Appetizers
Pulled Pork Spring Rolls
$7.00
spring rolls filled with our slow-roasted pork & served
Black Bean Hummus
$6.00
served with choice of tortilla chips or baked pita bread
Lambikopita
$7.50
lamb & feta wrapped in pastry with a side of sour cherry jus
Cayenne Crab Dip
$8.00
served with choice of tortilla chips or baked pita bread
Calamari
$8.00
choice of the following: fried & served with a garlic scallion aioli & marinara
Calamari
$8.00
choice of the following: bianco- sauteed in white wine, olive oil, garlic, lemon & herbs
Calamari
$8.00
thai style- fried and tossed with a sweet & spicy asian sauce
Spinach & Artichoke Dip
$6.50
served with choice of tortilla chips or baked pita bread
Fried Green Tomatoes
$6.00
served with a creamy horseradish sauce
Aegean Stone Soup
$4.00-3.00
a bowl of sumptuous sun-dried tomato & basil bisque filled with chopped italian sausage, capers & spinach
Soup Of The Day
4.00-3.00
ask your server for details
$Salads
dressings: ranch, blue cheese, honey mustard, house vinaigretteGoat Cheese Salad
$8.00
goat cheese, chopped pecans, roasted red peppers on a bed of mixed greens. served with house vinaigrette
Spinach, Bacon & Mushroom Salad
$8.00
bacon, red onions, mushrooms, montalban cheese & boiled eggs on a bed of spinach. served with honey mustard dressing
Grilled Portobello Mushroom Salad
$8.00
grilled portobello mushrooms, roasted red peppers, fresh basil & montalban cheese served on a bed of mixed greens. served with house vinaigrette
Mixed Green Garden Salad
4.00
$House Favorite Entrees
Penne Florentine
$18.00
jumbo shrimp, chicken breast strips, spinach & penne pasta served in a basil sauce with an optional touch of cream. choice of regular or spicy
Prime Rib
$20.00
served au jus with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
Atlantic Salmon
$17.50
choice of grilled with a lemon butter sauce, blackened or miso-glazed. served with rice pilaf & choice of turnip greens with a pepper relish or vegetable of the day
Grilled Beef Tenderloin
$22.50
with lump crab & hollandaise. served with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
Vegetable Strudel
$15.00
seasonal vegetables & feta cheese wrapped in pastry & served with tomato fondue & balsamic glaze
Lemon Chicken Gratinee
17.50
chicken breast with a swiss cheese crust in a mushroom caper sauce. served with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
$Chef's Specialties
Apple Glazed Chilean Sea Bass
$23.00
served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
Chesapeake Bay Oysters
$19.50
freshly shucked & lightly fried with choice of cocktail sauce or tartar sauce. served with cheese grits & choice of turnip greens with a pepper relish or vegetable of the day
Pan Seared Sea Scallops
$18.50
covered with a honey pecan syrup. served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
Chili Glazed Braised Pork Shanks
$19.00
served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
Lump Crab Cakes
$19.50
slightly spicy with a side of smoky three-pepper remoulade. served with rice pilaf & choice of turnip greens with a pepper relish or vegetable of the day
Menu for Carlton's is provided by findrestaurantmenu.com
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