Mazza Menu

Name: Mazza
Telephone: (801) 521-4572
Price range: $

(801) 521-4572

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912 East 900 South, Salt Lake City, UT 84105

Restaurant Website

$$$$$

Main

Starters and Sides

Labneh and Pita

$8.00

Nuts, vegetarian. Traditional Lebanese staple of fresh strained yogurt, olive oil, garnished with olives.

Spinach Fatayer

$4.00

Vegan. Fresh spinach, onions, garlic, herbs and spices wrapped in a golden crust.

Baba Ganooj and Pita

$8.00

Nuts, vegan. Fresh roasted eggplant blended smooth with lemon juice garlic tahiniand olive oil.

Hummus and Pita

$8.00

Muhammara and Lettuce Leaves

$8.00

Nuts, vegetarian. Traditional aleppan dip of walnuts pomegranate molasses, toasted bread crumbs olive oil roasted bell peppersand spices.

Fried Kibbeh (2 Pc)

$7.00

Nuts. Football-shaped appetizers made with minced beef bulgur herbs spices, walnuts, pine nuts then fried to a perfect crunch.

Vegetarian Grape Leaves

$7.00

Gluten free, vegan. Mix of rice chopped greens, herbs and spices, wrapped in grape leaves slow cooked in a lemony tomato broth and served with yogurt sauce.

Loobia and Pita

$7.00

Vegan. Tender green beans braised in a spicy blend of tomato, onion, garlicand olive oil.

Makanek Lamb Sausage

$9.00

Nuts. Made fresh in-house with our blend of seasonings and pine nuts served on a bun with garlic spread tomatoes lettuceand Armenian pickles.

Potatoes "Harra"

$7.00

Gluten free, vegan. Cubes of potatoes skillet-fried in garlic pepper. Cilantro, olive oiland spices.

Herbed Green Fava Beans

$8.00

Gluten free, vegan. Shelled green fave beans braised in olive oil onion garlic herbs and pepper.

Fries

$7.00

Gluten free, vegan. Fresh cut and twice fried served with our aioli sauce for dipping.

Mujaddara

7.00

Gluten free, vegan. Lentils and rice cooked in our seasonings finished with caramelized onions.

$Soup and Salad

House Salad

$8.00

Vegetarian. Tomatoes romaine lettuce cucumbers pita chips olives and Mediterranean cheese with our house dressing.

Tabbouleh

$7.00

Vegan. Chopped parsley tomatoes, green onions and bulgur fiwished with mint lemon and olive oil.

Lebanese Salad

$7.00

Gluten free, vegan. Romaine lettuce, cucumbers tomatoes radishes and chopped green onions in our house dressing.

Spinach and Lentil Soup

$4.00

Gluten free, vegan. Brown lentils, spinach, onions, garlic herbs spices and olive oil braised to perfection. Served with pita.

Fattoosh

$8.00

Vegan. Mixed greens, tomatoes. Cucumbers radishes, parsley and green onions tossed with seasoned pita chips pomegranate molasses fresh lemon juice and olive oil.

Small Plate Combinations (4 Sides)

$16.00

Our favorite way for you to explore new options enjoy as an entree or share as an appetizer with friends choose a combination of dishes from our starters and sides and -or soups and salads. Served with 2 warm pitas.

Red Lentil and Roasted Tomato Soup

$4.00

Gluten free, vegan. An aromatic blend of red lentils onions, garlic roasted tomatoesand spices slow cooked and blended. Served with pita.

Small Plate Combinations (3 Sides)

12.00

$Sandwiches

Have any of the items below over rice or salad for an extra cost.

Chicken Shawarma

$12.00

Nuts. Thin slices of chicken marinated in our blend of seasonings and cooked on a standing grill shaved into a pita wrap with garlic-tahini sauce fresh greens and turnip pickles.

Chicken Kebab

$11.00

Shawarma

$12.00

Nuts. Thin slices of lamb and beef marinated in our blend of seasonings and cooked on a standing grill shaved into a pita pocket with our blend of spices tahini, fresh greens and turnip pickles.

Falafel Sandwich

$9.00

Nuts, vegan. Crunchy balls of ground fave garbanzo beans, herbsand seasonings fried and served in a pita pocket with pickles and greens.

Mediterranean Steak and Cheese Sandwich

$12.00

Tender skirt steak seasoned in our special blend of spices and aromatics broiled to perfection topped with 'Akkawi' cheese and served in a toasted French bun with our garlic spread, pickles and veggies beautifully balanced.

Baked Eggplant Sandwich

9.00

Nuts, vegetarian. Served in a pita pocket and garnished with garlic tahini sauce. Fresh greens and Armenian pickles.

$Sandwiches Combo

Have any of the items below over rice or salad for an extra cost.

Chicken Kebab (2 Sides)

$20.00

Chicken marinated in lemon and yogurt sauce, broiled and served on a toasted bun with our aioli, tomatoesand Armenian pickles.

Mediterranean Steak & Cheese (2 Sides)

$21.00

Shawarma (2 Sides)

$21.00

Nuts. Thin slices of lamb and beef marinated in our blend of seasonings and cooked on a standing grill shaved into a pita pocket with our blend of spices tahini, fresh greensand turnip pickles.

Falafel (1 Side)

$14.00

Nuts, vegetarian. Crunchy balls of ground fave garbanzo beans, herbs and seasonings fried and served in a pita pocket with pickles and greens.

Chicken Kebab (1 Side)

$16.00

Chicken marinated in lemon and yogurt sauce, broiled and served on a toasted bun with our aioli, tomatoesand Armenian pickles.

Shawarma (1 Side)

$17.00

Nuts. Thin slices of lamb and beef marinated in our blend of seasonings and cooked on a standing grill shaved into a pita pocket with our blend of spices tahini, fresh greensand turnip pickles.

Chicken Shawarma (1 Side)

$17.00

Nuts. Thin slices of chicken marinated in our blend of seasonings and cooked on a standing grill shaved into a pita wrap with garlic-tahini sauce fresh greens and turnip pickles.

Mediterranean Steak & Cheese (1 Side)

$17.00

Chicken Shawarma (2 Sides)

$21.00

Nuts. Thin slices of chicken marinated in our blend of seasonings and cooked on a standing grill shaved into a pita wrap with garlic-tahini sauce fresh greens and turnip pickles.

Baked Eggplant (2 Sides)

$18.00

Nuts, vegetarian. Served in a pita pocket and garnished with garlic tahini sauce fresh greens and Armenian pickles.

Falafel (2 Sides)

$18.00

Nuts, vegetarian. Crunchy balls of ground fave garbanzo beans, herbs and seasonings fried and served in a pita pocket with pickles and greens.

Baked Eggplant (1 Side)

14.00

Nuts, vegetarian. Served in a pita pocket and garnished with garlic tahini sauce fresh greens and Armenian pickles.

$Skewers

Freshly broiled meat or veggies, one skewer per order

Chicken Kebab

$10.00

Gluten free. Chicken breast pieces marinated in lemon yogurt sauce with aioli.

Lebanese Lamb Kafta

$10.00

Nuts, gluten free. Seasoned ground lamb with onions, parsleyand spices served with hummus spread.

Beef Kebab

$12.00

Gluten free. Tender beef rubbed in our special blend of spices and broiled. Yogurt or tomato sauce.

Vegetable Kebab

$6.00

Nuts, gluten free, vegan. Marinated vegetables served with tahini sauce.

Kebab Platter

$16.00

One meat and 1 veggie skewer served over our special basmati rice with your choice of 1 dish from our starters and sides or soups and salads.

Lamb Kebab

12.00

Gluten free. Lamb sirloin with yogurt or tomato spread.

$Mana Eesh

Traditional Lebanese flat breads baked with spices and aromatics and served with a side of crunchy cabbage salad uniquely delicious.

Lamb Lahmajun

$12.00

Richly seasoned ground lamb with tomatoes aromaticsand spices.

Cheese & Zaatar

$9.00

Nuts, vegan. A creamy and herbaceous combination.

Vegetarian Lahmajun

10.00

Vegan. A rich blend of vegetables spicesand seasoning.

$Seasonal Specials

Our seasonal fall and winter dishes highlight the best of middle eastern cuisine while incorporating local and seasonal ingredients.

Molokhia

24.00

$Entrees

Served after 5 pm

Musakhan Wrap

$21.00

Our recipe uses traditional flat thin bread stuffed with a mixture of golden fried onions, chicken herbsand spices with a generous drizzle of olive oil. The folded bread is baked and served with garlic dip and a side of crunchy salad.

Lamb and Spinach

$23.00

Nuts, gluten free. Tender, lean morsels of lamb sirloin cooked in a mixture of chopped spinach, onions, garlic herbs and spices finished with a dash of lemon juice and garnished with toasted pine nuts and almonds served with a side of basmati rice.

Baked Kafta

$21.00

Nuts, gluten free. Lean all-natural beef mixed with our blend of spices, firely chopped onion and parsley, layered with seasoned fried potatoes and baked in creamy and tangy tajen sauce served over basmati rice.

Mazza's Chicken and Eggplant

$21.00

Nuts, gluten free. Layers of seasoned eggplant and chicken sauteed in a blend of onions and spices oven baked in a rich tomato, walnutand pomegranate sauce and served with basmati rice.

Mushroom and Cauliflower Kabseh

$21.00

Gluten free, nuts, vegan. Richly seasoned mushrooms and cauliflowers cooked in a complex blend of spices aromatics tomatoesand saffron, served on a bed of rice and garnished with nuts and raisins.

Lamb and Rice Dolaa

$23.00

Nuts, gluten free. A delicious and lean cut of lamb braised in a mixture of our signature spices. The dish is garnished with fried pine nuts and almonds and served with a side of cucumber yogurt sauce.

Pumpkin Kibbeh

$19.00

Nuts, vegan. Our chef jinan s prized recipe for a traditional vegan meal that incorporates pumpkin spinach walnuts bulgur spices and aromatics to create the ultimate baked dish served over a crunchy salad and a side of tahini sauce for dipping.

Seafood Platter

$25.00

Gluten free, nuts. Our Mediterranean platter consists of a fillet of mahi mahi and a skewer of shrimp and scallops seasoned and broiled served on saffron barberry nice with our signature tajen sauce with a side of green salad.

Mazza's Lamb Shank

$25.00

Gluten free. Bone-in lamb shank braised in our special blend of aromatics spices wines and liqueurs to a perfect tenderness served over our special basmati rice and a side of green salad.

Beef and Okra Stew

$21.00

Gluten free. A rich blend of beef okras tomatoes, peppers, aromatics, herbs and spices slowly braised to a delicate perfection and served over basmati rice.

Chicken and Potatoes Mutabbak

$21.00

A wonderfully rich oven baked dish made of seasoned layers of chicken breast potatoes and sweet golden onion slices baked in a tangy and sweet tamarind sauce and served over basmati rice.

Maghmoor and Rice

$19.00

Gluten free, vegetarian. A medley of eggplant garbanzo beans and onions braised in an olive oil tomato and garlic sauce seasoned with our mix of Mediterranean herbs and spices.

Menu for Mazza is provided by findrestaurantmenu.com

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