Tapas
Sweet Potato Fries
$7.00
Served with honey mustard dipping sauce.
Crispy Chicken Wings
$14.00
Comes with your choice of Asian glaze, maple garlic, or buffalo sauce drizzle.
Fried Calamari
$14.00
Breaded calamari with pickled vegetables, scallions, and a sesame ponzu aioli.
Avocado Fries
$12.00
Battered and breaded avocado strips served with sweet chili aioli.
Queso Nachos
$11.00
Queso, scallions, mango salsa, and sour cream.
Pork Potstickers
$10.00
Served tossed in sweet chili sauce, black sesame seeds, and scallions.
Chorizo Nachos
15.00
House-made chorizo, queso, scallions, mango salsa, and sour cream.
$Salads
The Cloudbreak Salad
$16.00
Grilled chicken, hardboiled egg, bleu cheese crumbles, avocado, tomato, and bacon served on a bed of mixed greens with balsamic dressing.
Livin' the Dream Salad
$12.00
Red and gold beets with local goat cheese and spiced nuts over a bed of arugula dressed in a citrus vinaigrette.
Half Moon Bay Salad
$16.00
Grilled chicken, tomato, red onions, peppers, black beans, cheddar cheese, and avocado served on a bed of mixed greens with ranch dressing.
Miso Maple Dressed Greens Salad
$12.00
Sesame ginger dressed greens with goat cheese, shredded carrots, and toasted sesame seeds.
The Cabarete Salad
12.00
Fresh heart of romaine, Asiago cheese, and croutons tossed in Caesar dressing.
$Sandwiches
The Peahi Sandwich
$16.00
Fish tacos with lettuce/cabbage blend, topped with mango salsa and chipotle sauce on a flour tortilla. Served with tortilla chips and red salsa.
The Ground Swell Sandwich
$13.00
Grilled chicken sandwich with avocado, tomato, lettuce, red onion, mayo on choice of grilled bread. Served with chips and a pickle.
The Mahalo Sandwich
$13.00
Crispy bacon, lettuce, tomato, avocado, and mayo sandwich on a choice of grilled bread. Served with chips and pickle.
The Maverick Burger
$14.00
Jeff Clark. Our classic hamburger with cheddar, red onion, lettuce, and tomato. You asked for a burger, you got a mouth full. Served with chips and a pickle.
Mola Mola Burger
$14.00
Black Bean Burger. Home-made black bean burger served with cheddar, red onion, avocado, lettuce, and tomato on a brioche bun. Served with chips and pickle.
The Hamilton Sandwich
$14.00
Big tasty cheesesteak with peppers, onions, and cheese on a hefty barrel-shaped roll. Served with chips and a pickle.
Beyond Burger
14.00
Vegetarian burger with lettuce, tomato, red onion, and cheddar on a brioche bun. Served with chips and pickle.
$Entrees
Ahi Tuna
$22.00
Black sesame-crusted ahi tuna served with vegetable fried rice, Asian dressed greens, and cured vegetables. Finished with green goddess sauce.
Coconut Crusted Mahi Sandwich
$16.00
Avocado, mango, cured vegetables, and green goddess sauce on a hoagie roll. Served with tortilla chips and salsa verde.
Indo Reef Dance
$16.00
Seared shrimp with sautéed vegetables and tofu in a red coconut curry sauce poured over rice.
Steak Satay Rice Bowl
20.00
Pineapple teriyaki marinated steak strips served with kimchi and Asian slaw on top of rice with peanut hoisin sauce.
$Kids
Kids Crispy Chicken Fingers
$10.00
Chicken fingers served with chips and a pickle.
Kids The Waimea Bay
$10.00
Why-a-May-a. Cheese quesadilla served with mango salsa and sour cream.
Kids Grilled Cheese Sandwich
$8.00
A classic cheddar grilled cheese on your choice of white, wheat or rye bread. Served with chips and pickle.
Kids The Jay Burger
10.00
Classic beef burger with cheddar, lettuce, and tomato served with chips and pickle.
$Dessets, Smoothies & Shakes
Cheesecake
$7.00
Served with strawberry glaze.
Single Scoop Vanilla Ice Cream
$3.00
Comes with whipped cream and a cherry.
Milkshakes
$6.00
Double Chocolate Brownie
$4.00
A thick gooey brownie with chunks of chocolate.
The Green Machine
$8.00
Green Smoothie? Yogurt, spinach, avocado, pineapple, mango, and banana.
Brownie Sundae
$9.00
Two scoops of vanilla ice cream topped with a double chocolate brownie, whipped cream, chocolate drizzle and a cherry on top.
Fruit Smoothies
$7.00
Menu for The Spot On The Dock is provided by findrestaurantmenu.com
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