Curry Pointe Indian Restaurant

Curry Pointe Indian Restaurant Menu

(703) 830-2040
6007 Centreville Crest Ln, Centreville, VA 20121

Beverages


Lassi
$4.00
A traditional Indian yogurt drink.
Sodas
$2.00
Chai Tea
$3.00
A traditional Indian tea prepared together with milk, spices and sugar.
Coffee
2.00

$Appetizers


Vegetable Samosa
$5.00
Served with mint chutney.
Meat Samosa
$6.00
Ground lamb and chicken mixed mildly spiced turnover. Served with mint chutney.
Pakoras
$6.00
Deep fried vegetables fritter. Potato, eggplant and cauliflower. Served with mint chutney.
Onion Bhajai
$5.00
Onion fritter, traditional style deep fried onion in spiced chick pea flour batter. Served with mint chutney.
Papadum
$3.00
Crisp, spicy lentil flour wafers. Served with mint chutney.
Chicken Pakora
9.00
Pieces of tandoori chicken on the bone dipped in spiced chick pea flour batter and deep fried. Served with mint chutney.

$Soup


Mulligatawny
4.00
A traditional vegetable soup made with lentils and subtly flavored with delicate herbs and a dash of spices garnished with rice, lemon wedge and fresh cilantro.

$Chicken Entree


Chicken Korma
$15.00
Boneless pieces of chicken cooked in a creamy curry sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Moghlai
$15.00
Chef's special chicken curry, on bone, cooked with raisins and cashew nuts and garnished with yogurt. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Tikka Masala
$15.00
Pieces of chicken tikka simmered in a traditional curry sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Tikka Makhani
$15.00
Tender pieces of chicken tikka cooked in a spicy butter and tomato sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Chef Special Chicken
$15.00
Boneless chicken cooked with cauliflower in a light and spicy sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Tikka Kadai
$15.00
Boneless chicken flash cooked with onions, tomato, garlic and jalapeno. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Vindaloo
$15.00
Highly spiced chicken, on bone, cooked in a sharp and pungent sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Tikka Madras
15.00
Tender chunks of chicken tikka simmered in a hot sauce with tomatoes and a hint of coconut milk. Served with basmati rice and choice of mulligatawny soup or house salad.

$Lamb Entrees


Lamb Korma
$17.00
Tender pieces of lamb simmered in creamy curried gravy. Served with basmati rice and choice of mulligatawny soup or house salad.
Rogan Josh
$17.00
A traditional North Indian lamb curry in a piquant sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Saag Meat
$17.00
Tender chunks of lamb simmered in butter, spinach, fresh ginger and spices. Served with basmati rice and choice of mulligatawny soup or house salad.
Kadai Gosht
$17.00
Pieces of lamb are flash cooked in spiced oil together with chopped onion, tomato and garlic. Served with basmati rice and choice of mulligatawny soup or house salad.
Lamb Vindaloo
$17.00
Highly spiced lamb cooked in sharp, pungent gravy with pieces of potatoes. Served with basmati rice and choice of mulligatawny soup or house salad.
Lamb Madras
17.00
Tender chunks of lamb simmered in a hot sauce with tomatoes and a hint of coconut milk. Served with basmati rice and choice of mulligatawny soup or house salad.

$Seafood Entrees


Goa Shrimp
$19.00
Jumbo shrimp cooked in a spicy coconut based sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Shrimp Lab-Laba-Dar
$19.00
Jumbo shrimp cooked a tandoor and simmered in creamy tomato sauce with gentle touch of spices, herbs and cream. Served with basmati rice and choice of mulligatawny soup or house salad.
Goa Fish Masala
$18.00
Tuna fish cooked in a spicy coconut based sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Salmon Masala
$20.00
Fresh salmon pieces simmered in a traditional Indian sauce with coconut sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Shrimp Vindaloo
$19.00
Shrimp cooked in our spicy vindaloo sauce. Served with basmati rice and choice of mulligatawny soup or house salad.
Salmon Madras
20.00
Pieces of salmon simmered in a hot sauce with tomatoes and a hint of coconut milk. Served with basmati rice and choice of mulligatawny soup or house salad.

$Vegetarian Entrees


Mixed Vegetable Curry
$13.00
Mixed vegetables cooked in a mildly spiced creamy sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Palak Paneer
$13.00
Spinach cooked with paneer, onion, jalapenos and tomato. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Paneer Makhani
$13.00
Fresh cheese cube cooked in a spicy buttery and tomato sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Matar Paneer
$13.00
Paneer cheese cooked with green peas in a mild curry sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Aloo Gobi
$13.00
Cauliflower and potatoes cooked in a traditional curry sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Malai Kofta
$13.00
Dumplings of kofta cheese stuffed with green herbs and simmered in a creamy curry sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Bengan Beharta
$13.00
Roasted eggplant sauteed with fresh onion, tomato, ginger, garlic, spices and potatoes. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Vegetable Korma
$13.00
Mixed vegetables cooked in a mildly spiced creamy sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.
Channa Masala
13.00
Garbanzo beans cooked with fresh ginger roots and cilantro in a traditional onion and tomato sauce. Served with basmati rice and choice of mulligatawny soup or house salad. Vegetarian.

$Indian Breads


Naan
$3.00
Leavened bread freshly baked in the tandoor.
Roti
$3.00
Unleavened whole wheat bread baked in the tandoor.
Bhatura
$3.00
Deep fried white flour bread.
Poori
$3.00
Deep fried whole wheat bread.
Paratha
$4.00
Whole wheat buttered layer bread baked in the tandoor.
Stuffed Paratha
$4.00
Whole wheat bread stuffed with peas and potato and baked in the tandoor.
Garlic Naan
$4.00
Naan spiced with fresh garlic.
Onion Kulcha
$4.00
Leavened bread stuffed with spiced onion and coriander baked in the tandoor.
Kabuli Naan
$5.00
Leavened bread stuffed with cashews and raisins.
Paneer Kulcha
$4.00
Leavened bread stuffed with our own cheese, onion and coriander and baked in the tandoor.
Chef Special Naan
5.00
Chef's creation of leavened bread stuffed with chicken tikka, apricot, paneer, onion and coriander and baked in the tandoor.

$From Himalaya


Chicken Sandheko
$8.00
Roasted chicken tossed with green chili, ginger, onion and cilantro with the hint of freshly squeeze lemon juice.
Badam Ra Bhatmas Sandheko
$5.00
Peanuts and dried soybean tossed in fresh ginger, garlic and cilantro.
Chicken Chilli
$9.00
Pan fried boneless chicken sauteed with green chili, bell pepper and onions. Cooked in garlic chilli sauce.
Momo
$8.00
Made with minced meat or vegetable, onion, garlic, ginger and spiced mix. Served with different types of achar Nepali sauce. Serve as both appetizer and entree.
Jhol Momo
$9.00
Momo serve in achar sauce.
C Momo
9.00
A spicy momo served with onion, red dry and green chili and tomato in sweet, tangy and spicy sauce.

$Tandoori Cuisine


Tandoori Chicken
$15.00-20.00
Tender chicken on bone marinated in yogurt and fresh ground spices and cooked in the tandoor. Served with basmati rice and choice of mulligatawny soup or house salad.
Chicken Tikka
$15.00
Boneless pieces of chicken marinated in tandoori marinade and cooked in the tandoor. Served with basmati rice and choice of mulligatawny soup or house salad.
Reshmi Kabab
$15.00
Boneless pieces of chicken marinated in yogurt and fresh ground spics and cooked in the tandoor. Served with basmati rice and choice of mulligatawny soup or house salad.
Tandoori Shrimps
$17.00
Jumbo shrimp, marinated in yogurt and fresh spices, then cooked in the tandoor and serve on a bed of basmati rice. Served with choice of mulligatawny soup or house salad.
Malai Sheikh Kabab
$18.00
Tender lamb and chicken minced meat mixed with ginger, green chilies, garlic, coriander and onion, rolled onto a skewer and cooked in tandoor and served on a bed of basmati rice. Served with choice of mulligatawny soup or house salad.
Tandoori Salmon
20.00
Salmon marinated in tandoori sauce and cooked in the high heated flat grilled served with basmati rice and tomato chutney. Served with choice of mulligatawny soup or house salad.

$Treasure of Rice


Navaratna Biryani
$15.00
Spiced mixed vegetables, cashews and raisins cooked with basmati rice. Served with choice of mulligatawny soup and house salad.
Simi Biryani
$15.00
Green bean and almond cooked with basmati rice. Served with choice of mulligatawny soup and house salad.
Chicken Biryani
$16.00
Spiced chicken, on bone, cooked in layer of basmati rice, nuts, raisins and garnished with sliced eggs. Served with choice of mulligatawny soup and house salad.
Lamb Biryani
$17.00
Spiced lamb cooked with basmati rice, nuts, raisins and garnished with sliced eggs. Served with choice of mulligatawny soup and house salad.
Salmon Biryani
$20.00
Salmon cooked in butter, basmati rice, spicy sauce, green peas and red onion. Served with choice of mulligatawny soup and house salad.
Curry Pointe Special Biryani
21.00
A delicious preparation of spiced lamb, chicken and shrimp with basmati rice, nuts and raisins and garnished with egg slices. Served with choice of mulligatawny soup and house salad.

$Side Dishes


Dal Makhani
$6.00
Indian black bean lentils and red kidney beans cooked in cream with tomato and butter and spiced with fresh ginger roots.
Bombay Dal
$6.00
Flash fried yellow lentils with cumin seed onions, tomato and jalapeno.
Raita
$4.00
Chilled yogurt salad, prepared with cucumber, tomato and onion.
Mint Chutney
$2.00
Tamarind Chutney
$2.00
Mixed Pickle
$2.00
Mango Chutney
$3.00
Extra Rice
$3.00
Side Salad
$3.00
Side Sauce
5.00
Vindaloo, korma and saag.

$Lunch Beverages


Lassi
$4.00
A traditional Indian yogurt drink.
Sodas
$2.00
Chai Tea
$3.00
A traditional Indian tea prepare together with milk, spices and sugar.
Coffee
2.00

$Lunch Appetizers


Vegetable Samosa Lunch
$5.00
Mildly spiced turnover.
Meat Samosa Lunch
$6.00
Ground lamb and chicken mixed. Mildly spiced turnover.
Pakoras Lunch
$6.00
Deep fried vegetables fritter, potato, eggplant and cauliflower.
Onion Bhajai Lunch
$5.00
Onion fritter, traditional style deep fried onion in spiced chick pea flour batter.
Papadum Lunch
$3.00
Crisp, spicy lentil flour wafers.
Chicken Pakora Lunch
9.00
Pieces of tandoori chicken on the bone dipped in spiced chick pea flour batter and deep fried.

$Lunch Entrees


Chicken Tikka Naan Lunch
$7.00
Tandoori boneless chicken served with basmati rice, mulligatawny soup and salad.
Chicken Tikka Wrap Lunch
$7.00
Tandoori boneless chicken mixed with fresh romaine lettuce, cucumber and onion wrap in naan bread.
Chicken Tikka Salad Lunch
$7.00
Tandoori boneless chicken mixed with fresh romaine lettuce, cucumber, red onion and cashew served in special curry pointe dressing sauce.
Vegetable Curry Lunch
$7.00
Flavorful vegetable curry served with basmati rice, mulligatawny soup and salad.
Gobi Masala Lunch
$7.00
A curry of cauliflower and potato cooked in curry sauce served with basmati rice, mulligatawny soup and salad.
Palak Lunch
$7.00
Spinach cooked with fresh jalapeno, herbs, onion, tomato and touch of butter, served with basmati rice, mulligatawny soup and salad.
Keema Matar Lunch
$8.00
Ground lamb meats cooked in masala sauce served with rice, mulligatawny soup and salad.
Lamb Curry Lunch
$8.00
Traditional lamb curry served with basmati rice, soup and salad.
Chicken Curry Lunch
8.00
Traditional chicken curry served with basmati rice, soup and salad.

$Lunch Indian Breads


Naan
$3.00
Leavened bread freshly baked in the tandoor.
Roti
$3.00
Unleavened whole wheat bread baked in the tandoor.
Bhatura
$3.00
Deep fried white flour bread.
Poori
$3.00
Deep fried whole wheat bread.
Paratha
$4.00
Whole wheat buttered layer bread baked in the tandoor.
Stuffed Paratha
$4.00
Whole wheat bread stuffed with peas, potato and baked in the tandoor.
Garlic Naan
$4.00
Naan spiced with fresh garlic.
Onion Kulcha
$4.00
Leavened bread stuffed with spiced onion and coriander baked in the tandoor.
Kabuli Naan
$5.00
Leavened bread stuffed with cashews and raisins.
Paneer Kulcha
$4.00
Leavened bread stuffed with cheese, onion and coriander and baked in the tandoor.
Chef Special Naan
5.00
Chef's creation of leavened bread stuffed with chicken tikka, apricot, paneer, onion and coriander and baked in the tandoor.

$Lunch from Himalaya


Chicken Sandheko Lunch
$8.00
Roasted chicken tossed with green chili, ginger, garlic, onion and cilantro with the hint of freshly squeeze lemon juice.
Badam Ra Bhatmas Sandheko Lunch
$5.00
Peanuts and dried soybean tossed in fresh ginger, garlic and cilantro.
Chicken Chilli Lunch
$9.00
Pan fried boneless chicken sauteed with green chilli, bell pepper and onions. Cooked in garlic chili sauce.
Momo Lunch
$8.00
Made with minced meat or vegetable, onion garlic, ginger and spiced mix. Served with different types of achar Nepali sauce. Served as both appetizer and entree.
Jhol Momo Lunch
$9.00
Momo serve in achar sauce.
C Momo Lunch
9.00
A spicy momo served with onion, red dry and green chilli and tomato in sweet, tangy and spicy sauce.

$Lunch Side Dishes


Dal Makhani
$6.00
Indian black bean lentils and red kidney beans cooked in cream with tomato and butter, spiced with fresh ginger roots.
Bombay Dal
$6.00
Flash fried yellow lentils with cumin seed in onions, tomato and jalapeno.
Raita
$5.00
Chilled yogurt salad, prepared with cucumber, tomato and onion.
Mint Chutney
$2.00
Tamarind Chutney
$2.00
Mixed Pickle
$2.00
Mango Chutney
$3.00
Extra Rice
$3.00
Side Salad
$3.00
Side Sauce
5.00
Vindaloo, korma and saag.

$Lunch Desserts


Kheer
$5.00
Traditional Indian rice pudding.
Kulfi
5.00
A special Indian ice cream made of thickened milk and set in a special mold.

$Desserts


Kheer
$5.00
Traditional Indian rice pudding.
Kulfi
$5.00
A special Indian ice cream made of thickened milk and set in a special mold.

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