Old Original Bookbinder's American

Old Original Bookbinder's Menu

(804) 643-6900
2306 E Cary St, Richmond, VA 23223
$$$$$

Appetitzes


Titanic Appetizer Platter
$63.00
For chilled jumbo shrimp coktail. for small jumbo lump crab cakes, four prosciutto wrapped mozzarella and fried calamari served with crab cake sauces, cocktail sauce and roated red pepper mayonnaise
Bookbinder's Silver Dollar Mushrooms
$10.00
Stuffed with virginia country ham, goat cheese and fine herbs
Fried Calamari
$10.00
Served with roasted red pepper mayonnaise
Burgundy Escargot
$11.00
Sauteed with mushrooms, red wine and garlic butter
Prosciutto Wrapped Mozzarella
$9.00
Garnished with fresh grape tomatoes, baby arugula and balsamic drizzle
Oysters Rockefeller
$12.00
Oysters stuffed with spinach, permod and parmesan, topped with cheddar cheese
Seared Cajun Tuna
$14.00
Seared rare served with a ginger soy dressing and wasabi
Clams Casino
$12.00
Half dozen top neck clams topped with peppers, onions and smoked bacon
Crab Cakes
$16.00
Two small jumbo lump crab cakes with remoulade and chinese pepper sauces
Hot Seafood Sampler
38.00
Fried calamari, two small crab cakes, four clams casino and four oysters rockefeller

$Salads


Caesar Salad
$7.00
Fresh romaine lettuce, parmesan cheese, garlic croutons with caesar dressing
Simple Arugula Salad
$8.00
Baby arugula, tomato, lemon, extra virgin olive oil and shaved parmesan
Tabacco Row Salad
$8.00
Greens, bleu cheese, tomatoes, onions and black olives with balsamic dressing
Wedge Salad
8.00
Wedge of iceberg lettuce topped with diced tomatoes, bleu cheese and bacon finished with a gorgonzola dressing

$Soup


Bookbinder's World Famous Snapper Soup
$7.00
Shrimp Bisque
$7.00
New England Clam Chowder
$7.00
Soup of the Day
7.00

$Entree Enhancements


Fromage
$4.00
Smothered with bleu cheese and broiled
Shrimp Scampi
$14.00
Three sauteed jumbo shrimp in a garlic butter
Scallop Scampi
$16.00
Four ounce of sauteed diver scallops in a garlic butter
Oscar Style
19.00
Steamed Asparagus layered with lump crabmeat and hollandaise sauce and broiled

$Simply Seafood


Grilled or Broiled
These fillets are enhanced with fine herbs, virgin olive oil, white wine lemon juice and sea salt

Meats


Oven Roasted Chicken Breast
$23.00
Over sauteed baby spinach, finished with a shitake and shallot fricassee
Cider Glazed Double Cut Pork Chop
$24.00
Fouteen ounce with caramelized apples
Petite Filt Mignon
$35.00
Eight ounce, grilled
Kona Crusted Filet Mignon
$37.00
Kona coffee rubbed filet, topped with a caramelized fennel garlic butter
New York Strip Steak
$46.00
Sixteen ounce grilled
Grilled Eighteen Ounce cowboy Ribeye
$43.00
Bone in served with a side of horseradish cream sauce
Spicy Ancho-Rubbed Cowboy Cut Ribeye
$44.00
Eighteen ounce, bone in topped with chimichurri
Large Filet Mignon
$49.00
Twelve ounce
Bookbinder's Steak and Crab
$51.00
Grilled eight ounce petite filet mignon accompanied by a five ounce jumbo lump crabcake
Bookbinders Surf and Turf
$58.00
Grilled eight ounce petite filet mignon and broiled lobster tail served with hot drawn butter
Ulitmate Surf and Turf
96.00
Grilled twelve ounce large filet and broiled lobster tail accompanied by an eight ounce jumbo lump crabcake

$Extras


Lobster Marcaroni and Cheese
$15.00
Baked with lobster white cheddar, gruyere and goat cheeses
Asparagus
$11.00
Steamed and topped with hollandaise sauce
Johnnie's Potatoes
$8.00
Idaho potato bites, deep fried to a golden brown
Creamed Spinach
$8.00
Served with bechamel, pernod and applewood smoked bacon
Creamed Cron au Gratin
$8.00
Baked and smothered with white cheddar cheese
Red Bliss Mashed Potatoes
$8.00
Whipped with cream, butter roasted garlic and chives
Jumbo Baked Potato
8.00
Loaded with butter, sour cream, chives, bacon and white cheddar cheese

$Seafood Specialties


Miso Glazed Chilean Sea Bass
$37.00
Over wilted spinach, accompanied with pickled ginger
Grilled Swordfish
$29.00
Topped with a jumbo lump crab, orange and fennel salad
Peppered Yellowfin Tuna
$27.00
Seared rare, served over baby arugula, aged balsamic and extra virgin olive oil
Broiled Stuffed Salmon
$28.00
Salmon stuffed with our signature crab cake cake, white wine, whallot, butter sauce
Fried Jumbo Shrimp
$25.00
Five jumbo shrimp butterfied, breaded and fried to a golden brown with shoestring fried potatoes
Pan Seared Diver Scallops
$31.00
Resting on lemon and asparagus risotto
Bookbinder's Famous Jumbo Lump Crab Cake
$32.00
Served with remolade and chinese red pepper sauces
Seafood Salad
28.00
Chilled jumbo lump crabmeat and jumbo shrimp tossed with mixed greens, fresh garden vegetables and crumbled bleu cheese, served with a balsamic vinaigrette

$Live Lobsters

Sizes ranging from 2 to 5 pounds. Per pound
Live Lobsters
25.95

$Raw Bar


Half-Dozen Top Neck Clams on the Half Shell
$8.00
Served with bookbinder's cocktail sauce
Half-Dozen Oysters on the Half Shell
$13.00
Served with bookbinder's cocktail & mignonette sauces
Jumbo Shrimp Cocktail
$15.00
Served with bookbinder's cocktail sauce
Jumbo Lump Crabmeat Cocktail
$17.00
Served with bookbinder's cocktail sauce
Half of a Two Pound chilled Maine Lobster
$23.00
Served with bookbinder's cocktail sauce & hot drawn butter
Cold Seafood Sampler
$41.00
Four jumbo shrimp, jumbo lump crabmeat and nine oysters
Colossal Cold Seafood Sampler
$71.00

Appetizers


Half-Dozen Top Neck Clams on the Half Shell
$8.00
Served with bookbinder's cocktail sauce
Half-Dozen Oysters on the Half Shell
$13.00
Served with bookbinder's cocktail & mignonette sauces
Jumbo Shrimp Cocktail
$15.00
Served with bookbinder's cocktail sauce
Jumbo Lump Crabmeat Cocktail
$17.00
Served with bookbinder's cocktail sauce
Half of a Two Pound chilled Maine Lobster
$23.00
Served with bookbinder's cocktail sauce & hot drawn butter
Cold Seafood Sampler
$41.00
Four jumbo shrimp, jumbo lump crabmeat, half-dozen top neck clams & half-dozen oysters
Bookbinder's Stuffed Mushrooms
$10.00
Silver dollar mushrooms, stuffed with virginia country ham, goat cheese and fine herbs
Burgundy Escargot
$11.00
Sauteed with mushrooms, red wine and garlic butter
Clams Casino
$12.00
Half-dozen top neck clams topped with peppers, onions and smoked bacon
Crab Cakes
16.00
Two 2-ounce jumbo lump crab cakes with remoulade & chinese pepper sauces

$Salads


Simple Arugula Salad
$8.00
Baby arugula, tomato, lemon, extra virgin olive oil and shaved parmesan
Wedge Salad
8.00
Wedge of iceberg lettuce topped with diced tomatoes, bleu cheese & bacon finished with a gorgonzola dressing

$Entrees


Seafood Salad
$28.00
Jumbo lump crabmeat and chilled jumbo shrimp tossed with mixed greens crumbled bleu cheese, served with a balsamic vinaigrette
Jumbo Lump Crab Cake
$32.00
Eight-ounce, served with remoulade & chinese pepper sauces
Grilled Swordfish
$29.00
Topped with a jumbo lump crab, orange and fennel salad
Pan Seared Diver Scallops
$31.00
Resting atop lemon & asparagus risotto
Oven Roasted Chicken Breast
$23.00
Over sauteed spinach, finished with a shiitake & shallot fricassee
Cider Glazed Double Cut Pork Chop
$24.00
Fourteen-ounce with caramelized apples
Pan Seared Rockfish
$25.00
Resting on a pecan-wild rice medley, finished with a horseradishe creme fraiche
Petite Filet Mignon
$35.00
Eight-ounce
Kona Crusted Filet
$37.00
Kona coffee rubbed filet, topped with a caramelized fennel-garlic butter
New York Strip Steak
$46.00
Sixteen-ounce
Grilled Cowboy Cut Ribeye
$43.00
Eighteen-ounce, bone-in with a side of horseradish cream sauce
Spicy Ancho-Rubbed Cowboy Cut Ribeye
$44.00
Eighteen-ounce, bone-in with chimichurri
Large Filet Mignon
$49.00
Twelve-ounce
Bookbinder's Steak and Crab
$51.00
A bookbinder's specialty, Grilled eight-ounce petite filet mignon accompanied by a five-ounce jumbo lump crabcake
Bookbinder's Surf and Turf
58.00
Grilled eight-ounce petite filet mignon and broiled lobster tail served with hot drawn butter

$Side Dishes


Asparagus
$11.00
Steamed and topped with hollandaise sauce
Jumbo Baked Potato
$8.00
Loaded with butter, sour cream, chives, bacon & white cheddar cheese
Red Bliss Mashed Potatoes
$8.00
Whipped with cream, roasted garlic and chives

Menu for Old Original Bookbinder's is provided by findrestaurantmenu.com

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