Starters and Sharing Plates
520's Legendary Nachos
$15.00
Layered with cheddar Jack cheese, olives, jalapenos, black beans and topped with pico de gallo and sour cream.
Tender Steak Bites
$15.00
Grilled hanger steak marinated with a spicy-sweet garlic Thai chili sauce. Perfect to share at the table as an appetizer or a quick bite of protein for one.
Famous Hot Wings
$15.00
The biggest wings in Bellevue tossed in 520's secret hot sauce. Served with a side of our house ranch or gorgonzola dressing.
Pulled Pork Tacos
$12.00
Three homemade pulled pork tacos on warm corn tortillas with chorizo, cabbage and pineapple relish. Topped with sour cream.
Steak Tacos
$14.00
Tender hanger steak tacos served with pico de gallo, pickled red onion and avocado topped with jalapeño aioli and cilantro.
Pan Seared Cod Tacos
$15.00
Fresh cajun seasoned cod served with pico de gallo, pickled red onion and avocado topped with jalapeño aioli and cilantro.
Veggie Tacos
$13.00
Sauteed corn, red onion, bell peppers, and a vegetable blend. Served over sweet and spicy coleslaw with avocado.
Chicken Avocado Flatbread
$15.00
Crispy bacon, avocado, roasted red peppers & mozzarella cheese topped with fresh cilantro and house-made chipotle ranch, served on top of warm pita.
Calamari
$13.00
Tender, crispy and flash-fried to perfection. Accompanied by our Thai chili sauce and tartar sauce.
Spinach and Artichoke Dip
$12.50
520's favorite dip with a kick! Spicy, warm and delicious. Served with deep-fried pita.
Hummus Plate
$14.00
Classic, house-made hummus served with diced tomatoes, cucumbers and pita. Substitute all veggies.
Gluten-Free Hummus Plate
$16.00
Classic, house-made hummus served with diced tomatoes, cucumbers and pita. Substitute all veggies.
Northwest Crab Cakes
$16.00
Fresh Dungeness crab mixed with diced onions and bell peppers, lightly coated with panko. Served with sweet Thai chili sauce and garlic aioli.
Coconut Prawns
$15.00
Six jumbo prawns hand-breaded in coconut and served with tangy plum sauce and sweet Thai chili sauce.
Ahi Tuna Bites
19.00
Seared ahi tuna served with cucumber, sliced pickled ginger, wasabi, and crispy wonton.
$Soups and Salads
Bowl of 520 Soup
$7.00-10.00
Made fresh daily. Always hearty, wholesome and delicious!
Chaos Salad
$17.00
Baked chicken, red onions, mandarin oranges and avocado with honey poppy seed dressing.
520 Steak Salad
$18.00
Romaine and spring mix with cheddar Jack shredded cheese, pico de gallo, tortilla strips and steak topped with ranch dressing.
Spicy Southwest Chicken Salad
$18.00
Grilled cajun chicken, romaine and spring mix tossed in chipotle or ranch with roasted corn, black beans, cucumber, and cheddar Jack cheese topped with pico de gallo, avocado and tortilla strips.
BBQ Chicken Salad
$16.00
Grilled BBQ chicken tossed with roasted corn, black beans, cheddar Jack cheese, green chilis, and chipotle ranch dressing.
Seasonal Spinach Salad
$16.00
Cranberries, goat cheese, walnuts, red onion, red cabbage and crumbled bacon tossed with balsamic dressing.
Sesame Kale Salad
$16.00
A vegan delight! Kale, cucumbers, red and green bell peppers, bok choy, carrots, cabbage, red onions, red apples and pumpkin seeds tossed in sesame ginger dressing.
Chicken Caesar Salad
$16.00
Grilled chicken breast with Caesar dressing, parmesan cheese and croutons.
Cobb Salad
18.50
The classic presentation with egg, bacon, avocado, chicken, blue cheese crumbles and gorgonzola dressing on the side.
$Sandwiches and Burgers
520 Burger
$17.00
Our signature 1/2 pound burger, is freshly ground, flamed grilled and juicy. Choice of swiss or cheddar.
Lamb Burger
$17.00
Flame-grilled 1/2 lb of lamb, finished with tzatziki sauce.
Beyond Burger
$17.00
This burger looks and tastes like the real thing, but is totally vegetarian! Topped with tomato, red onion, pickled pepper aioli, served on a brioche bun.
Cajun Chicken Sandwich
$17.00
Grilled chicken, apple smoked bacon, chipotle mayo dressing, lettuce, tomato and cheddar cheese on a ciabatta roll.
Spicy Chicken Coconut Wrap
$16.00
Zesty marinated chicken, bell peppers, bok choy, cranberries, almonds, basil, cilantro & lettuce, tossed in our house-made lemongrass coconut curry sauce & served wrapped in a spinach tortilla.
Blackened Salmon Sandwich
$18.00
Wild Alaskan King salmon in a cajun rub, chipotle ranch, green mixed lettuce served on a toasted telera roll.
Club Sandwich
$15.00
Freshly sliced turkey, ham and bacon served on lightly toasted whole-grain bread with mayo, lettuce, tomato, and cheddar cheese.
Classic BLT Sandwich
$14.50
Crispy bacon, lettuce, tomato & mayo served on lightly toasted whole-grain bread.
Grilled Cheese Sandwich
13.00
Thick sourdough bread with melted cheddar & jack cheese. Paired with either a cup of our soup of the day or steak fries.
$Entrees
Almond Crusted Hailbut
$30.00
Pan-seared and served with mashed potatoes, sautéed veggies and topped with a citrus sauce.
Steak Gorgonzola
$24.00
Sliced, grilled hanger steak served over sautéed spinach and topped with a creamy gorgonzola sauce.
Almond Crusted Asian White Fish
$21.00
Pan-seared and served over a bed of basmati rice presented with a zesty orange sauce.
Manilla Steamed Clams
$18.50
One pound of Penn Cove Manila clams sautéed with white wine, red chili flakes, garlic and fresh thyme.
Grilled Top Sirloin
$25.00
A flavorful 8 oz. top sirloin chargrilled to perfection topped with our mushroom brandy sauce. Served with garlic mashed potatoes and seasonal vegetables.
Fish and Chips
$16.00
Hand-breaded cod served with steak fries and our homemade tartar sauce.
Curry Lemongrass Mussels
$18.50
One pound of Penn Cove mussels sautéed in lemongrass, kaffir, lime and coconut red curry sauce tossed with diced tomatoes, fresh cilantro, and basil.
Wild King Salmon
$25.00
Pan-seared with rosemary, basil and thyme. Served with mashed potatoes and sautéed asparagus.
Chicken Fingers
$12.50
Tender white chicken breast served with steak fries and ranch dressing.
Herb Grilled Chicken
$18.00
Tender grilled chicken breast served with a delicious bed of broccolini sprinkled with Parmesan cheese.
Menu for Eastside Bar & Grill is provided by findrestaurantmenu.com
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