Fresh Shucked oysters
On the half shell with mignonette & lemon. Fresh grated horseradish or cocktail sauce.Virginica
$3.50
Beach Grown: Totten Inlet and WA.
Fat Bastard
$3.25
Tide Tumbled: Samish Bay and WA.
Pacific
$3.00
Beach Grown: Ask about today's selection .
Shigoku
$3.00
Tide Tumbled: Samish Bay and WA.
Kumamoto
$3.25
Beach Grown: Totten Inlet and WA.
Olympia
$3.50
Totten inlet and WA .
Olympic View
3.50
Gallaghers Cove and WA.
$Chilled Seafood
Geoduck Sashimi
$18.00
Horseradish creme fraiche, sweet pickled mustard seed and blood orange .
1 oz Black Sturgeon Caviar
$100.00
Caviar Service .
Ahi Crudo
14.00
Spicy mayo, marinated cucumber, scallion and sesame seeds.
$Platters
Salish Sampler
$64.00
Shucker's Dozen, Geoduck, Prawn and Ahi.
Shucker's Dozen
36.00
daily selection of our oysters .
$Sides,Soup,Salad and Sandwiches
Spaghetti Squash
$8.00
Brown butter vinaigrette .
Roasted Potatoes
$8.00
Pimenton aioli .
NW White Chowder
$9.00
Geoduck, vegetables and cream .
House Salad
$12.00-20.00
Willie Greens salad mix, local cherry's, house ricotta, hazelnuts and hony lemon vinaigrette.
Caesar
$12.00-20.00
romaine, crouton crumble, parmesan-reggiano and boquerones.
Fried Po Boy
16.00
Fried oysters or prawns toasted baguette with pickle, lettuce & po boy sauce with slaw & fries .
$Steamers
Steamed Mussels or Clams
16.00
Saffron Tomato Pernod Butter / Classic Shallot Butter / Salami, Mama Lil's peppers, Cilantro and White Wine.
$Kitchen
Grilled Oysters
$12.00
Garlic, shallot and thyme butter .
Smoked Salmon or oyster dip
$7.00
W/ potato chips .
Sweet & Spicy Prawns
$17.00
Buttermilk fried and tossed in sweet Thai chili.
Burrata
$17.00
Sungold cherry tomatoes, pesto and marconas.
Mac & Cheese
$12.00
Beecher's Flagship .
Hudson Valley Seared Fioe Gras
$20.00
Daily preparation .
Fried Oysters
$12.00
w/ house tartar .
Seared Scallops
$20.00
Coconut-coriander vinagrette, fresnos and dill.
Braised pork shank
$22.00
Apricot mostarda, mama lil's peppers and herbed aioli.
Local Black Cod
$22.00
Ponzu braised daikon & scallion.
Grilled Painted Hills Bavette
$24.00
Blue cheese butter, roasted potatoes
Seared Hudson Valley Duck Breast
$26.00
Roasted fuyu persimmon and sherry-shallot pan sauce.
Menu for Taylor Shellfish Oyster Bar is provided by findrestaurantmenu.com
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