Bank American

Bank Menu

(804) 638-3070
1005 E Main St, Richmond, VA 23219

STARTERS & SALADS

Add chicken $5, shrimp $6, salmon $7 to any salad.
Mixed Greens
$8.00
sliced carrots, red wine chevrewith juniper vinaigrette
Spinach Salad
$8.00
with crispy lardons, pickled onion, blue cheese,sliced boiled egg, and warm sundried tomatovinaigrette.
Heart of Romaine Salad
8.00
classic caesar dressing, garlic croutonsand white anchovies

$APPETIZERS


Marinated Grilled Portobello
$9.00
with crème fraiche, cherry tomatoes, red onionsand balsamic reduction.
Pan Fried Mozz Over Mixed Greens
$8.00
with cherry tomatoes and balsamic reduction
Seared Peppercorn Crusted Ahi Tuna
13.00
with wakame salad and sweet chili sauce

$SANDWICHES & ENTREES


Fresh Ground Burger
$9.00
8 oz. ground sirloin burger
Maryland Jumbo Lump Crab Cakes Sandwich
$12.00
served with citrus coleslaw/ remoulade
Grilled Chicken Sandwich
$11.00
with honey bacon, avocado slices, havartiand sweet onion ranch
Cuban Press Sandwich
$9.00
slow cooked, virginia ham, swiss cheese, pickles,sweet plantains, mustard
Pan Roasted Salmon
$12.00
grilled vegetables, basil vinaigrette
Portobello Burger
$10.00
with spinach roma tomato slices, pesto aioliand citrus coleslaw.
Shaved Roast Beef
$11.00
on crusty baguette with sweet onion confit and swiss
Grilled Eggplant Panini
$9.00
roasted peppers, fresh mozzarella and basil
Fresh Mozzarella Panini
$9.00
basil, pesto, tomatoes

SOUPS & SALADS

Add chicken $5, shrimp $6, salmon $7 to any salad.
Mixed Greens
$8.00
sliced carrots, red wine chevrewith juniper vinaigrette
Spinach Salad
$8.00
with crispy lardons, pickled onion, blue cheese,sliced boiled egg, and warm sundried tomatovinaigrette
Heart of Romaine Salad
8.00
classic caesar dressing, garlic croutonsand white anchovies

$APPETIZERS


Marinated Grilled Portobello
$9.00
with herb crème fraiche, cherry tomatoes, red onionand balsamic reduction
Pan Fried Mozzarella
$8.00
over mixed greens with cherry tomatoesand balsamic reduction
Seared Peppercorn Crusted Ahi Tuna
$13.00
with wakame salad and a sweet chili sauce
Pan Roasted Mussels
10.00
with spicy tomatoes and garlic with herb toast points

$ENTREES


Oven Roasted Orange Chicken
$21.00
served over citrus rice with a tomatillo saucebraised vegetables and crispy plantain chips
New York Strip Steak
$32.00
with a blue berry demi glace, roasted garlic,red pepper, mashed potatoes and broccoli rabe
Crispy Salmon
$18.00
grilled vegetables and basil pesto
Citrus Glazed Mahi Mahi
$23.00
served over shitake risotto with a orangeand grapefruit compote
Sea Bass
$25.00
served with grilled fennel, broccoli rabe, roasted shallots,crispy daikon radish and vanilla burre blanc
Farfalle Pasta
$18.00
tossed with basil pesto and mixed vegetables.Add shrimp $6, chicken $5 or salmon $7.
Shrimp and Grits
$21.00
garlic spinach roasted tomato and thyme

Menu for Bank is provided by findrestaurantmenu.com

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