Il Moro Ristorante Italian

Il Moro Ristorante Menu

(310) 575-3530
11400 W Olympic Blvd, Los Angeles, CA 90064
$$$$$

Soup


Passatelli Soup
$10.00
Bread, Parmesan and egg pasta in a beef , chicken and vegetable broth
Tomato Soup
$16.00
Roasted garden heirloom tomato velvety soup
Caulifower Soup
17.00
Fresh Heirloom cauliflower, spinach, asparagus, sweet peas, and cherry tomato

$Appetizer

Appetizers
Burrata
$20.00
Creamy mozzarella cheese, tomato, in a basil pesto sauce
Beef Meatballs
$21.00
In tomato and Parmesan sauce, Italian polenta, and grilled Ciabatta bread
Calamari Fritti
$28.00
Fried wild East Coast calamari served with fresh homemade tartare and garlic sauce
SMOKED WILD FISH “TAGLIERE’ X 2 PERSON
$34.00
Platter of slices smoked Tuna, Swordfish and Alaskan Salmon Served with grilled‘ il Moro’ ciabattina artisan bread– creme fraiche
BUFFALO ‘VESUVIO’ CAPRESE
24.00
Italian Buffalo mozzarella cheese -cherry tomato, -basil- extra virgin olive oil

$Salad


Giardino Salad
$20.00
Wild rucola, kale, heirloom cherry tomato, Persian cucumber, red onions, jicama in a shallot -red chianti vinegar dressing
Caesar Salad
$18.00
Romaine lettuce, radicchio, home - baked croutons, Parmesan cheese in a Caesar dressing
Carciofi Salad
$24.00
Slice raw baby artichokes, mixed baby lettuce and shaved parmesan cheese, extra virgin olive oil and fresh squeezed lemon juice
Garga Salad
$21.00
Watercress, avocado, roasted pine nut, Parmesan cheese, hearts of palm, tomato, Italian balsamic lemon dressing
Beet Salad
21.00
Oven cooked yellow and red baby beets, baby frisee lettuce, California goat cheese and walnuts, Hawaiian grill papaya in a fresh orange Italian extra virgin olive oil dressing

$Pasta and Risotto


Capellini
$25.00
Fresh Roma tomato, Italian extra virgin olive oil basil, garlic, and basil
Penne Moro
$28.00
San Marzano tomato sauce, Burrata cheese, basil, and Parmesan
Rigatoni Belmondo
$27.00
Mediterranean pitted olives, roasted cherry tomato, garlic, basil and melted Italian mozzarella cheese
Corn Truffle Ravioli
$34.00
Homemade pasta filled with corn in a truffle butter and truffle slice sauce
Lasagna
$29.00
Layers of homemade spinach pasta lasagna, meat ragu sauce
Spaghetti Al Gamberi Alla Diavola
$34.00
Sauteed with wild shrimps, spicy roasted tomatoes, garlic, rucola and shaved ‘Rocca’ Reggiano cheese
Tagliatelle Bolognese
$29.00
6 hours Bolognese meat ragu sauce
Risotto Radicchio
$28.00
Italian organic Carnaroli rice, braised Italian Radicchio endive in Amarone wine and Taleggio cheese
Cappellacci con la ricotta
$23.00
home made pasta filled with spinach & amp;ricotta, sauteed with butter sage, parmesan cheese
Bucatini Amatriciana
$26.00
Long pasta sauteed with cured pork cheeks, chili peppers, San Marzano tomato, pecorino cheese
TORTELLINI PARMIGIANO
$28.00
Hand - made meat - cheese Tortellini– Parmesan cheese cream sauce
Cappellaci di Ricotta
$26.00
Homemade pasta filled with ricotta cheese and spinach sauteed with butter and sage
Tagliolini Bianchi e Neri
$34.00
Black and white homemade tagliolini pasta sauteed with shrimp, mushrooms, pancetta (pork) and a bisque cream sauce
Gluten-free-Lasagna Vegetarian
$28.00
filled with cauliflower and shiitake mushrooms mince Bolognese
Pumpkin Tortelloni butter and sage
$30.00
Pumpkin Tortelloni (Filled with pumpkin Italian fruit mustard, crushed amaretti cookie Parmesan cheese) sauteed with Parmesan butter & amp;sage
Pumpkin Tortelloni Bolognese
30.00
Pumpkin Tortellone (Filled with pumpkin Italian fruit mustard, crushed amaretti cookie Parmesan cheese) sauteed with a meat ragout Bolognese

$Pizza

Rustic crust
THE QUEEN “MARGHERITA” - Thin Crust
$25.00
Fior di latte mozzarella – San Marzano tomato –basil
RED DEVIL - Thin Crust
$27.00
Fior di latte mozzarella, San Marzano tomato, spicy salami
EVERGREEN - Rustic Thick Crust
$28.00
Fior di latte mozzarella – basil sauce, pine nuts, cherry tomato – parmesan cheese
VEGGIE FARM - Rustic Thick Crust
$27.00
Fior di latte mozzarella – farmer’s market seasonal vegetables
WILD - Rustic Thick Crust
$31.00
Fior di latte mozzarella, Alaskan smoked salmon, zucchini, burrata, black sesame seeds
PORK-FETTA - Rustic Thick Crust
30.00
Fior di latte mozzarella, slow roasted pork, sliced, cooked crushed potato, buffalo mozzarella cheese green salsa

$Main


“MARY’S” ORGANIC CHICKEN LEMON PICCATA
$34.00
Breast of chicken sauteed with a lemon, caper sauce Served with zucchini noodles with garlic, cherry tomato, and spinach
BEEF SHORT RIBS ‘PRIME’ BONELESS
$36.00
Chianti braised -farmers market vegetables
TOMAHAWK PORK CHOP
$40.00
Pan seared, apple compote, squash, and asparagus
SOLE FILET
$34.00
Sautéed in a lemon caper sauce and served with sauteed asparagus in ‘Rocca” Reggiano cheese
CIOPPINO
$49.00
Wild shrimps, sea scallops, Manila clams, Mediterranean mussels, Branzino, Santa Barbara sweet prawn in a lobster light spicy sauce
BRANZINO
$41.00
Branzino filet pan sautéed with cherry tomato, basil, Italian olives, roasted garlic spinach and roasted potato
KING SALMON
$41.00
Grilled ’steak style’ salmon, served with farmer market vegetables
Pollo Piccata
$34.00
chicken breast sauteed with lemon and capers sauce, Served with zucchini noodles with garlic-cherry tomato
Boneles half Chicken "mattone" -
40.00
Grilled with herbs, served with balsamic sauce, carrots with tarragon and garlic spinach 

$Side Orders


FRENCH FRIES
$10.00
SPINACH SAUTEED
$12.00
GARLIC - ITALIAN EXTRA VIRGIN OLIVE OIL
BRUSSELS SPROUTS ROASTED
$12.00
MODENA BALSAMICO DRIZZLE
YUKON GOLD POTATOES ROASTED
$12.00
ROSEMARY
TUSCAN WHITE CANNELLINI BEANS SAUTEED
$12.00
FARMER’S VEGETABLES, CHERRY TOMATO
CAULIFLOWERS ROASTED
$13.00
CALIFORNIA ALMONDS SERVED WITH A GARLIC SAUCE
ASPARAGUS GRILLED
13.00

$Dessert

Home made dessert
Tenerina al Cioccolato
$13.00
Our dark chocolate 'Tenerina' cake, served with 'crema Inglese' (Pouring Custard)
Queen's Birthday Custard Tart
$16.00
With butter-caramel Maldon salt
Lemon Cheesecake
$16.00
With fresh strawberry sauce
Apple Tart
16.00
Served with balsamic sauce

$Kids Menu

Kids Menu

Specials

Every Day We offer Many Specials.
Melon Prosciutto
$0.24
Italian Parma Ham and cantaloupe melon
Spaghetti Clams
$25.00
Clams, zucchini, cherry tomato and bottarga

Menu for Il Moro Ristorante is provided by findrestaurantmenu.com

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