Nigiri and sashimi
Madai, Snapper
$12.00-20.00
2 pieces.
Maguro, yellowfin tuna "Ahi
$9.00-18.00
2 pieces.
Tako, octopus
$8.00-17.00
2 pieces.
Hotategai, scallop
$10.00-19.00
Ama-Ebi, sweet shrimp
$12.00-25.00
2 pieces
Hamachi, yellowtai
$9.00-25.00
2 pieces.
Kona Kampachi, amberjack
$10.00-18.00
2 pieces.
Sake, salmon
$10.00-18.00
2 pieces.
Tombo, albacore
$7.00-14.00
2 pieces.
Toro, blue fin belly
$17.00-33.00
2 pieces.
Unagi, fresh water eel
$10.00
2 pieces.
* Ikura, salmon roe
10.00
2 pieces.
$Maki
American Wagyu Beef Black Truffle
$24.00
sautéed Cremini mushrooms, crispy onion strings, truffle Aioli, micro planed black truffle, scallion.
Washington
$12.00
Dungeness crab, smoked salmon, apple.
California
$12.00
Dungeness crab, avocado, cucumber, tobikko.
Spicy Tuna
$10.00
ahi, cucumber, Togarashi, Sriracha.
Spider
$14.00
fried soft shell crab, avocado, cucumber, spicy mayo.
Pete's Magic Dragon
22.00
unagi, crab, cucumber, avocado.
$Temaki
Hand Roll Trio
17.00
California, Spicy Scallop, Unagi & Avocado.
$Omakase
Chef's Selection
32.00
assorted sashimi, nigiri and maki sushi.
$Ceviche
Scallop
$13.00
mango, kiwi, onion, chile, lime, cilantro (4pc.)
Halibut
19.00
Roasted corn, avocado, sweet onion, tomatillo, tomato, jalapeno.
$Crudo
Three Fishes
$18.00
Ahi, Sake, Hamachi, orange, avocado, chile, ponzu.
Torched Madai
18.00
orange juice, takuan, purple daikon radish, cucumber, pickled red onion, micro arugula.
$Poke
Ahi
$19.00
Sesame, soy, chile, Maui onion, ogo, taro chips.
Ahi and Shrimp
21.00
Yuzu, sesame, soy, chile, onion, ogo, Yuzu tobikko,
$Soups
Hot-n-Sour Soup
$9.00-16.00
shrimp, kaffir, straw mushroom, lime, cilantro, tomato.
Dungeness Crab Bisque
$11.00-18.00
corn, onion, cream, port-madeira reduction, chives.
Spicy African Chicken
7.00-11.00
celery, tomato, garlic, onion, bulgur wheat, African spices, roasted peanuts, parsley (currently available at select Costco outlets).
$Salads
Golden Beet and Fennel
$11.00
arugula, Juici apple, mint, Italian parsley, black lentil, orange vinaigrette, crispy quinoa.
Romaine Heart Caesar
$11.00
EVOO, anchovy, lemon, Parmigiano.
Blue Cheese & Pear
$14.00
bay shrimp, grilled radicchio & endive, hazelnut, tomato.
Five Spice Smoked Duck
$13.00
frisee, spinach, Belgian endive, candied walnuts craisins, chevre.
Seafood Cobb
$15.00-26.00
crab, shrimp, jack cheese, tomato, avocado, bacon.
Steak
$25.00
grilled radicchio, blue cheese, tomato, romaine, hazelnuts.
Char Siu Chicken
10.00-15.00
napa cabbage, romaine, almonds, won tons.
$Sandwiches
The BLAT
$10.00
Thick peppered bacon, heirloom tomato, iceberg lettuce, avocado on toasted crushed wheat sourdough, served with Tim's chips.
American Wagyu Mushroom Burger
$18.00
Cremini, porcini mayonnaise, arugula.
Open Face Crab & Cheddar Sandwich
$17.50
green chili, artichoke, tomato, fries.
Grilled Ahi Sandwich
$18.00
sambal tartar sauce, nappa slaw, fries.
Deli Sandwich
$10.00
House roasted turkey, ham or beef, Sourdough or Wheat, tomato, lettuce, chips.
Brown Butter Lobster Roll
35.00
fresh Maine lobster meat, shallots, sherry, lemon, wheat roll, chives.
$Pasta
Pesto Shrimp and Clam Linguine
17.00
e, house made linguine, white gulf shrimp Manila clams, garlic, crushed red chile, micro basil.
$Share
Bread Service - Serves (2-4 guests)
$4.50
Macrina onion rye & Giuseppe rolls, house baked crackers, EVOO Sea Salt Butter.
Raw Bar Tower
$46.00
Scallop ceviche with mango-kiwi relish, Dungeness crab California roll, & Hawaiian Ahi Poke (serves 4-6).
Seastar Appetizer Tower
$62.00
Dungeness crab cakes, Thai sweet-n-Sour beurre blanc, scallops, tropical fruit chutney & macadamia nuts, crispy shrimp with Sriracha butter sauce, (serves 4).
Seastar Iced Shellstock Bowl
86.00
Dungeness crab legs, King crab legs, scallop ceviche, grilled black tiger prawns, fresh shucked oysters, cocktail, mignonette, Dijon sauce ?(serves 4-6).
$From the Sea
From the Land
Roasted Cauliflower
$11.00
Bell pepper, garlic, lemon, Kalamata olives, chilies.
Deviled Eggs
$18.00
citrus salmon gravlax, wasabi tobikko & truffle ahi tartare.
Golden Beet Sriracha Deviled Eggs
$16.00
Bacon, frisee, scallions, Togarashi.
Zucchini Linguine
$17.00
Kalamata olives, Roma tomato, garlic, shallots, crushed red chilies, basil, pine nuts.
Plank Mushrooms
17.00
portabella, Cremini, shiitake, garlic, herbs, lemon, EVOO.
$Non-Alcoholic Refreshers
Fresh Squeezed Lemonade
$4.50
Fresh Raspberry Lemonade
$5.00
Mexican Coca-Cola
$6.00
Fentimans Botanically Brewed Sodas
$6.00
Cherry Cola, Victorian Lemonade, Mandarin & Seville Orange, Dandelion & Burdock.
Fruit Spritzers
$5.00
Blueberry, Raspberry, Lemon-Lime, or Apple-Mojito.
illy Café French Press Coffee
5.00
$Tastes from the Sea
Hot-n-Sour Soup
$6.00
shrimp, kaffir, straw mushroom, lime, cilantro, tomato cup.
Jalapeno Salmon Roll
$6.00
Avocado, sesame oil, cilantro.
California Rol
$8.00
Dungeness crab, avocado, cucumber, tobikko.
Spicy Tuna Roll
$6.50
Ahi, cucumber, Togarashi, Sriracha.
Shrimp Shumai,shiitake mushroom, shiitake mushroom, scallion, ginger, soy
$9.00
Grilled & Chilled White Shrimp
$8.50
Sambal-wasabi cocktail sauce .
Ahi Poke
$13.00
sesame, soy, chile, Maui onion, ogo, taro chips.
Fire Grilled White Shrimp,garlic butter, garlic butter, mashed potato, butter sauce
9.50
$Tastes from the Land
Edamame
$4.00
Sea salr.
Deviled Eggs
$8.00
citrus salmon gravlax, wasabi tobikko.
Seared Pork
$11.00
Kalbi, sesame, scallion.
Thai Chicken
$9.00
sa teh marinade, lime, Thai pickles, sweet chili sauce, cilantro.
Truffle Fries
$6.00
white truffle infused olive oil, truffle aioli.
Wagyu Beef Mushroom Burger
$13.00
Cremini, porcini mayonnaise, arugula.
Bread Service ? Service for (2-4 guests)
3.00
Macrina onion rye & Giuseppe rolls, house baked crackers, EVOO Sea Salt Butter.
$Bar Nuts
Roasted Almonds
$7.00
sea salt, butter.
5 Spice Cashews
$6.50
Baked with a Chinese 5 spice rub.
Roasted Hazelnuts, lightly smoked
6.00
$From the Sea
Apple Wood Grilled NW King Salmon
$48.00
Lemon, vermouth, butter, Yukon Gold mashed potatoes, roasted Brussels sprouts.
Cedar Plank NW King Salmon
$49.00
salmon rub, smoked broccoli, citrus rice.
Mahi Mahi
$45.00
Thai Sa-Teh marinade, sticky rice, beurre blanc, cucumber macadamia nut relish, snow peas, cilantro.
Chilean Sea Bass
$50.00
aji mirin, ginger, garlic, soba noodles, shiitake mushrooms carrots, scallions, crispy won tons, black sesame seeds.
Diver Scallop
$48.00
pancetta, black lentil-roasted mushroom, tomato coulis.
Yellowfin Tuna "Ahi
$50.00
ginger rice cake, snow pea, ginger-soy, wasabi.
Swordfish
$47.00
Artichokes, caper, Cremini, lemon, brown butter, citrus rice.
Rainbow Trou
$32.00
Four grain pilaf, hazelnut, brown butter asparagus.
Alaskan King Crab
$90.00
Plank vegetables, lemon, creamy butter sauce.
Petrale Sole
$37.00
Parmigiano, green beans, mashed, lemon-chive oil, butter.
Steelhead
$44.00-52.00
ancho-chili, SW mash cake, chili hollandaise, lime crème with apple wood smoked white shrimp.
Lobster Macaroni & Cheese
45.00
fresh Maine lobster, onion crème, Fontina, Asiago, crispy garlic-Parmigiano topping, Delice d' Bourgogne.
$From the Land
Herb Roasted Chicken
$34.00
crispy cheese risotto cake, zucchini ribbons, pesto aioli.
Filet Mignon
$58.00
Yukon Gold mashed, grilled asparagus, Maître d' sauce.
Steak and Lobster
$85.00
Brown butter braised Maine lobster, asparagus, creamy-cheesy russet potato hash.
New York Steak
$68.00
Cheesy-bacon potato cake, Cremini's, Maître d' sauce.
Zucchini Linguine
$25.00
Kalamata olives, Roma tomato, garlic, shallots, crushed red chilies, basil, pine nuts.
Akaushi American Wagyu Filet Mignon
70.00
Yukon Gold mashed grilled asparagus, Maître d' sauce..
$Foraged, found, farmed
Brussels Sprouts
$10.00
fried, caramelized fish sauce.
Truffle Fries
$8.00
sea salt, roasted shallot black pepper sauce.
Lobster Mashed Potatoes
$30.00
Yukon Gold mashed potatoes, Maine lobster.
Zucchini Ribbons
$8.00
fresh zucchini, butter sauce, salt, pepper, garlic and onion.
Five Cheese Twice Baked Potato
11.00
Bacon, butter, scallion, sour cream.
$Dessert
Creme Brulee
$10.00
Vanilla Bean.
Orange Chocolate Molten Cake
$10.00
Crème anglaise, warm salted caramel, chocolate sauce, vanilla crème.
Passion Fruit Panna Cotta
$10.00
Green tea syrup, tropical fruit, raspberry.
Pinaapple Upside Down Cheesecake
$11.00
Fresh pineapple baked into a rich New York style cheesecake, graham cracker crust, warm pecan caramel, Maraschino cherry.
Crsipy Banana Spring Roll Sundae
$10.00
Caramel swirl ice cream, pineapple.
White Chocolate Coconut Creme Pie
$14.00
Served Two.
Olympic Mountain Ice Cream and Sorbet
$7.00
Made exclusively for Seastar by Karl Black.
Seastar Dessert Trio
$12.00
Orange Chocolate Molten Cake Passion Fruit Panna Cotta White Chocolate-Coconut Cream Pie.
Menu for Seastar Restaurant & Raw Bar is provided by findrestaurantmenu.com
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