Appetizers
Bruschetta Al Pomodoro
$7.99
Grilled Italian bread with diced tomatoes, basil and garlic.
Mozzarella Marinara
$9.99
Made from scratch and served with zesty marinara sauce.
Mussels Marinara
$10.99
Sautéed mussels with olive oil, white wine, garlic and tomato sauce.
Calamari Fritti
$10.99
Lightly fried calamari with spicy tomato sauce and lemon.
Toasted Lobster Ravioli
$12.99
Crispy lobster filled pasta with zesty marinara sauce.
Shrimp Scampi
$14.99
Sautéed shrimp with fresh garlic and tomatoes in wine sauce.
Crispy Fried Zucchini
$9.99
Served with zesty marinara sauce.
Crab Claws
$17.99
Sautéed crab claws in a delicate garlic and white wine sauce. Served with a lemon wedge.
Grilled Portobello Mushroom
10.99
Served with marsala wine sauce and sundried t omatoes.
$Insalate
Iceberg Lettuce Wedge
$9.99
Served with creamy blue cheese dressing.
Insalate Di Caesare
House Salad
Minestrone Soup
Tomato Basil Soup
Mozzarella Caprese
$11.99
Fresh mozzarella, sliced tomatoes, cold pressed olive oil, capers and fresh basil leaves.
Insalata Di Pollo
$13.99
Grilled chicken with mixed greens, tomatoes, artichokes, pepperoncini and black olives.
Insalata Di Salmone
16.99
Grilled salmon with mixed greens, tomatoes, artichokes, pepperoncini and black olives.
$Pasta
Bruno’s Penne
$13.99
Penne pasta with olive oil, garlic, white wine, peas and fresh basil.
Capellini Pomodoro
$13.99
Angel hair pasta with fresh basil, tomatoes and mushrooms.
Pasta Mia
$13.99
Your choice of angel hair, penne or linguine pasta. Topped with meatballs, meat sauce or Italian sausage.
Baked Cannelloni
$14.99
Pasta tubes filled with our own recipe of beef, spinach, tomato sauce and cheese.
Baked Manicotti
$14.99
Pasta tubes filled with ricotta, mozzarella, Romano cheese and tomato sauce.
Lasagna Al Forno
$14.99
Bruno’s special style, layered with chicken, cream, tomatoes and Parmesan cheese.
Eggplant Parmigiana
$14.99
Crispy fresh eggplant topped with melted provolone and Parmesan cheese with marinara sauce.
Fettucine Alfredo
$14.99
Fettucine tossed in a parmesan cream sauce.
Italian Sausage and Peppers
$17.99
Penne pasta sautéed with mild Italian sausage and peppers with marinara sauce.
Lobster Ravioli
$19.99
Lobster filled ravioli with a light cream sauce.
Risotto Di Portobello
19.99
Italian rice in a creamy chicken broth with diced fresh portobello mushrooms, red peppers and asparagus.
$Pollo
Piccata Di Pollo Lemons
$16.99
Chicken sautéed with lemon, white wine and capers.
Pollo Marsala
$16.99
Tender pan seared chicken with mushrooms and marsala wine.
Chicken Cacciatore
$16.99
Chicken sautéed with mushrooms, green peppers and onion in a light marinara sauce.
Carciofo Di Pollo Lemone
$16.99
Sautéed chicken with artichoke hearts, lemon and white wine.
Pollo Parmigiana
$16.99
Breaded chicken breast topped with tomato sauce and provolone cheese.
Pollo Sorento
16.99
Chicken topped with eggplant and provolone cheese. Sautéed with sherry wine.
$Vitello and pesce
Linguine Ala Vongole
$20.99
Baby clams served over linguine with red or white wine sauce.
Vitello Al Marsala
$24.99
Veal medallions sautéed with marsala wine sauce and mushrooms.
Vitello Al Lemone
$24.99
Veal medallions sautéed with lemon, white wine and capers.
Vitello Al Parmigiana
$24.99
Breaded veal topped with tomato sauce and provolone cheese.
Scampi Della Bruno
$21.99
Jumbo shrimp marinated in olive oil and garlic. Served over linguine tossed with tomatoes and fresh basil.
Grilled Salmon
$21.99
Grilled salmon with lemon, white wine and capers.
Pan Seared Orange Roughy
$21.99
Pan seared orange roughy with artichoke hearts, fresh tomatoes and wine sauce.
Saltimbocca Alla Romana
$25.99
Veal scaloppini layered with prosciutto, spinach and provolone cheese in a sherry wine sauce.
Bruno’s Special
$26.99
Veal, chicken and shrimp in a brandy portobello mushroom cream sauce.
Seafood Special
26.99
Our famous seafood pasta dish with mussels, shrimp and calamari. Served over linguine with your choice of spicy marinara sauce or a white wine sauce.
$Steaks
We proudly serve certified Angus beef, known for its superior quality. Served with mashed potatoes and fresh cut vegetables.Ribeye
$39.99
16 oz. Bone-in prime ribeye.
Filet Mignon
$34.99
8 oz. filet mignon.
Veal Chop
39.99
16 oz. bone-in center cut veal chop.
$Dolce
NY Cheesecake
$7.99
Tiramisu
$7.99
Creme Brulee
$7.99
Cannoli
$7.99
Chocolate Mousse Cake
$7.99
Menu for Bruno's Italian Restaurant is provided by findrestaurantmenu.com
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