Appetizers
Ahi Tuna Tataki
$18.00
Ahi tuna, sesame seeds, spicy ginger ponzu, crispy lotus root, lime, scallions.
Braised Pork Belly
$16.00
Apple cider whiskey braised pork belly, mushrooms, apple ragout.
Cheese Plate
$13.00
Assorted foreign and domestic cheeses, olives, pepper marmalade, flatbread.
Blue Crab Sliders
$15.00
Two fried soft shell blue crab, brioche bun, pickled pepper aioli.
Roasted Root Vegetables
$12.00
Parsnips, carrots, rutabagas, shallots, butter lettuce, herbs and garlic oil, red wine honey reduction.
Bruschetta
$10.00
Toasted crostini, house-made ricotta, tomato, bell pepper, garlic, basil, balsamic glaze.
Venetian Clams
$14.00
Clams, fennel, charred tomato broth, saffron, linguicia sausage, apple salad.
Lobster Fondue
$16.00
Lobster, garlic herb fondue, toasted crostini, green onion.
BBQ Duck Wings
14.00
6 crispy duck wings, house-made ancho pepper Barbeque sauce, cole slaw.
$Salads
Caesar Salad
$7.00
Hearts of romaine, parmesan reggiano, brioche crouton, house Caesar dressing.
Garden Greens
$6.00
Mixed greens, garden vegetables, lemon Dijon dressing.
Crab Salad
$24.00
4 oz dungeness crab, hearts of romaine, avocado, scallions, cherry tomato, hard boiled egg, Louisiana remoulade dressing.
Normandy Chicken Salad
$15.00
Mixed greens, lightly breaded and sauteed chicken, parmesan, tomato, lemon Dijon dressing.
Nicoise Salad
$18.00
Swc Chopped
$19.00
Marinated chicken, black bean corn salsa, pico de gallo, avocado, cotija cheese, chipotle cumin dressing, corn tortilla strips.
Vegan Quinoa Salad
15.00
Kale, quinoa, cherry tomato, roasted peppers, avocado, sugar snap peas.
$Flatbreads
Crisp Pepperoni
$14.00
Pomodoro sauce, pepperoni, roasted garlic, mozzarella, parmesan cheese.
Jamaican Pork
$14.00
Jamaican jerk aioli, apple braised pork, onions, roasted pepper, slaw.
Fall Flatbread
$15.00
Fig, bleu cheese, bacon, shaved brussel sprouts, garlic oil, balsamic glaze.
Heirloom Tomato Margherita
13.00
Pomodoro sauce, parmesan, tomato, home-made ricotta cheese, basil.
$Pasta
Vegetable Bowtie
$18.00
Mushrooms, onions, peppers, avocado pesto, parmesan cheese.
Lobster Fettuccini
$27.00
Lobster, onions, red peppers, tomato cream vodka sauce, fettuccini noodles, garlic bread.
Beef Tip Gnocchi
23.00
Tenderloin beef tips, mushrooms, garlic, onion, tomato, spinach boursin, parmesan, cream sauce.
$Entrees
Diver Scallop
$38.00
Seared diver sea scallops, saffron rice pilaf, shaved brussel sprouts, ancho beurre blanc.
Steak Frittes
$39.00
8oz double r ranch marinated ribeye cap, roasted fingerling fries, smoked salt wagyu tallow.
Seafood Paella
$41.00
Scallops, clams, prawns, linguicia sausage, roasted tomato prawn broth, saffron rice.
Double R Ranch Tenderloin
$37.00
Gluten-free. 6oz tenderloin, boursin cheese, roasted garlic whipped potatoes, grilled asparagus, no. 9 red wine demi glaze.
Kurobuta Pork Chop
$35.00
Grilled kurobuta pork, parnsip purre, brussel sprouts, porcini, apple demi glaze.
Columbia River Steelhead
$31.00
16 oz cedar planked steelhead, caramelized brussel sprouts, no. 9 chardonnay beurre blanc.
Jidori Stuffed Chicken
28.00
Jidori chicken stuffed with spinach, onion, sun-dried tomato, herb cheese, garlic mashed potatoes, asparagus, herb Dijon cream sauce.
$Sides
Asparagus
$9.00
Fingerling Potatoes
$9.00
Mashed Potatoes
$9.00
Truffle Mac' N Cheese
$9.00
Roasted Brussel Sprouts
$9.00
Truffle Fries
$9.00
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