Weekday Breakfast
E-BLT
$5.95
Choice of house focaccia, wheat bread, or pretzel bun with two scrambled local eggs, all-natural house bacon, green leaf lettuce, tomato, and smoked paprika mayonnaise.
Stairway to Heaven
$6.95
Multi grain wrap with two scrambled local eggs, Gouda cheese, organic red onion, and organic baby spinach.
A.M. Biscuit
$3.75
House-baked cheddar-scallion biscuit with a local scrambled egg and choice of cheddar, Gouda or Pepper Jack cheese. Add extras for an additional charge.
El Bravo Breakfast Burrito
$5.95
Two scrambled local eggs with all-natural meat chili, black beans and Pepper Jack cheese in a sun-dried tomato tortilla.
Local Option
$6.95
Breakfast plate with two local eggs, scrambled or fried any style, choice of all-natural Black Forest ham or all-natural bacon and choice of fresh fruit or oven-roasted organic Yukon Gold frites.
Campbell Scramble
$5.50
Two local eggs, scrambled with Pepper Jack cheese, Yukon Gold potatoes, all-natural bacon and topped with house pico de gallo. Vegetarian version also available.
Green-Eyed Lady Scramble
$6.50
Two local eggs scrambled with organic spinach, onions, green peppers, garlic and scallions, and topped with daikon sprouts. Served with a side of house toast and fresh fruit garnish.
The Ranch Boss
$8.95
Two fried local eggs, organic black beans, sauteed organic red onions and bell peppers, pepper jack cheese, and organic sour cream served over a grilled multi grain tortilla and topped with house tomatillo salsa verde.
Sundance Kid Omelet
$6.95
Local egg omelet with all-natural ham, bell peppers, organic red onions, and pepper jack cheese, topped with house tomatillo salsa verde.
Zorba the Greek Omelet
$5.95
Local egg omelet with organic baby spinach, organic red onion, crimini mushrooms, and feta cheese. Add Bacon for an additional charge.
Granola and Apples
$4.95
Bowl of natural granola with sliced fuji apples and choice of milk. (Add $1 for soy milk or to substitute yogurt)
Greek Yogurt and Fruit
4.95
Bowl of creamy Greek yogurt topped with honey, organic Fuji apples, and fresh blueberries.
$Lunch Menu
All sandwiches are served on house baked bread, with a pickle and a side of potato salad, pasta salad or coleslaw. All of the deli meats we use are all-natural, with no added nitrates, and hormone-free. Our salads are made fresh daily using as many local and organic ingredients as possible.Grilled Portobella and Radicchio Caesar
$9.95
Organic green leaf lettuce, organic cherry tomato, grilled portobella mushroom, grilled radicchio, house croutons, shredded Parmesan cheese, and vegetarian-friendly caesar dressing.
All-Natural Locally Made Bratwurst
$10.95
A steamed and grilled all-natural local bratwurst, served in a pretzel roll, with our house-made spicy vinegar coleslaw and our house-made horseradish mustard, with choice of side.
Roast Beef Reubenesque
$9.95
Sliced roast beef, spicy slaw, spinach, Swiss cheese, and chipotle ranch.
Double Dog Dare
$10.95
Two all-natural beef chili dogs with a beef and pork chili sauce, vinegar coleslaw, melted smoked gouda, and house mustard.
New Trail Runner
$8.95
Lemon-pepper hummus, cucumbers, avocado, daikon sprouts, tomato, organic red onion, and organic spinach. Add havarti for an additional charge.
Chicken Philly
$10.95
All natural chicken, grilled peppers and onions, pepper-jack cheese and chipotle ranch. Served in a pretzel bun with a choice of side.
Hummus Plate
$6.95
House-made hummus with garlic and lemon. Served with Kalamata olives, organic carrot strips, and tortilla chips.
Grilled Bison Burger
$15.95
Madison co. new frontier bison burger, grilled and served on an all-natural pretzel bun with organic lettuce, tomato, and onion. Add swiss cheese for an additional charge.
One Dozen All-Natural Grilled Chicken Wings
$10.95
A dozen all-natural baked wings smothered in house-made chipotle BBQ or fiery chile sauce. Served with a side of chipotle ranch.
Beef Hot Dog
$4.50
On a pretzel bun with house made vinegar coleslaw and house mustard.
Veggie Hot Dog
$4.50
On a pretzel bun with house made vinegar coleslaw and house mustard.
Turkey Trot
$10.95
Turkey, havarti, cranberry-walnut tapenade spread, organic green leaf lettuce, brown sugar, and black peppered bacon.
Karma Chameleon Burger
$12.95
Local no bull veggie burger on a pretzel bun with fresh daikon sprouts, avocado, red onion, all-natural havarti cheese, and house paprika mayo. Served with a side of house coleslaw, pasta salad or potato salad.
The Downtowner Wrap
$9.95
Nut Free. All-natural chicken salad, Waldorf-style, with apple, grapes, organic lettuce, red onion, and yogurt and mayonnaise dressing in a sundried tomato wrap.
Wild Vine
$9.95
Peppered goat cheese with apples, fresh organic spinach, red onions, and house balsamic drizzle. Add bacon for an additional charge.
Avocado Salad
$9.95
Organic lettuce, organic spinach, Kalamata olives, carrots, artichoke hearts, cucumbers, organic cherry tomatoes, avocado, and feta. Served with your choice of salad dressing.
Beer Run Nachos
$11.95
Corn tortilla chips piled high, chopped organic red tomato, organic red onion, all-natural pepper-jack cheese, jalapenos, and house tomatillo salsa. Add extras for an additional charge.
Big Local Burger
$12.95
1/2 lb local dry-aged free range beef burger with white cheddar cheese, organic green leaf lettuce, sliced tomato and a mayo and mustard spread. Served with creamy coleslaw.
Hogwaller
$10.95
Black Forest ham, black pepper and brown sugar bacon, white cheddar and house beer-horseradish mustard.
Kimchi Pork Wrap
$9.95
House - smoked pulled pork, kimchi, organic lettuce, cabbage slaw, and pickled red onion served hot in a sundried tomato wrap. Add Gouda for an additional charge.
Cubano
$10.95
House-smoked all-natural pulled pork, all-natural Black Forest ham, house mustard, pickles, and Swiss cheese. Served hot on house bread.
Road Runner
$8.95
Roasted chicken, red onions, vinegar coleslaw, house chipotle ranch and pepper jack cheese.
Bernini Panini
9.95
Fresh mozzarella, sliced tomatoes, fresh organic spinach, EVOO and house lemon-basil Pesto. Served hot.
$Dinner Menu
The menu changes monthly with a focus on local, organic and all natural ingredients. Availability of some dishes as described may be subject to local resource supplies.Home Sweet Home Chicken
$15.00
All-natural grilled chicken breast with a maple-bourbon-pecan glaze, mashed sweet potatoes, and honey balsamic Brussel sprouts.
Empress Salad
$11.00
Organic mixed greens, shredded Napa cabbage, oranges, edamame, kimchi, carrots, and scallions. Served with spicy peanut-ginger dressing. Add protein for an additional charge.
Appetizer- Mac and Cheese
$8.00
Oven-baked mac and cheese with white cheddar, pepper jack, and Parmesan, rosemary, thyme, green onion, garlic, breadcrumbs. Topped with a cheese sauce and crumbled potato chips. Add extras for an additional charge.
Spicy Beer-Battered Shrimp
$11.00
Order of 6 beer-battered gulf shrimp. Served with jalapeno remoulade and over mixed greens.
House Made Empanadas
$10.00
Order of two corn empanadas- served with amchur-soy and jalapeno crema dipping sauces. Roasted oyster mushroom, corn, and poblano or pulled pork and kimchi.
Pasta Mushroom Marsala
$15.00
Roasted oyster mushrooms sauteed with all-natural sopressata sausage, red onion, garlic, cumin, black pepper, parsley, herbs de Provence, marsala over linguine and garnished with Parmesan.
Grilled Eco Salmon and Linguine Pasta Plate
$17.00
Grilled Atlantic-farmed salmon fillet over linguine aglio-olio made with capers, garlic, lemon, and sauteed organic spinach. Garnished with dill, lime, pepper and garlic butter.
Baja Fish and Chips
$16.00
Crispy corn chip encrusted, sustainably-farmed catfish fillet, topped with house-made pico de gallo and chipotle ranch, served with organic potato frites. Gluten-Free, shellfish allergy notice - catfish is fried in the same oil as shrimp.
Chimichurri Burger
$15.00
Half-pound all-natural aged beef burger with pepper jack, chimichurri sauce, roasted peppers, avocado, and shredded cabbage on a pretzel bun, served with choice of side.
Southwest Steak Salad
$15.00
Grilled local sirloin served on organic greens and arugula with red onions, black beans, roasted corn, cherry tomatoes, and radish slices. Served with creamy jalapeno-lime dressing.
Malaysian Curry Wings
$11.00
Order of one dozen all-natural grilled chicken wings tossed in a spicy Malaysian curry sauce with fresh ginger, red chilis, lemon, and turmeric.
El Durango Beef Burger
$15.00
Half-pound all-natural aged beef burger with white cheddar, jalapeno remoulade, caramelized onions, house chipotle BBQ sauce, organic green leaf lettuce, and tomato on a pretzel bun, served with choice of side. Add all-natural bacon for an additional charge.
Appetizer - Fried Beets with Horseradish Dip
$7.50
Roasted beets, lightly breaded and fried. Served with a creamy horseradish dip.
Appetizer - Warm Hummus and Black Bean Dip
$9.00
Hummus layered with organic black beans, sauteed onion and bell peppers. Topped with avocado, pico de gallo, and extra virgin olive oil. Served with tortilla chips. Gluten-Free and Vegan.
Salmon Banh Mi
$13.00
Our take on the popular Vietnamese sandwich. Grilled Atlantic-farmed salmon fillet, house-pickled strawberries, red onion, cucumbers, jalapeno, cilantro, basil and sriracha mayo, served with choice of side.
Everyone's Favorite Meatloaf
$15.00
All-natural turkey meatloaf with dried apricots, garlic, and spices. Served with house curry ketchup, mashed sweet potatoes, and honey balsamic Brussel sprouts.
Verdura Rustica Plate
13.00
Grilled vegetable platter layered with fresh mozzarella, grilled eggplant, zucchini, portobella, radicchio, tomatoes, & basil on a bed of organic spinach and organic brown rice. Topped with a basil parsley infusion. Vegetarian and Gluten-Free.
$Late Night
Served after dinner, every night, starting at 9:45 pm until 15 minutes before closing time!Hummus Plate
$6.95
House-made hummus with garlic and lemon. Served with Kalamata olives, organic carrot strips, and tortilla chips.
Beer Run Nachos
$11.95
Corn tortilla chips piled high, chopped organic red tomato, organic red onion, all-natural pepper-jack cheese, jalapenos, and house tomatillo salsa. Add extras for an additional charge.
Big Local Burger
$12.95
1/2 lb local dry-aged free range beef burger with white cheddar cheese, organic green leaf lettuce, sliced tomato and a mayo and mustard spread. Served with creamy coleslaw.
Karma Chameleon Burger
$12.95
Local no bull veggie burger on a pretzel bun with fresh daikon sprouts, avocado, red onion, all-natural havarti cheese, and house paprika mayo. Served with a side of house coleslaw, pasta salad or potato salad.
Grilled Bison Burger
$15.95
Madison co. new frontier bison burger, grilled and served on an all-natural pretzel bun with organic lettuce, tomato, and onion. Add Swiss cheese for an additional charge.
One dozen all-natural grilled chicken wings
$10.95
A dozen all-natural baked wings smothered in house-made chipotle BBQ or fiery chile sauce. Served with a side of chipotle ranch.
All-natural locally made bratwurst
$10.95
A steamed and grilled all-natural local bratwurst, served in a pretzel roll, with our house-made spicy vinegar coleslaw and our house-made horseradish mustard, with choice of side.
Beef Hot Dog
$4.50
On a pretzel bun with house made vinegar coleslaw and house mustard.
Veggie Dog
$4.50
On a pretzel bun with house made vinegar coleslaw and house mustard.
Double Dog Dare
10.95
Two all-natural beef chili dogs with a beef and pork chili sauce, vinegar coleslaw, melted smoked gouda, and house mustard.
$Saturday Breakfast Tacos
Breakfast tacos served Saturday 8 a.m. ? noon served on a homemade corn tortilla with beer run salsa. Add extras for an additional charge.El Rey
$5.50
Local eggs, cheese, avocado, organic black beans, bacon, and organic spinach.
El Bombero
$4.50
Local eggs, organic potatoes, local chorizo, and diced jalapeno.
El Mariachi
$4.75
Local eggs, cheese, house-smoked pork, and pickled red onion.
The Cowboy
$4.50
Local eggs, cheese, organic black beans, and local sausage.
The Gardener
$4.50
Local eggs, cheese, black beans, organic potatoes, and daikon sprouts.
The Popeye
$4.50
Local eggs, cheese, organic spinach, and organic red onion.
El Vegano
$3.50
Organic black beans, tomato, red onions, and crumbled tortilla chips.
El Gringo
$4.50
Local eggs, cheese, and all-natural bacon.
El Capitan
$5.00
Local eggs, cheese, organic potatoes, organic black beans, and local chorizo.
El Macho Nacho
5.00
Local eggs, cheese, all-natural beef and pork chili, organic black beans, crumbled tortilla chips & diced jalapeno.
$Sunday Brunch
Whether it's a special occasion, an opportunity for friends to catch up, or a pleasant start to a lazy weekend day, Sunday Brunch is a meal for relaxation and good company. Don't miss our award winning bloody mary.Big Little Hash
$13.00
Local Beer Run sausage, organic Yukon gold potatoes, celery, red and yellow onions, herbs, parsley, and basil, with two over-easy local eggs on toasted lager bread with an herbed sour cream.
Sunday Toast
$9.00
Smashed avocado with daikon sprouts and oranges on a thick slice of Marie Bette bread. Add extras for an additional charge.
Fred's Bene
$14.00
Fresh salmon, roasted asparagus, green onions, bacon bits on house biscuits with spicy hollandaise. Topped with two over easy eggs.
Turkey Blt Croissant
$11.00
All-natural house smoked turkey, on ABC croissant, maple bacon, smoked gouda, organic lettuce and tomato, Chipotle-lemon mayo with a side of frites.
Snow White Omelet
$10.00
Local egg whites OR local whole eggs with fresh basil and rosemary, creamy roasted Vidalias, organic baby spinach, and mushrooms served with toasted house bread. Add cheddar cheese for an additional charge.
Claim Your Steak and Egg
$14.00
Grilled all-natural 6 oz. sirloin steak topped with a green chimichurri sauce. Served with one local egg over-easy and a side of organic cornmeal grits with a dab of house pimento cheese.
El Guapo Breakfast Burrito
$10.00
Scrambled local eggs, organic black beans, pepper jack cheese, sautéed red bell peppers wrapped in a flour tortilla. Served with spicy house-made pico de gallo and texas frites.
Pupusa Cheeky Chich
$9.50
Two organic black bean, garlic, smoked paprika, and spicy jack cheese stuffed fresh corn pupusas, with house pico de gallo, fresh avocado and local vegan kimchi. Vegan option available.
Monkey Business French Toast Strata
$14.00
A french toast strata made with Albemarle baking co. challah bread, local eggs, maple syrup, and roasted bananas. Topped with caramelized brown sugar bananas and walnuts, whipped cream, and powdered sugar.
Brunch Local Option
$8.00
Two local over easy eggs, toasted lager bread, house organic grits, and fruit. Add extras for an additional charge.
Power House Omelet
$12.00
All-natural Black Forest ham, black peppered bacon, red bell peppers, organic spinach, gouda cheese, and basil. Served with house toast.
Biscuit Basket
$5.00
Two homemade biscuits or muffins. Hand-made cheddar-scallion biscuits with organic flour, butter, and milk or two Albemarle baking co. pastries.
Eggs in Purgatory
$10.00
Eggs layered over organic grits with tomato marmalade, braised spinach, and chipotle sauce.
Allagash Fish Tacos and Homemade Tortillas
$12.00
Allagash beer-battered Carolina classics natural catfish fillets on freshly made house corn tortillas, house pico de gallo and creamy chipotle-ranch sauce.
Classic Southern Biscuits and Gravy Platter
$13.00
Two scallion-cheddar biscuits topped with locally sourced premium sausage gravy and one over-easy local egg. Served with a side of organic cornmeal grits with a dab of pimento cheese.
Brunch Sides
$4.00
Organic stone ground corn grits with a dab of pimento cheese all-natural bacon seasoned with black pepper and sugar local breakfast sausage patties.
Brunch Sides with Smokey Paprika Mayo
$6.00
Oven roasted seasoned organic potato frites with smokey paprika mayo. Organic stone ground corn grits with a dab of pimento cheese all-natural bacon seasoned with black pepper and sugar local breakfast sausage patties.
Menu for Beer Run is provided by findrestaurantmenu.com
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