Beginnings
Salmon Carpaccio
$12.00
House-cured pnw salmon, capers, red onion, crème fraîche, dill, crostini
Baked Oysters
$14.00
Five golden baked pacific northwest oysters, bacon, garlic, herbs
Alder-Planked Wood-Fired Prawns
$11.00
Smoked paprika, red chilies, garlic, lime
Charcuterie
$14.00
Assorted cured meats, pickled fennel, grilled crostini, roasted red peppers
Clams
$13.00
Spanish chorizo, garlic, cilantro, tequila, herbs
Bacon-Wrapped Dates
$2.00
Nueske's bacon, medjool dates, balsamic reduction
Wild-Mushroom Tart
$12.00
Wild mushrooms, pear, sherry-cream reduction, crème fraîche
Short-Rib Onion Soup
8.00
Short rib, caramelized onion, gruyère, crostini
$Garden
Salad adds: chicken $8.00, 6oz. salmon $12.00, 8oz. flat-iron steak $14.00Heirloom Apple & Kale Chop Salad
$12.00
Apple, kale, brussels sprouts, bacon, cranberries, manchego cheese, maple-almond vinaigrette
Beach House Caesar
$9.00
Organic romaine, lemon, egg, parmesan, crostini. Add white anchovies $1.50
Roz's Famous Salad
$11.00
Organic iceberg, romaine, tomatoes, avocados, sweet onions, rice wine vinaigrette
Local Greens
6.00-9.00
Butler field greens, champagne vinaigrette
$Wood-Fired Flatbreads
Margarita Flatbread
$13.00
Italian ripe plum tomato sauce, fresh mozzarella, fresh basil, EVOO
Sopressata Flatbread
$15.00
Sopressata, sweet peppers, fresh mozzarella, fresh oregano
Beach House Flatbread
$15.00
Figs, bacon, goat cheese, rosemary, hazelnuts, balsamic reduction
Wild Mushroom Flatbread
15.00
Wild mushrooms, truffle oil, fresh mozzarella, EVOO
$Ocean
Wood-Fired Wild Salmon
$26.00
Roasted buttermilk yukon mashed potatoes, farm fresh vegetables, crème fraîche, lemon, herb butter
Pan-Seared Pnw Black Cod
$28.00
Marinated pan-seared black cod, braising greens, quinoa, white beans, farmhouse organic's baby carrots
Caramelized Sea Scallops
28.00
Herb-risotto cakes, farm fresh summer vegetables, sweet corn puree, roasted red pepper coulis
$Land
Butternut Squash Ravioli
$19.00
Browned butter, fried sage, parmesan, sauteed spinach, goat cheese, candied hazelnuts
Pasta Bolognese
$21.00
Via rosa papardelle, wild boar, stewed tomatoes, ricotta
Macadamia-Nut-Crusted Chicken
$18.00
Papardelle, capers, farm fresh vegetables, lemon
All-American Burger
$15.00
1/2 Lb. of niman ranch beef, tillamook cheddar cheese, lettuce, tomato, beach house dressing, served with frites. Add: avocado $2.00, bacon $2.00
Braised Pork Shank
$24.00
Buttermilk yukon mashed potatoes, broccolini, fig marmalade
Painted Hills Dry-Aged Steaks - 10oz. New York Strip
$33.00
All steaks are grilled and served with choice of garlic, blue cheese or truffle compound butter and accompanied with farm fresh vegetables, stuffed mushroom and your choice of one side from below.
Painted Hills Dry-Aged Steaks - 8oz. Flat-Iron
$25.00
All steaks are grilled and served with choice of garlic, blue cheese or truffle compound butter and accompanied with farm fresh vegetables, stuffed mushroom and your choice of one side from below.
Painted Hills Dry-Aged Steaks - 5oz. Petit Tenderloin
24.00
All steaks are grilled and served with choice of garlic, blue cheese or truffle compound butter and accompanied with farm fresh vegetables, stuffed mushroom and your choice of one side from below.
$Sides
Risotto Cakes
$7.00
Crispy arborio rice, parmesan reggiano, truffle oil, herbs
Frites
$7.00
Truffle oil, cracked pepper, parmesan
Twice-Baked Potato
$7.00
Beecher's cheddar, sour cream, chives, bacon
Tad's Brussels Sprouts
$7.00
Bacon, balsamic-onions
Farm Fresh Vegetables
$7.00
Menu for The Beach House is provided by findrestaurantmenu.com
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