast beef with grilled onion and green bell peppers smoothered in melted provolone cheese, then piled into a warm chaibata roll.
Gardenburger
$11.25
A hearty meatless patty on a grilled brioche bun with lettuce, tomato, cucumber, red bell pepper, mustard and mayo.
Avocado Chicken Burger
$11.25
Sliced chicken breast, avocado, melted provolone cheese, crisp lettuceand tomato on a grilled brioche style bun with mayonnaise and dijon mustard.
Pan Seared Salmon Burger
$12.00
6 oz wild caught salmon filet -- not a processed patty. Pan seared, topped with lettuce and tomato on a grilled brioche bun with savory dijon seafood sauce.
Ciabatta Beef Dip
12.25
$Dinner- Pasta Meals
Our pasta meals are served with warm sliced baguette and butter.Briannna's Lemon Chicken
$15.00
Chicken breast sauteed in butter, white wine and garlic with fresh lemon, cherry tomatoes, scallion and shaved parmesan. Served over linguine. * *New!
Beef Stroganoff
$16.50
Chunks of blue mesa 100% angus, sauteed with mushrooms and onion in a sauce of sour cream, red wine and mild Hungarian paprika. Served over linguini.
Cajun Chicken
$15.00
Spicy grilled chicken breast, simmered in new Orleans style creole tomato sauce served over linguini with creme friache. * *New!
Seafood Thermidor
$18.00
Prawns, clams and Alaskan true cod with sliced mushrooms and scallions in a savory cream sauce of parmesan cheese, sherry and a hint of mustard. Served over linguini.
Romesco Capocollo
$17.00
Gluten free. Seared strips of capocollo in a sauce of pureed almonds, fire roasted red peppers, olive oil, garlic and smoked paprika. Tossed with gluten free penne pasta. This regional Spanish sauce is gluten free and dairy free.
Linguini Vongole
$16.50
Fresh local manila clams on linguine tossed with diced tomato and italian parsley in a buttery sauce made from the clam's nectar, white wine, garlic and lemon.
Smoked Salmon Linguini
16.75
Chunks of pacific northwest smoked salmon simmered in a fresh cream sauce, seasoned with a pinch of dill and a dash of garlic then served over linguini.
$Dinner- Beef & Poultry
Served with warm sliced baguette and butter. Steamed broccoli and choice of quinoa rice pilaf, roasted garlic mashed, sliced steamed reds or French friesTop Sirloin Steak
$17.00
Gluten free. 6 oz angus, sourced locally from Claus meats. Broiled to order and finished with jack Daniels herb butter.
Oven Roast Chicken Breast
15.00
Gluten free. Draper valley natural raised chicken breast, brined then oven roasted until falling off the bone with crispy skin.
$Dinner- Seafood Meals
Served with warm sliced baguette and butter. Steamed broccoli and choice of quinoa rice pilaf, roasted garlic mashed, sliced steamed reds or French friesFried Oyster Dinner
$16.50
Half dozen fresh goose point oysters seasoned and breaded with panko then fried until golden. Served with our housemade cocktail sauce and fresh lemon.
Pesto Grilled Halibut
$22.00
6 oz halibut fillet pan seared then topped with our fresh made basil and pine nut pesto then finished in the oven.
Citrus & Herb Salmon
$17.50
Gluten free. 8 oz fillet of wild caught coho from Barlean's fishery, baked with herb butter and white wine.
Fish & Chips
$14.50
Alaskan true cod lightly breaded with seasoned panko then fried until golden brown. Served with our oven baked French fries, coleslawand tarter sauce.
Crab Stuffed Sole
$18.50
Dover sole stuffed with Atlantic crab meat, provolone cheese, minced roma tomato, red onion and fresh basil. Baked with seasoned bread crumbs.
Baked Salmon Dijon
$18.50
Gluten free. 8 oz fillet of wild caught coho, topped with a sauce of dijon, parmesan and sour cream then baked until golden.
Rock Fish Provencal
$15.50
Gluten free. Pacific rockfish poached in roast vegetable broth with crushed capers, garlic, white wine and halved pear tomatoes. A great high protein, low fat meal with lots of flavor.
Jumbo Prawn Scampi
19.00
Gluten free. 7 large prawns sauteed in butter with minced garlic, fresh lemon juice, white wine and black pepper.
$Kids' Menu- Lunch & Dinner
Sandwiches served with choice of baked fries, potato chips or sliced appleKids Peanut Butter & Jelly
$2.95-4.25
Kids Green Salad with Fresh Fruit
$5.00
Served with cheddar goldfish and choice of dressing.
Kids Flatbread Pizza
$3.95-5.00
Kids Macaroni & Cheese
$5.50
Served with garlic butter toast.
Kids Burger & Fries
$5.50
Smaller version of our bistro burger.
Kids Grilled Cheese
3.95-5.50
$Desserts
Delicious creations made from scratch with wholesome ingredients in our own kitchen.Espresso Cheesecake
$5.95
2 Layers of espresso infused cream cheese filling, chocolate cookie crust with a mocha fudge sauce drizzled over the top. Decorated with fresh whipped cream and a chocolate curl.
Chocolate Decadence with Raspberry Puree
$5.75
Gluten free. A dense, rich, melt in your mouth texture with an intense, dark chocolate flavor. Topped with crushed raspberries and whipped cream.
Bread Pudding with Buttered Bourbon Sauce
$6.95
Gluten free. A thick slice of moist bread pudding. Served warm with a buttery sauce that has a good kick of Kentucky bourbon and whipped cream.
Macadamia Mousse
$5.95
Gluten free. Roasted macadamia nuts finely ground until smooth then incorporated into a creamy all dairy mousse. Served with crisp, honey almond Florentines.
Upside Down Apple Pie
5.75
Deconstructed hot apple pie. The best parts of apple pie served warm over vanilla ice cream with chewy morsels of oatmeal, walnut crumble crust. Topped with whip cream and toasted walnuts.
$Espresso
Cafe Latte
$3.50
One shot with gently steamed milk.
Cafe Mocha
$4.00
One shot, steamed milk and chocolate syrup.
Cafe Breve
$4.00
One shot with steamed half-and-half.
Cafe Cappucino
$3.75
One shot, lots of foam and a little steamed milk.
Espresso Milk Shake
$6.50
Thick and smooth, choose chocolate or vanilla.
Cafe Americano
$2.75
One shot mellowed with hot water.
Chai Tea
3.75
The original Oregon chai tea served hot or cold.
$Beverages
Hot Chocolate
$3.25
Red Bull
$4.00
Tomato Juice
$2.00-3.00
Iced Tea
$2.75
Soy Milk
$2.50-3.75
Cultured Buttermilk
$2.00-3.00
Dairy Milk
$2.00-3.00
Apple Juice
$2.00-3.00
Soda Pop
$2.75
Orange Juice
$2.00-3.00
Hot Tea by "Tazo"
$2.75
Awake, Zen, passion, wild orange, green ginger, refresh, earl grey, calm.
Italian Soda
$3.00
San Pellegrino
$3.50
Coffee
$2.75
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