Suite Restaurant Lounge

Suite Restaurant Lounge Menu

(425) 679-6951
10500 Northeast 8th Street, Bellevue, WA 98004

Small Plates


Flatbread
$8.00
Goat cheese, basil, caramelized onions, balsamic glaze, olive oil.
Mezza Plate
$11.00
House made red pepper hummus, feta cheese, pickled artichoke, kalamata olives, cherry tomatoes, cucumbers, pita.
Salmon Ceviche
$12.00
Citrus marinated wild sockeye salmon, fresh tropical salsa, wonton crisps.
Quesadillas
$10.00
Flour tortilla, pepper jack cheese, pico de gallo, chipotle creme.
Artisan Cheese Plate
$15.00
3 select artisan cheeses, seasonal fruit, salami, sweet onion chutney, crackers.
Rock Shrimp Tempura
$8.00
Rock shrimp in light tempura batter, sweet chili sauce.
Caprese Bruschetta
$8.00
Roma tomato, buffalo mozzarella, basil, balsamic glaze, olive oil, garlic bruschetta.
BBQ Pork
$8.00
Pork loin marinated and Barbeque'd in house, hot mustard, sesame seeds, ketchup.
Chipotle Tacos
$10.00
Cabbage slaw, serrano chilies, pico de gallo, corn or flour tortilla, chipotle creme.
Spring Rolls
$10.00
Asian wrapper, chicken, celery, onion,, cilantro, daicon root, serrano peppers, soy chili sauce.
Pork Lollipops
$10.00
Pan seared pork loin, mustard glaze, horseradish plum sauce.
Vegetable Tempura
$7.00
Vegetables in light tempura batter, sweet and spicy dipping sauce seasonal.
Crispy Calamari
$10.00
Lightly dusted calamari rings, orange aioli.
Beef Sliders
$8.00
Seasoned double ground beef, havarti cheese, ground mustard aioli, house cut fries, Macrina potato roll.
Pulled Pork Sliders
$8.00
Braised pork sliders, house made Jack Daniel's Barbeque sauce or chipotle creme, Macrina potato roll, house cut french fries.
Sesame Crusted Ahi Tuna
$14.00
Ahi tuna, lemon-wasabi sauce, sriracha, sesame seeds, ponzu sauce, house greens.
Ahi Tuna Poke
$10.00
Poke style ahi tuna, sesame seeds, cucumber salad, wonton crisps.
Shrimp Cocktail
10.00
Jumbo gulf prawns, house made cocktail sauce, lemon wedges.

$Signature Plates


Wild Salmon Steak
$22.00
Baked 5oz salmon filet, white wine, lemon and herb butter, mashed red potatoes.
Stuffed Statler Chicken Breast
$16.00
Marinated chicken breast stuffed with garlic, feta cheese and spinach, seasonal vegetables.
Cabernet Flank Steak
$24.00
Marinated and sliced thin, demi glaze, roasted baby red potatoes with rosemary.
Chopped Kale Salad
$8.00
Bittasweet Kale, raw almonds, parmesan cheese, lemon zest, house made caesar dressing.
Suite Salad
$8.00
House salad blend, cherry tomatoes, candied pecans, carrots, cucumber, house made crouton dust.
Mahi Mahi
$17.00
Sesame soy marinated mahi, crispy shitake mushroom, pineapple glaze, ponzu sauce, with sticky rice.
Kobe Burger
$15.00
8 oz Kobe beef patty, munster cheese, Suite special sauce, lettuce, tomato, red onion, Macrina ciabatta bun.
Steamed Black Cod
$25.00
Succulent black cod, miso black bean sauce, sichuan green beans.
Seafood Duo
$26.00
Sauteed jumbo Gulf prawns, seared scallops, prosciutto, roasted shallot butter sauce, cherry tomatoes, basil, parmesan and mushroom risotto.
California Citrus Salad
$10.00
House blend lettuce, avocado, candied pecans, red onion, asian pear, golden raisins, craisins, mandarin oranges, sweet honey citrus dressing.
Bistro Medallion Steak
$20.00
6oz‎ savory herb marinated bistro medallion steak, garlic mashed red potatoes, onion crisps.
Portabello Pasta
$13.00
Butternut squash ravioli, portabella and shitake mushrooms, roasted red peppers, onion, spinach, garlic tomato broth.
Blue Cheese Wedge
11.00
Iceberg lettuce, prosciutto, blue cheese crumbles and dressing, candied pecans.

$A La Carte


Caesar Salad
$4.00
Romaine, parmesan, house made caesar dressing, house made garlic croutons, lemon wedge.
Sichuan Green Beans
$4.00
Fresh green beans tossed in Sichuan sauce.
Sauteed Mushrooms
$4.00
Button mushrooms, white wine, butter, garlic, parmesan cheese.
Garlic Mashed Red Potatoes
$4.00
Roasted garlic, heavy whipping cream, green onions, parmesan cheese, red potatoes.
Sticky Rice
$4.00
Traditional white sticky rice.
Heirloom Tomato Ceviche
$4.00
Seasonally fresh heirloom tomatoes, red onions, cilantro and ceviche dressing.
Seasonal Vegetables
$4.00
Sauteed seasonal vegetables.
Steamed Edemame
$4.00
Steamed fresh edemame pods.
House Cut Fries
$4.00
With house seasoning.
House Salad
$4.00
House salad blend, cherry tomatoes, cucumber.

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