Antipasti
Pane
$3.00
Bread, olive oil.
Polpettine Al Forno
$6.00
Wolf creek farm beef and pork meatballs, fior di latte, pomodoro, pecorino.
Marinated Olives
$3.00
Mixed Italian olives, fennel, rosemary, oranges, chili.
Cavolfiore Al Forno
6.00
Roasted cauliflower, garum, Calabrian chili, mint. Served chilled.
$Panuozzi
Porchetta
$12.00
Housemade porchetta, garlic aioli, broccoli rabe, Calabrian chili, fior di latte, provolone.
Verdure Arrostito
$10.00
Roasted long hot peppers, pioppini and oyster mushrooms, red onion, garlic aioli, aged provolone, fior di latte.
Muffalata
$12.00
Prosciutto, salami, mortadella, giardinera, provolone.
Polpettine
12.00
Wolf creek farm beef and pork meatballs, fior di latte, pecorino, San Marzano, basil.
$Insalate
Cavolo Nero
$7.00
Tuscan kale, candied almond, pickled mustard seed, apple cider vinaigrette, parsnip.
Barbabietole Arrosto
$6.00
Coal roasted chioggia beets, pistachio pesto, gorgonzola piccante, cress.
Insalata Verde
$6.00
Little gem lettuce, anchovy dressing, Parmigiano frico.
Cavoletti Di Bruxelles
5.00
Shaved brussels sprouts, chives, fennel, hazelnuts, maple garum vinaigrette, pecorino.
$Pizze
Margherita D.O.C.
$15.00
San Marzano, mozzarella di bufala, basil, sea salt, olive oil.
Marinara D.O.C.
$9.00
Marinara, garlic, oregano, sea salt, olive oil.
Funghi
$14.00
Sharondale farms pioppini and oyster mushrooms, garlic, panna, ager provolone, grana padano.
Diavola
$13.00
N'duja, san marzano, fior di latte, wild oregano, Calabrian chili.
Abruzzo
$12.00
Wolf creek farm beef and pork meatballs, fiore di latte, San Marzano, pecorino, basil.
Prosciutto
$12.00
Prosciutto di san danielle, panna, arugula, grana padano, lemon.
Margherita
12.00
San Marzano, fior di latte, basil, sea salt.
$Salumi
Salumi listed are a representation of the type we serve and will change with the season.N'duja
$3.00
Pork, spicy.
Neapolitana
$3.00
Pork, spicy.
Soppressata Toscana
$3.00
Pork.
Prosciutto Di San Danielle
$3.00
16 month salt cured, pork.
Speck
3.00
Smoked ham, pork.
$Formaggi
Cheeses listed are a representation the type we serve and change with the season.Mozzarella Di Bufala
$3.00
Campania water Buffalo.
30 Month Gran Bu
$3.00
Lombardia Buffalo.
Pecorino Sardo
$3.00
Sardinia sheep.
Aged Provolone
$3.00
3-year. Casilli cow.
Red Row
3.00
Esmont va cow.
$Dolci
Budino
$7.00
Chocolate pudding, salted hazelnut brittle, nuevo olive oil.
Zeppole
$7.00
Ricotta doughnuts, cinnamon, sugar, meyer lemon.
Menu for Lampo is provided by findrestaurantmenu.com
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