Beverages
Beverages16 oz. Soda
$2.00
Coffee
$2.00
Hot Tea
$2.00
Unsweetened Iced Tea
2.00
$Appetizers
Appetizers (Available 5:30 Pm - 9:30 Pm Monday- Saturday)Shrimp Diablo
$7.00
Served in a spicy buttery sauce over garlic mashers.
Price Edward Island Mussels
$10.00
With red or white sauce and a slab of focaccia bread.
Ravioli of the Day
$6.00
In house made raviolis.
Caprese
$9.00
Ripe Roma tomatoes and fresh mozzarella over mesclun mix tossed with a balsamic vinaigrette.
Hummus Plate
8.00
Homemade white bean hummus with vegetables, feta and grilled bread.
$Soups
Soups (Available 5:30 Pm - 9:30 Pm Monday-saturday)Soup of the Day
3.50-6.00
Please call restaurant for soup of the day.
$Salads
Salads (Available 5:30pm - 9:30pm Monday- Saturday)House Salad
$4.00-7.00
Caesar Salad
$4.00-7.00
Fennel and Orange Salad
6.00
Thinly sliced fennel bulb tossed in romaine with orange segments and a citrus vinaigrette, topped with shaved Parmesan.
$Dinner Entrees - From the Land
From the LandItalian Stuffed Meatloaf
$16.00
Stuffed with prosciutto, Genoa salami, pepperoni, provolone and fresh mozzarella topped with marinara over roasted potatoes and vegetables.
Chicken 805
$16.00
Seared chicken breast layered with fontina, sauteed spinach and marinated portabellas, drizzled with a port vanilla demi glace over potatoes and vegetables.
Braised Short Ribs
$18.00
Boneless black Angus short ribs over cheddar stone ground grits and vegetables.
Grilled Sirloin Steak
17.00
Topped with a bleu cheese crust over whipped potatoes, vegetables and demi.
$Dinner Entrees - From the Sea
From the SeaSeared Salmon
$19.00
Topped with sweet chili glaze over cranberry risotto and vegetables.
Shrimp, Scallop and Crab Cakes Small Plate
$10.00
Made with a mixture of shrimp, scallops, crab, breading, eggs, mayo and seasonings, seared on a hot griddle to produce a rustic charred crust and drizzled with a lemon dill aioli. Served with field greens.
Seafood Risotto
$19.00
Crab, shrimp, scallops, mussels, fennel and roasted red peppers in a court bouillon brothy risotto.
Seared Scallops
$20.00
Topped with a fire roasted tomato vinaigrette over mushroom risotto and vegetable.
Shrimp, Scallops and Crab Cakes Entree
$17.00
Made with a mixture of shrimp, scallops, crab, breading, eggs, mayo and seasonings, seared on a hot griddle to produce a rustic charred crust and drizzled with a lemon dill aioli. Served with potatoes and vegetables.
Poached Lobster
23.00
Lobster chunks tossed with fresh snow peas, cherry tomatoes and basil with a white wine cream sauce and housemade pasta,
$Pasta
PastaPasta Puttanesca
$16.00
Pasta tossed with a sauce of olives, capers, garlic, chili flake, anchovies, white wine, olive oil and tomato topped. Made with fresh in house made pasta.
Pasta with Pesto
$16.00
Fresh pasta tossed in a creamy pesto sauce made with basil, garlic and pine nuts. Made with fresh in house made pasta.
Pasta with Vodka Sauce
$16.00
With fresh peas and crimini mushrooms tossed in a creamy marinara with vodka. Made with fresh in house made pasta.
Pasta with Sausage and Meatballs
$16.00
Home made and delicious. Made with fresh in house made pasta.
Fancy Mac and Cheese
$18.00
Shrimp, chorizo sausage, dry scallops and crimini mushrooms tossed in a rich and creamy four cheese sauce with macaroni.
Duck Ragu
17.00
Braised duck in a rich tomato sauce, tossed over pasta and Fontina cheese.
$Scaloppini
ScaloppiniChicken Parmesan
$16.00
Baked with marinara and mozzarella. Pounded thin and breaded.
Chicken Piccata
$16.00
Sauteed with fresh lemon, capers and a white wine butter sauce. Served with fresh pasta in a lemon caper pan sauce. Pounded thin and breaded.
Chicken Saltimbocca
$16.00
Sauteed with prosciutto, sage, garlic and white wine with Parmesan cheese. Served with sun dried tomato pasta in a sage butter sauce. Pounded thin and breaded.
Chicken Marsala
$16.00
Served with crimini mushrooms, garlic and a Marsala butter sauce with spinach pasta. Pounded thin and breaded.
Veal Parmesan
$18.00
Baked with marinara and mozzarella. Pounded thin and breaded.
Veal Piccata
$18.00
Sauteed with fresh lemon, capers and a white wine butter sauce. Served with fresh pasta in a lemon caper pan sauce. Pounded thin and breaded.
Veal Saltimbocca
$18.00
Sauteed with prosciutto, sage, garlic and white wine with Parmesan cheese. Served with sun dried tomato pasta in a sage butter sauce. Pounded thin and breaded.
Veal Marsala
18.00
Served with crimini mushrooms, garlic and a Marsala butter sauce with spinach pasta. Pounded thin and breaded.
$Lunch Soup
Lunch Soup (Available 11:30 Am - 3:00 Pm Everyday)Lunch Soup of the Day
3.00
Please call restaurant for soup of the day.
$Lunch Salads
Lunch Salads (Available 11:30 Am - 3:00 Pm Everyday)Lunch House Salad
$3.50
Mesclun mix, cucumber, carrot, tomato and red onion.
Lunch Caesar Salad
$3.50
Romaine tossed with house made Parmesan peppercorn dressing, lemon juice, croutons and Parmesan cheese.
Lunch Spinach Salad
$3.50
Baby spinach, tomato and red onion.
Lunch Soup and Salad Combo
5.50
With choice of soup and a choice of salad.
$Lunch Entrees
Lunch Entrees (11:30am-3:00pm)Lunch Shrimp, Scallop and Crab Cakes
$9.00
Made with a mixture of shrimp, scallops, crab, breading, eggs, mayo and seasonings, seared on a hot griddle, producing a rustic charred crust and drizzled with lemon dill aioli. Served with a side salad and vegetables.
Lunch Seared Salmon
$10.00
Topped with a sweet chili glaze. Served with a side salad and vegetables.
Lunch Italian Meatloaf
$8.00
Sliced thick with prosciutto, Genoa salami, pepperoni, provolone and mozzarella topped with marinara. Served with a side salad and vegetables.
Lunch Braised Black Angus Short Ribs
12.00
Served with a side salad and vegetables.
$Lunch Fresh Pasta
Lunch Fresh Pasta (Available 11:30am - 3:00pm Everyday)Lunch Pasta Puttanesca
$6.00
Olives, capers, garlic, chili flake, anchovies, white wine, olive oil and tomato. Served with a side salad.
Lunch Pasta with Alfredo
$6.00
Rich and creamy sauce with Parmesan and garlic. Served with a side salad.
Lunch Pasta with Pesto
$6.00
Basil, garlic, pine nuts and cream. Served with a side salad.
Lunch Pasta with Marinara
$6.00
Rich and chunky tomato sauce. Served with a side salad.
Menu for Avenue 805 is provided by findrestaurantmenu.com
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