Soups and Salads
Crema de Champiñones
$9.00
Cream of mushroom soup.
Butternut Squash Soup
$9.00
Seasonal cream of butternut squash soup.
Caesar Salad
$12.00
Grilled romaine heart, Parmesan cheese, cherry tomatoes, with house-made Caesar dressing and crostini.
Arugula Salad
$18.00
Cherry tomatoes, dried cranberries, poached apple, with fresh Burrata, crostini and candied walnuts in raspberry vinaigrette.
Verano Salad
$10.00
Tomato and cucumber wedges with onion, lemon juice and olive oil with a dash of arugula.
Naranja Salad
$10.00
Valencia orange with baby eld greens, cucumber, tomato, onion, dried cranberries, pine-nuts and fennel, fresh lemon juice and olive oil.
Gazpacho
8.00
Chilled tomato soup.
$Montaditos
Choricitos 2 Pieces
$7.00
Mini Spanish chorizo served with caramelized onion.
De Jamon Serrano 2 Pieces
$7.00
Serrano ham, freshly ground tomato purée, and olive oil.
El Pequeño 2 Pieces
$7.00
Spanish anchovies marinated in olive oil, with cucumber relish.
Queso de Cabra 2 Pieces
7.00
Goat Cheese coated with candied walnuts, drizzled with honey.
$Small Tapas: Verdura
Vegetarian Small TapasPatatas Bravas Small Tapa
$10.00
Red potatoes with house spicy aioli.
Delicias Small Tapa
Choice of 3 or 5 bacon-wrapped dates stuffed with candied walnuts and blue cheese.
Tortilla Espanola Small Tapa
$14.00
Traditional potato egg omelet: mushroom and red pepper, country-style, chorizo, and green bean tortilla.
Morcilla Small Tapa
$10.00
Spanish blood sausage with chickpeas served in a sizzling skillet.
Hummus Small Tapa
$12.00
Fresh house-made chickpea hummus, served with pita bread, fresh cucumber, and choice of spicy ground beef or vegan mushrooms.
Croquetas de Pollo Small Tapa
$9.00
Crispy mashed potato balls with chicken breast and Parmesan cheese.
Lentejas Small Tapa
$14.00
Warm lentils with marinated beets and goat cheese.
Pinchos de Ternera Small Tapa
$14.00
2 skewers of filet mignon marinated in- house, drizzled with balsamic vinaigrette.
Mushroom Croquetas Small Tapa
$6.00
Potatoes and mushrooms.
Albondigas con Salsa de Tomate Small Tapa
$9.00
Black Angus meatballs in fresh tomato sauce, served over mashed potatoes.
Spinach Empanada Small Tapa
$4.50
Chicken Empanada Small Tapa
$4.50
Calamares Encebollados Small Tapa
$9.00
Squid seared in dry white wine, shallots, and garlic.
Marinated Manchego
$18.00
Spanish manchego marinated in extra virgin olive oil with thyme and rosemary.
Gluten Free Pizza
$22.00
Onion, tomato, mushroom, olives, and mozzarella cheese on pesto-covered, GF pizza crust, topped with arugula.
Eggplant Crujiente
$8.00
Crispy eggplant chips drizzled with honey.
Berenjena Asada
$12.00
Roasted eggplant with red bell pepper, zucchini, tomatoes and pine nuts.
Aceitunas y Almendras
$15.00
Warm assorted olives in herbs and spices with toasted almonds and sea salt.
Side of Fries
$6.00
Champinones al ajillo
$14.00
Pan-fried mushrooms with garlic in chardonnay, butter sauce, served in a sizzling skillet.
Judias Verdes
12.00
Green beans sautéed with pine-nuts, garlic, onion, paprika, and lemon juice.
$Small Tapas: Carne
Meat Small TapasCroquetas de Pollo
$14.00
Crispy mashed potato balls with chicken breast and Parmesan cheese.
Albondigas con Salsa de Tomate
$16.00
Black Angus meatballs in fresh tomato sauce, served over mashed potatoes.
Pinchos de Ternera
$20.00
2 skewers of filet mignon marinated in- house, drizzled with balsamic vinaigrette.
Morcilla
$14.00
Spanish blood sausage with chickpeas served in a sizzling skillet.
Delicias
Choice of 3 or 5 bacon-wrapped dates stuffed with candied walnuts and blue cheese.
Hamburguesa
$15.00
Mini burger with lettuce, tomato, caramelized onions, blue cheese, and tomato aioli. Served with fries. Choice of Short Rib, Salmon, or Beef patty.
Pollo al Ajillo
$16.00
Chicken breast in lemon and garlic, served in a sizzling skillet.
Higaditos de Pollo
16.00
Chicken liver with onion, served in a sizzling skillet.
$Small Tapas: Pescado
Seafood Small TapasCalamares Encebollados
$14.00
Squid seared in dry white wine, shallots, and garlic.
Gambas Al Pil Pil
$22.00
5 jumbo shrimp sautéed in garlic, dried chilies, and paprika served in a sizzling skillet.
Ceviche de Tuna
$20.00
Tuna marinated in cilantro, fresh cucumbers, tomatoes, and shallots, served with corn tortilla chips.
Calamares Fritos
$14.00
Fried squid with house-made aioli.
Moules
$18.00
Fresh black mussels in chardonnay-garlic sauce.
Gambas Al Pil Pil Small Tapa
16.00
5 jumbo shrimp sautéed in garlic, dried chilies, and paprika served in a sizzling skillet.
$Big Tapas
Vino's Classic Paella For Two
Costillas Asadas
$25.00
Juicy beef short ribs braised overnight with spices and herbs served with green beans, baby carrots, and mashed potatoes.
Filet Mignon
$34.00
Grilled 6 oz. Black Angus tenderloin topped with blue cheese served with choice of house-made mashed potatoes or fries.
Costillas de Cordero
$40.00
Please allow 20 minutes. 4 large bone lamb chops with french fries or roasted rosemary red potatoes.
Salmon
$25.00
Crispy skin Scottish salmon served with mashed potatoes.
Bocalo con Tomato
$20.00
Cod with garlic aioli, topped with fresh tomato sauce, served with mashed potatoes.
Pollo Milanese
20.00
Panko-breaded and pan-seared juicy chicken served with mashed potatoes.
$Cheese Plates
Charcuteria
$18.00
Spanish cured meats.
Brillat Savarin (Soft Cheese)
$7.00
Triple crème brie; cow’s milk. From Normandie, France.
Humbolt Fog (Soft Cheese)
$10.00
Goat’s milk with central line of edible ash. From Cypress Grove, CA.
Manchego (Semi-firm Cheese)
$10.00
Ewe’s milk; sweet, tangy. From La Mancha, Spain.
Sottocenere al Tartufo (Semi-firm Cheese)
$10.00
Raw cow’s milk truffle cheese aged under ash. From Venice, Italy.
Chiriboga Blue (Semi-firm Cheese)
$10.00
Cow’s milk blue cheese modeled on Roquefort. From Bavaria, Germany.
Garrotxa (Firm Cheese)
$10.00
Pasteurized goat’s milk Tomme cheese. From Catalonia, Spain.
Beemster (Firm Cheese)
$10.00
Pasteurized Gouda (cow’s milk) aged for 5 years. From the Netherlands.
Challerhocker (Firm Cheese)
$10.00
Pasteurized cow’s milk, aged for +10 months. From St. Gallen, Switzerland.
Mahon Reserva (Firm Cheese)
$10.00
Cow’s milk; rubbed in butter, paprika and oil, aged for 2 months. From the Balearic Islands, Spain.
Gruyere d'Alpage (Firm Cheese)
10.00
Raw Cow’s milk. From the Alps, Switzerland.
$Desserts
Lemon Gelato
$10.00
Served with sparkling cava wine.
Churros
$10.00
Classic Spanish churros with chocolate sauce.
Pastel de Chocolate
$12.00
Flour-less chocolate cake, with dark Belgium chocolate, fresh berries, and vanilla ice cream.
Flan Español
9.00
Luxurious baked custard with a rich caramel sauce.
$Red Carbernet Sauvignon (Must be 21 to Purchase)
Boomtown, Dusted Valley, Washington
$44.00
Sculpterra, Paso Robles
$52.00
Shows off berries and chocolate, earthy spices, and smoky toast with a soft round finish. Must be 21 to purchase.
Quilt Cabernet Sauvignon, Napa Valley
$70.00
Chasing Lions, Lodi
$36.00
Details, Sonoma County
$56.00
2014 Meteor Vineyard Perseid, Napa
$200.00
2016 Heitz, Napa Valley
$90.00
2016 Hewitt Vineyard Rutherford, Napa Valley
$200.00
2016 Mira Winery Yountville
$90.00
2016 Nickel & Nickel State Ranch, Yountville
$180.00
2017 Groth Reserve Oakville
$200.00
2017 Round Pond Estate Reserve Louis Bovet
$150.00
2018 Silverado Vineyards, Napa Valley
$100.00
2018 Far Niente, Napa Valley
$170.00
2018 Faust, Napa Valley
90.00
$Red Pinot Noir (Must be 21 to Purchase)
Pence, Santa Rita Hills
$52.00
Organic. Organically farmed, retains the seriousness of its underlying terroir with great elegance, depth, and character.Must be 21 to purchase.
EnRoute (by Far Niente) “Les Pommiers,†Russian River Valley
$77.00
Generous-yet-soft red-fruit flavors expand on the palate with elegant tannins that are the definition of silky. Must be 21 to purchase.
Ryme Cellars, Las Brisas, Sonoma
$60.00
Spicy earth and leather wrap a core of dense and juicy black cherry. Must be 21 to purchase.
Ron Rubin Russian River Valley
$52.00
Morgan Winery Twelve Clones Pinot Noir
$52.00
Domaine Eden, Santa Cruz
77.00
$Red Merlot (Must be 21 to Purchase)
Camp Wines, Alexander Valley
$44.00
Organic. Blackberry, black cherry, subtle spices, medium-bodied, and supple. Must be 21 to purchase.
Flora Springs, Napa Valley
$52.00
Showy black cherry and blueberry flavors with notes of dark chocolate, marshmallow, and graham cracker. Hints of lavender and leather add complexity, along with a brown spice character from the French oak barrels. Must be 21 to purchase.
Silverado Vineyards, Estate Grown Mt. George Vineyard, Napa Valley 2017
$70.00
Plumpjack, Napa Valley
$100.00
2018 Buccella Merlot Napa Valley
320.00
$Red Zinfandel (Must be 21 to Purchase)
Turley, Old Vine Zin, California
$60.00
Fresh raspberry, plum, and blackberry aromas. Bold flavors of blackberry jam and black cherries dominate, while layers of sweet oak and vanilla carry through the vibrant finish. Must be 21 to purchase.
Saldo Zinfandel, Prisoner Wine Co., CA
$56.00
85% Zinfandel, 15% syrah, and petit Sirah aromas of black licorice, black pepper, cherry, and baking spice. rich, full, and smooth with a hint of chocolate. Soft, velvety tannins on the finish. Must be 21 to purchase.
The Cleaver, California
36.00
74% Zinfandel, 21% Petite Sirah, 5% Syrah Vanilla, cola, ripe plum, and dark cherry are all abundant in the aroma profile of this dark and seductively soft zin blend. Must be 21 to purchase.
$Red Blend (Must be 21 to Purchase)
Pessimist, Paso Robles
$60.00
Petite Sirah, Syrah, Zinfandel, Lagrein, Tannat This wine from the Daou brothers start with dense aromas of blackberry, gravelly soil, wood ash, and violets. The mouthfeel is plush in soft tannins, offering flavors of black currant, asphalt, purple flowers, and marjoram. Must be 21 to purchase.
Two2, Napa Valley
$70.00
65% Cabernet Sauvignon, 23% Merlot, 12% Cabernet Franc Soft but fresh entrance evolving on integrated tannins with beautiful chocolate notes and pipe tobacco with strawberry jam, cantaloupe, and lilac. Must be 21 to purchase.
Kuleto Estate India Ink Red
$36.00
Altocedro La Consulta Select, Mendoza
$52.00
Penfolds Max’s Shiraz-Cabernet Sauvignon
$48.00
Avid Petit Verdot, Stags Leap District Napa
$63.00
2016 Beaulieu Vineyard Reserve Tapestry
$90.00
2008 Chalk Hill Estate, Napa Valley
$150.00
2008 Tenor ‘1:1’, Colombia Valley, Washington
$125.00
2010 Chalk Hill Estate, Napa Valley
$125.00
2013 Inglenook Rubicon, Rutherford, Napa Valley
$250.00
2016 Quintessa Red, Rutherford, Napa
$275.00
2018 Quintessa Red, Rutherford, Napa
$250.00
2019 Aperture Cellars, Alexander Valley
100.00
$Red Cabernet Franc (Must be 21 to Purchase)
Ryme Cellars, Alegria Vineyard, Russian River
$60.00
A light-bodied wine that embraces the herbal and floral qualities of the grape. Must be 21 to purchase.
2012 Paolo e Noemia d’Amico ‘Atlante’, Umbria
$85.00
2015 Kenefick Ranch Caitlin’s Select, Napa Valley
$75.00
2014 Jarvis, Estate Grown, Cave Fermented, Napa Valley
$150.00
Marc BreÌdif, Chinon, Cab Franc, Loire
52.00
$Red Syrah & Petite Sirah & Petite Verdot (Must be 21 to Purchase)
Miro, Petite Sirah, Dry Creek, Sonoma
$56.00
Dark and delicious! Notes of blackberry pie, milk chocolate, and fresh blueberry juice. Silky tannins with a lush finish. Must be 21 to purchase.
Pax Syrah, The Hermit, North Coast
$56.00
2016 is classic, cool-climate California Syrah which stunning depth, length, and balance. Must be 21 to purchase.
2016 Miro Cellars Reserve Single Vineyard Petite Sirah, Rockpile
70.00
$Red French (Must be 21 to Purchase)
Delas, Côtes-du-Rhône, St. Esprit Rouge
$40.00
60% Syrah, 40% Grenache. The nose is classic Syrah, with berry fruit, violet, and licorice; a full rounded palate with delicate tannins. Must be 21 to purchase.
Marc BreÌdif, Chinon, Cab Franc, Loire
$52.00
Chateau Loudenne, Medoc, Bordeaux
$76.00
2012 Château Pineraie L’Authentique, Malbec, Cahors —|60
$60.00
014 Domaine de la Janasse, Châteauneuf-du- Pape, Chaupin, Rhone
$90.00
2015 ChaÌ‚teau Du Parc Saint EÌmilion Grand Cru
$90.00
2017 Joseph Drouhin Gevrey Chambertin, Burgundy, Cote De Nuits
195.00
$Red Spain (Must be 21 to Purchase)
Ciro, Black Edition
$44.00
30% Tempranillo, 30% Cabernet, 30% Syrah, 10% Garnacha. Well-bodied with a greedy entry and elegant balance. Must be 21 to purchase.
Bodegas Vizcarra, Senda del Oro, Tempranillo, Ribera del Duero
$52.00
The most inexpensive wine made by this first-class bodega in the Ribera del Duero DO, Vizcarra Roble is a great value. With black fruit, mineral, and violet characters, it shows solid and consistent quality every year. Must be 21 to purchase.
Beronia Gran Reserva, Rioja
$70.00
This wine delivers distinct notes of fruit and nuts on the palate, which provide structure and tannin. Long, very complex, balanced, and also sophisticated. Must be 21 to purchase.
Goru Gold Red Blend, Jumilla (Organic, Vegan)
$36.00
Don Jacobo Reserva, Tempranillo, Rioja
$52.00
The Woods of Tilo, Cabernet Sauv, Yecla
$63.00
Emilio Moro Ribera del Duero Tempranillo
68.00
$Red Malbec & Tannat (Must be 21 to Purchase)
Bodega Garzon, Tannat Reserva, Uruguay
$44.00
Intense and powerful, with aromas of coconut and spicy black fruit. Blackberry, cassis, toast, and peppercorn flavors run long on the palate, carrying to the generous finish. Must be 21 to purchase.
Colomé, Malbec, Salta, Argentina
$52.00
The nose is ripe and heady, with notes of cassis, blueberries, dried violets, wild herbs, tea leaves, and baking spices. Must be 21 to purchase.
Red Schooner, Malbec, Andes Mountains, Argentina
$68.00
This Malbec is made from grapes grown in the Andes Mountains shipped chilled to Napa Valley and produced with the same techniques as Caymus’ Cabernet. Falling outside standard labeling rules, it does not include a vintage date but is known by the voyage from which it was produced (Voyage 5 is the 2014 vintage). Offering scents of ripe plums and cherries, this wine is powerful and supple, with flavors of French oak and soft tannins. Must be 21 to purchase.
Altocedro ‘Año Cero’ Malbec, Mendoza
$40.00
Altocedro Malbec Reserva, Mendoza
70.00
$Red Italian (Must be 21 to Purchase)
Santadi, Noras Cannonau di Sardegna DOC
$60.00
Mediterranean aromas along with notes of ripe blackberry, blueberry, sweet spice, tobacco, and chocolate. A warm, velvety palate with unusually intense yet soft tannins. Must be 21 to purchase.
Daniele Conterno Nebbiolo Langhe, Piedmont
$65.00
2013 Daniele Conterno Barolo Bussia
$100.00
2017 Luna Vineyards Winemaker’s Reserve Sangiovese, Napa
105.00
$Rose (Must be 21 to Purchase)
Château de Campuget, Costières-de-Nîmes
$40.00
30% Grenache noir, 70% Syrah. This particularly fruity taste of raspberries and strawberries, typical of the Campuget style. It has good and refreshing acidity. Must be 21 to purchase.
Corte alla Flora Spumante Rosé Brut, Sangiovese, Tuscany
$44.00
Aromas of small red berry and nectarine zest. A vibrant palate doles out wild cherry, almond, and red-skinned apple alongside persistent bubbles. Must be 21 to purchase.
Diora, RoseÌ of Pinot Noir, Monterey
$44.00
LameÌ Delisle Boucard CreÌmant de Loire Brut
48.00
$White Chardonnay (Must be 21 to Purchase)
Neyers Vineyards, Sonoma Coast
$52.00
Stainless-steel fermented and aged in stainless, concrete tanks. Fig, yellow apple, and lemon peel provide flavor and depth, followed by a dry, focused, and ultimately bright finish. Must be 21 to purchase.
Archery Summit, Eola-Amity Hills
$77.00
This rich and fruity wine is irresistible in its flavors of apple, orange, tangerine, and apricot. It’s juicy and plump, fresh and full-bodied, with a touch of toast from 30% new French oak fermentation. Must be 21 to purchase.
Tolosa Unoaked Chardonnay, Edna Valley
$40.00
The Calling Chardonnay, Sonoma
$44.00
Ritual Chardonnay Casablanca Valley, Chile
$44.00
Maldonado Los Olivos Vineyard, Napa Valley
$77.00
Domaine Serene Evenstad Reserve Dundee Hills
$95.00
2015 Domaine Serene ‘Evenstad Reserve’, Dundee Hills,Oregon
$110.00
2017 Westwood Winery Sangiacomo Vineyard, Sonoma County
$70.00
2018 Flowers Chardonnay, Sonoma Coast
95.00
$White Sauvignon Blanc (Must be 21 to Purchase)
Whitehaven, Marlborough, New Zealand
$44.00
Sterling Napa
$44.00
Silverado, Napa Valley
$44.00
Groth, Napa Valley
$56.00
Cade, Napa Valley
60.00
$White Spanish (Must be 21 to Purchase)
Maior de Mendoza, Albariño Eleusis Premium, RÃas Baixas
$48.00
Full of fresh varietal perfumes, like white flowers and fruits like apple, peach, pear, or citrus. In the mouth, it is wide and silky with great minerality. Must be 21 to purchase.
Can Feixes Blanc Seleccio, Penedès
$40.00
Organic. 40% Parellada, 36% Macabeu, 18% Chardonnay, 6% Malvasia de Sitges. The palate is well-balanced and nervy, with lime, green apple, and asparagus on the entry, while the finish has a pleasant touch of bell pepper. Must be 21 to purchase.
De Alberto Verdejo, Rudea, Spain [Organic]
$44.00
Finca Valdemoya Frizzante Verdejo
$44.00
Sweet
Ramos Pinto Duas Quintas, Douro, Portugal
56.00
$White French (Must be 21 to Purchase)
Domaine de la Denante, Saint-VeÌran Chardonnay, MaÌ‚connais, Bourgogne
$63.00
Les Hauts de Laguarde, Bordeaux [Organic]
$40.00
Carol Shelton, Coquille Blanc, Paso Robles
48.00
$White Riesling (Must be 21 to Purchase)
La Fenêtre Timbre ‘Stereophonic’ Riesling, Santa Maria Valley
$40.00
The nose is bright with notes of lavender, apricot, lychee, and citrus. On the palate fresh flavors of green apple, honeysuckle, peach pit, and quince. Must be 21 to purchase.
Volratz Riesling Trocken, Rheingau, Germany
52.00
$White Pinot Grigio & Italian (Must be 21 to Purchase)
Zaccagnini, Pinot Grigio, Abruzzo
$44.00
Organic. Tropical fruit, cut grass, and minerals on the nose. The fresh citrus finish on the nose. The fresh citrus finish on the palate. Must be 21 to purchase.
King Estate Domaine, Willamette Valley
77.00
$White Sparkling (Must be 21 to Purchase)
Honey Bubbles, Sparkling Moscato, Italy
$40.00
The nose of honeysuckle, pear, almond extract, and white peach with a palate of green apple, vanilla, honeycomb. Must be 21 to purchase.
Cune Brut Cava, Rioja, Spain
$48.00
LameÌ Delisle Boucard CreÌmant de Loire Brut
$48.00
(375ml) Bernard Gaucher Brut Champagne
$30.00
(375ml) Palmer & Co Brut Reserve, Champagne
$25.00
Taittinger Brut La Francaise NV
$75.00
2012 Louis Roederer Vintage Brut, Champagne
130.00
$Sangria (Must be 21 to Purchase)
Sangria
Must be 21 to purchase.
Red Magnum Bottles (1.5L) and Specials
2015 Groth Oakville, Napa Valley (1.5L)
$200.00
2016 Elouan Pinot Noir, Oregon (1.5L)
$100.00
Faustino Red Wine Tasting Experience 4 Pack
100.00
$Beer & Ciders (Must be 21+ to purchase)
Stella Artois, Belgium
$6.00
Blanche de Bruxelles, White Beer, 4.5%
$6.00
Menabrea, Lager, Italy, 4.5%
$7.00
Modelo Especial, Mexico, 4.4%
$6.00
Old Speckled Hen, Pale Ale, 5.2%
$7.00
Anderson Valley IPA, California, 7.0%
$6.00
Weihenstephaner, Hefeweizen, 5.4%
$6.00
Bitburger, Germany, 4.8%
$6.00
Bitburger Drive, Non-Alcoholic, 0.0%
$6.00
Schönramer Altbayrisch Dunkel 5.0%
$8.00
Schönramer Gold, Märzen, 5.7%
$8.00
Stem Cider Hibiscus Apple, Colorado, 4.3%
$7.00
Far West Cider Co., You Guava Be Kidding Me, 6.3%
$12.00
Abita Light Beer (95 Cal), 4.1%
$6.00
Menu for Vino Wine & Tapas Room is provided by findrestaurantmenu.com
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