Toscanova Italian

Toscanova Menu

(310) 551-0499
10250 Santa Monica Blvd, Los Angeles, CA 90067
$$$$$

Insalate

Salads
Carciofi Marinati
$17.00
Marinated artichokes.
Panzanella
$18.00
Heirloom tomatoes, cucumbers, onions, basil and croutons.
Insalata Carciofi e Frisee
$18.00
Baby artichokes with frisee, arugula and shaved Parmigiano Reggiano.
Insalata Tricolore
$17.00
Arugula, radicchio, endive and shaved Parmesan.
Insalata Toscanova
16.00
Field greens with bruschetta.

$Insalatone

Large Salads
Mediterranea
$21.00
Baby mixed greens with mozzarella, olives, avocado, cherry tomatoes and asparagus.
Calamari e Rucola
$22.00
Fresh grilled calamari with baby arugula and cherry tomatoes.
Romana e Pollo
$21.00
Caesar with marinated chicken breast.
Tonno Primavera
22.00
Marinated tuna in olive oil with potato, string beans, olives, cherry tomatoes and frisee.

$Antipasti

Appetizers
Zuppa Toscana
$13.00
Toscana style vegetable soup.
Bufala e Pomodoro
$18.00
Fresh mozzarella with tomato and basil.
Burrata e Fagiolini
$20.00
Burrata with heirloom tomatoes and string beans.
Piccola Parmigiana
$17.00
Eggplant Parmigiana.
Polpette di Carne
$17.00
Meatballs in tomato and peas.
Bresaola della Valtellina
$20.00
Cured beef, arugula, shaved Parmesan cheese and lemon dressing.
Carpaccio di Manzo Classico
20.00
Raw beef, arugula, shaved Parmigiano Reggiano and lemon dressing.

$Antipasti di Mare

Seafood Appetizers
Insalata di Mare
$24.00
Seafood salad.
Muscoli Pepati
$22.00
Mussels in a white wine and garlic sauce.
Polipo e Patate
$24.00
Octopus and potatoes.
Calamari e Zucchini
20.00
Fried calamari and zucchini.

$Salumi


Choice of Three Salumi
$22.00
Speck
$10.00
Prosciutto di Parma
$12.00
Mortadella
$10.00
Salame Felino
$10.00
Capocollo
10.00

$Formaggi

Served with marmalade.
Choice of Three Formaggi
$18.00
Parmigiano Reggiano
$9.00
Stilton
$8.00
Pecorino
$9.00
Brie
$8.00
Goat Cheese
8.00

$Pizze


Margherita Pizza
$19.00
Mozzarella, tomato and basil.
Prosciutto Pizza
$24.00
Mozzarella, tomato and Parma prosciutto.
Salamino Pizza
$20.00
Pepperoni, cheese and tomato.
Funghi Pizza
$22.00
Mozzarella, tomato and mushrooms.
Bianca e Rucola Pizza
$19.00
Mozzarella and arugula.
Caprino Pizza
$19.00
Goat cheese, sliced tomato and arugula.
Quattro Stagioni Pizza
$22.00
Cheese, tomato, olives, capers, artichokes and ham.
Salsiccia e Rapini Pizza
20.00
Mozzarella, rapini and sausage.

$Paste e Risotti

Our pastas are homemade. Substitute gluten free pasta for an additional charge.
Cappellini alle Verdure
$23.00
Angel hair with mixed vegetables and tomato sauce.
Penne Pomodoro e Basilico
$21.00
Penne with tomato sauce and basil.
Ravioli Burro e Salvia
$23.00
Ravioli filled with spinach and ricotta in a butter sage sauce.
Gnocchi Filati
$24.00
Potato dumplings with tomato sauce and mozzarella.
Umbricelli Salscicce e Funghi
$26.00
Umbricelli with sweet sausage and wild mushrooms.
Rigatoni Melanzane
$23.00
Rigatoni with eggplant and dry ricotta cheese.
Bavette Cappesante
$30.00
Small fettuccine with scallops, baby zucchini and cherry tomatoes.
Pappardelle allo Stracotto di Cinghiale
$28.00
Pappardelle with wild boar ragu.
Tagliatelle Bolognese
$25.00
Tagliatelle with beef ragu.
Paccheri alla Contadina
$24.00
Macaroni with pancetta, onions and tomato.
Spaghetti Frutti di Mare
$30.00
Spaghetti with mixed fresh seafood.
Risotto Funghi
$30.00
Risotto with porcini mushrooms.
Risotto agli Scampi
$32.00
Risotto with shrimp and asparagus.
Risotto Mare
30.00
Risotto with fresh seafood.

$Carne e Pesce


Pollo alla Diavola
$32.00
Marinated and grilled free-range 1/2 chicken with rosemary potatoes.
Pollo Milanese
$30.00
Breaded chicken breast with baby spinach salad and tomato.
Pollo Paillard
$30.00
Grilled chicken breast with baby spinach salad and tomato.
Pollo alla Parmigiana
$32.00
Breaded chicken breast with tomato and mozzarella, served with roasted potatoes
Filetto Rucola
$48.00
Sliced filet Mignon with arugula and Parmigiano Reggiano.
Fiorentina
$92.00
28 oz. certified Angus t-bone for 2. Served with roasted potatoes and cannellini beans.
Bistecca
$68.00
18 oz. certified Angus rib-eye with roasted potatoes.
Costoletta di Vitello ai Funghi
$49.00
16 oz. veal chop with wild mushrooms and roasted potatoes.
Brasato
$44.00
Braised beef short ribs with mashed potatoes.
Agnello al Forno
$45.00
Lamb chop with roasted potatoes and rapini.
Salmone alla Griglia
$32.00
Grilled Scottish salmon with string beans and asparagus.
Branzino All'Isolana
34.00
Mediterranean seabass with tomato, potatoes, onion and olives.

$Contorni


Roasted Potatoes
$8.00
Mashed Potatoes
$8.00
Tuscan Fries
$8.00
Cannellini Beans
$8.00
Green Beans
$10.00
Rapini
$10.00
Asparagus
$10.00
Roasted Brussels Sprouts
$10.00
Sauteed Spinach
$9.00
Side Shrimps
$8.00
Side of Grilled Shrimps
Side Chicken
6.00
side of grilled Chicken

$Dessert


Tiramisu
$10.00
Lady fingers dipped in espresso, layered with marscapone cream and sprinkled with dark chocolate.
Tarte-Tatin
$11.00
Caramelized apple baked in an upside down tart and served with vanilla ice cream.
Creme Brulee
$10.00
Traditional vanilla creme brulee.
Chocolate Souffle
$12.00
Baked to order, this delicious cake is filled with warm chocolate and served with vanilla ice cream.
Torta Della Nonna
$12.00
Grandmothers's cake.
Raspberry Cheesecake
$10.00
Cheesecake with raspberry sauce.
Panna Cotta
$10.00
Creamy Italian vanilla pudding served with fresh fruit.
Sorbetti
$10.00
Gelati
$10.00
Assorted Cookies Plate
6.00
Mixed cookies plate.

$Catering


Catering Pizza Selection
Contains an assorted selection of pizzas, including margherita, vegetariana, bianca, prosciutto, and quattro stagioni pizzas.
Catering Assorted Sandwiches
It contains an assorted selection of sandwiches, including panino salame, panino allo speck, panino al pollo, panino bresaola, panino caprese, and panino verdure sandwiches.
Catering Salad Selection
It contains an assorted selection of salads, including Mediterranean, Primavera, and Panzanella salads.
Catering Italian Cold Cuts and Cheeses
It contains an assorted selection of Parma prosciutto, speck, bresaola, mortadella, and a trio of salami. Served with pear, walnut, Cerignola, imported olive, and Taggiasche.
Catering Chicken Selection
Includes Insalata Tricolore, Penne Pomodoro pasta, and herb-marinated lightly spicy free-range quartered chicken. Served with roasted potatoes.
Catering Fish Selection
Includes insalata tricolore, penne pomodoro e basilico pasta, grilled Scottish salmon, and sautéed spinach.

Catering Set Up

Please specify the amount you will need in the Special Instructions.
Catering Spoons
Catering Napkins
Catering Utensils
Catering Tongs

Catering Set Up

Please specify the amount you will need in the Special Instructions.
Catering Spoons
Catering Napkins
Catering Utensils
Catering Tongs

Catering


Catering Pizza Selection
Contains an assorted selection of pizzas, including margherita, vegetariana, bianca, prosciutto, and quattro stagioni pizzas.
Catering Assorted Sandwiches
It contains an assorted selection of sandwiches, including panino salame, panino allo speck, panino al pollo, panino bresaola, panino caprese, and panino verdure sandwiches.
Catering Salad Selection
It contains an assorted selection of salads, including Mediterranean, Primavera, and Panzanella salads.
Catering Italian Cold Cuts and Cheeses
It contains an assorted selection of Parma prosciutto, speck, bresaola, mortadella, and a trio of salami. Served with pear, walnut, Cerignola, imported olive, and Taggiasche.
Catering Chicken Selection
Includes Insalata Tricolore, Penne Pomodoro pasta, and herb-marinated lightly spicy free-range quartered chicken. Served with roasted potatoes.
Catering Fish Selection
Includes insalata tricolore, penne pomodoro e basilico pasta, grilled Scottish salmon, and sautéed spinach.

Menu for Toscanova is provided by findrestaurantmenu.com

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