Breakfast
We use organic veg-fed eggs. Exchange organic tofu for eggs at no charge. Substitute organic egg whites ($2), or wrap your breakfast in a spinach or whole wheat tortilla ($2) or a gluten free tortilla ($3).Pasta Mama
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning. Vegetarian, can be vegan, can be gluten free. Available all day.
Pasta Papa
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten free. Available all day.
Chilaquiles
Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce & onions. Served with side of sour cream and choice of side. Gluten free, can be vegan or vegetarian.
Eggs Benedict
Poached eggs on toasted English muffins or gluten-free flat bread with Canadian Bacon and Hollandaise sauce. Served with choice of side. Can be vegetarian, can be gluten free. Available until 4:00 PM.
Cali Benedict
Poached eggs, avocado, and veggie bacon with Hollandaise sauce on toasted English muffins. Substitute gluten-free flatbread or potato pancakes for $1. Served with choice of side. Vegetarian, can be gluten-free. Available until 4 pm.
Protein Scramble
Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, fresh herbs, garlic and onion. Served with choice of side. Gluten free, can be vegan or vegetarian. Available all day.
Bruno Breakfast Scramble
Eggs scrambled with spinach, mushrooms, avocado, and a choice of bacon. Served with yams & sweet potatoes. Gluten free, can be vegan or vegetarian.
Chipotle Scramble
Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with your choice of side. Gluten free, can be vegetarian.
Create Your Own Omelette or Scramble
Create your own, any way you like it. Served with choice of side. Choose up to 4 items. Extra choices $1 each. Gluten free, can be vegan or vegetarian.
Desayuno Fuerte
Two poached eggs over potato pancakes with sauteed spinach, garlic, onions, tomato and shredded Parmesan cheese. Vegetarian and gluten free, can be vegan. Available all day.
Huevos Rancheros
Eggs cooked any style on warm corn tortillas. Covered in slightly spicy roasted tomato chipotle sauce, avocado, melted mozzarella and cilantro. Served with organic black beans and your choice of side. Vegetarian and gluten free. Can be vegan.
Breakfast Burrito
Organic eggs scrambled with diced potato pancakes, bacon, cheddar cheese, and wrapped in a whole wheat tortilla. Served with our Tomato Chipotle sauce and your choice of side. Served all day. Can be vegan, vegetarian or gluten free.
Avocado Toast
Lightly toasted flatbread with a spread of silky avocado, flax seeds and microgreens. Vegan, vegetarian, and gluten free. Available all day. Add Two Eggs or Bacon for $3.50. Vegetarian, can be vegan or gluten free.
Breakfast Salad
Turmeric rice scrambled with egg whites, spinach, wild mushrooms, ginger, garlic and organic tamari sauce on organic mixed lettuce tossed with balsamic vinagrette. Vegetarian, gluten free, can be vegan.
Almond Energy Pancakes
Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries, and organic maple syrup. Garnished with fresh strawberry slices. Served with spiced organic cane syrup. Vegan, vegetarian, gluten free, contains nuts. Available until 4pm.
Buttermilk Pancakes
Made with organic whole wheat flour. Garnished with sliced bananas, butter and organic maple syrup. Vegetarian. Available until 4pm.
Chocolate Chip Pancakes
Prepared nut-free, gluten free and vegan. Loaded with chocolate chips and dusted with powdered sugar. Served with chocolate syrup. Available until 4:00 PM.
Cinnamon Swirl French Toast
Thick slices are dipped in organic rice milk batter with a hint of vanilla and griddle cooked, crispy on the outside, gooey in the middle. Served with organic maple syrup and orange segments. Vegan, vegetarian, and gluten free. Available until 4:00 PM.
Steel Cut Oatmeal
Steel cut oats served with your choice of milk. Vegetarian, gluten free, can be vegan. Available until 4pm.
Fresh Fruit Salad
A mix of seasonal fruits.
Eggs Any Style
Served with your choice of side. Gluten free, can be vegetarian. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs Any Style with Choice of Bacon
Served with your choice of side. Gluten free, can be vegetarian. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs Any Style with Turkey Sausage
Served with your choice of side. Gluten free. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs any Style with Beef Patty
Served with your choice of side. Gluten free, can be vegetarian. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs Any Style with Chicken Breast
Served with your choice of side. Gluten free. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs any Style with Skirt Steak 8oz
Hormone & Antibiotic free. Served with your choice of side. Gluten free. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Eggs Any Style with Turkey or Veggie Patty
Served with your choice of side. Gluten free, can be vegetarian. Add a Pancake or French Toast for $2 extra until 4:00 PM.
Appetizers
Rolls and water served upon request.Butternut Squash Soup
Roasted butternut squash blended with organic carrots & celery, onions, garlic, fresh thyme, almond milk, and a hint of curry. Topped with toasted pumpkin seeds. Vegan, vegetarian, and gluten free. Contains nuts.
Chicken and Rice Soup
$0-0
Chicken with onion, celery, carrots, garlic, fresh thyme and organic brown rice. Gluten free.
Garden Lentil Soup
$0-0
Green French lentils stewed with diced mushrooms, celery, onions, tomatoes, carrots, garlic, and thyme. Vegan, vegetarian, and gluten-free.
House Salad
$0-0
Organic mixed lettuce with carrots, tomato, croutons and balsamic vinaigrette dressing. Vegan and vegetarian. Can be gluten-free.
Caesar Salad
$0-0
Chopped romaine cut and tossed with garlic-herb croutons and Parmesan cheese. Vegetarina, can be vegan, can be gluten free.
Asian Spring Rolls
Vietnamese style spring rolls filled with snow peas, carrots, cucumbers, avocado, kelp noodles, and fresh herbs with a mild sesame-chili dipping sauce. Vegan, vegetarian, gluten free.
Fried Pickles
Dill pickle chips are battered, deep-fried and served with two sauces: ranch and tangy BBQ. Vegan, vegetarian, gluten free.
Cauliflower Pakora
Bite-sized organic cauliflower pieces coated in our signature red lentil batter, fried crispy, and sprinkled with Hugo's seasoning. Served with a side of ranch dressing. Vegan, vegetarian, and gluten-free.
Nachos
$0-0
House-made tortilla chips smothered in mozzarella & cheddar cheese, organic black beans, pico de gallo, guacamole, scallions, Ortega chilies, and a drizzle of honey chipotle. Choose natural chicken or grilled tofu filling. With steak 14.00. Gluten free. Can be vegan or vegetarian.
Hush Puppies
Sweet corn & polenta hush puppies drizzled with honey chipotle sauce. Garnished with parsley and served with ranch dressing.
Vegan Bacon Brussel Sprouts
Brussels sprouts sauteed in olive oil with salt, pepper, parsley, ginger, and garlic. Mixed with veggie bacon bits and a balsamic reduction. Vegan, vegetarian, and gluten-free.
Salads
All our salad greens are organic. Dressings are all vegan and gluten free. Oil-free dressing options are available.Quinoa Beet Salad
$0-0
Sweet cooked beets, carrots, scallions, and organic mixed lettuce tossed with dried cherries, walnuts and gorgonzola cheese in a sherry vinaigrette. Vegetarian, gluten free, can be vegan.
Mexican Salad
Diced grilled chicken breast or herb-marinated organic grilled tofu, romaine lettuce, black beans, avocado, olives, pico de gallo and parmesan cheese and tossed in a caesar dressing. Gluten free, can be vegan, can be vegetarian.
The Chunky Vegan Salad
Chunks of cucumber, grape tomatoes, yams & sweet potatoes, half an avocado, and chunks of veggie bacon on top of organic baby greens tossed in our ranch dressing. Served with extra dressing on the side. Vegan, vegetarian and gluten free.
Asian Chopped Salad
Grilled chicken breast or marinated organic tofu, julienned red & green cabbage, red bell pepper, jicama, and carrots, mixed with organic baby arugula, green onions, and orange pieces. Tossed in sesame dressing and garnished with toasted almonds. Gluten-free. Can be vegan. Contains nuts.
Mediterranean Salad
Grilled chicken breast or marinated organic tofu atop organic kale and baby arugula tossed with cucumber, grape tomato, red onion, and Kalamata olives in balsamic dressing. Topped with gorgonzola cheese. Can be made Vegan or Vegetarian. Gluten Free.
Pasta
Fusilli & spaghetti are vegan and made fresh at Hugo's. Gluten free penne pasta is made from 100% organic red lentils. May be substituted for a $3 charge.Traditional Mac and Cheese
$0-0
House-made fusilli pasta in a rich, creamy sauce of cheddar, mozzarella, gorgonzola and Parmesan. Served with steamed vegetable medley. Vegetarian, can be vegan and/or gluten free.
Spaghetti with Marinara
House-made spaghetti tossed with organic marinara and diced tomatoes. Parmesan on request. Vegan & vegetarian. Can be gluten free.
Pasta Victor
A classic hugo's dish with spaghetti, grilled chicken breast, garlic, sundried tomato, corn, chili flakes, cilantro, Parmesan cheese and a slightly spicy chipotle-cream sauce. Can be vegan, vegetarian or gluten free.
Carbonara
Prosciutto, bacon and garlic sautéed crisp. Deglazed with white wine and finished with scallions, cream, and italian parsley over spaghetti. Served with Parmesan cheese. Can be vegan, vegetarian or gluten free.
Pasta Mama
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning. Vegetarian, can be vegan, can be gluten free. Available all day.
Pasta Papa
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten free. Available all day.
Salmon Picatta
Grilled salmon on top of house made spaghetti tossed in a sauce of lemon, butter, white wine, capers, and parsley. Can be gluten-free.
Sandwiches & Wraps
Served on a multi-grain wheat, ciabatta, brioche bun, house-made gluten-free flatbread, gluten-free rye bread or wrapped in an organic whole wheat, spinach or gluten-free tortilla. Served with a choice of crispy fries, house made potato chips, mixed greens, mixed veggies or cup of soup.Create Your Own Beef Burger
Hormone and antibiotic-free Angus beef. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be gluten free.
Create Your Own Turkey Burger
All natural ground turkey blended with onions and herbs. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be gluten free.
Create Your Own Veggie Burger
House-made veggie burger from organic sprouted mung beans, organic brown rice, assorted fresh vegetables, mushrooms, pumpkin and sunflower seeds, pesto, herbs and spices. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Contains nuts, can be vegan, can be vegetarian, can be gluten free.
Create Your Own Vegan Chik'n Burger
House-made vegan crispy chicken burger from organic garbanzo, cauliflower, tofu, red lentils, potato flour, herbs & spices. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be vegan, can be vegetarian, can be gluten free.
The Club
Choice of grilled chicken breast, grilled organic tofu or turkey loaf. Choice of regular bacon, turkey bacon or house-made veggie bacon. Also comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served on sourdough bread. Can be vegan, vegetarian or gluten free.
Cuban Sandwich
Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on multi-grain wheat bread. Can be vegetarian or gluten free.
Tres Tacos
$0-0
Choice of grilled chicken breast, salmon, organic tofu or mixed vegetables sautéed with organic black beans, corn, pico de gallo and slightly spicy roasted tomato chipotle sauce. Served on gmo-free corn tortillas spread with guacamole and filled with shredded lettuce or wrapped in your choice of an organic spinach or whole wheat tortilla as a burrito. Can be vegan, vegetarian or gluten free. Tofu Tacos contain soy.
Vegan Crispy Chik'n Sandwich
Organic garbanzo, cauliflower, and tofu patty fried crispy in an organic red lentil batter and potato flour mix. Served on brioche bun with Santa Fe mayo, dill pickles and shredded cabbage. Vegan, vegetarian, can be gluten free.
Bruno Burger Wrap
A 100 % grass-fed beef patty wrapped in a spinach tortilla with nitrate-free applewood bacon, local goat cheese and fresh avocado slices. Can be vegan, vegetarian or gluten free.
Salmon Ensenada Tacos
Pan roasted salmon over organic corn tortillas topped with shredded cabbage, avocado jalapeno sauce and Santa Fe mayo. Garnished with pico de gallo. Served with choice of side. Gluten free.
Pesto Sandwich
Choice of grilled chicken breast, grilled organic tofu or turkey loaf with melted mozzarella, pesto, sliced tomato, grilled red onions, mixed greens and pepper mayo on multi-grain bread. Served with a choice of side. Can be vegan, vegetarian or gluten free. Contains pine nuts.
Vegan Reuben
Hugo's house-made rye bread brushed with olive oil and garlic, toasted over the flat griddle, then layered with house-made vegan salami, Russian dressing, sauerkraut and melted vegan mozzarella cheese. Served with a choice of side. Vegan, vegetarian and gluten-free.
Entrees
Very Green Casserole
Broccolini, spinach, asparagus, zucchini, garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. Served with a mixed green salad. Vegetarian, gluten free, contains nuts, can be vegan.
Asian Stir Fry
Choice of sautéed chicken breast or grilled organic tofu, snow peas, tomatoes, broccolini, mushrooms, jicama, scallions, garlic, ginger, cilantro and a sesame-chili sauce. Served over organic brown rice. Gluten free, can be vegan, can be vegetarian.
Orange Mustard Chicken
Chicken breast (antibiotic free) sautéed with orange juice, pommery dijon mustard, honey and garlic. Served with organic brown rice and vegetable medley. Gluten free, can be vegetarian.
Chicken Carciofi
Seasoned chicken breast sautéed in olive oil with artichoke hearts, spinach, grape tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Served with organic brown rice. Gluten free, can be vegetarian.
Turkey Meatloaf
All natural ground turkey prepared with sundried tomato, pine nuts, egg, cheese and fresh herbs. served with mashed potatoes, a vegetable medley and mushroom herb gravy. Gluten free, contains nuts, can be vegan, can be vegetarian.
Pan Roasted Salmon
Pan roasted salmon seasoned with salt and pepper and drizzled with a white wine lemon butter sauce and garnished with a roasted lemon and microgreens. Served with organic mashed potatoes and garlic spinach. We are committed to serving only the most sustainable fish in accordance with the Monterey Bay Seafood Watch. Gluten free.
Chimichurri Steak
Grilled New Zealand hormone & antibiotic-free skirt steak marinated with orange juice, salt, pepper, olive oil, and garlic. Served with Mediterranean chimichurri sauce, grilled onions, organic mashed potatoes, and steamed broccoli. Gluten free.
Organic Chicken Bowl
An entirely organic bowl of Mary's chicken breast sauteed with black beans, brown rice, cauliflower, celery, carrots, and leafy greens in our honey chipotle sauce. Gluten-free. Can be vegan or vegetarian.
Pot Roast Brisket
Slow cooked brisket with carrots, onions, celery, Dijon mustard, red wine, garlic, tomato puree and fresh herbs. Served with braised vegetables and your choice of side. (We recommend the organic mashed potatoes.) Gluten free.
Create your own Plate or Bowl
Design your own plate by choosing three options from our 'Market & Kitchen Sides' and a complimentary sauce to add to your meal. Sauces are served on the side for a Plate, or mixed-in with the sides for a Bowl. MP
Dessert
Sticky Buns
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce. Vegan, vegetarian, gluten free, contains nuts.
Chocolate Mousse
Prepared with the finest dark chocolate. Served with whipped cream and garnished with vegan chocolate chips and a mint leaf. Vegetarian, gluten free.
Mixed Berry Crumble
Mixed berries with a crumble topping of our Almond Energy Cereal, sorghum flakes, Saigon Cinnamon, fresh ginger and almond milk. Dusted with powdered sugar and garnished with a mint leaf. Vegan, vegetarian, gluten free, contains nuts.
Gelato
$0-0
Vanilla Bean Gelato handcrafted by Black Market Gelato.
Frosted Brownie
A dark chocolate brownie with chocolate cream frosting. Garnished with powdered sugar and a strawberry rosette. Vegan, Vegetarian and Gluten Free.
Pumpkin Pie
Lightly spiced, classically smooth pumpkin pie on a sorghum & millet crust. Whipped cream for a smile is optional. Vegan, vegetarian and gluten free.
Baked Apple Sticky Buns
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with baked apples and cinnamon sauce. Vegan, vegetarian, gluten-free.
Baked Apple Crumble
Fresh apples baked with a crumble topping of Almond Energy Cereal, Saigon cinnamon, and topped with a cookie batter top. Vegan, vegetarian, and gluten-free.
Beverages
Fresh Brewed Ice Tea
Lemonade
Made with organic cane-sugar syrup.
Flavored Lemonade
Green tea, strawberry or ginger. Made with organic cane-sugar syrup. Ask for our Daily Specials.
Green Juice Blend
Banana, orange, liquid chlorophyll, extra virgin olive oil. Cellular cleansing.
Baja Tropical
Horchata, Banana, Strawberry, Mango, Pineapple. Vegan, vegetarian, gluten free. Contains Dairy.
Matcha Smoothie
Matcha, avocado, spinach, pineapple, banana and rice milk.
Yogi Smoothie
Mango, apple, ginger, toasted almonds, soy milk, yogi chai, and ice. Vegetarian, gluten free, contains nuts, can be vegan.
Vedic Smoothie
Vedic spices, oat milk, banana and ginger.
Jamaica Fresca
Orange or Grapefruit Juice
$0-0
Boxed Water Still
1 Liter. Paper-based cartons are 92% renewable and less destructive than single-use plastic bottles and aluminum cans.
Sparkling Water
1 Liter
Soft Drinks
Coke, Diet Coke, Coke Zero or Sprite
Milk
$0-0
Whole, Non-Fat, Soy, Oat, Rice or Almond
Spindrift Blackberry Seltzer
Sparkling water with blackberries from the Pacific Northwest. Sweet but not sweetened.
Batch Root Beer
Traditional, smooth and rich Root Beer flavor with 100% cane sugar.
Bruce Cost Ginger Ale
Sparkling and rich with whole ginger and made with 100% cane sugar.
Bawls Guarana Energy
Caffeinated soft drink based on the guarana berry designed as an alternative to coffee.
Harney Apple Juice
Crisp, succulent taste of the finest organic apple
Coffees
House Blend Coffee
Fresh roasted beans from chiapas (mexico), papua (new guinea) and caranavi (bolivia). Subtle floral aromas give way to flavors and unsweetened chocolate finishing with a hint of black pepper.
House Blend Decaf Coffee
Fresh roasted swiss water process beans from oaxaca (mexico). Spicy, chocolate flavors with subtle blackberry notes.
Espresso
Cappucino
Caffe Latte
Caffe Mocha
Horchata Latte
Chai & Tea Lattes
House Chai Latte
Ayurvedic spices with rooibos, raw cane sugar and steamed milk of choice. Caffeine free.
Black Tea Chai Latte
House Chai, black tea, raw cane sugar and steamed milk of choice.
Matcha Latte
Matcha green tea steamed with rice milk.
Mushroom Latte
Detoxifying, organic & caffeine free with steamed milk of choice.
Vedic Latte
Turmeric, ginger, cardamom and hint of nutmeg and long pepper. Choice of steamed milk. Calming and a great digestive aid.
Green Tea
Hugo's Green Tea
Various small batches we've selected as delicious, "every day" green tea.
Jasmine Pearls
Downy pearls deeply scented with jasmine flowers. Naturally sweet and refreshing.
Black Tea
Hugo's Breakfast Tea
Smooth, mellow and rich. Great with or without milk.
Lemon Ginger
Black tea with ginger, turmeric, mango and a burst of lemon. Organic.
Earl Grey
Unique citrusy, floral aroma of Bergamot oranges. Organic.
Organic Herbal & Spiced Tea
Ginger Turmeric
With a dash of orange, lemon peel & licorice. Organic & Caffeine free.
Biodynamic Chamomile
Soothing and relaxing.
Lavender Mint
Peppermint, sage & lavender with a hint of licorice root. Organic & Caffeine-Free.
Blueberry Rooibos
Fruity notes of elderberries, blueberries and hibiscus for a tart yet sweet herbal blend. Organic & Caffeine free.
Super Berry
Superfruit blend featuring maqui berries, blueberries, raspberries and red wine grape skins. Potent antioxidants. Caffeine free.
Bar Selections
Mimosa
A split Premium Brut Napa Sparkling Wine and a carafe of fresh orange juice.
Hibiscus Bellini
A split of Premium Brut Napa Sparkling Wine and house-made hibiscus syrup.
Spicy Bloody Mary
House-made spicy (vegan) recipe with Vodka, tomato juice, crisp celery, lime and a plump green olive. Choice of Grey Goose or Tito's Vodka.
Spicy Michelada
Seafarer Blonde, tomato juice, lime and olive with a tajin-salt rim.
Whiskey Maple Leaf
Makers Mark Bourbon, fresh squeezed lemon juice, organic maple syrup, bitters.
Smashed Cucumber
Muddled Gin, cucumber, fresh squeezed lime juice, house-made organic cane syrup, soda. Choice of Hendrick's or Ventura Wilder Gin.
Martini
Classic, Dirty, Lemon Drop, Apple, Espresso, Cosmo and Manhattan.
Mangorita
$0-0
An icy smooth blend of Pueblo Viejo Tequila, mango, fresh orange and lime juice.
Mojito
$0-0
Made with Grey Goose or Tito's Vodka fresh mint leaves, lime and organic sugar on the rocks
Margarita
$0-0
Pueblo Viejo Tequila on the rocks or blended. Classic, Strawberry, or Ginger.
Mai Tai
Captain Morgan Spiced rum, Malibu Coconut rum, pineapple & orange juice.
Hot Girl Sangria
$0-0
White wine, Grey Goose Citron, and a blend of fresh fruits to share with your besties.
Weho Paloma
Jalapeno Tequila, Grapefruit Spindrift, and lime juice.
Whiskey Smash
Jack Daniels, lemon juice and mint leaves
Weho Mule
Vodka, ginger beer, and lime jice
French 75
Gin, Champagne and lemon juice
Berry Fizz
Gin, Champagne, and Lemon Juice
Wine
Wines are selected from family-owned estates, some new & some centuries old.Brut Classic
Split. Chandon, CA
Prosecco, Gran Passione - Italy
Fresh and light on the palate, with balanced acidity and body. Harmonious flavors with a long persistent pleasant aftertaste.
Rose, Birichino 2021 - California
Aromas of stone fruits, rosehips, and violets, with crisp minerality. Sustainable.
Rose, Grenache 2020 - Mendocino, California
Fresh mango and nectarine with a hint of apple, with bright acidity and solid structure. Sustainable.
Pinot Grigio, J Dusi 2021 - California
Floral and citrus nose, with balanced acidity and notes of honeydew and vanilla to finish. Sustainable.
Pinot Gris, Lange 2020 - Oregon
Bouquet of cantaloupe, pineapple and pear with crisp acidity and hints of limestone. Organic and Sustainable.
Pinot Grigio, Tiamo 2020 - Veneto, Italy
Fresh, crisp & dry with notes of apple and pear in the bouquet & on the palate. Organic.
Sauvignon Blanc, Peju 2020 - Napa Valley, California
Bright and refreshing with hints of green apple, white peach, and nectarine.
Sauvignon Blanc, Tiki 2021 - New Zealand
Strong aromatics rich in tropical fruit, with intense flavor that creates length on the palate.
Cabernet Sauvignon, Alexander Valley 2019 - California
Elegant wine with notes of blackberry and cassis, great balance, and smooth finish. Sustainable.
Cabernet Sauvignon, Highway 12 2019 - California
Aged in French oak, showcasing cedar overtones and tingly tannins on the edge of the finish.
Malbec, Tapiz 2019 - Mendoza, Argentina
Intense red color with notes of dark cherry, strawberry, plum, and a hint of bittersweet chocolate.
Pinot Noir, Lincourt 2018 - Santa Rita Hills, California
Great tannin structure with fruit forward aromatics of dark blackberry, pomegranate, and black pepper on the palate. Sustainable.
Red Blend, Carol Shelton 2019 - Central Coast, California
Tangy red fruit, with a hint of spicy blueberry and a peppery backbone. Sustainable.
Syrah, Larner "Transverse" 2018 - Santa Barbara, California
Bright, fruit forward, with tones of blackberry, leather, dark chocolate. Soft tannins, easy drinking. Organic.
Zinfandel, Ancient Vine 2018 - Lodi, California
Blackberry, plum, hints of chocolate, baking spice, with medium tannins. Sustainable.
Chardonnay, Olema 2020 - California
Medium body with warm aromas of lemon and apple finished with tropical fruit and vanilla cream. Organic & Sustainable.
Beer
Seafarer Blonde
3 WEAV3RS, Inglewood, CA
Brooklyn Amber Lager
Brooklyn Brewery, Brooklyn, NY
White Rascal White Ale
Avery Brewing Co., Boulder, CO
Delicious IPA
Stone Brewing, Escondido, CA
Buenaveza Salt & Lime Lager
Stone Brewing, Escondido, CA
Orderville Unfiltered IPA
Modern Times, San Diego, CA
Hard Cider
Made with fresh pressed apples and time. Gluten free
Boochcraft Hard Kombucha--Ginger, Lime & Rosehips
Spicy fresh pressed ginger juice with lime and rose hips.
Menu for Hugo's Restaurant is provided by findrestaurantmenu.com
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