Appetizers
Miso Soup
$7.00
Tofu and green onions
Clam Chowder
$12.00
New england style
Atlantic Cod Fish Tacos
$12.00
Beer battered
Uni Toast
$12.00
Toasted brioche
Fresh Ricotta with Sea Salt
$12.00
Cow's milk ricotta, toasted country bread
Homemade Ravioli
$15.00
Goat cheese, salted almonds, asian pear puree
Farmed Penn Cove Mussels Garbanzo
$15.00
Pancetta, harissa, parsley & lemon, with crispy french baguette
Seafood Fritters
$16.00
Crab, shrimp and atlantic cod, with romesco sauce and pickled peppers
Fritto Misto
$16.00
Mixed fried seafood with smokey marinara and tzatziki
Jumbo Lump Blue Crab Cake
$16.00
Celery root remoulade
Wild Tahitian Bigeye Tuna Poke
$17.00
Wasabi tobiko, sweet onion, limu and sweet soy
Farmed Manila Clams with Chorizo
$17.00
Steamed in saffron broth with crispy french baquette
Wild Spanish Octopus
19.00
Charcoal grilled with tomato, feta and nicoise olives
$Seafood
Blackened Farmed Texas Redfish
$26.00
Braised red cabbage, roasted fingerlings.
Wild George's Bank Atlantic Cod Fish & Chips
$28.00
Wild Quinault River Steelhead Trout
$37.00
Braised cannellini beans, sauteed mushrooms, preserved lemo
Wild Costa Rican Mahi Mahi Caponata
$35.00
Pan seared with sherry gastrique and maldon salt
Wild Morro Bay Black Cod Miso
$38.00
Szechuan glazed yams, pork belly, red miso sauce
Wild Tahitian Bigeye Tuna
$38.00
Served raw with candied lemon, tomato concasse, fennel salad, and spicy oil
Wild Ross Sea Chilean Sea Bass
$42.00
Pan sauteed with herbed ricotta gnudi and brown butter
Farmed Ecuadorian Shrimp and Grits
$29.00
With merguez sausage ragout
Homemade Orecchiette
$26.00
Farmed ecuadorian white shrimp, wilted spinach and roasted tomatoes
Wild Eastern Sea Scallops
$36.00
Cauliflower puree, curried roasted cauliflower, pickled raisin & brown butter
Cioppino
35.00
Snow crab, jumbo shrimp, and fresh fish in a shellfish broth
$Meat
8 oz. Filet Mignon
$41.00
All of our steaks are charcoal grilled and served with a watercress salad
12 oz. Filet Mignon
$52.00
All of our steaks are charcoal grilled and served with a watercress salad
14 oz. Prime Strip Steak
$48.00
All of our steaks are charcoal grilled and served with a watercress salad
20 oz. Bone-In Prime Rib Eye
$54.00
All of our steaks are charcoal grilled and served with a watercress salad
Charcoal Grilled Mary's Organic Chicken
29.00
With roasted herb couscous
$Raw Crudos
Lightly Smoked Farmed Japanese Hamachi
$14.00
Yellow pepper and jalapeno cream, pickled bean sprouts
Wild Eastern Sea Scallops
$14.00
Togarashi rub, japanese mustard aioli, pickled vegetable, golden raisins
Wild Quinault River Steelhead Trout
$14.00
Pink grapefruit, togarashi jelly, sour cream, granny smith apples, olive oil
Wild Tahitian Bigeye Tuna
$15.00
Red beet jam, horseradish cream, mizuna, red beet chips, olive oil
Crudo Sampler
19.00
Wild tahitian bigeye tuna, wild eastern sea scallops, wild quinault river steelhead trout
$Salads and Sandwiches
Bitter Greens Caesar
$10.00
Salt cured anchovies and garlic vinaigrette
Mixed Organic Greens
$11.00
Golden balsamic vinaigrette
Wedge Salad
$12.00
Bacon and blue goat cheese
Roasted Beets
$14.00
Tandoori spiced yogurt and wild arugula
Bacon Cheddar Cheeseburger
$18.00
With caramelized chipotle mayonnaise and french fries
Bigeye Tuna Burger
$20.00
With spiced mayonnaise and crispy onion rings
Wild Jumbo Shrimp Banh Mi
$23.00
Pickled red onions, daikon sprouts and cucumber salad
Wild Australian Albacore Nicoise Salad
$26.00
Anchovy and haricot vert
Wild Jumbo Shrimp Louie Salad
$28.00
Chilled wild shrimp, devilled eggs, classic garnishes
New England Lobster Roll
28.00
Traditional or connecticut style with french fries
$Shellfish
Live Wild North American Hard Shell Lobster
$26.00
Per pound. Steamed with our homemade coleslaw and drawn butter
Wild Oregon Dungeness Crab
$27.00
Per pound. Served with our homemade coleslaw and drawn butter
Wild Alaskan Red King Crab Legs
$46.00
Per pound. Steamed with our homemade coleslaw and drawn butter
Live California Spiny Lobster
$52.00
Per pound. Charcoal grilled with our homemade coleslaw
Live Wild Barents Sea Red King Crab
55.00
Per pound. Steamed and served whole with choice of two sides
$Whole Fish
Charcoal grilled or oven roasted with escabeche add $3.00Farmed European Seabass Loup de Mer
$30.00
Brittany Dover Sole
$45.00
Farmed Greek Black Bream
$33.00
New Zealand Pink Bream
29.00
$Sides
Creamy Coleslaw
$6.00
French Fries
$6.00
Braised Kale with Greek Yogurt and Hazelnuts
$7.00
Roasted Butternut Squash
$8.00
Yukon Gold Mashed Potatoes
$8.00
Mac & Cheese
$8.00
Crispy Polenta with Melted Fontina
$9.00
Grilled Broccolini with Chinese Sausage
$9.00
Roasted Brussels Sprouts with Bacon and Chestnuts
10.00
$Dessert
Caramel Bread Pudding
$9.00
With alaea red sea salt
Orange Blossom Cake
$9.00
With honey milk sorbet, rose water syrup, fresh raspberries and watermelon
Maple Cheesecake
$9.00
Sour cream ice cream
Banana Chocolate Sundae
$9.00
With chocolate covered corn flakes
Key Lime Pie
$9.00
With milk sorbet and pomegranate seeds
Rice Pudding
$9.00
With cherry griottines, cocoa nibs and grated dark chocolate.
Daily Homemade Ice Cream and Sorbets
$9.00
Pot De Creme
10.00
Chocolate creme, chocolate sorbet, chocolate biscotti, house made whipped creme and cocoa nibs.
$Cheese Salection
Teleggio
$14.00
Cow, Italy.
Miti Bleu
$14.00
Sheep, spain
Bumboldt Fog
$14.00
Goat, california
Agerd Gouda 5 Year
$14.00
Cow, Holland
Appetizers
Miso Soup
$7.00
Tofu and green onions
Clam Chowder
$10.00
New england style
Fish Tacos with Fresh Atlantic Cod
$10.00
Fresh Ricotta with Sea Salt
$12.00
Cow's milk ricotta, toasted country bread
Uni Toast
$12.00
Toasted brioche
Farmed Penn Cove Mussels Garbanzo
$15.00
Pancetta, harissa, parsley & lemon, with crispy french baguette
Homemade Ravioli
$15.00
Goat cheese, salted almonds, asian pear puree
Fritto Misto
$16.00
Mixed fried seafood with smokey marinara and tzatziki
Seafood Fritters
$16.00
Crab, shrimp and atlantic cod, with romesco sauce and pickled peppers
Jumbo Lump Blue Crab Cake
$16.00
Celery root remoulade
Wild Tahitian Bigeye Tuna Poke
$17.00
Wasabi tobiko, sweet onion, limu and sweet soy
Farmed Manila Clams with Chorizo
$17.00
Steamed in saffron broth with crispy french baquette
Wild Spanish Octopus
19.00
Charcoal grilled with tomato, feta and nicoise olives
$Seafood
Farmed Japanese Hamachi
$26.00
Togarashi, wok-fried winter vegetables
Wild Quinault River Steelhead Trout
$27.00
Braised cannellini beans, sauteed mushrooms, preserved lemon
Wild Morro Bay Black Cod Miso
$28.00
Szechuan glazed yams, pork belly, red miso sauce
Wild George's Bank Atlantic Cod Fish & Chips
$23.00
Wild Costa Rican Mahi Mahi Caponata
$24.00
Pan seared with sherry gastrique and maldon salt
Blackened Farmed Texas Redfish
$24.00
Braised red cabbage, roasted fingerlings
Homemade Orecchiette
$29.00
Farmed ecuadorian white shrimp, wilted spinach and roasted tomatoes
Wild Tahitian Bigeye Tuna
$29.00
Served raw with candied lemon, tomato concasse, fennel salad, and spicy oil
Wild Ross Sea Chilean Sea Bass
$31.00
Pan sauteed with herbed ricotta gnudi and brown butter
Farmed Ecuadorian Shrimp and Grits
$23.00
With merguez sausage ragout
Wild Eastern Sea Scallops
$29.00
Cauliflower puree, curried roasted cauliflower, pickled raisin & brown butter
Cioppino
32.00
Snow crab, jumbo shrimp, and fresh fish in a shellfish broth
$Meat
8 oz. Filet Mignon
$34.00
All of our steaks are charcoal grilled and served with a watercress salad
12 oz. Filet Mignon
$43.00
All of our steaks are charcoal grilled and served with a watercress salad
14 oz. Prime Strip Steak
$42.00
All of our steaks are charcoal grilled and served with a watercress salad
Charcoal Grilled Mary's Organic Chicken
19.00
With roasted herb couscous
$Salads and Sandwiches
Bitter Greens Caesar
$10.00
Salt cured anchovies and garlic vinaigrette
Mixed Organic Greens
$10.00
Golden balsamic vinaigrette
Wedge Salad
$11.00
Bacon and blue goat cheese
Roasted Beets
$13.00
Tandoori spiced yogurt and wild arugula
Bacon Cheddar Cheeseburger
$18.00
With caramelized chipotle mayonnaise and french fries
Bigeye Tuna Burger
$19.00
With spiced mayonnaise and crispy onion rings
Wild Jumbo Shrimp Banh Mi
$23.00
Pickled red onions, daikon sprouts and cucumber salad
Wild Australian Albacore Nicoise Salad
$26.00
Anchovy and haricot vert
Wild Jumbo Shrimp Louie Salad
$28.00
Chilled wild shrimp, devilled eggs, classic garnishes
New England Lobster Roll
28.00
Traditional or connecticut style with french fries
$Raw Bar
James River
$2.80-30.60
Barcat
$2.90-31.80
Chincoteague
$3.00-33.00
Pope's Bay
$3.00-33.00
Rappahannock
$3.00-33.00
Malpeque
$3.10-34.20
Naked Cowboy
$3.30-36.60
Island Creek
$3.75-42.00
Belon
$3.75-42.00
Kumamoto
$3.40-37.80
Bahia Falsa
$2.60-28.20
Hood Canal
$2.80-30.60
Carlsbad Blonde
$2.90-31.80
Pacific Kiss
$2.95-32.40
Shakespeare Creek
$2.95-32.40
Hama Hama
$3.00-33.00
Blue Pool
3.00-33.00
$Chilled Shelfish
Jumbo Wild Florida Stone Crab Claws
$25.00-72.00
Mustard sauce. 2-3 Per order.
Large Wild Florida Stone Crab Claws
$64.00
Mustard sauce. 3-4 Per order.
Wild Littleneck Clams
$2.40-25.80
Farmed Peruvian Bay Scallops
$2.90-31.50
1/2 lb. Farmed Penn Cove Black Mussels
$9.00
1 lb. Farmed Penn Cove Black Mussels
$16.00
1/2 lb. Wild Alaskan Red King Crab Nuggets
$21.00
1 lb. Wild Alaskan Red King Crab Nuggets
$41.00
Each Wild Jumbo Mexican Brown Shrimp
$2.90
1/2 lb. Wild Jumbo Mexican Brown Shrimp
$20.50
11/4 lb. North American Hard Shell Lobster
$18.00
Whole North American Hard Shell Lobster
$34.00
Large Channel Island Red Sea Urchin
15.25
$Shellfish
Per PoundLive Wild North American Hard Shell Lobster
$26.00
steamed with homemade coleslaw and drawn butter.
Wild Oregon Dungeness Crab
$27.00
served with homemade coleslaw and drawn butter.
Wild Alaskan Red King Crab Legs
$46.00
Steamed with homemade coleslaw and drawn butter
Live California Spiny Lobster
$52.00
Charcoal grilled with homemade coleslaw
Live Wild Barents Sea Red King Crab
55.00
Steamed and served whole with choice of two sides.
$Whole Fish
Per Pound. Charcoal grilled or oven roasted with escabeche.Formed European Seabass Lovp de Mer
$30.00
Brittany Dover Sole
$45.00
Formed Greek Black Brean
$33.00
New Zealand Pink Bream
29.00
$Sides
Creamy Coleslaw
$6.00
French Fries
$6.00
Braised Kale with Greek Yogurt and Hazelnuts
$7.00
Roasted Butternut Squash
$8.00
Yukon Gold Mashed Potatoes
$8.00
Mac and Cheese
$8.00
Crispy Polena with Melted Fontina
$9.00
Greilled Broccolini with Chinese Sasage
$9.00
Roasted Brussels Sprouts with Bacon and Chestnuts
$10.00
Menu for Water Grill is provided by findrestaurantmenu.com
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