Appetizers
A9. Shrimp Tempura (4)
$6.95
Black tiger shrimp lightly battered, deep-fried with vegetable tempura.
A6. Fried Calamari
$6.95
Sliced, fresh calamari lighty batter and deep-fried. Served with sweet chili sauce.
A4. Chicken Satay (5)
$5.95
Marinated grilled chicken on skewers. Served with homemade peanut sauce and fresh cucumber relish.
A8. Shrimp Rolls (4)
$6.95
Black tiger shrimp, crab meat and ground chicken wrapped in a thin spring roll skin and deep-fried. Served with plum sauce.
A5. Tod Mun Gai (4)
$6.95
Mild. Curried chicken cakes served with fresh cucumber, crushed peanuts and sweet chili sauce.
A3. Fried Tofu
$5.95
Deep-fried tofu served with sweet chili sauce topped with crushed peanuts.
A7. Hoy Joh (2)
$6.95
Skewered crispy tofu wrappers stuffed with crab meat, ground chicken, shiitake mushroom, water chestnut and egg with sesame oil. Served with plum sauce.
A10. Fried Wonton (7)
6.95
Minced ground chicken, cilantro and sesame oil wrapped in wonton skin and deep-fried. Served with plum sauce.
$Soups & Salads
S3. Som Tum
$5.95
Julienne green papaya, tomato and string beans topped with peanuts and tossed in our house sauce.
S5. Lab Gai
$6.95
Medium hot. Ground chicken with chili powder, mint, scallions, rice powder, cilantro and lime juice.
S4. Num Tok
$6.95
Medium hot. Grilled beef with chili powder, mint, scallions, rice powder, cilantro and lime juice.
S8. Yum Plamouk
$7.95
Medium hot. Squid, red onion, cilantroand scallions in spicy lime sauce.
B2. Tom Kha Soup
$3.95
Coconut milk soup with straw mushrooms, galanga and tamarin.
B4. Vegetable Soup
$3.95
Mixed vegetables and soft tofu in clear chicken broth.
S2. Chicken Salad
$5.95
Garden salad topped with sliced chicken and tossed in a Thai special sauce.
S6. Yum Talay
$7.95
Medium hot. Shrimp, scallops, squid, mussels, red onion, cilantro and scallions in a spicy lime sauce.
S9. Yum Tofu
$6.95
Fried tofu, red onion, cilantroand scallions topped with crushed peanuts in our house sauce.
S1. Thai Salad
$5.95
Garden salad topped with sliced boiled egg and peanut sauce.
S7. Yum Goong
$7.95
Medium hot. Shrimp, red onion, cilantroand scallions in a spicy lime sauce.
B1. Tom Yum Soup
$3.95
Mild. Lemon grass soup with straw mushrooms and spicy lime juice sauce. Contains milk.
B3. Wonton Soup
3.95
Shrimp and ground pork wontons in clear chicken broth.
$Fried Rice
R7. Nam Prik Prow Fried Rice
$9.95
Mild, stir fried rice with your choice of meat, carrots, onion, scallions in a Thai herb sauce.
R4. Green Curry Fried Rice
$10.95
Medium hot. Stir fried rice with your choice of meat, peas, onion, scallionsand basil leaves in green curry.
R6. Pineapple Fried Rice
$10.95
Stir fried rice with your choice of meat, pineapple, onions, egg, peasand raisins.
R3. Indian Curry Fried Rice
$9.95
Mild. Stir fried rice with your choice of meat, celery, carrots, onion, peasand scallions with Indian curry sauce.
R2. Kapao Fried Rice
$9.95
Medium hot. Stir fried rice with your choice of meat, onion, scallionsand basil leaves.
R5. Pad Ped Fried Rice
9.95
Thai hot. Stir fried rice with your choice of ground meat, string beans, bamboo stripsand basil leaves in a spicy sauce.
$Noodles
N7. Rama Noodle
$10.95
Medium hot. Steamed thin rice noodles with carrot tempura topped with fried onions in a green curry sauce.
N10. Indian Curry Noodle
$9.95
Mild. Steamed wide rice noodles with celery, onions and carrots with Indian curry sauce.
N3. Drunken Noodle
$9.95
Medium hot. Stir fried wide rice noodles with onions, chili, scallionsand basil leaves.
N5. Stir Fried Noodle
$10.95
Stir fried wide rice noodles with broccoli and egg in a light brown sauce.
N2. Pad See Ew
$9.95
Stir fried wide rice noodle with Chinese broccoli and egg in a thick, dark brown sauce.
N4. Lime Leaf Noodle
$10.95
Mild. Stir fried wide rice noodles onions, red bell pepper, chili, scallionsand basil leaves in a brown sauce.
N9. Southern Noodle
$9.95
Steamed thin rice noodles with fish balls, scallions, bean sproutsand red onions topped with crushed peanuts.
N8. Lad Nah
$9.95
Stir fried wide rice noodles with Chinese broccoli in a gravy bean sauce.
N6. Egg Noodle
9.95
Stir fried egg noodles with carrots, shiitake mushrooms, scallionsand bean sprouts in a light brown sauce.
$Entrees
E3. Pad Khing Sod
$9.95
Stir fried fresh ginger, onion, scallionsand shiitake mushrooms in a light brown sauce.
E13. Mixed Vegetables
$10.95
Stir fried mixed vegetables in a brown sauce.
E5. Pad Prik Sod
$9.95
Medium hot. Stir fried hot green pepper, onion, red bell pepper and scallions in a brown sauce.
E1. Pad Kapao
$10.95
Medium hot. Stir fried basil leaves, red bell pepper, hot green pepper and garlic.
E9. Cashew Nut
$10.95
Stir fried cashew nuts, onions, scallionsand carrots in a brown sauce.
E6. Peanut Sauce
$10.95
Mild. Stir fried peanut sauce.
E4. Pad Ped
$9.95
Thai hot. stir fried chili, red bell pepper, string beans, peppercorn, eggplant, hot green pepper, bamboo strips and basil leaves.
E11. Sweet & Sour
$10.95
Stir fried meat tempura with cucumbers, pineapple, tomato, onionand scallions in a sweet and sour sauce.
E8. Kratiem Priktahi
$10.95
Stir fried garlic and pepper sauce.
E10. Snow Peas
$9.95
Stir fried snow peas, baby corn and carrots in a brown sauce.
E12. Indian Curry
$9.95
Mild. Stir fried celery, onions and carrots topped with pine nuts in Indian curry sauce.
E7. Oyster Sauce
$10.95
Stir fried broccoli and carrots in oyster sauce.
E2. Pad Num Prik Pao
9.95
Mild. Stir fried straw mushrooms, onion, carrots, red bell pepper and scallions in a Thai herb sauce.
$Chef'S Specials
CS4. Choo Chee Tilapia
$14.95
Tilapia tempera served in curry sauce.
CS1. Grilled Salmon
$14.95
Grilled salmon steak served with steamed vegetables and sauce of your choice.
CS3. Kapao Catfish
$12.95
Catfish tempera stir fried with basil sauce.
CS2. Soft Shell Crab
14.95
Soft shell crab tempera served with steamed vegetables and sauce of your choice.
$Curry
C4. Mussamun Curry
$9.95
Mild. Massaman curry with potatoes, peanutsand onions in a light, creamy coconut sauce topped with fried onions.
C1. Red Curry
$10.95
Medium hot. Red curry with bamboo strips, string beanand basil leaves in a light, creamy coconut sauce.
C2. Green Curry
$9.95
Medium hot. Green curry with bamboo strips, string beans, eggplant, basil leaves in a light, creamy coconut sauce.
C3. Panang Curry
9.95
Medium hot. Famous panang curry in coconut cream and basil leaves.
$Vegetable Dishes
V15. Lad Nah Jay
$9.95
V7. Indian Curry Fried Rice Jay
$10.95
Mild.
V23. Pad Ped Jay
$9.95
Thai hot.
V12. Lime Leaf Noodle Jay
$10.95
Medium hot.
V24. Pad Woon Sen Jay
$10.95
Stir fried celophane noodles with egg, beansprouts, shiitake mushrooms, mixed vegetables and tofu in soy sauce.
V3. Panang Curry Jay
$9.95
Medium hot.
V22. Mixed Vegetables Jay
$8.95
V19. Sweet & Sour Jay
$9.95
V16. Pad Kapao Jay
$9.95
Medium hot.
V11. Drunken Noodle Jay
$9.95
Medium hot.
V13. Egg Noodle Jay
$10.95
V6. Kapao Fried Rice Jay
$9.95
Medium hot.
V5. Thai Fried Rice Jay
$9.95
V9. Pad Thai Jay
$10.95
V17. Pad Prikpao Jay
$8.95
Mild.
V10. Pad See Ew Jay
$10.95
V14. Rama Noodle Jay
$10.95
Medium hot.
V21. Oyster Sauce Jay
$9.95
V18P. ad Khing Sod Jay
$9.95
V2. Green Curry Jay
$8.95
Medium hot.
V8. Indian Curry Jay
$10.95
Mild.
V1. Red Curry Jay
$8.95
Medium hot.
V20. Peanut Sauce Jay
$8.95
V4. Mussamun Curry Jay
$9.95
Mild.
V18. Pad Khing Sod Jay
8.95
$Desserts
D2. Honey Banana Roll
$3.95
D1. Sticky Rice with Mango
$4.95
D3. Coconut Ice Cream
$3.95
Menu for Lime Leaf is provided by findrestaurantmenu.com
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