Lunch Small Plates
Dungeness Crab Cakes Plate Lunch
$16.00
Watercress, radish, fennel, sweet sriracha aioli and charred lemon.
Lamb Lollipops Plate Lunch
$15.00
Harrisa, dill greek yogurt, traditional hummus and grilled naan.
Tenderloin Beef Tips Plate Lunch
$16.00
Northwest mushrooms, walla walla onion, oregon bleu cheese, cabernet demi and artisanal rye baguette.
Popcorn Shrimp Plate Lunch
$12.00
Candied walnuts, rice flour and honey-lime aioli. Gluten-free.
Foraged Mushroom Plate Toast
$12.00
Portobello, shimeji, cremini, & oyster mushrooms, herbed chevre, watercress, balsamic glaze and artisanal baguette. Vegetarian.
Crispy Eggrolls Plate Lunch
$12.00
Chopped pork belly, shrimp paste, carrot, glass noodle, scallion, shitake mushroom, cabbage and citrus nuoc mam.
Kung Pao Cauliflower Plate Lunch
$11.00
Cashew, sweet pepper and scallion. Vegetarian.
Seasonal Bread Plate Lunch
4.00
Fresh baked local bread with compound butter. Vegetarian.
$Lunch Sandwiches
Macrina bakery is located in the belltown neighborhood of seattle. The flavor of breads is enhanced by locally sourced northwest ingredients. All sandwiches proudly served with macrina local breads. choice of herbed crispy fries or sweet potato friesKimchi Reuben Lunch
$17.00
House made corned beef, Swiss cheese, signature thousand island dressing, marble rye, crispy fries.
1/2 lb. Solarium Burger Lunch
$18.00
Wagyu beef, pork belly, beecher's flagship cheese, applewood smoked salt, arugula, sautéed mushrooms, crispy onion straws, aioli and sodo bun.
Pike Place Grilled Cheese Sandwich Lunch
$15.00
Beecher's flagship, tillamook white cheddar, Parmesan, provolone, charred tomato relish, seattle sourdough and tomato bisque. Vegetarian.
Smoked Turkey BLTA Lunch
$15.00
Crisp bacon, butter lettuce, tomato, avocado, provolone, signature aioli and seattle sourdough.
1/2 lb. Classic Burger Lunch
16.00
Wagyu beef, tillamook white cheddar, crisp bacon, tomato, butter lettuce, red onion, signature aioli, house made pickle and sodo bun.
$Lunch Flatbreads
Margherita Flatbreads Lunch
$12.00
Heirloom tomato, fresh mozzarella, walla walla onion, torn basil and extra virgin olive oil. Vegetarian.
Pork Belly Flatbread Lunch
$13.00
Foraged mushrooms, roasted pepper, baby arugula, grilled onion, tillamook cheddar, beecher's flagship, garlic oil, herbs and balsamic glaze.
Hand Cut Pepperoni Flatbread Lunch
14.00
Rustic tomato sauce, fresh mozzarella and oregano.
$Lunch Soups
Northwest Seafood Chowder Lunch
Chef's selection of fresh seafood, fresh herbs and extra virgin olive oil.
Lunch Salads
Classic Salad Lunch
$7.00
Seasonal greens, house made croutons, cucumber, tomato, red radish and choice of dressing. Vegetarian.
Solarium Salad Lunch
$8.00
Roasted golden beets, orange segments, watercress, fennel, herbed chevre, candied pecans and apple cider vinaigrette. Vegetarian. Gluten-free.
Caesar Salad Lunch
9.00
Romaine hearts, house made croutons, charred lemon, Parmesan pepper crisp and creamy Caesar dressing.
$Lunch Entree Salads
Black & Bleu Salad Lunch
$22.00
8 oz double R ranch flat iron steak, oregon bleu cheese, spring greens, crispy onion straws, cherry tomato and house made bleu cheese dressing.
Grilled Chicken Cobb Salad Lunch
19.00
Crisp romaine hearts, hard-boiled egg, crisp bacon, avocado, Kalamata olives, cherry tomato, oregon bleu cheese and choice of dressing. Gluten-free.
$Lunch Entrees
Northwest King Salmon Lunch
$22.00
Red rice pilaf, walla walla onion, sweet pepper, mushrooms and citrus beet coulis. Gluten-free.
Pho Vietnamese Noodles Lunch
$17.00
72 hour beef short rib, charred ginger broth, rice noodle, scallion, cilantro, bean sprouts and Thai basil.
Ahi Tuna Poke Bowl Lunch
$18.00
Cucumber salad, sushi rice, avocado, scallion, seaweed, sesame, daikon, pickled ginger, lemongrass ponzu and crisp wonton.
Steak Frites Lunch
$24.00
8 oz. double R ranch flat iron steak, crisp fried onion, cilantro chimichurri, signature aioli and crispy herbed fries.
Indian Curry Lunch
$17.00
Roasted vegetables, house made curry sauce, royal basmati rice and tandoori naan.
Beer Battered Fish & Chips Lunch
$21.00
Wild Alaskan cod, northwest pale ale batter, cilantro cabbage slaw, caper remoulade and charred lemon.
Foraged Mushroom Risotto Lunch
15.00
Portobello, shimeji, cremini, & oyster mushrooms, asparagus, onion, baby spinach, shaved Parmesan Romano and fresh herbs. Vegetarian.
$Christmas Dinner Small Plates
Kung Pao Cauliflower Plate
$8.00
Cashew, sweet pepper and scallion.
Lamb Lollipops Plate
$11.00
Harissa, dill Greek yogurt, traditional hummus and grilled naan.
Dungeness Crab Cakes Plate
$12.00
Watercress, fennel, radish, sweet sriracha aioli and charred lemon.
Tenderloin Beef Tips Plate
$12.00
Northwest mushrooms, walla walla onion oregon bleu cheese, cabernet demi and rye baguette.
Spinach and Artichoke Dip Plate
8.00
Sundried tomato, brie cheese, Parmesan gratin and grilled seattle sourdough.
$Entrees
Served with choice of starter, entree and dessert.Northwest King Salmon
$32.00
Red rice pilaf, walla walla onion, sweet pepper, mushrooms and citrus beet coulis.
Roasted Half Chicken
$26.00
Garlic yukon gold mashed potatoes, roasted root vegetables and braised shallot-fennel demi.
Foraged Mushroom Risotto
$24.00
Portobello, shimeji, cremini and oyster mushrooms, asparagus, onion, baby spinach and shaved Parmesan.
Prime Rib of Beef
$35.00
10 oz slow roasted prime rib, garlic whipped potatoes, roasted root vegetables, au jus and horseradish creme.
Sliced Honey Ham
$28.00
Creamy risotto, harricot verts and pineapple-rum glaze.
Fettuccini Carbonara
$26.00
Pancetta, butternut squash creme fraiche, fried egg, shaved Parmesan, black pepper and fresh herbs.
Menu for Solarium Kitchen & Bar is provided by findrestaurantmenu.com
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