Desserts
Chocolate Confusion Cake
$6.99
Layers of oreo cookie, rich fudge, brownie and pure chocolate mouse
Maple Creme Brulee
$6.99
Elaine gives this classic custard recipe a vermont twist by adding a touch of real vermont maple syrup!
Apple Crisp
$6.99
Sweet apples topped with a thick oatmeal brown sugar crumbles, served warm with vanilla ice cream.
Seasonal Fruit Pie
$6.00
Fresh fruit pie served warm with a scoop of vanilla ice cream.
Lemon Berry Mascarpone Cake
$6.99
Delicious lemon cake with layers of berries and mascarpone cheese
Cheesecake
$6.99
Flourless Chocolate Torte
6.99
Heavenly rich chocolate torte with whipped cream.
$Sundaes and Ice Cream
Mountains of Cookie Dough Sundae
$6.00
Vanilla ice cream served with our homemade chocolate chip cookies with layers of warm caramel and fudge sauce
Belty Parfait
$6.00
Layers of rich chocolate brownies and vanilla ice cream topped with warm chocolate ganache and whipped cream
Vermont Maple Sundae
$6.00
Vanilla ice cream, perfectly drizzled with pure vermont maple syrup, topped with whipped cream and sugared pecans
Seasonal Sorbet
$3.50
Vanilla Ice Cream
$3.50
Vermont Cheese Plate
9.99-15.99
A seasonal selection of 3 local cheeses served with vastleton crackers. Small plate - Serves 1- 2, large plate - serves 3 - 4
$Starters
Charcuterie Board
$11.49
Local cured meats and homemade terrine, served with country style olives, peppers and rustic baguette
Sweet Potato Fritters
$8.99
Delicate, savory puffs with an orange cinnamon coulis
Calamari
$10.49
Hand cut, lightly Cajun seasoned, fried calamari on a bed of greens, banana and roasted red peppers, and drizzled with a balsamic glaze
Three Cheese and Mushroom Dip
$10.49
Mushrooms sauteed with shallots, thyme and white wine, blended with parmesan, mozzarella and provolone, and baked in the oven. Served with crostini
Crispy Mozzarella Sticks
$7.99
Served with fresh marinara sauce and basil aioli
Juniper Crab Cake
$10.99
The best crab cake north of maryland, 3 pan-seared cakes served with a romesco sauce
Steamed Mussels
$10.99
In a fennel, onion, garlic and pernoid broth. Served with crostini
Maple Bacon Wrapped Scallops
$10.99
Four succulent scallops wrapped in apple wood-smoked bacon and drizzled with a maple syrup glaze
Broiled Aged Provolone
$10.99
An Argentinian staple, with honey, almonds and crostini
Vermont Cheese Plate
9.99-15.99
A seasonal selection of 3 local cheeses served with castleton crackers. Small plate - serves 1 - 2, large plate - serves 3 - 4.
$Soups & Salads
Soup Du Jour
$5.99
Our server will let you know what chef meme has made for you tonight
Caesar Salad
$8.99
Crispy romaine lettuce with aged parmesan and crispy croutons. Grilled chicken add $2.00
5 Spice Salad
11.99
Mixed greens, daikon radish, green onion, english cucumbers, 5-spice chicken and a ponzu vinaigrette
$Pasta
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Cabot Mac and Cheese
$14.99
A classic with cabot cheddar, vermont smoke and cure's maple ham, and broccoli.
Fettuccini Alfredo
$14.99
Sauteed broccoli in our rich alfredo sauce. Chicken and broccoli add $2.00, shrimp and chirzo add $4.00
Mediterranean Pasta - Vegetarian
$15.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Chicken
$17.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Shrimp
$19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Scallop
19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
$From the Land
All meats are all natural. All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Juniper's Sirloin
$19.99
8 oz. Hand-cut hanger steak marinated in juniper, maple, soy, star anise, rosemary and scallions
Ny Sirloin
$22.99
Grilled, juicy 12 oz. steak topped with roasted garlic herb butter
Kingdom Filet Mignon
$26.99
The tastiest and most tender selection of beef, over sliced, grilled portabella mushroom, served with a cabernet sauce, 8 oz
Country Brisket Stew
$17.49
Meadow view farm's beef brisket braised to perfection with roasted root vegetables, potatoes. Served with rustic garlic crostini
Juniper's Grilled Meatloaf
$15.99
Our all-natural grass-fed beef, topped with a bacon mushroom gravy
Willoughby Chicken
$18.99
Sauteed boneless chicken breast topped with diced tomatoes, onion, artichoke hearts, fresh herbs and melted fresh mozzarella cheese
Chicken Spanakopita
$16.49
Succulent baked chicken, roasted garlic, onions and feta wrapped in pastry
Vermont Baked Stuffed Chicken
$18.99
Peach. dried cranberry, and cheddar cheese stuffing with a fresh thyme demi sauce
Slow Cooked Shepherd's Pie
$15.49
Meadow view farm's grass-fed ground beef, carrots, onions and turnip topped with whipped potatoes
Roasted Pork Tenderloin
18.99
Maine family farms all-natural pork served with seasonal berry barbeque sauce
$From the Sea
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Seafood Risotto
$22.99
Mussels,? shrimp, haddock, salmon and lobster served over a flavorful tomato saffron risotto
Salmon - Cedar Baked
$19.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraway dressing
Salmon - Grilled
$18.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraway dressing
Sea Scallops
$20.99
Tender batter fried sea scallops with a lemon tartar sauce -or- Broiled in a lemon, garlic, white wine and butter sauce
Haddock
$17.99
Choice of broiled with butter and lemon -or- hand battered and fried with tartar sauce
Baked Stuffed Trout
18.99
Stuffed with fresh spinach, tomatoes, roasted red peppers and green onion
$All Natural Burgers & Grilled Sandwiches
We hand patty meadow view farm's all-natural beef for our burgers! Served with a pickle and juniper fries! Substitute sweet potato fries or onion rings for $2.50.The Kingdom Burger
$10.49
Our tasty 8oz burger topped with BBQ sauce, vt cabot cheddar cheese and vt maple cured bacon. Sweet potato fries ad $2.50, onion rings add $2.50
Wildflower Burger
$9.49
An 8oz. flame broiled burger topped with vt cabot sharp cheddar cheese. Swiss cheese and mushrooms add $1.00, sweet potato fries add $2.50, onion rings add $2.50
Bleu Cheese and Onion Burger
$10.49
Topped with bleu cheese and caramelized onions. Sweet potato fries add $2.50, onion rings add $2.50
Grilled Chicken Sandwich
$9.99
Chicken breast with lettuce and tomato with your choice of: honey mustard sauce, BBQ sauce with cheddar cheese, buffalo sauce with bleu cheese. Sweet potato fries add $2.50, onion rings add $2.50
Portabella Mushroom Burger
9.49
Grilled marinated jumbo portabella topped with sauteed spinach, roasted red peppers, and swiss cheese. Sweet potato fries add $2.50, onion rings add $2.50
$Vegetarian
Polenta Au Gratin
$14.99
Fresh polenta medallions baked with portabella mushrooms, spinach and a blend of cheeses. served piping hot!
Vegetarian Biryani
$14.99
Seasonal vegetables, fragrant spices and flavorful basmati rice, with egg
Vegetarian "Meatloaf"
$15.99
Ground Seitan, carrots, onion, celery, peppers, and egg, topped with a vegetable gravy
Golden Quinoa Spinach Cakes
14.99
Pan fried cakes of quinoa, spinach, shallots, ground chickpeas, parmigiano cheese and eggs. Served with rice and vegetables
$Kid's Menu
All meals are served with veggie sticks or the vegetables of the day and a choice of potatoOrganic Chicken Pieces
$5.99
Breaded tender bits sized chicken pieces, served with honey mustard sauce for dipping
Grilled Chicken Breast
$6.49
Springer mountain all natural grilled chicken breast
Junior Juniper's Burger
$5.99
A 4 oz all natural meadow view farm beef hamburger or cheeseburger
Vermonter's Toast
$5.99
Grilled cheese( Cheddar or american)
Junior Shepherd's Pie
$6.49
A smaller portion of the original
Mountain 'O Pasta
$5.49
Bowtie pasta with butter and parmesan cheese
Hot Digity Dog
$4.99
A b3 ranch all natural frank, grilled
Junior Pizza Pie
4.99
A 5 inch personal pan pie toped with mozzarella cheese
$Kid's Drinks
Strawberry Daiquiri
$4.49
Pina Colada
$4.49
White Milk
$1.49
Chocolate Milk
$1.49
Juice
$1.49
Cranberry, orange, apple, pineapple
Lemonade or Ice Tea
1.49
$Cold Beverages
Coke
Diet Coke
Sprite
Ginger Ale
Sweetened Iced Tea and Unsweetened Iced Tea
Lemonade
White Milk or Chocolate Milk
Juice
Orange, cranberry, apple, v8, pineapple, grapefruit, tomato
Iced Coffees
Pellegrino Sparkling Water
Izze Sparkling Fruit Juice
12 oz Bottle
Hot Beverages
Coffee
Regular & decaf
Variety of Hot Teas
Hot Chocolate
Starters
Charcuterie Board
$11.99
Local cured meats and homemade terrine, served with country style olives, peppers and gf baguette. Pairs well with our cheese plate
Maple Bacon Wrapped Scallops
$10.99
Four succulent scallops wrapped in apple wood-smoked bacon and drizzled with a maple syrup glaze
Calamari
$10.49
Hand cut, lightly cajun seasoned, fried calamari on a bed of greens, banana and roasted red peppers, and drizzled with a balsamic glaze. Served with a side of marinara sauce for dipping
Three Cheese and Mushroom Dip
$10.49
Mushrooms sautéed with shallots, thyme and white wine, blended with parmesan, mozzarella and blue cheeses, and baked in the oven. Served with freshly made tortilla chips
Steamed Mussels
$10.99
In a garlic, white wine, lemon and fresh herb butter sauce
Broiled Aged Provolone
$10.99
An Argentinean staple, with honey, almonds and gf crostini
Crispy Mozzarella Sticks
$7.99
Served with fresh marinara sauce
Crispy Mozzarella Sticks
$7.99
Served with fresh marinara sauce
Vermont Cheese Plate
9.99-15.99
A seasonal selection of 3 local cheeses served with crackers. Small plates - serves 1 - 2, large plate - serves 3 - 4
$Soups & Salads
Soup Du Jour
$5.99
Caesar Salad
$8.99
Crispy romaine lettuce with aged parmesan and crispy croutons. Grilled chicken add $2.00
Sugar House Salad
11.99
Mixed greens, tomatoes, cucumber, red onion, maple glazed grilled chicken, served with a maple mustard dressing and sugared pecans
$Pasta
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Cabot Mac and Cheese
$14.99
A classic with cabot cheddar, vermont smoke and cure's maple ham, and broccoli
Fettuccini Alfredo
$14.99
Sauteed broccoli in our rich alfredo sauce. Chicken and broccoli add $2.00, shrimp and chirzo add $4.00
Mediterranean Pasta - Vegetarian
$15.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Chicken
$17.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Shrimp
$19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Mediterranean Pasta with Scallops
$19.99
Feta cheese, kalamata olives, artichoke hearts, fresh baby spinach, diced tomatoes, roasted red peppers, and fresh herbs served over angel hair pasta with a scampi sauce
Eggplant Parmesan
16.99
Lightly battered and fried eggplant, then baked with marinara sauce and mozzarella cheese
$From the Land
All meats are all natural. All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Juniper's Sirloin
$19.99
8 oz. Hand-cut hanger steak marinated in juniper, maple, soy, star anise, rosemary and scallions
Ny Sirloin
$22.99
Grilled, juicy 12 oz. steak topped with roasted garlic herb butter
Kingdom Filet Mignon
$26.99
The tastiest and most tender selection of beef, over sliced, grilled portabella mushroom, served with a cabernet sauce, 8 oz
Country Brisket Stew
$17.49
Meadow view farm's beef brisket braised to perfection with roasted root vegetables, potatoes. Served with rustic garlic crostini
Willoughby Chicken
$18.99
Sauteed boneless chicken breast topped with diced tomatoes, onion, artichoke hearts, fresh herbs and melted fresh mozzarella cheese
Vermont Baked Stuffed Chicken
$18.99
Peach. dried cranberry, and cheddar cheese stuffing with a fresh thyme demi sauce
Slow Cooked Shepherd's Pie
$15.49
Meadow view farm's grass-fed ground beef, carrots, onions and turnip topped with whipped potatoes
Roasted Pork Tenderloin
18.99
Maine family farms all-natural pork served with seasonal berry barbeque sauce
$From the Sea
All entrees served with choice of garlic mashed potatoes, baked potato, or rice, rolls and a choice of soup of the day -or- side salad. Substitute juniper fries ($1.75), sweet potato fries ($2.50) or onion rings for $2.50).Seafood Risotto
$22.99
Mussels, shrimp, haddock, salmon and lobster served over a flavorful tomato saffron risotto
Salmon - Cedar Baked
$19.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraway dressing
Salmon - Grilled
$18.99
Cedar baked-salmon seasoned with herbs and spices, then wrapped in a cedar sheet, and baked in the oven. With a maple ginger drizzle. Grilled and served with a fennel, apple and celery slaw and caraway dressing
Sea Scallops
$20.99
Tender batter fried sea scallops with a lemon tartar sauce -or- Broiled in a lemon, garlic, white wine and butter sauce
Haddock
$17.99
Choice of broiled with butter and lemon -or- hand battered and fried with tartar sauce
Baked Stuffed Trout
18.99
Stuffed with fresh spinach, tomatoes, roasted red peppers and green onion
$All Natural Burgers & Grilled Sandwiches
We hand patty meadow view farm's all-natural beef for our burgers! Served on a gf bun with a pickle and juniper fries!The Kingdom Burger
$10.99
Our tasty 8oz burger topped with BBQ sauce, vt cabot cheddar cheese and vt maple cured bacon
Wildflower Burger
$9.99
An 8oz. Flame broiled burger topped with vt cabot sharp cheddar cheese. Swiss cheese and mushrooms add $1.00
Bleu Cheese and Onion Burger
$10.99
Topped with bleu cheese and caramelized onions
Grilled Chicken Sandwich
$9.99
All-natural chicken breast with lettuce and tomato. Honey mustard, BBQ sauce with cheddar cheese, buffalo sauce with bleu cheese
Portabella Mushroom Burger
9.99
Grilled marinated jumbo portabella topped with sauteed spinach, roasted red peppers, and swiss cheese
$Vegetarian
Polenta Au Gratin
$14.99
Fresh polenta medallions baked with portabella mushrooms, spinach and a blend of cheeses
Vegetarian Biryani
$4.99
Seasonal vegetables, fragrant spices and flavorful basmati rice
Golden Quinoa Spinach Cakes
14.99
Pan fried cakes of quinoa, spinach, shallots, ground chickpeas, parmigiano cheese and eggs. Served with rice and vegetables
$Cold Beverages
Coke
Diet Coke
Sprite
Ginger Ale
Sweetened Iced Tea and Unsweetened Iced Tea
Lemonade
White Milk or Chocolate Milk
Juice
Orange, cranberry, apple, v8, pineapple, grapefruit, tomato
Iced Coffees
Pellegrino Sparkling Water
Izze Sparkling Fruit Juice
12 oz bottle
Hot Beverages
Coffee
Regular & decaf
Variety of Hot Teas
Hot Chocolate
Menu for The Wildflower Inn is provided by findrestaurantmenu.com
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